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Tempahan Saya
Tempah di korare WINE AND DINE /DoubleTree by Hilton Toyama
Mesej daripada Pedagang
▶ Any uninformed reservations past 30 minutes from reserved time, or reservations that are for reselling will be considered as cancellation of reservation.
▶ Please kindly understand that there may be media shooting without announcement.
▶ If you have registered Hilton's official LINE account as a friend, we will notify you of your reservation confirmation on LINE.
▶Please make sure to enter your phone number and other information correctly.
【Hilton Honors Member Discount Honors Points Promotion Period】
February 1, 2026 – December 31, 2026
*Exclusion Dates for Benefits
May 2 (Sat) - May 6 (Wed), August 11 (Tue) - August 16 (Sun), December 19 (Sat) - December 25 (Fri), December 31 (Tue)
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
-- Pilih Masa --
-- Dewasa --
1
2
3
4
5
6
7
8
9
-- Kanak-kanak --
1
2
3
4
5
6
7
8
9
12 tahun dan ke bawah
-- Bayi --
1
2
3
4
5
6
7
8
9
5 tahun dan ke bawah
Ketersediaan
Masa yang anda pilih tidak tersedia. Sila tukar pilihan anda.
Lunch
Dinner
Special menu (from 2 persons)
Teatime
特別メニュー10名様より
テイクアウト
Bar
Lunch
Seat Only Reservations
Pilih
Seat Only Reservations
Please choose the menu on the day.
Cetak Halus
【Hilton Honors Member Discount Honors Points Promotion Period】
February 1, 2026 – December 31, 2026
*Exclusion Dates for Benefits
May 2 (Sat) - May 6 (Wed), August 11 (Tue) - August 16 (Sun), December 19 (Sat) - December 25 (Fri), December 31 (Tue)
Makanan
Makan Tengah Hari
Bacaan Lanjut
[12/6~3/1] Weekend Gourmet Lunch Buffet Adult
¥ 4,800
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
[12/6~3/1] Weekend Gourmet Lunch Buffet Adult
Cetak Halus
【Hilton Honors Member Discount Honors Points Promotion Period】
February 1, 2026 – December 31, 2026
*Exclusion Dates for Benefits
May 2 (Sat) - May 6 (Wed), August 11 (Tue) - August 16 (Sun), December 19 (Sat) - December 25 (Fri), December 31 (Tue)
Tarikh Sah
06 Dis 2025 ~ 14 Dis 2025, 26 Dis 2025 ~ 28 Dis 2025, 10 Jan ~ 01 Mac
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Bacaan Lanjut
[12/6~3/1]Weekend Gourmet Lunch Buffet Children 6yrs-12yrs
¥ 2,400
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
[12/6~3/1]Weekend Gourmet Lunch Buffet Children 6yrs-12yrs
Cetak Halus
【Hilton Honors Member Discount Honors Points Promotion Period】
February 1, 2026 – December 31, 2026
*Exclusion Dates for Benefits
May 2 (Sat) - May 6 (Wed), August 11 (Tue) - August 16 (Sun), December 19 (Sat) - December 25 (Fri), December 31 (Tue)
*Not available for children only.
Tarikh Sah
06 Dis 2025 ~ 14 Dis 2025, 26 Dis 2025 ~ 28 Dis 2025, 10 Jan ~ 01 Mac
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Bacaan Lanjut
[12/3~3/3] Chef's Lunch Selection
¥ 3,200
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
[12/3~3/3] Chef's Lunch Selection
Please select one main course from the following:
・Redfish Meunière with Déglére Sauce
・Beef Tagliata with Salad
・Oyama Chicken Thigh Simmered in Tomato Sauce
・Seafood Doria
・Salad Platter with Herb-Grilled Vegetables and Mozzarella Cheese
・Roast Beef Sirloin with Cream Sauce of Sansho Pepper and Toyama Miso (+¥1,000)
・Grilled Lobster with Bisque Sauce (+¥3,000)
・Grilled Toyama Beef Sirloin with Garlic Cream Sauce (+¥3,000)
---------------------------- ---------------------------------------
Please select one dessert of your choice
Strawberry Cake
Chocolate Mousse
Includes coffee or tea
----------------------------------------
■ Soup of the Day +¥500
■ Add one additional main dish +¥1,500
Cetak Halus
【Hilton Honors Member Discount Honors Points Promotion Period】
February 1, 2026 – December 31, 2026
*Exclusion Dates for Benefits
May 2 (Sat) - May 6 (Wed), August 11 (Tue) - August 16 (Sun), December 19 (Sat) - December 25 (Fri), December 31 (Tue)
Tarikh Sah
03 Dis 2025 ~ 19 Dis 2025, 29 Dis 2025 ~ 30 Dis 2025, 05 Jan ~ 03 Mac
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Bacaan Lanjut
Dinner
Seat Only Reservations
Pilih
Seat Only Reservations
Please choose the menu on the day.
※ Course meals last order at 7:30 PM, food last order at 8:00 PM, and snack food last order at 10:30 PM.
Cetak Halus
【Hilton Honors Member Discount Honors Points Promotion Period】
February 1, 2026 – December 31, 2026
*Exclusion Dates for Benefits
May 2 (Sat) - May 6 (Wed), August 11 (Tue) - August 16 (Sun), December 19 (Sat) - December 25 (Fri), December 31 (Tue)
Tarikh Sah
04 Jan 2025 ~ 19 Dis 2025, 26 Dis 2025 ~ 30 Dis 2025, 03 Jan ~
Makanan
Makan Malam
Bacaan Lanjut
[12/3~2/28] Prelude Dinner Course, TOYAMA Beef (S:50g) upgrade menu
7 dishes
¥ 11,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
[12/3~2/28] Prelude Dinner Course, TOYAMA Beef (S:50g) upgrade menu
7 dishes
※Please note that menu items may change depending on ingredient availability on the day. Food photos are for illustrative purposes only. See the menu below for details.
■Crab and Apple Remoulade
■Marinated Yellowtail with Ginger Jelly Dressing
■Potato Pavé with Raclette Cheese
■Sweet Potato and Daikon Radish Soup
■Sous Vide Monkfish with Kanazawa Shungiku Genovese Sauce
■Grilled Toyama Wagyu Sirloin (50g) with Baked Gorōjima Kintoki Sweet Potato and Truffle Sauce
■Bread and Smoked Butter
■Dessert: Basque Cheesecake
■Coffee or Tea
Cetak Halus
※Photo is for illustrative purposes only.
【Hilton Honors Member Discount Honors Points Promotion Period】
February 1, 2026 – December 31, 2026
*Exclusion Dates for Benefits
May 2 (Sat) - May 6 (Wed), August 11 (Tue) - August 16 (Sun), December 19 (Sat) - December 25 (Fri), December 31 (Tue)
Tarikh Sah
03 Dis 2025 ~ 18 Dis 2025, 26 Dis 2025 ~ 30 Dis 2025, 03 Jan ~ 28 Feb
Makanan
Makan Malam
Bacaan Lanjut
[12/3~2/28] Prelude Dinner Course
7 dishes
¥ 8,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
[12/3~2/28] Prelude Dinner Course
7 dishes
※Please note that menu items may change depending on ingredient availability on the day. Food photos are for illustrative purposes only. Please see the menu below for details.
■Crab and Apple Remoulade
■Marinated Yellowtail with Ginger Jelly Dressing
■Potato Pavé with Raclette Cheese
■Sweet Potato and Daikon Radish Soup
■Sous Vide Monkfish with Kanazawa Shungiku Genovese Sauce
■Low-Temperature Roasted Lamb Spare Ribs
■Bread with Smoked Butter
■Dessert: Basque Cheesecake
■Coffee or Tea
Cetak Halus
※Photo is for illustrative purposes only.
【Hilton Honors Member Discount Honors Points Promotion Period】
February 1, 2026 – December 31, 2026
*Exclusion Dates for Benefits
May 2 (Sat) - May 6 (Wed), August 11 (Tue) - August 16 (Sun), December 19 (Sat) - December 25 (Fri), December 31 (Tue)
Tarikh Sah
03 Dis 2025 ~ 18 Dis 2025, 26 Dis 2025 ~ 30 Dis 2025, 03 Jan ~ 28 Feb
Makanan
Makan Malam
Bacaan Lanjut
[12/3~2/28] Gourmandise Dinner Course
9 dishes
¥ 10,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
[12/3~2/28] Gourmandise Dinner Course
9 dishes
※Please note that menu items may change depending on ingredient availability on the day. Food photos are for illustrative purposes only. Please see the menu below for details.
■Crab and Apple Remoulade
■Marinated Yellowtail with Ginger Jelly Dressing
■Potato Pavé with Raclette Cheese
■Sweet Potato and Daikon Radish Soup
■Fritted Fish Milt with Leek Espuma
■Sous Vide Monkfish with Kanazawa Shungiku Genovese
■Low-Temperature Roasted Lamb Spare Ribs
■Roasted Domestic Beef Round with Sansho Pepper and Sesame Sauce
■Bread and Smoked Butter
■Dessert: Basque Cheesecake
■Coffee or Tea
Cetak Halus
※Photo is for illustrative purposes only.
【Hilton Honors Member Discount Honors Points Promotion Period】
February 1, 2026 – December 31, 2026
*Exclusion Dates for Benefits
May 2 (Sat) - May 6 (Wed), August 11 (Tue) - August 16 (Sun), December 19 (Sat) - December 25 (Fri), December 31 (Tue)
Tarikh Sah
03 Dis 2025 ~ 18 Dis 2025, 26 Dis 2025 ~ 30 Dis 2025, 05 Jan ~ 28 Feb
Makanan
Makan Malam
Bacaan Lanjut
[12/3~2/28] Gourmandise Dinner Course, Toyama Wagyu (S:50g) Upgrade Menu
9 dishes
¥ 13,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
[12/3~2/28] Gourmandise Dinner Course, Toyama Wagyu (S:50g) Upgrade Menu
9 dishes
※Please note that menu items may change depending on ingredient availability on the day. Food photos are for illustrative purposes only. See the menu below for details.
■Crab and Apple Remoulade
■Marinated Yellowtail with Ginger Jelly Dressing
■Potato Pavé with Raclette Cheese
■Sweet Potato and Daikon Radish Soup
■Fritted Fish Milt with Leek Espuma
■Sous Vide Monkfish with Kanazawa Shungiku Genovese
■Low-Temperature Roasted Lamb Spare Ribs
■Grilled Toyama Wagyu Sirloin (50g) with Baked Gorōjima Kintoki Sweet Potato and Truffle Sauce
■Bread and Smoked Butter
■Dessert: Basque Cheesecake
■Coffee or Tea
Cetak Halus
※Photo is for illustrative purposes only.
【Hilton Honors Member Discount Honors Points Promotion Period】
February 1, 2026 – December 31, 2026
*Exclusion Dates for Benefits
May 2 (Sat) - May 6 (Wed), August 11 (Tue) - August 16 (Sun), December 19 (Sat) - December 25 (Fri), December 31 (Tue)
Tarikh Sah
03 Dis 2025 ~ 18 Dis 2025, 26 Dis 2025 ~ 30 Dis 2025, 05 Jan ~ 28 Feb
Makanan
Makan Malam
Bacaan Lanjut
[6/15~] DoubleTree by Hilton Toyama 3rd Anniversary Special Course
¥ 11,800
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
[6/15~] DoubleTree by Hilton Toyama 3rd Anniversary Special Course
Tarikh Sah
18 Jan ~ 31 Jan
Makanan
Makan Malam
Bacaan Lanjut
Special menu (from 2 persons)
[12/3~2/28] Anniversary Prelude Toyama Wagyu Beef (50g) Upgrade Course
① Anniversary whole cake (No. 5, with message plate) ② Glass of sparkling wine for toasting (can be changed to soft drink)
A course consisting of amuse bouche, appetizer, risotto, main course, and dessert. The main course for the dinner course is upgraded to wood-grilled Toyama Wagyu beef sirloin!
*If you would like a message plate, please write a message of up to 20 characters in the request field.
¥ 13,000
⇒
¥ 11,000
(Termasuk servis & cukai)
-- Jml --
2
3
4
5
6
7
8
9
[12/3~2/28] Anniversary Prelude Toyama Wagyu Beef (50g) Upgrade Course
① Anniversary whole cake (No. 5, with message plate) ② Glass of sparkling wine for toasting (can be changed to soft drink)
A course consisting of amuse bouche, appetizer, risotto, main course, and dessert. The main course for the dinner course is upgraded to wood-grilled Toyama Wagyu beef sirloin!
*If you would like a message plate, please write a message of up to 20 characters in the request field.
※Please note that menu items may change depending on ingredient availability on the day. Food photos are for illustrative purposes only. See the menu below for details.
■Crab and Apple Remoulade
■Marinated Yellowtail with Ginger Jelly Dressing
■Potato Pavé with Raclette Cheese
■Sweet Potato and Daikon Radish Soup
■Sous Vide Monkfish with Kanazawa Shungiku Genovese Sauce
■Grilled Toyama Wagyu Sirloin (50g) with Baked Gorōjima Kintoki Sweet Potato and Truffle Sauce
■Bread and Smoked Butter
■Dessert: Basque Cheesecake
■Coffee or Tea
Cetak Halus
※Photo is for illustrative purposes only.
※Reservations must be made by 3:00 PM the day before.
※Cannot be combined with other offers or discounts.
Tarikh Sah
03 Dis 2025 ~ 18 Dis 2025, 26 Dis 2025 ~ 30 Dis 2025, 05 Jan ~ 28 Feb
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
2 ~
Bacaan Lanjut
[12/3~2/28] Anniversary Gourmandise Course
① Anniversary whole cake (No. 5, with message plate) ② Glass of sparkling wine for toasting (can be changed to soft drink)
*If you would like a message plate, please write a message of up to 20 characters in the request field.
9 dishes
¥ 12,000
⇒
¥ 10,000
(Termasuk servis & cukai)
-- Jml --
2
3
4
5
6
7
8
9
[12/3~2/28] Anniversary Gourmandise Course
① Anniversary whole cake (No. 5, with message plate) ② Glass of sparkling wine for toasting (can be changed to soft drink)
*If you would like a message plate, please write a message of up to 20 characters in the request field.
9 dishes
※Please note that menu items may change depending on ingredient availability on the day. Food photos are for illustrative purposes only. Please see the menu below for details.
■Crab and Apple Remoulade
■Marinated Yellowtail with Ginger Jelly Dressing
■Potato Pavé with Raclette Cheese
■Sweet Potato and Daikon Radish Soup
■Fritted Fish Milt with Leek Espuma
■Sous Vide Monkfish with Kanazawa Shungiku Genovese
■Low-Temperature Roasted Lamb Spare Ribs
■Roasted Domestic Beef Round with Sansho Pepper and Sesame Sauce
■Bread and Smoked Butter
■Dessert: Basque Cheesecake
■Coffee or Tea
Cetak Halus
※Photo is for illustrative purposes only.
※Reservations must be made by 3:00 PM the day before.
※Cannot be combined with other offers or discounts.
Tarikh Sah
03 Dis 2025 ~ 18 Dis 2025, 26 Dis 2025 ~ 30 Dis 2025, 05 Jan ~ 28 Feb
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
2 ~
Bacaan Lanjut
[12/3~2/28] Anniversary Gourmandise Toyama Wagyu Beef (S:50g)Upgrade Course
① Anniversary whole cake (No. 5, with message plate) ② Glass of sparkling wine for toasting (can be changed to soft drink)
*If you would like a message plate, please write a message of up to 20 characters in the request field.
9 dishes
¥ 15,000
⇒
¥ 13,000
(Termasuk servis & cukai)
-- Jml --
2
3
4
5
6
7
8
9
[12/3~2/28] Anniversary Gourmandise Toyama Wagyu Beef (S:50g)Upgrade Course
① Anniversary whole cake (No. 5, with message plate) ② Glass of sparkling wine for toasting (can be changed to soft drink)
*If you would like a message plate, please write a message of up to 20 characters in the request field.
9 dishes
※Please note that menu items may change depending on ingredient availability on the day. Food photos are for illustrative purposes only. See the menu below for details.
■Crab and Apple Remoulade
■Marinated Yellowtail with Ginger Jelly Dressing
■Potato Pavé with Raclette Cheese
■Sweet Potato and Daikon Radish Soup
■Fritted Fish Milt with Leek Espuma
■Sous Vide Monkfish with Kanazawa Shungiku Genovese
■Low-Temperature Roasted Lamb Spare Ribs
■Grilled Toyama Wagyu Sirloin (50g) with Baked Gorōjima Kintoki Sweet Potato and Truffle Sauce
■Bread and Smoked Butter
■Dessert: Basque Cheesecake
■Coffee or Tea
Cetak Halus
※Photo is for illustrative purposes only.
※Reservations must be made by 3:00 PM the day before.
※Cannot be combined with other offers or discounts.
Tarikh Sah
03 Dis 2025 ~ 18 Dis 2025, 26 Dis 2025 ~ 30 Dis 2025, 05 Jan ~ 28 Feb
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
2 ~
Bacaan Lanjut
Teatime
Seat Only Reservations
Pilih
Seat Only Reservations
Please choose the menu on the day.
Cetak Halus
【Hilton Honors Member Discount Honors Points Promotion Period】
February 1, 2026 – December 31, 2026
*Exclusion Dates for Benefits
May 2 (Sat) - May 6 (Wed), August 11 (Tue) - August 16 (Sun), December 19 (Sat) - December 25 (Fri), December 31 (Tue)
※The all-you-can-drink plan is not eligible for discount benefits.
Tarikh Sah
19 Jan 2023 ~
Makanan
Teh
Bacaan Lanjut
[12/26~] Berry Precious Afternoon Tea(Strawberry Afternoon Tea)
[Advanced booking required] Afternoon Tea Sweets Stand - Limited to 20 portions.
¥ 5,200
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
[12/26~] Berry Precious Afternoon Tea(Strawberry Afternoon Tea)
[Advanced booking required] Afternoon Tea Sweets Stand - Limited to 20 portions.
【Hilton Honors Member Discount Honors Points Promotion Period】
February 1, 2026 – December 31, 2026
*Exclusion Dates for Benefits
May 2 (Sat) - May 6 (Wed), August 11 (Tue) - August 16 (Sun), December 19 (Sat) - December 25 (Fri), December 31 (Tue)
Cetak Halus
Please book by 12:00 the day before your reservation
Tarikh Sah
26 Dis 2025 ~ 28 Feb
Makanan
Teh
Bacaan Lanjut
[12/26~] Berry Precious Afternoon Tea (Strawberry Afternoon Tea) with glass Chandon Rose
[Advance Reservation Required] Special Set: Afternoon Tea with Glass of Chandon Rosé
¥ 6,700
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
[12/26~] Berry Precious Afternoon Tea (Strawberry Afternoon Tea) with glass Chandon Rose
[Advance Reservation Required] Special Set: Afternoon Tea with Glass of Chandon Rosé
Enjoy the perfect pairing of Glass Chandon Rosé and strawberries.
Cetak Halus
【Hilton Honors Member Discount Honors Points Promotion Period】
February 1, 2026 – December 31, 2026
*Exclusion Dates for Benefits
May 2 (Sat) - May 6 (Wed), August 11 (Tue) - August 16 (Sun), December 19 (Sat) - December 25 (Fri), December 31 (Tue)
Tarikh Sah
01 Jan ~ 28 Feb
Makanan
Teh
Bacaan Lanjut
特別メニュー10名様より
[1/9 - 3/31] Party Plan (Standard Plan)
International party foods with free-flow drinks plan (2 hours), 10 persons and more
¥ 8,800
⇒
¥ 7,800
(Termasuk servis & cukai)
-- Jml --
[1/9 - 3/31] Party Plan (Standard Plan)
International party foods with free-flow drinks plan (2 hours), 10 persons and more
*The menu may change depending on the availability of ingredients on the day. Thank you for your understanding.
■Three kinds of Seasonal Appetizers
■Soft chicken Caesar salad
■Popcorn Shrimp and French Fries
■Mushroom and Bacon Cream Pasta
■Beef Tagliata with Balsamic Sauce
■Tea Chiffon Cake
<2-Hour All-You-Can-Drink Menu>
Draft Beer / Sparkling Wine / White Wine / Red Wine / Whiskey / Orange Juice / Apple Juice / Oolong Tea / Coffee / Tea
Cetak Halus
※写真はイメージです。
※3日前15:00までにご予約ください。(ご予約は、直接レストランへお問い合わせください)
※その他特典・割引との併用不可。
Tarikh Sah
09 Jan ~ 31 Mac
Makanan
Makan Tengah Hari, Teh, Makan Malam
Had Pesanan
10 ~
Bacaan Lanjut
[1/9 -3/31] Part Plan (Casual Plan)
International party foods with free-flow drinks plan (2 hours), 10 persons and more
¥ 6,800
⇒
¥ 5,800
(Termasuk servis & cukai)
-- Jml --
[1/9 -3/31] Part Plan (Casual Plan)
International party foods with free-flow drinks plan (2 hours), 10 persons and more
*The menu may change depending on the availability of ingredients on the day. Thank you for your understanding. ■Three kinds of Seasonal Appetizers ■Caesar Salad with Chicken ■French Fries ■Vongole Bianco ■Vanilla Ice Cream
*2 hours free-flowing drinks
Draft Beer/Sparkling Wine / White Wine / Red Wine / Whisky / Orange Juice / Apple Juice / Oolong Tea / Coffee / Tea
Cetak Halus
※写真はイメージです。
※3日前15:00までにご予約ください。(ご予約は、直接レストランへお問い合わせください)
※その他特典・割引との併用不可。
Tarikh Sah
09 Jan ~ 31 Mac
Makanan
Makan Tengah Hari, Teh, Makan Malam
Had Pesanan
10 ~
Bacaan Lanjut
[1/9 - 3/31] Party Plan (Upgrade Plan)
International party foods with free-flow drinks plan (2 hours), 10 persons and more
¥ 10,800
⇒
¥ 9,800
(Termasuk servis & cukai)
-- Jml --
[1/9 - 3/31] Party Plan (Upgrade Plan)
International party foods with free-flow drinks plan (2 hours), 10 persons and more
*The menu may change depending on the availability of ingredients on the day. Thank you for your understanding.
■Four kinds of Seasonal Appetizers
■Caesar salad with Spanish jamón serrano
■Popcorn Shrimp and French Fries
■Margherita Pizza
■Mushroom and Bacon Cream Pasta
■Beef Tagliata with Balsamic Sauce
■Black Tea Chiffon Cake
<2-Hour All-You-Can-Drink Menu>
Draft Beer / Sparkling Wine / White Wine / Red Wine / Whiskey / Orange Juice / Apple Juice / Oolong Tea / Coffee / Black Tea
Cetak Halus
※写真はイメージです。
※3日前15:00までにご予約ください。(ご予約は、直接レストランへお問い合わせください)
※その他特典・割引との併用不可。
Tarikh Sah
09 Jan ~ 31 Mac
Makanan
Makan Tengah Hari, Teh, Makan Malam
Had Pesanan
10 ~
Bacaan Lanjut
テイクアウト
[Takeout] Chocolate Cake 15cm
Chocolate sponge and ganache cream made with chocolate with a good balance of bitterness and sweetness are layered, and almonds, pistachios, and hazelnuts are added inside. A rich chocolate cake that chocolate lovers will love.
¥ 4,400
(Termasuk cukai)
-- Jml --
1
2
3
4
5
[Takeout] Chocolate Cake 15cm
Chocolate sponge and ganache cream made with chocolate with a good balance of bitterness and sweetness are layered, and almonds, pistachios, and hazelnuts are added inside. A rich chocolate cake that chocolate lovers will love.
Description *Best before date: Same day
*Contains eggs, flour, dairy products, and nuts
Cetak Halus
※Please note that all takeout items are excluded from all promotions and discounts.
Tarikh Sah
~ 18 Dis
Had Pesanan
~ 5
Bacaan Lanjut
[Takeout] Seasonal Shortcake15cm
¥ 6,000
(Termasuk cukai)
-- Jml --
1
2
3
4
5
[Takeout] Seasonal Shortcake15cm
※Best before: Same day
※Contains eggs, dairy products, and wheat flour.
Cetak Halus
※Please note that all takeout items are excluded from all promotions and discounts.
Tarikh Sah
~ 18 Dis
Had Pesanan
~ 5
Bacaan Lanjut
[Takeout] Seasonal Fruit 15cm Tart
The crispy almond base is topped with custard cream and seasonal fruits. Enjoy the vibrant colors and rich texture of this tart.
¥ 5,200
(Termasuk cukai)
-- Jml --
1
2
3
4
5
[Takeout] Seasonal Fruit 15cm Tart
The crispy almond base is topped with custard cream and seasonal fruits. Enjoy the vibrant colors and rich texture of this tart.
*Best before date: same day
*Contains eggs, dairy products, flour, and nuts
Cetak Halus
※Please note that all takeout items are excluded from all promotions and discounts.
Tarikh Sah
~ 18 Dis
Had Pesanan
~ 5
Bacaan Lanjut
Bar
Seat Only Reservations [BAR]
Pilih
Seat Only Reservations [BAR]
Please choose the menu on the day.
*(Food L.O. 20:00 , Snack Food L.O. 22:30/ Drinks L.O. 22:45) Bar closes at 23:00
Cetak Halus
【Hilton Honors Member Discount Honors Points Promotion Period】
February 1, 2026 – December 31, 2026
*Exclusion Dates for Benefits
May 2 (Sat) - May 6 (Wed), August 11 (Tue) - August 16 (Sun), December 19 (Sat) - December 25 (Fri), December 31 (Tue)
Tarikh Sah
06 Jan 2025 ~ 30 Dis 2025, 01 Jan ~
Makanan
Makan Malam, Larut Malam
Bacaan Lanjut
Permintaan
Nombor bilik
Tujuan
-- Tujuan --
Hari Jadi
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Pertanyaan 1
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Are there any food allergies,?
Yes
No
Pertanyaan 2
Are there any food allergies, if Yes please fill in here
Pertanyaan 3
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If you are a Hilton Honors member, please enter your status and membership number (9-10 digits). If you are not a member, please enter "None". (Answer example) Gold 123456789
Pertanyaan untuk [Takeout] Chocolate Cake 15cm
Pertanyaan 4
メッセージプレートが必要な場合40文字以内でご記入お願いします。(無料)
Pertanyaan 5
スリムキャンドル5本が必要な場合チェックしてください(無料)
Tidak dinyatakan
あり
Pertanyaan untuk [Takeout] Seasonal Shortcake15cm
Pertanyaan 6
メッセージプレートが必要な場合40文字以内でご記入お願いします。(無料)
Pertanyaan 7
スリムキャンドル5本が必要な場合チェックしてください(無料)
Tidak dinyatakan
あり
Pertanyaan untuk [Takeout] Seasonal Fruit 15cm Tart
Pertanyaan 8
メッセージプレートが必要な場合40文字以内でご記入お願いします。(無料)
Pertanyaan 9
スリムキャンドル5本が必要な場合チェックしてください(無料)
Tidak dinyatakan
あり
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