Tempah di Teppan-Yaki Shigira Blue / Hotel Breeze Bay Marina

▶Please note that we may not be able to accommodate your seating request.

▶If we are unable to contact you within 30 minutes of your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you are going to be late.

▶For reservations for 7 or more people, please contact the store directly.

▶Please note that menu items may change depending on the season, supply situation, and circumstances.

Telephone inquiries: 0980-76-3901

【Please read carefully】
The restaurants and bars at Shigira Seven Miles Resort Hotel and other resort restaurants operated by our company have established "Terms of Use" to ensure that customers can use the facilities with peace of mind.
12 tahun dan ke bawah
5 tahun dan ke bawah
[Limited time only] Year-end and New Year special menu
[Limited time] Teppanyaki course “Sparkle” to brighten up the year-end and New Year holidays
[Limited time only] Year-end and New Year special menu
¥ 18,000 (Termasuk cukai)
・Two kinds of fresh local sashimi platter
・Three kinds of appetizers
・Southern Island Hors d'oeuvres
・Today's Dish
・Teppanyaki spiny lobster half
・Colorful salad with truffle dressing
・100g of specially selected Okinawan fillet
　　Served with red wine salt and special sauce
・Seasonal island vegetables
・White rice, pickles, and miso soup (+¥500 Wagyu beef garlic rice)
・Dessert
Cetak Halus
12/29~1/3 Limited time year-end and New Year special course
Tarikh Sah
29 Dis ~ 03 Jan 2026
Makanan
Makan Malam
Bacaan Lanjut
サンダンカ
[Limited Time Offer] Teppanyaki Course to brighten up the New Year's holiday season from December 29th to January 3rd
サンダンカ
¥ 15,000 (Termasuk cukai)
Three Ryukyu Appetizers, Southern Island Hors d'oeuvres, Two Types of Sashimi, Today's Dish, Grilled Abalone with Scorched Butter, Colorful Salad with Truffle Dressing, Tasting of Select Prefectural Wagyu Beef Fillet and Sirloin, Grilled Seasonal Vegetables, White Rice, Red Miso Soup, Pickles (Garlic Rice for an additional ¥500), Dessert
Cetak Halus
12/29～1/3の期間限定コースとなります。
Tarikh Sah
29 Dis ~ 03 Jan 2026
Makanan
Makan Malam
Bacaan Lanjut
ブーゲンビリア
ブーゲンビリア
¥ 12,000 (Termasuk cukai)
琉球前菜3種
南の島のオードブル
本日の1品旬の鮮魚の鉄板焼き
県産和牛サーロイン
旬の焼き野菜
白米、赤出汁、香の物（＋￥500でガーリックライス）
デザート
Cetak Halus
12/29～1/3の期間限定コースとなります。
Tarikh Sah
29 Dis ~ 03 Jan 2026
Makanan
Makan Malam
Bacaan Lanjut
TINN～Heaven～
TINN～Heaven～
¥ 15,000 (Termasuk cukai)
Today's appetizer Southern island hors d'oeuvre Today's dish Half lobster teppanyaki Colorful salad with truffle dressing Specially selected Okinawan beef fillet (100g) Seasonal island vegetables with red wine salt and special sauce White rice and pickles (+500 yen to change to Wagyu beef garlic rice) Red soup dessert
Tarikh Sah
~ 28 Dis, 04 Jan 2026 ~
Makanan
Makan Malam
Bacaan Lanjut
PUSU ~Star~
PUSU ~Star~
¥ 12,000 (Termasuk cukai)
Today's appetizer Southern island hors d'oeuvre Today's a la carte dish Burnt butter-grilled abalone Salad with truffle smoked dressing Comparing Okinawan beef sirloin and fillet with red wine salt and special sauce Seasonal island vegetables White rice and pickles (+¥500) We will change to wagyu beef garlic rice) Red miso soup dessert
Tarikh Sah
~ 28 Dis, 04 Jan 2026 ~
Makanan
Makan Malam
Bacaan Lanjut
PANA ~Flower~
PANA ~Flower~
¥ 10,000 (Termasuk cukai)
Today's appetizer Southern island hors d'oeuvre Today's a la carte dish Burnt butter-grilled abalone Salad with truffle smoked dressing Comparing Okinawan beef sirloin and fillet with red wine salt and special sauce Seasonal island vegetables White rice and pickles (+¥500) We will change to wagyu beef garlic rice) Red miso soup dessert
Tarikh Sah
~ 28 Dis, 04 Jan 2026 ~
Makanan
Makan Malam
Bacaan Lanjut
INN ～Sea～
INN ～Sea～
¥ 8,000 (Termasuk cukai)
Today's appetizer Southern island hors d'oeuvre Today's a la carte dish Burnt butter-grilled abalone Salad with truffle smoked dressing Comparing Okinawan beef sirloin and fillet with red wine salt and special sauce Seasonal island vegetables White rice and pickles (+¥500) We will change to wagyu beef garlic rice) Red miso soup dessert
Tarikh Sah
~ 28 Dis, 04 Jan 2026 ~
Makanan
Makan Malam
Bacaan Lanjut
Réservations de places assises uniquement
I want to eat a variety of dishes and as many as I like!
Réservations de places assises uniquement
Please note that we do not offer a set menu if you reserve only a seat at this table. Please order a la carte dishes and enjoy them at the table.


[Menu Examples]
・Grilled Miyakojima squid carpaccio ¥1,800
・Miyakojima sea grapes with shekwasha ponzu sauce ¥900
・Chilled tomatoes and bleached onions ¥800
・Sautéed plump shrimp ¥2,800
・Gomoku egg teppanyaki with asa (rock seaweed) ¥1,600
・Squid, scallops, and shrimp with lemon butter and soy sauce ¥3,500
・Aussie beef steak sirloin ¥3,000, tenderloin ¥3,200
・Japanese black beef garlic rice ¥1,300
In addition to the above, we also have a wide variety of other dishes to go with your drinks.
Cetak Halus
This is table seating.
Please note that this is not teppanyaki counter seating.
Tarikh Sah
10 Jun ~
Makanan
Makan Malam
Had Pesanan
1 ~ 4
Bacaan Lanjut

Permintaan

Please choose your accommodation.
Please let us know the details of allergies. We may not be able to respond on the day of the event. Example: 1 person allergic to shrimp, NG extract, can be eaten by heating, etc. * If not, enter "None".

Butiran Tetamu

Kata laluan terlalu pendek (minima adalah 12 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Dengan menghantar borang ini, anda bersetuju dengan terma dan polisi yang relevan.

Terma & Dasar