ຈອງທີ່ຮ້ານ Kyukon

▶Please note that we may not be able to meet your request for seat selection.
▶If you can't contact us after 20 minutes of the reservation time, we may have to cancel it, so please be sure to contact us if you are late. ▶Please contact the store directly for reservations of 9 people or more. Inquiries by phone: 050-3200-0294
ອາຍຸ 12 ປີລົງມາ
ອາຍຸ 4 ປີລົງມາ
Standard course (10dishes in total): Our recommended plan includes grilled sukiyaki, choice of yukhoe, thick-sliced tongue, thick-sliced skirt steak, WASABI kalbi, lean fillet, lamb, and rice with raw egg for the final dish, as well as dessert.
This course was created with the concept of "experiencing Yakiniku Kyukon with all five senses!" It's an all-star course featuring popular dishes highly favored by customers and carefully selected by our chefs, offering a supreme lineup that will satisfy your soul.
Standard course (10dishes in total): Our recommended plan includes grilled sukiyaki, choice of yukhoe, thick-sliced tongue, thick-sliced skirt steak, WASABI kalbi, lean fillet, lamb, and rice with raw egg for the final dish, as well as dessert.
¥ 8,800 (ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
[Limited-Time Special Offer]
• KYUKON Salad
• Assortment of Homemade Kimchi and Namul
• Our Proudly Made, Carefully Selected Wagyu Yukhoe
• A Life-Changing Experience with Our Carefully Selected Seared Liver
*Additional liver portion available for ¥550
• A Luxurious Three-Kind Assortment of Wagyu Fillet, Wagyu Skirt Steak, and Thick-Cut Beef Tongue
*Additional fillet can be changed to Chateaubriand for ¥1,100
• A Taste That Will Convince You: The Ultimate Three-Kind Assortment of Lean Meat
• Our Confident Kalbi (with Sauce) with Melt-in-Your-Mouth High-Quality Fat
• Our Ever-Popular, Melt-in-Your-Mouth Sirloin Sukiyaki with Rich Ranou Eggs and Temari Rice
• Today's Finale
ອ່ານເພີ່ມຕື່ມ
Standard course (10dishes in total): Our recommended plan includes grilled sukiyaki, choice of yukhoe, thick-sliced tongue, thick-sliced skirt steak, WASABI kalbi, lean fillet, lamb, and rice with raw egg for the final dish, as well as dessert.
This course was created with the concept of "experiencing Yakiniku Kyukon with all five senses!" It's an all-star course featuring popular dishes highly favored by customers and carefully selected by our chefs, offering a supreme lineup that will satisfy your soul.
Standard course (10dishes in total): Our recommended plan includes grilled sukiyaki, choice of yukhoe, thick-sliced tongue, thick-sliced skirt steak, WASABI kalbi, lean fillet, lamb, and rice with raw egg for the final dish, as well as dessert.
¥ 11,450 (ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
[Limited-Time Special Offer]
• KYUKON Salad
• Assortment of Homemade Kimchi and Namul
• Our Proudly Made, Carefully Selected Wagyu Yukhoe
• A Life-Changing Experience with Our Carefully Selected Seared Liver
*Additional liver portion available for ¥550
• A Luxurious Three-Kind Assortment of Wagyu Fillet, Wagyu Skirt Steak, and Thick-Cut Beef Tongue
*Additional fillet can be changed to Chateaubriand for ¥1,100
• A Taste That Will Convince You: The Ultimate Three-Kind Assortment of Lean Meat
• Our Confident Kalbi (with Sauce) with Melt-in-Your-Mouth High-Quality Fat
• Our Ever-Popular, Melt-in-Your-Mouth Sirloin Sukiyaki with Rich Ranou Eggs and Temari Rice
• Today's Finale
ອ່ານເພີ່ມຕື່ມ
[Standard Course (8 dishes)] Perfect for enjoying with friends or colleagues! A fun and lively meal! If you're unsure what to order, choose this!
The main course is "Yaki Sukiyaki", a large piece of lean meat that is lightly seared and served, which is highly recommended by Kyukon. Other dishes include "Selection of Yukhoe", "Thick-cut tongue", "Three types of Kyushu pork", "Thick-cut skirt steak", "WASABI kalbi", "Lean fillet", "Lamb", and to finish off, "Ran-oh egg over rice", and even dessert. This is our recommended course.
[Standard Course (8 dishes)] Perfect for enjoying with friends or colleagues! A fun and lively meal! If you're unsure what to order, choose this!
¥ 6,930 (ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
An example of a day (subject to change depending on availability) ・Cucumber salad ・Choice of Yukhoe (sauce or salt) ・Thick-sliced tongue ・Three types of Kyushu pork ・Thick-sliced skirt steak ・WASABI kalbi ・Red fillet ・Lamb ・Main dish [Yakisukiyaki] A large piece of red meat lightly seared ・Rice topped with a raw egg using Ran-oh ・Dessert of the day
ພິມລະອຽດ
※原材料の価格高騰に伴い9/1より価格を改定してのご提供となります、ご了承ください。
ອ່ານເພີ່ມຕື່ມ
[Standard Party Course (8 Dishes) + 100 Minutes All-You-Can-Drink] Perfect for a fun and lively get-together with friends or colleagues! A recommended plan for drinkers, featuring a standard party course with all-you-can-drink.
Butcher🄬Kensaku Yamase's signature course of carefully selected dishes that he wants you to try, plus 100 minutes of all-you-can-drink party plan.
[Standard Party Course (8 Dishes) + 100 Minutes All-You-Can-Drink] Perfect for a fun and lively get-together with friends or colleagues! A recommended plan for drinkers, featuring a standard party course with all-you-can-drink.
¥ 7,980 (ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
An example of a typical day's menu (subject to change depending on availability):

* Cucumber Salad
* Assortment of Homemade Kimchi and Namul
* Wagyu Beef Yukhoe
* Thick-cut Beef Tongue and Marinated Beef Tongue
* Assortment of 2 Rare Cuts (Salt)
* Assortment of 2 Rare Cuts (Sauce)
* Assortment of 3 Wagyu Beef Offal
* Today's Finale

+
100-minute all-you-can-drink
ອ່ານເພີ່ມຕື່ມ
[Kyukon Course (11dishes in total)] Recommended for those who want to enjoy a little extravagant yakiniku!!
Kyukon's signature course. It includes your choice of Yukhoe, thick-sliced tongue, premium yakiniku, and seared wagyu beef, as well as a choice of final meal and dessert. Great for when you want to splurge a little.
[Kyukon Course (11dishes in total)] Recommended for those who want to enjoy a little extravagant yakiniku!!
¥ 14,200 (ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
Example of one day (subject to change depending on availability)
・Cucumber salad
・homemade kimchi,namul
・Choice of Wagyu beef tartataki (salt/sauce)
・Seared Wagyu beef
・Luxury 3-item platter (Wagyu beef tenderloin
・Thick-sliced beef tongue
・Wagyu beef skirt steak)
・2 types of premium salted grilled meat
・2 types of premium sauced grilled meat
・2 types of Wagyu beef offal・Grilled sirloin sukiyaki with temari rice
・Choice of final meal (cold noodles/soup & small rice)
・Today's dessert
ພິມລະອຽດ
※原材料の価格高騰に伴い10/1より価格を改定してのご提供となります、ご了承ください。
ອ່ານເພີ່ມຕື່ມ
[Supreme Course (11 dishes in total)] This is the finest course that includes Chateaubriand. How about this for a date or anniversary?
The main course is the "Carefully Selected Wagyu Beef Premium Fillet" and "Assortment of Two Kinds of Carefully Selected Kumamoto Wagyu Beef "Wao". Other dishes include "Wagyu Beef Truffle Yukhoe", "Assortment of Three Kinds of Carefully Selected Tongue", "Carefully Selected Skirt Steak Grilled on a Rock Salt Plate", "Sea Urchin and Salmon Roe with Beef Toro Rice" and "Crown Melon Chan" for dessert, making this our most luxurious course.
[Supreme Course (11 dishes in total)] This is the finest course that includes Chateaubriand. How about this for a date or anniversary?
¥ 19,800 (ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
An example of a day's menu (subject to change depending on availability): Cucumber salad, Wagyu beef truffle yukke, Assortment of three types of carefully selected tongue, Carefully selected skirt steak grilled on a rock salt plate, Assortment of two types of carefully selected Kumamoto Wagyu beef "Wao", Carefully selected Wagyu beef premium fillet, Sea urchin and salmon roe beef toro rice, Crown melon, Coffee
ຄາບອາຫານ
ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
Seat only reservation
Please order your favorite menu.
Please choose the menu on the day.
ວັນທີທີ່ຖືກຕ້ອງ
~ 23 ທ.ວ 2025, 26 ທ.ວ 2025 ~
ອ່ານເພີ່ມຕື່ມ
[Weekday only course (8 dishes total)] A light course including rare cuts.
The main course is "rare cuts of salt-grilled beef," which Kyukon confidently recommends. It is a good value course that also includes the classic "beef tongue" and "assorted kalbi and loin." If you feel like you don't have enough, you can order more.
¥ 6,600 (ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
One example of a day (subject to change depending on availability): Cucumber salad, two types of kimchi, two types of namul, two types of beef tongue, grilled short ribs and loin with sauce, assorted wagyu beef offal, salt-grilled rare cuts, and refreshing cold noodles for the final course.
ວັນທີທີ່ຖືກຕ້ອງ
01 ກ.ຍ 2024 ~ 30 ພ.ຈ 2024
ວັນ
ຈ, ອ, ພ, ພຫ, ສູ
ອ່ານເພີ່ມຕື່ມ
[Weekday only course (8 dishes) + 100 minutes of all-you-can-drink] A light course that includes rare cuts.
The main course is "rare cuts of salt-grilled beef," which Kyukon confidently recommends. It is a good value course that also includes the classic "beef tongue" and "assorted kalbi and loin." If you feel like you don't have enough, you can order more.
¥ 9,100 (ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
One example of a day (subject to change depending on availability) ・Cucumber salad・2 types of kimchi・2 types of namul・2 types of beef tongue・Kalbi・Loin grilled meat with sauce・Wagyu beef offal platter・Salted grilled meat of rare cuts・Refreshing cold noodles for the final course + 100 minutes of all-you-can-drink
ວັນທີທີ່ຖືກຕ້ອງ
01 ກ.ຍ 2024 ~ 30 ພ.ຈ 2024
ວັນ
ຈ, ອ, ພ, ພຫ, ສູ
ອ່ານເພີ່ມຕື່ມ
Standard course (11 dishes, 13 items in total): Our recommended plan includes grilled sukiyaki, choice of yukhoe, thick-sliced tongue, thick-sliced skirt steak, WASABI kalbi, lean fillet, lamb, and rice with raw egg for the final dish, as well as dessert.
The main course is "Yaki Sukiyaki", a large piece of lean meat that is lightly seared and served, which is highly recommended by Kyukon. Other dishes include "Selection of Yukhoe", "Thick-cut tongue", "Three types of Kyushu pork", "Thick-cut skirt steak", "WASABI kalbi", "Lean fillet", "Lamb", and to finish off, "Ran-oh egg over rice", and even dessert. This is our recommended course.
Standard course (11 dishes, 13 items in total): Our recommended plan includes grilled sukiyaki, choice of yukhoe, thick-sliced tongue, thick-sliced skirt steak, WASABI kalbi, lean fillet, lamb, and rice with raw egg for the final dish, as well as dessert.
¥ 8,800 (ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
An example of a day (subject to change depending on availability) ・Cucumber salad ・Choice of Yukhoe (sauce or salt) ・Thick-sliced tongue ・Three types of Kyushu pork ・Thick-sliced skirt steak ・WASABI kalbi ・Red fillet ・Lamb ・Main dish [Yakisukiyaki] A large piece of red meat lightly seared ・Rice topped with a raw egg using Ran-oh ・Dessert of the day
ພິມລະອຽດ
*The photo is for illustrative purposes only. *There is a limit to the number of customers we can accommodate, so please make sure to call us to make a reservation by the day before your desired visit. *Please note that the number may change depending on the stock situation on the day. *A 10% service charge will be added to the total amount.
ວັນທີທີ່ຖືກຕ້ອງ
01 ມິ.ຖ 2025 ~
ຈຳກັດການສັ່ງຊື້
1 ~ 2
ອ່ານເພີ່ມຕື່ມ
【わんぱく盛り】1日1組限定　※前日までの電話予約必須
【要予約】1人でじっくりでも、仲間とわいわいでも！総量1㎏の「わんぱく盛り」をご用意。
¥ 11,000 (ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
【要予約】1人でじっくりでも、仲間とわいわいでも！総量1㎏の「わんぱく盛り」をご用意。※別途11,000円（税込）頂戴致します。
ພິມລະອຽດ
※前日までの電話予約必須です、お気軽にお問い合わせください。
ຈຳກັດການສັ່ງຊື້
1 ~ 2
ອ່ານເພີ່ມຕື່ມ
Weekdays (Monday-Thursday only) [Kyukon Indulgence Course + 100 minutes of 100 yen drinks] A selection of popular menu items for 100 yen! Kyukon's most popular course
The main course is "Yaki Sukiyaki", a large piece of lean meat that is lightly seared and served, which is highly recommended by Kyukon. Other dishes include "Selection of Yukhoe", "Thick-cut tongue", "Three types of Kyushu pork", "Thick-cut skirt steak", "WASABI kalbi", "Lean fillet", "Lamb", and to finish off, "Ran-oh egg over rice", and even dessert. This is our recommended course.
Weekdays (Monday-Thursday only) [Kyukon Indulgence Course + 100 minutes of 100 yen drinks] A selection of popular menu items for 100 yen! Kyukon's most popular course
¥ 8,800 (ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
[Limited-Time Special Offer]
• KYUKON Salad
• Assortment of Homemade Kimchi and Namul
• Our Proudly Made, Carefully Selected Wagyu Yukhoe
• A Life-Changing Experience with Our Carefully Selected Seared Liver
*Additional liver portion available for ¥550
• A Luxurious Three-Kind Assortment of Wagyu Fillet, Wagyu Skirt Steak, and Thick-Cut Beef Tongue
*Additional fillet can be changed to Chateaubriand for ¥1,100
• A Taste That Will Convince You: The Ultimate Three-Kind Assortment of Lean Meat
• Our Confident Kalbi (with Sauce) with Melt-in-Your-Mouth High-Quality Fat
• Our Ever-Popular, Melt-in-Your-Mouth Sirloin Sukiyaki with Rich Ranou Eggs and Temari Rice
• Today's Finale
ວັນ
ຈ, ອ, ພ, ພຫ
ອ່ານເພີ່ມຕື່ມ

ຄຳຮ້ອງຂໍ

If you have any food allergies, please let us know.

ລາຍລະອຽດຂອງແຂກ

ທ່ານຕ້ອງການໃຫ້ພວກເຮົາແຈ້ງທ່ານແນວໃດ?
ລະຫັດຜ່ານ ສັ້ນໂພດ (ຕຳ່ສຸດຄື 12 ຕົວອັກສອນ)
ລະຫັດຜ່ານ ອ່ອນເກີນໄປ
ລະຫັດຜ່ານ ຕ້ອງມີຢ່າງໜ້ອຍໜຶ່ງຕົວອັກສອນພິມໃຫຍ່, ໜຶ່ງຕົວອັກສອນພິມນ້ອຍ, ໜຶ່ງຕົວເລກ ແລະ ໜຶ່ງສັນຍາລັກ.
ລະຫັດຜ່ານ ຈະຕ້ອງບໍ່ມີສ່ວນຂອງ ອີເມລ.
ລະຫັດຜ່ານ ບໍ່ຖືກກັບການຢືນຢັນ
ໂດຍການສົ່ງແບບຟອມນີ້, ທ່ານຍອມຮັບ ພາສາແລະນະໂຍບາຍທີ່ກ່ຽວຂ້ອງ.

ກົດໝາຍ & ນະໂຍບາຍ