Thank you very much for visiting our online reservation page. We look forward to welcoming you.


◆Last day of business for this year will be December 29th until 22:00 (20:00 L.O.).
We will resume business for the year 2027 from 11:00 on January 6th.

Reservations are accepted online.
Please take a moment to review the following guidelines before booking:

[Reservations & Payment]
◆ Please provide your credit card information at the time of booking.
◆ Payments will be processed via TableCheck Pay using your registered card.
◆ If you prefer to use a different payment method on the day of your visit, please inform our staff upon arrival.

[Business Hours]
《Lunch》: 11:00 AM – 4:00 PM
《Dinner》: 5:00 PM – 10:00 PM
＊Closed on Tuesdays and Wednesdays.

[Lunch Service (Chicken Porridge & Chicken Ramen)]
◆ Table duration is limited to 1.5 hours.
◆ Please note that we cannot accept specific requests for table or counter seating.

[Dinner Service (Mizutaki)]
◆ Table duration is limited to 2 hours.
◆ If you have difficulty using stairs and require a first-floor seat, please call us after your reservation is confirmed.
◆ As some seating areas require guests to remove their shoes, we kindly ask that you do not visit with bare feet.

[Important Notes]
◆ Preschool children are kindly requested to refrain from dining with us for lunch, and guests under 18 years of age for dinner.
◆ In advance of any food allergies, please call us after your reservation is confirmed.
◆ If you are more than 30 minutes late without contacting us, your reservation may be automatically cancelled. Please be sure to call if you are running late.
◆The content may be changed depending on the purchase situation etc.

[Cancellation Policy]
For cancellations, the following cancellation fees will apply:

・Cancellations made within 72 hours of the reservation time: 30% charge.
・Cancellations made within 48 hours of the reservation time: 50% charge.
・Cancellations made within 24 hours of the reservation time: 100% charge.
・No-show without notice: 100% charge.

We look forward to serving you soon.

Inquiries by phone: 075-351-0555

Chicken Ramen or Chicken Congee Course
Featuring our signature broth, crafted using a traditional recipe passed down through generations.
※Please note that seating is limited to 1.5 hours.

Chicken Ramen or Chicken Congee Course
Featuring our signature broth, crafted using a traditional recipe passed down through generations.

※Please note: Outdoor seating is not available during lunch hours.
※Please note that seating is limited to 1.5 hours.

Seasonal sashimi and the timeless flavor of our traditional mizutaki hot pot.
Savor our legendary signature broth, a traditional recipe passed down through generations at Toriyasa.

※ Please note that seating is limited to 2 hours.

Seasonal sashimi and the timeless flavor of our traditional mizutaki hot pot.
Savor our legendary signature broth, a traditional recipe passed down through generations at Toriyasa. : Window seat.

Enjoy the harmonious contrast between the refreshing chilled fish and our deeply savory chicken broth, in a private room featuring window-side counter seating.

※ Window-side counter with river views.
※ Please note that seating is limited to 2 hours.

Seasonal sashimi and the timeless flavor of our traditional mizutaki hot pot.
Savor our legendary signature broth, a traditional recipe passed down through generations at Toriyasa.

※Inside table seating (Not a private room).
※ Please note that seating is limited to 2 hours.

Traditional Mizutaki Course
Savor our legendary signature broth, a traditional recipe passed down through generations at Toriyasa.

※ Please note that seating is limited to 2 hours.

Traditional Mizutaki Course: Window seat
Savor our signature broth, a recipe passed down through generations at Toriyasa, in a private room featuring window-side counter seating.

※ Window-side counter with river views.
※ Table Duration: 2 hours.

Traditional Mizutaki Course
Savor our legendary signature broth, a traditional recipe passed down through generations at Toriyasa.

※ Inside table seating (Not a private room) .
※ Please note that seating is limited to 2 hours.

Winter-fattened nodoguro seaperch sashimi, lightly seared on the skin to release a smoky aroma. Rich, sweet oil melts on the palate, making this exquisite dish the perfect luxurious precursor to hot pot.

※ Please note that seating is limited to 2 hours.

Winter-fattened nodoguro seaperch sashimi, lightly seared on the skin to release a smoky aroma. Rich, sweet oil melts on the palate, making this exquisite dish the perfect luxurious precursor to hot pot.

Enjoy the harmonious contrast between the refreshing chilled fish and our deeply savory chicken broth, in a private room featuring window-side counter seating.

※ Window-side counter with river views.
※ Please note that seating is limited to 2 hours.

Winter-fattened nodoguro seaperch sashimi, lightly seared on the skin to release a smoky aroma. Rich, sweet oil melts on the palate, making this exquisite dish the perfect luxurious precursor to hot pot.

※Inside table seating (Not a private room).
※ Please note that seating is limited to 2 hours.

Seasonal sashimi and timeless flavor of our traditional mizutaki hot pot.
Savor our legendary signature broth, a traditional recipe passed down through generations at Toriyasa.

※ Please note that seating is limited to 2 hours.

Seasonal sashimi and timeless flavor of our traditional mizutaki hot pot.
Savor our legendary signature broth, a traditional recipe passed down through generations at Toriyasa. : Window seat.

Enjoy the harmonious contrast between the refreshing chilled fish and our deeply savory chicken broth, in a private room featuring window-side counter seating.

※ Window-side counter with river views.
※ Please note that seating is limited to 2 hours.

Seasonal sashimi and timeless flavor of our traditional mizutaki hot pot.
Savor our legendary signature broth, a traditional recipe passed down through generations at Toriyasa.

※Inside table seating (Not a private room).
※ Please note that seating is limited to 2 hours.