・Himiko steamed sea bream and scallops with the aroma of koji and dressing made with Ishino miso ・Mishima vegetables and a gift from Suruga Bay, seared red fish and vegetables from the foot of Mt. Fuji ・Medicinal soup made with local chicken and white jellyfish, dedicated to Yang Guifei ・Brand pork soy milk collagen hot pot with special sesame ponzu sauce and green and yellow vegetables ・Roasted local chicken with the aroma of Japanese pepper and perilla ・Condiments made with Mishima green onions and foot of Mt. vegetables ・Medicinal porridge with pumpkin and soft-shelled turtle soup ・Due to availability of sweets, some of the contents may be changed.

・前八寸彩り盛り
・海の幸のお造り
・鴨と湯葉の鍋
・ふぐのから揚げと山麓野菜の精進揚げ
・飯　お椀　香の物
・甘味
　　　
仕入れの都合により一部内容を変更させて頂く場合がございます

・Colorful Assortment of Eight Appetizers
・Suruga Bay Seafood Sashimi
・Fugu Chiri Hot Pot
・Grilled Ashigara Beef with Mountain Vegetables
・Rice with Salmon Roe, Salmon, and Mushrooms, Soup, Pickles
・Dessert

Due to availability, some menu items may be subject to change.

・First course: Appetizer, Sashimi
・Second course: Izu red snapper and Ashigara beef shabu-shabu in Shichifuku dashi 　　　broth
・Third course: Rice, side dishes, soup, dessert
Contents may be subject to change depending on availability of ingredients

・Appetizer
・Sashimi
・Clams in Salt Water
・Roast Beef
・Sea Bream Chazuke with Pickles
・Dessert

Due to availability, some menu items may be subject to change.

Sakuraba Soba Noodles
Mountain Vegetable Tempura
Inari Sushi
Soup

Due to availability, some menu items may be subject to change.

・ステーキ丼　うなぎ丼　海鮮丼
・焼き魚
・あら汁

仕入れの都合により一部内容を変更させて頂く場合がございます

・Colorful Assortment of Appetizers
・Seafood Sashimi
・Duck and Yuba Hot Pot
・Fried Fugu and Mountain Vegetables (Shojinage)
・Rice, Soup, Pickles
・Dessert

Due to availability, some menu items may be subject to change.

・Colorful Assortment of Appetizers
・Suruga Bay Seafood Sashimi
・Fugu Chiri Nabe (Pork Chow Mein Hot Pot)
・Grilled Ashigara Beef with Mountain Vegetables
・Fried Fugu
・Rice with Salmon Roe, Salmon, and Mushrooms, Soup, Pickles
・Dessert

Due to availability, some menu items may be subject to change.

・First course: Appetizer, Sashimi
・Second course: Izu red snapper and Ashigara beef shabu-shabu in Shichifuku dashi 　　　broth
・Third course: Rice, side dishes, soup, dessert
Contents may be subject to change depending on availability of ingredients

We accept reservations starting from 10,000 yen per person. Please let us know the purpose of your visit and your budget.

幼児のお子様向けにご用意いたしますお料理です

小学校低学年のお子様向けにご用意いたしますお料理です

小学校高学年のお子様向けにご用意いたしますお料理です

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種類やサイズ、メッセージプレートなどご相談ください
※ご要望により料金が異なります

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