You can order from our Lunch Set or from the à la carte menu.

You may order from our à la carte menu.

<先付> Tamago cheese tofu, tobiko, prawn, umami dashi
<椀物> Chawanmushi with silver sauce
<造里> Sashimi — 3-piece assortment
<焼物> Grilled scallop and colorful vegetables with lime sauce
<蒸物> Steamed lotus bun with crab, caviar, and gold leaf
<肉料理> Wagyu, sukiyaki-style, served with egg yolk soy sauce
<食事> Koshihikari rice, miso soup, and four side dishes
<デザート> Matcha ice cream wrapped in gyuhi (soft mochi)

<先付> Unagi and colorful vegetables with citrus jelly
<椀物> Truffle chawanmushi with amber dashi sauce
<造里> Assorted sashimi — three varieties
<焼物> Sawara (Spanish mackerel) salad with citrus sauce
<冷鉢> Corn purée with uni, shrimp, caviar, and shiso flower tips
<肉料理> Kuroge Wagyu sirloin with wasabi sauce
<食事> Rice with salmon and ikura, pickles, and miso soup
<デザート> Matcha tiramisu

<前菜> Tamago cheese tofu with caviar and tomato · Jade (green) eggplant with crab sauce · Medium‑fatty tuna (chūtoro) tataki sushi · Fresh spring roll
<椀物> Foie gras chawanmushi with truffle sauce
<造里> Assorted fresh sashimi
<焼物> Crispy‑scale grilled tilefish (amadai) with beurre blanc sauce
<肉料理> Wagyu filet with grilled vegetables · Steamed abalone with Burgundy butter
<冷鉢> Scallop, sea urchin and prawn set in jelly, topped with frozen yuzu dashi
<食事> Kamado‑cooked rice with nodoguro (blackthroat seaperch) · Miso soup · Pickles
<デザート> Matcha tiramisu

Seafood chawanmushi with silver dashi sauce
Three types of rolled sushi
Assorted sashimi (fresh fish assortment)
Seasoned blanched vegetables (ohitashi)
Dashi-maki tamago (rolled omelet)
Agedashi eggplant (lightly fried eggplant in dashi)
Chinese-style wakame salad
Grilled fish with assorted garnishes
Breaded shrimp cutlet (ebi katsu)
Green leaf salad
Miso soup / Dessert