ຈອງທີ່ຮ້ານ VMG CAFE Kudan Kaikan Terrace

▶お席のご指定につきましては、ご要望に添えない場合もございますので、予めご了承ください。
▶ご予約のお時間15分を過ぎてご連絡が取れない場合は、やむを得ずキャンセル扱いとさせていただく場合がございます。遅れる場合は必ずご連絡下さい。
▶9名様以上のご予約の際は直接店舗までお問い合わせください。

お電話でのお問合せ：0120-210-189（VMGレストラン総合窓口／受付　11:00～20:00）
ອາຍຸ 12 ປີລົງມາ
ອາຍຸ 5 ປີລົງມາ
[Enjoy the taste of cherry blossoms and spring] Cherry blossom-themed French course (3/24 - 4/6)
For the toast, try a glass of SAKURA sparkling wine with petals dancing in the glass. Enjoy a moment to taste the arrival of spring along with a French course made with plenty of seasonal ingredients. <Available reservations> 11:30 / 12:00 / 14:00 / 14:30
[Enjoy the taste of cherry blossoms and spring] Cherry blossom-themed French course (3/24 - 4/6)
¥ 5,400 (ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
■ SAKURA sparkling wine with toast (can be changed to non-alcoholic) <Appetizer> Sakura sea bream marinade in two styles: mi cuit and tartare ~Spring vegetable garnish~ <Soup> Spring cabbage and Sakura shrimp bouillon soup <Main dish> Chicken thigh and Sakura-scented mousse ballotine with marbled sauce supreme <Dessert> Strawberry and pistachio eclair with Sakura ice cream <Bread and after-meal drink> *The menu may change depending on the availability of ingredients.
ພິມລະອຽດ
・Seating will be limited to 2 hours.・The event schedule may change depending on the flowering situation.・We do not serve meals on the terrace.・Reservations are accepted from 60 days before the date of use.
ວັນທີທີ່ຖືກຕ້ອງ
24 ມ.ນ ~ 06 ມ.ສ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ຈຳກັດການສັ່ງຊື້
2 ~
ອ່ານເພີ່ມຕື່ມ
[Enjoy the taste of cherry blossoms and spring] Cherry blossom French course | Main dish of Japanese black beef loin (3/24-4/6)
For the toast, try a glass of SAKURA sparkling wine with petals dancing in the glass. Enjoy a moment to taste the arrival of spring along with a French course made with plenty of seasonal ingredients. <Available reservations> 11:30 / 12:00 / 14:00 / 14:30
[Enjoy the taste of cherry blossoms and spring] Cherry blossom French course | Main dish of Japanese black beef loin (3/24-4/6)
¥ 7,200 (ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
■ SAKURA sparkling wine with toast (can be changed to non-alcoholic) <Appetizer> Sakura sea bream marinade in two styles: mi cuit and tartare ~Spring vegetable garnish~ <Soup> Spring cabbage and Sakura shrimp bouillon soup <Main dish> Grilled Japanese black beef loin with Sakura salt and rich red wine sauce <Dessert> Strawberry and pistachio eclair with Sakura ice cream <Bread and after-meal drink> *The menu may change depending on the availability of ingredients.
ພິມລະອຽດ
・Seating will be limited to 2 hours.・The event schedule may change depending on the flowering situation.・We do not serve meals on the terrace.・Reservations are accepted from 60 days before the date of use.
ວັນທີທີ່ຖືກຕ້ອງ
24 ມ.ນ ~ 06 ມ.ສ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ຈຳກັດການສັ່ງຊື້
2 ~
ອ່ານເພີ່ມຕື່ມ
[Enjoy the taste of cherry blossoms and spring] Cherry blossom-themed French course (3/24 - 4/6)
For the toast, enjoy a glass of SAKURA sparkling wine with petals dancing in the glass. Enjoy a moment to taste the arrival of spring along with a French course made with plenty of seasonal ingredients. <Reservation times> 17:30 / 18:00
[Enjoy the taste of cherry blossoms and spring] Cherry blossom-themed French course (3/24 - 4/6)
¥ 5,400 (ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
■ SAKURA sparkling wine with toast (can be changed to non-alcoholic) <Appetizer> Sakura sea bream marinade in two styles: mi cuit and tartare ~Spring vegetable garnish~ <Soup> Spring cabbage and Sakura shrimp bouillon soup <Main dish> Chicken thigh and Sakura-scented mousse ballotine with marbled sauce supreme <Dessert> Strawberry and pistachio eclair with Sakura ice cream <Bread and after-meal drink> *The menu may change depending on the availability of ingredients.
ພິມລະອຽດ
・Seating will be limited to 2 hours.・The event schedule may change depending on the flowering situation.・We do not serve meals on the terrace.・Reservations are accepted from 60 days before the date of use.
ວັນທີທີ່ຖືກຕ້ອງ
24 ມ.ນ ~ 06 ມ.ສ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
2 ~
ອ່ານເພີ່ມຕື່ມ
[Enjoy the taste of cherry blossoms and spring] Cherry blossom French course | Main dish of Japanese black beef loin (3/24-4/6)
For the toast, enjoy a glass of SAKURA sparkling wine with petals dancing in the glass. Enjoy a moment to taste the arrival of spring along with a French course made with plenty of seasonal ingredients. <Reservation times> 17:30 / 18:00
[Enjoy the taste of cherry blossoms and spring] Cherry blossom French course | Main dish of Japanese black beef loin (3/24-4/6)
¥ 7,200 (ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
■ SAKURA sparkling wine with toast (can be changed to non-alcoholic) <Appetizer> Sakura sea bream marinade in two styles: mi cuit and tartare ~Spring vegetable garnish~ <Soup> Spring cabbage and Sakura shrimp bouillon soup <Main dish> Grilled Japanese black beef loin with Sakura salt and rich red wine sauce <Dessert> Strawberry and pistachio eclair with Sakura ice cream <Bread and after-meal drink> *The menu may change depending on the availability of ingredients.
ພິມລະອຽດ
・Seating will be limited to 2 hours.・The event schedule may change depending on the flowering situation.・We do not serve meals on the terrace.・Reservations are accepted from 60 days before the date of use.
ວັນທີທີ່ຖືກຕ້ອງ
24 ມ.ນ ~ 06 ມ.ສ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
2 ~
ອ່ານເພີ່ມຕື່ມ

ຄຳຮ້ອງຂໍ

アレルギー食材がございましたら、ご記入ください。

ລາຍລະອຽດຂອງແຂກ

ລະຫັດຜ່ານ ສັ້ນໂພດ (ຕຳ່ສຸດຄື 12 ຕົວອັກສອນ)
ລະຫັດຜ່ານ ອ່ອນເກີນໄປ
ລະຫັດຜ່ານ ຕ້ອງມີຢ່າງໜ້ອຍໜຶ່ງຕົວອັກສອນພິມໃຫຍ່, ໜຶ່ງຕົວອັກສອນພິມນ້ອຍ, ໜຶ່ງຕົວເລກ ແລະ ໜຶ່ງສັນຍາລັກ.
ລະຫັດຜ່ານ ຈະຕ້ອງບໍ່ມີສ່ວນຂອງ ອີເມລ.
ລະຫັດຜ່ານ ບໍ່ຖືກກັບການຢືນຢັນ
ໂດຍການສົ່ງແບບຟອມນີ້, ທ່ານຍອມຮັບ ພາສາແລະນະໂຍບາຍທີ່ກ່ຽວຂ້ອງ.

ກົດໝາຍ & ນະໂຍບາຍ