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Aking Mga Reserbasyon
Mag-book sa TEPPANYAKI 10 Shibuya Scramble Ten
Mensahe galing sa Mangangalakal
Thank you for using TEPPANYAKI10SHIBUYA. Business hours are as follows. LUNCH 11:00~15:30(LO 14:30) DINNER 17:00~22:00(LO 21:00) Please contact the store at once.
*"TEPPANYAKI 10 SHIBUYA" and "Teppanyaki Ten Bunkamura-dori Honten" are different stores. *Please note that we may not be able to meet your request for seat selection.
▶If you can't contact us after 15 minutes of your reservation time, we may have to cancel your reservation, so please be sure to contact us if you are late.
▶Please contact the store directly for reservations of 7 people or more.
Inquiries by phone: 03-6452-6229
***The contents of the dishes may change depending on the purchase situation. Please note. ***
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Mga Matanda --
1
2
3
4
5
6
-- Mga Bata --
1
2
3
4
5
6
12 na taon at baba
-- Sanggol --
1
2
3
4
5
6
5 na taon at baba
Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
お席のみのご予約
Piliin
お席のみのご予約
Please choose your menu on the day.
Fine Print
Please note that seating times are limited to 80 minutes during lunch time and 110 minutes during dinner time.
Balidong petsa
Okt 19 ~ Dis 19, Dis 22 ~ Dis 23, Dis 26 ~
Pagkain
Tanghalian, Hapunan
Magbasa pa
[Seafood lunch]
This is a luxurious lunch plan where you can enjoy our specially selected seafood. Each dish incorporates elements of the four seasons and Japanese culture. Please enjoy an elegant time at "TEPPANYAKI 10 SHIBUYA".
¥ 5,500
(Kasama ang buwis)
Piliin
[Seafood lunch]
This is a luxurious lunch plan where you can enjoy our specially selected seafood. Each dish incorporates elements of the four seasons and Japanese culture. Please enjoy an elegant time at "TEPPANYAKI 10 SHIBUYA".
Kinakailangan ang credit card para magreserba
Course Contents
Number of dishes: 5
Appetizers
Grilled seafood *Halal chicken can be substituted, please let us know.
Final dish: Today's Rice
Today's broth
Dessert
Tea or coffee after the meal
*The menu may be subject to change.
*We serve meat cooked the way recommended by our restaurant.
*A 100% cancellation fee will be charged for cancellations on the day, regardless of the circumstances. Thank you for your understanding.
*Message plates are available only during lunch time and for customers who contact us at least 3 days in advance, for an additional 3,300 yen. If you would like a message plate, please be sure to comment that you agree to the fee and the message you would like to send.
Please note that we cannot accommodate requests from customers other than these.
Fine Print
Seating is available for 1 hour and 20 minutes. Please note that seats cannot be reserved.
Balidong petsa
Ene 04, 2024 ~ Dis 23, 2024, Dis 26, 2024 ~ Dis 31, 2024, Ene 02 ~ Set 15
Pagkain
Tanghalian
Magbasa pa
[Sirloin steak lunch]
当店が厳選して仕入れた特選サーロインステーキをお召し上がりいただける贅沢ランチプランです。
一品一品に日本独自の四季、和の要素を取り入れたコース。
「TEPPANYAKI 10 SHIBUYA」で優雅なひとときをお過ごしください。
¥ 5,500
(Kasama ang buwis)
Piliin
[Sirloin steak lunch]
当店が厳選して仕入れた特選サーロインステーキをお召し上がりいただける贅沢ランチプランです。
一品一品に日本独自の四季、和の要素を取り入れたコース。
「TEPPANYAKI 10 SHIBUYA」で優雅なひとときをお過ごしください。
Kinakailangan ang credit card para magreserba
コース内容
品数5品
■前菜 Appetizer
■特選サーロインステーキ Sirloin Steak
■〆の一品 Today’s Rice
■鰹と昆布の一番だし Soup
■デザート Dessert
■食後のカフェ Tea or coffee
*料理内容は変更になる場合がございます。
*お肉の焼き方は当店のオススメの焼き方で提供しております。
Balidong petsa
~ Dis 23, 2024, Dis 26, 2024 ~ Dis 31, 2024, Ene 03 ~ Set 15
Pagkain
Tanghalian
Magbasa pa
[Fillet steak lunch]
当店が厳選して仕入れた特選サーロインステーキをお召し上がりいただける贅沢ランチプランです。
一品一品に日本独自の四季、和の要素を取り入れたコース。
「TEPPANYAKI 10 SHIBUYA」で優雅なひとときをお過ごしください。
¥ 7,150
(Kasama ang buwis)
Piliin
[Fillet steak lunch]
当店が厳選して仕入れた特選サーロインステーキをお召し上がりいただける贅沢ランチプランです。
一品一品に日本独自の四季、和の要素を取り入れたコース。
「TEPPANYAKI 10 SHIBUYA」で優雅なひとときをお過ごしください。
Kinakailangan ang credit card para magreserba
コース内容
品数5品
■前菜 Appetizer
■特選フィレステーキ Fillet Steak
■〆の一品 Today’s Rice
■鰹と昆布の一番だし Soup
■デザート Dessert
■食後のカフェ Tea or coffee
*料理内容は変更になる場合がございます。
*お肉の焼き方は当店のオススメの焼き方で提供しております。
Balidong petsa
~ Dis 23, 2024, Dis 26, 2024 ~ Dis 31, 2024, Ene 03 ~ Set 15
Magbasa pa
【シャトーブリアンコース Chateaubriand Steak Course】
鉄板の上で繰り広げられるシェフの妙技と旬の味覚、厳選国産牛シャトーブリアンステーキ、うに、鮑、イセエビ丸ごと一匹を堪能頂く天空鉄板焼。極上のステーキや海鮮の旨みと甘みを心ゆくまでご堪能ください。
¥ 26,400
(Kasama ang buwis)
Piliin
【シャトーブリアンコース Chateaubriand Steak Course】
鉄板の上で繰り広げられるシェフの妙技と旬の味覚、厳選国産牛シャトーブリアンステーキ、うに、鮑、イセエビ丸ごと一匹を堪能頂く天空鉄板焼。極上のステーキや海鮮の旨みと甘みを心ゆくまでご堪能ください。
Kinakailangan ang credit card para magreserba
コース内容
品数8数
■本日のアミューズ Today's Amuse
■前菜 Appetizer
■うにの一品 Sea Urchin
■イセエビの鉄板焼 Grilled Spiny Lobster
■あわびの鉄板焼 Grilled Abalone
■厳選国産牛シャトーブリアン Chateaubriand Steak
■〆の一品 Today’s Rice
■伊勢海老の特撰お味噌汁 Miso Soup
■デザート Dessert
■食後のカフェ Tea or coffee
*料理内容は変更になる場合がございます。
*お肉の焼き方は当店のオススメの焼き方で提供しております。
*当日のキャンセルはいかなる場合も100%キャンセル料が発生いたします。ご了承ください。
Fine Print
お席の滞在時間は1時間50分制です。
Seating is available for 1 hour and 50 minutes.
Balidong petsa
Ene 02 ~ Set 21
Pagkain
Tanghalian, Hapunan
Magbasa pa
[Abalone Course Abalone Course] Casual sea urchin, abalone, and carefully selected domestic beef sirloin steak!
Recommended for those who want to casually enjoy teppanyaki! Relax and enjoy dynamic Teppanyaki in the open kitchen.
¥ 10,800
(Kasama ang buwis)
Piliin
[Abalone Course Abalone Course] Casual sea urchin, abalone, and carefully selected domestic beef sirloin steak!
Recommended for those who want to casually enjoy teppanyaki! Relax and enjoy dynamic Teppanyaki in the open kitchen.
Kinakailangan ang credit card para magreserba
Course content
9 items Appetizer
Sea urchin dish
Today's recommendation
Abalone teppanyaki Specialty dish
Carefully selected domestic beef sirloin steak Finishing dish
Today's soup stock Dessert
After-meal cafe
*Cooking content is subject to change.
*The meat is grilled according to our recommended grilling method.
Fine Print
お席の滞在時間は1時間50分制です。
Balidong petsa
Ene 02 ~ Okt 09
Magbasa pa
[Abalone Course Abalone Course] Casual sea urchin, abalone, and carefully selected domestic beef sirloin steak!
Recommended for those who want to casually enjoy teppanyaki! Relax and enjoy dynamic Teppanyaki in the open kitchen.
¥ 11,000
(Kasama ang buwis)
Piliin
[Abalone Course Abalone Course] Casual sea urchin, abalone, and carefully selected domestic beef sirloin steak!
Recommended for those who want to casually enjoy teppanyaki! Relax and enjoy dynamic Teppanyaki in the open kitchen.
Kinakailangan ang credit card para magreserba
Course content
9 items Appetizer
Sea urchin dish
Today's recommendation
Abalone teppanyaki Specialty dish
Carefully selected domestic beef sirloin steak Finishing dish
Today's soup stock Dessert
After-meal cafe
*Cooking content is subject to change.
*The meat is grilled according to our recommended grilling method.
Fine Print
お席の滞在時間は1時間50分制です。
Balidong petsa
Ene 02 ~ Dis 19, Dis 22 ~ Dis 23, Dis 26 ~
Magbasa pa
[Ise Lobster Course Lobster Course] Casual sea urchin, Ise lobster, and carefully selected domestic beef sirloin steak!
Recommended for those who want to casually enjoy teppanyaki! Relax and enjoy dynamic Teppanyaki in the open kitchen.
¥ 16,800
(Kasama ang buwis)
Piliin
[Ise Lobster Course Lobster Course] Casual sea urchin, Ise lobster, and carefully selected domestic beef sirloin steak!
Recommended for those who want to casually enjoy teppanyaki! Relax and enjoy dynamic Teppanyaki in the open kitchen.
Kinakailangan ang credit card para magreserba
Course Contents
9 items
■Appetizer
■Sea Urchin
■Today's Recommendation
■Grilled Ise Lobster
■Today's Specialty
■Sirloin Steak
■Today's Rice
■Dashi Soup
■Dessert
■Tea or coffee
*Cooking content is subject to change. *The meat is grilled according to our recommended grilling method.
Fine Print
お席の滞在時間は1時間50分制です。
Balidong petsa
Ene 02 ~ Dis 19, Dis 22 ~ Dis 23, Dis 26 ~
Magbasa pa
[Omakase Course Recommendation Course] Sea urchin, abalone, snow crab, spiny lobster, carefully selected domestic beef sirloin A5, etc.
Tenku teppanyaki where you can enjoy the chef's virtuosity and seasonal flavors on the iron plate, carefully selected domestic beef sirloin, sea urchin, abalone, and a whole spiny lobster. Please enjoy the taste and sweetness of the finest steaks and seafood to your heart's content.
¥ 18,800
(Kasama ang buwis)
Piliin
[Omakase Course Recommendation Course] Sea urchin, abalone, snow crab, spiny lobster, carefully selected domestic beef sirloin A5, etc.
Tenku teppanyaki where you can enjoy the chef's virtuosity and seasonal flavors on the iron plate, carefully selected domestic beef sirloin, sea urchin, abalone, and a whole spiny lobster. Please enjoy the taste and sweetness of the finest steaks and seafood to your heart's content.
Kinakailangan ang credit card para magreserba
Course content
9 dishes
Appetizer
Sea urchin
Grilled spiny lobster
Grilled Abalone
Teppanyaki Specialty
Sirloin steak
Rice
Today's soup
Dessert
Tea or Cafe
*Cooking content is subject to change. *The meat is grilled according to our recommended grilling method.
Fine Print
席の滞在時間は1時間50分制です。
Balidong petsa
Ene 02 ~ Dis 19, Dis 22 ~ Dis 23, Dis 26 ~
Magbasa pa
Dinner [Fillet Steak Course] Sea urchin, abalone, snow crab, spiny lobster, carefully selected domestic beef fillet steak A5, etc. 12/1~
Tenku teppanyaki where you can enjoy the chef's virtuosity and seasonal tastes on the iron plate, carefully selected domestic beef fillet steak, sea urchin, abalone, and a whole spiny lobster. Please enjoy the taste and sweetness of the finest steaks and seafood to your heart's content.
¥ 20,800
(Kasama ang buwis)
Piliin
Dinner [Fillet Steak Course] Sea urchin, abalone, snow crab, spiny lobster, carefully selected domestic beef fillet steak A5, etc. 12/1~
Tenku teppanyaki where you can enjoy the chef's virtuosity and seasonal tastes on the iron plate, carefully selected domestic beef fillet steak, sea urchin, abalone, and a whole spiny lobster. Please enjoy the taste and sweetness of the finest steaks and seafood to your heart's content.
Kinakailangan ang credit card para magreserba
Course content
9 items
■Appetizer
■Sea urchin
■Teppanyaki Spiny lobster
■Teppanyaki Abalone
■Teppanyaki Specialty dish
■Fillet steak
■Rice
■Today's soup
■Dessert
■Tea or Cafe
*Cooking content is subject to change. *The meat is grilled according to our recommended grilling method.
Fine Print
お席の滞在時間は1時間50分制です。
Balidong petsa
Ene 02 ~ Dis 19, Dis 22 ~ Dis 23, Dis 26 ~
Magbasa pa
【シャトーブリアンコース Chateaubriand Steak Course】
鉄板の上で繰り広げられるシェフの妙技と旬の味覚、厳選国産牛シャトーブリアンステーキ、うに、鮑、イセエビ丸ごと一匹を堪能頂く天空鉄板焼。極上のステーキや海鮮の旨みと甘みを心ゆくまでご堪能ください。
¥ 27,800
(Kasama ang buwis)
Piliin
【シャトーブリアンコース Chateaubriand Steak Course】
鉄板の上で繰り広げられるシェフの妙技と旬の味覚、厳選国産牛シャトーブリアンステーキ、うに、鮑、イセエビ丸ごと一匹を堪能頂く天空鉄板焼。極上のステーキや海鮮の旨みと甘みを心ゆくまでご堪能ください。
Kinakailangan ang credit card para magreserba
コース内容
品数8品
■本日のアミューズ Today's Amuse
■前菜 Appetizer
■うにの一品 Sea Urchin
■イセエビの鉄板焼 Grilled Spiny Lobster
■あわびの鉄板焼 Grilled Abalone
■厳選国産牛シャトーブリアン Chateaubriand Steak
■〆の一品 Today’s Rice
■伊勢海老の特撰お味噌汁 Miso Soup
■デザート Dessert
■食後のカフェ Tea or coffee
*料理内容は変更になる場合がございます。
*お肉の焼き方は当店のオススメの焼き方で提供しております。
*当日のキャンセルはいかなる場合も100%キャンセル料が発生いたします。ご了承ください。
Fine Print
お席の滞在時間は1時間50分制です。
Seating is available for 1 hour and 50 minutes.
Balidong petsa
Ene 02 ~ Dis 19, Dis 22 ~ Dis 23, Dis 26 ~
Pagkain
Tanghalian, Hapunan
Magbasa pa
[Kobe beef course Kobe beef Stesk Course] Enjoy the chef's carefully selected Kobe beef sirloin steak
Tenku Teppanyaki where you can enjoy the chef's virtuosity and seasonal tastes on the iron plate, and carefully selected Kobe beef sirloin steak. Please enjoy the taste and sweetness of the finest steaks and seafood to your heart's content.
¥ 28,800
(Kasama ang buwis)
Piliin
[Kobe beef course Kobe beef Stesk Course] Enjoy the chef's carefully selected Kobe beef sirloin steak
Tenku Teppanyaki where you can enjoy the chef's virtuosity and seasonal tastes on the iron plate, and carefully selected Kobe beef sirloin steak. Please enjoy the taste and sweetness of the finest steaks and seafood to your heart's content.
Kinakailangan ang credit card para magreserba
Course content
5 items
■ Appetizer
■ Kobe beef sirloin steak
■ Today's rice
■ Today's soup stock
■ Dessert
■ Tea or Coffee
*Cooking content is subject to change. *The meat is grilled according to our recommended grilling method.
Fine Print
Your seating time is limited to 1 hour and 50 minutes.
Balidong petsa
Ene 02 ~ Dis 19, Dis 22 ~ Dis 23, Dis 26 ~
Magbasa pa
[Seafood lunch]
This is a luxurious lunch plan where you can enjoy our specially selected seafood. Each dish incorporates elements of the four seasons and Japanese culture. Please enjoy an elegant time at "TEPPANYAKI 10 SHIBUYA".
¥ 5,800
(Kasama ang buwis)
Piliin
[Seafood lunch]
This is a luxurious lunch plan where you can enjoy our specially selected seafood. Each dish incorporates elements of the four seasons and Japanese culture. Please enjoy an elegant time at "TEPPANYAKI 10 SHIBUYA".
Kinakailangan ang credit card para magreserba
Course Contents
Number of dishes: 5
Appetizers
Grilled seafood *Halal chicken can be substituted, please let us know.
Final dish: Today's Rice
Today's broth
Dessert
Tea or coffee after the meal
*The menu may be subject to change.
*We serve meat cooked the way recommended by our restaurant.
*A 100% cancellation fee will be charged for cancellations on the day, regardless of the circumstances. Thank you for your understanding.
*Message plates are available only during lunch time and for customers who contact us at least 3 days in advance, for an additional 3,300 yen. If you would like a message plate, please be sure to comment that you agree to the fee and the message you would like to send.
Please note that we cannot accommodate requests from customers other than these.
Fine Print
Seating is available for 1 hour and 20 minutes. Please note that seats cannot be reserved.
Balidong petsa
Ene 02 ~ Set 15, Set 17 ~ Dis 19, Dis 22 ~ Dis 23, Dis 26 ~ Dis 31, Ene 04, 2026 ~
Pagkain
Tanghalian
Magbasa pa
[Sirloin steak lunch]
当店が厳選して仕入れた特選サーロインステーキをお召し上がりいただける贅沢ランチプランです。
一品一品に日本独自の四季、和の要素を取り入れたコース。
「TEPPANYAKI 10 SHIBUYA」で優雅なひとときをお過ごしください。
¥ 5,800
(Kasama ang buwis)
Piliin
[Sirloin steak lunch]
当店が厳選して仕入れた特選サーロインステーキをお召し上がりいただける贅沢ランチプランです。
一品一品に日本独自の四季、和の要素を取り入れたコース。
「TEPPANYAKI 10 SHIBUYA」で優雅なひとときをお過ごしください。
Kinakailangan ang credit card para magreserba
コース内容
品数5品
■前菜 Appetizer
■特選サーロインステーキ Sirloin Steak
■〆の一品 Today’s Rice
■鰹と昆布の一番だし Soup
■デザート Dessert
■食後のカフェ Tea or coffee
*料理内容は変更になる場合がございます。
*お肉の焼き方は当店のオススメの焼き方で提供しております。
Balidong petsa
~ Dis 23, 2024, Dis 26, 2024 ~ Dis 31, 2024, Set 17 ~ Dis 19, Dis 22 ~ Dis 23, Dis 26 ~ Dis 31, Ene 06, 2026 ~
Pagkain
Tanghalian
Magbasa pa
[Fillet steak lunch]
当店が厳選して仕入れた特選サーロインステーキをお召し上がりいただける贅沢ランチプランです。
一品一品に日本独自の四季、和の要素を取り入れたコース。
「TEPPANYAKI 10 SHIBUYA」で優雅なひとときをお過ごしください。
¥ 7,800
(Kasama ang buwis)
Piliin
[Fillet steak lunch]
当店が厳選して仕入れた特選サーロインステーキをお召し上がりいただける贅沢ランチプランです。
一品一品に日本独自の四季、和の要素を取り入れたコース。
「TEPPANYAKI 10 SHIBUYA」で優雅なひとときをお過ごしください。
Kinakailangan ang credit card para magreserba
コース内容
品数5品
■前菜 Appetizer
■特選フィレステーキ Fillet Steak
■〆の一品 Today’s Rice
■鰹と昆布の一番だし Soup
■デザート Dessert
■食後のカフェ Tea or coffee
*料理内容は変更になる場合がございます。
*お肉の焼き方は当店のオススメの焼き方で提供しております。
Balidong petsa
Ene 03 ~ Set 15, Set 17 ~ Dis 19, Dis 22 ~ Dis 23, Dis 26 ~ Dis 31, Ene 06, 2026 ~
Magbasa pa
【シャトーブリアンコース Chateaubriand Steak Course】
鉄板の上で繰り広げられるシェフの妙技と旬の味覚、厳選国産牛シャトーブリアンステーキ、うに、鮑、イセエビ丸ごと一匹を堪能頂く天空鉄板焼。極上のステーキや海鮮の旨みと甘みを心ゆくまでご堪能ください。
¥ 27,800
(Kasama ang buwis)
Piliin
【シャトーブリアンコース Chateaubriand Steak Course】
鉄板の上で繰り広げられるシェフの妙技と旬の味覚、厳選国産牛シャトーブリアンステーキ、うに、鮑、イセエビ丸ごと一匹を堪能頂く天空鉄板焼。極上のステーキや海鮮の旨みと甘みを心ゆくまでご堪能ください。
Kinakailangan ang credit card para magreserba
コース内容
品数8数
■本日のアミューズ Today's Amuse
■前菜 Appetizer
■うにの一品 Sea Urchin
■イセエビの鉄板焼 Grilled Spiny Lobster
■あわびの鉄板焼 Grilled Abalone
■厳選国産牛シャトーブリアン Chateaubriand Steak
■〆の一品 Today’s Rice
■伊勢海老の特撰お味噌汁 Miso Soup
■デザート Dessert
■食後のカフェ Tea or coffee
*料理内容は変更になる場合がございます。
*お肉の焼き方は当店のオススメの焼き方で提供しております。
*当日のキャンセルはいかなる場合も100%キャンセル料が発生いたします。ご了承ください。
Fine Print
お席の滞在時間は1時間50分制です。
Seating is available for 1 hour and 50 minutes.
Balidong petsa
Ene 02 ~ Dis 19, Dis 22 ~ Dis 23, Dis 26 ~
Pagkain
Tanghalian, Hapunan
Magbasa pa
[Christmas 2025] Abalone Lunch (December 20th, 21st, 24th, 25th)
~ Christmas 2025 ~
Enjoy the marriage of exquisite wine and exquisite teppanyaki in a cohesive space that captures the grandeur of teppanyaki! Our entire staff strives to provide service that delights our customers.
¥ 11,000
(Kasama ang buwis)
Piliin
[Christmas 2025] Abalone Lunch (December 20th, 21st, 24th, 25th)
~ Christmas 2025 ~
Enjoy the marriage of exquisite wine and exquisite teppanyaki in a cohesive space that captures the grandeur of teppanyaki! Our entire staff strives to provide service that delights our customers.
Kinakailangan ang credit card para magreserba
*Please note that the 20th, 21st, 24th, and 25th are different from other dates, so please be sure to read the notes before making your reservation. (Seating is limited to 80 minutes.)
*Please note that the entry times are as follows:
[Part 1] Enter 11:00 - Exit 12:20
[Part 2] Enter 12:30 - Exit 1:50
[Part 3] Enter 2:00 - Exit 3:20
We have three entry times. Please be strict with your time.
The exit time will not change even if you are late on the day. Thank you for your understanding.
*We cannot accommodate allergies or other issues after your arrival, so please inquire in advance. (Please note that we cannot accommodate food allergies or other food intolerances.)
■Welcome drink (one per person)
~Sparkling wine for a toast~
If you would like a non-alcoholic drink, please let us know on the day.
■Snow Crab Salad
~Homemade Crab Miso Sauce~
■Hokkaido Sea Urchin ~Triple-Layered Parfait~
■Abalone Teppanyaki ~With Winter Flavors~
■Select Domestic Beef Sirloin Steak
■White Rice
■Bonito and Kelp Stock
■Pastry Chef's Special Christmas Dessert Cart
■After-Dinner Cafe
Fine Print
*Please note that the 20th, 21st, 24th, and 25th are different from other days, so please be sure to read the notes before making a reservation. (Seating is limited to 80 minutes)
*Please make sure to check the entry times below.
[Part 1] Enter 11:00 - Exit 12:20
[Part 2] Enter 12:30 - Exit 1:50
[Part 3] Enter 2:00 - Exit 3:20
We have three entry times. Please be strict with the time.
Even if you are late on the day, the exit time will not change. Thank you for your understanding.
*We cannot accommodate allergies or other issues after you arrive, so please consult in advance. (Please note that we cannot accommodate food allergies or other food intolerances.)
*We have three 1 hour 20 minute entry times. Even if you are late on the day, the exit time will not change. Please also note that you cannot specify your seat.
*The menu is subject to change.
*We cook our meat using our restaurant's recommended cooking method.
*We do not accept message plates.
*We ask that each person order one course meal.
As a general rule, we do not allow customers who are too old to order a course meal to visit.
Thank you for your understanding.
Balidong petsa
Dis 20 ~ Dis 21, Dis 24 ~ Dis 25
Mga Araw
Lu, Ma, Mi, H, S, Li
Pagkain
Tanghalian
Order Limit
2 ~ 4
Magbasa pa
[Christmas 2025] Abalone Lunch (December 20th, 21st, 24th, 25th)
~ Christmas 2025 ~
Enjoy the marriage of exquisite wine and exquisite teppanyaki in a cohesive space that captures the grandeur of teppanyaki! Our entire staff strives to provide service that delights our customers.
¥ 8,800
(Kasama ang buwis)
Piliin
[Christmas 2025] Abalone Lunch (December 20th, 21st, 24th, 25th)
~ Christmas 2025 ~
Enjoy the marriage of exquisite wine and exquisite teppanyaki in a cohesive space that captures the grandeur of teppanyaki! Our entire staff strives to provide service that delights our customers.
Kinakailangan ang credit card para magreserba
*Please note that the 20th, 21st, 24th, and 25th are different from other days, so please be sure to read the notes before making a reservation. (Seating is limited to 80 minutes.)
*Please note that the entry times are as follows:
[Part 1] Entry 11:00 - Exit 12:20
[Part 2] Entry 12:30 - Exit 1:50
[Part 3] Entry 2:00 - Exit 3:20
We have three entry times. Please be punctual.
The exit time will not change even if you arrive late. Thank you for your understanding.
*We cannot accommodate allergies or other food allergies after your arrival, so please consult in advance. (Please note that we cannot accommodate food allergies or other food intolerances.)
■Snow Crab Salad
~Homemade Crab Miso Sauce~
■Hokkaido Sea Urchin ~3-Layer Parfait~
■Choose Your Main Dish*Please choose from the options below.
・Selected Domestic Beef Sirloin Steak
・Halal Chicken
・Seafood Teppanyaki
■Rice for the Final Dinner
■Bonito and Kelp Stock
■Pastry Chef's Special Christmas Dessert Cart
■After-Dinner Cafe
Fine Print
*Please note that the 20th, 21st, 24th, and 25th are different from other days, so please be sure to read the notes before making a reservation. (Seating is limited to 80 minutes)
*Please make sure to check the entry times below.
[Part 1] Enter 11:00 - Exit 12:20
[Part 2] Enter 12:30 - Exit 1:50
[Part 3] Enter 2:00 - Exit 3:20
We have three entry times. Please be strict with the time.
Even if you are late on the day, the exit time will not change. Thank you for your understanding.
*We cannot accommodate allergies or other issues after you arrive, so please consult in advance. (Please note that we cannot accommodate food allergies or other food intolerances.)
*We have three 1 hour 20 minute entry times. Even if you are late on the day, the exit time will not change. Please also note that you cannot specify your seat.
*The menu is subject to change.
*We cook our meat using our restaurant's recommended cooking method.
*We do not accept message plates.
*We ask that each person order one course meal.
As a general rule, we do not allow customers who are too old to order a course meal to visit.
Thank you for your understanding.
Balidong petsa
Dis 20 ~ Dis 21, Dis 24 ~ Dis 25
Mga Araw
Lu, Ma, Mi, H, S, Li
Pagkain
Tanghalian
Order Limit
2 ~ 4
Magbasa pa
[Xmas2025] Christmas Dinner (25,000 yen, 11 dishes, 1 hour 50 minutes)
〜 Xmas2025 〜
鉄板焼きの豪快さが感じられる一体感のある空間で極上ワインと絶品鉄板焼きのマリアージュを!聖なる夜を華やかに彩るクリスマスディナーコースをご用意いたします。スタッフ一同、お客さまに喜んで頂けるサービスを常に目指しております。
¥ 20,000
(Kasama ang buwis)
Piliin
[Xmas2025] Christmas Dinner (25,000 yen, 11 dishes, 1 hour 50 minutes)
〜 Xmas2025 〜
鉄板焼きの豪快さが感じられる一体感のある空間で極上ワインと絶品鉄板焼きのマリアージュを!聖なる夜を華やかに彩るクリスマスディナーコースをご用意いたします。スタッフ一同、お客さまに喜んで頂けるサービスを常に目指しております。
Kinakailangan ang credit card para magreserba
■ウェルカムドリンク(おひとり様1杯)
~乾杯シャンパーニュ 1杯~
ノンアルコールをご希望の方は当日お申し付けください
■本日のアミューズ
■ズワイ蟹のサラダ~自家製蟹味噌ソースと共に~
■北海道産 ウニ ~3層のパフェ仕立て~
■イセエビの鉄板焼 (お一人様半身) ~季節の焼き野菜を添えて~
■鮑の鉄板焼 ~冬の味覚と共に~
■厳選国産牛 サーロインステーキ
■パティシエ特製デザートワゴン ~Xmas Ver.~
■食後のカフェ
※席指定は受け付けておりません
※こちらのコースのお席は完全1時間50分制となります。
Fine Print
※12月20、21、24、25日は、下記のお時間帯のみのご案内となります。(各1時間50分制)
17:00-18:50/19:00-20:50/21:00-22:50
※完全入れ替え制のため、遅れてご来店された場合も、ご退店時間は変わりませんのでご注意下さい。
※コース内容のご変更は出来かねますのでご了承下さい。
※お一人様一コースのオーダーをお願いしております。
※メッセージプレートはお断りしております。
※席の指定は出来かねます。ご了承ください。
Balidong petsa
Dis 20 ~ Dis 21, Dis 24 ~ Dis 25
Pagkain
Hapunan
Order Limit
2 ~ 4
Magbasa pa
[Christmas 2025] Whole Lobster Course (18,000 yen, 11 dishes, 1 hour 50 minutes)
〜 Xmas2025 〜
鉄板焼きの豪快さが感じられる一体感のある空間で極上ワインと絶品鉄板焼きのマリアージュを!聖なる夜を華やかに彩るクリスマスディナーコースをご用意いたします。スタッフ一同、お客さまに喜んで頂けるサービスを常に目指しております。
¥ 18,000
(Kasama ang buwis)
Piliin
[Christmas 2025] Whole Lobster Course (18,000 yen, 11 dishes, 1 hour 50 minutes)
〜 Xmas2025 〜
鉄板焼きの豪快さが感じられる一体感のある空間で極上ワインと絶品鉄板焼きのマリアージュを!聖なる夜を華やかに彩るクリスマスディナーコースをご用意いたします。スタッフ一同、お客さまに喜んで頂けるサービスを常に目指しております。
Kinakailangan ang credit card para magreserba
■ウェルカムドリンク(おひとり様1杯)
~乾杯スパークリングワイン 1杯~
ノンアルコールをご希望の方は当日お申し付けください
■本日のアミューズ
■ズワイ蟹のサラダ~自家製蟹味噌ソースと共に~
■北海道産 ウニ ~3層のパフェ仕立て~
■イセエビの鉄板焼 (お一人様丸ごと1尾) ~季節の焼き野菜を添えて~
■フォアグラの鉄板焼
■厳選国産牛 サーロインステーキ
■パティシエ特製デザートワゴン ~Xmas Ver.~
■食後のカフェ
※席指定は受け付けておりません
※こちらのコースのお席は完全1時間50分制となります。
Fine Print
※12月20、21、24、25日は、下記のお時間帯のみのご案内となります。(各1時間50分制)
17:00-18:50/19:00-20:50/21:00-22:50
※完全入れ替え制のため、遅れてご来店された場合も、ご退店時間は変わりませんのでご注意下さい。
※コース内容のご変更は出来かねますのでご了承下さい。
※お一人様一コースのオーダーをお願いしております。
※メッセージプレートはお断りしております。
※席の指定は出来かねます。ご了承ください。
Balidong petsa
Dis 20 ~ Dis 21, Dis 24 ~ Dis 25
Pagkain
Hapunan
Order Limit
2 ~ 4
Magbasa pa
[Guaranteed window seat course with night view] 2025 Christmas Dinner 25,000 yen (11 dishes total, 1 hour 50 minutes)
〜 Xmas2025 〜
鉄板焼きの豪快さが感じられる一体感のある空間で極上ワインと絶品鉄板焼きのマリアージュを!聖なる夜を華やかに彩るクリスマスディナーコースをご用意いたします。スタッフ一同、お客さまに喜んで頂けるサービスを常に目指しております。
¥ 25,000
(Kasama ang buwis)
Piliin
[Guaranteed window seat course with night view] 2025 Christmas Dinner 25,000 yen (11 dishes total, 1 hour 50 minutes)
〜 Xmas2025 〜
鉄板焼きの豪快さが感じられる一体感のある空間で極上ワインと絶品鉄板焼きのマリアージュを!聖なる夜を華やかに彩るクリスマスディナーコースをご用意いたします。スタッフ一同、お客さまに喜んで頂けるサービスを常に目指しております。
Kinakailangan ang credit card para magreserba
■ウェルカムドリンク(おひとり様1杯)
~乾杯スパークリングワイン 1杯~
ノンアルコールをご希望の方は当日お申し付けください
■本日のアミューズ
■ズワイ蟹のサラダ~自家製蟹味噌ソースと共に~
■北海道産 ウニ ~3層のパフェ仕立て~
■鮑の鉄板焼~北海道産 冬の味覚と共に~
■イセエビの鉄板焼 (お一人様丸ごと1尾) ~季節の焼き野菜を添えて~
■厳選国産牛 サーロインステーキ
■パティシエ特製デザートワゴン ~Xmas Ver.~
■食後のカフェ
※席指定は受け付けておりません
※こちらのコースのお席は完全1時間50分制となります。
Fine Print
※12月20、21、24、25日は、下記のお時間帯のみのご案内となります。(各1時間50分制)
17:00-18:50/19:00-20:50/21:00-22:50
※完全入れ替え制のため、遅れてご来店された場合も、ご退店時間は変わりませんのでご注意下さい。
※コース内容のご変更は出来かねますのでご了承下さい。
※お一人様一コースのオーダーをお願いしております。
※メッセージプレートはお断りしております。
※席の指定は出来かねます。ご了承ください。
Balidong petsa
Dis 20 ~ Dis 21, Dis 24 ~ Dis 25
Pagkain
Hapunan
Order Limit
2 ~ 4
Magbasa pa
Mga Kahilingan
Layunin
-- Layunin --
Kaarawan
Kaarawan (Sarili)
Kaarawan (Kaibigan)
Kaarawan (Couple)
Kaarawan (Asawa)
Kaarawan (Pamilya)
Mga Kaibigan / Grupo
Grupo ng Kababaihan
Salubong / Pamamalaam (Kaibigan)
Holiday na party (Kaibigan)
Alumni / Reunion
Resepsyon ng Kasal
Biyahe / Turismo
Negosyo
Mainom para sa Team / Pagkain
Salubong / Pamamaalam (Negosyo)
Holiday na party(Negosyo)
Pamilya
Selebrasyon
Event para sa sanggol
Event para sa bata
Intro ng Pamilya
Engagement na seremonya
Pag-alaala
Date
Group Date
Proposal
Anibersaryo ng kasal
Date na selebrasyon
Event
Seminar / Meetup
Recital ng Musika
Eksibisyon
Paggawa ng Pelikula (TV/Movie)
Iba pa
Nakaraang Bisita
-- Nakaraang Bisita --
Unang pagbisita
Pangalawang pagbisita
Pangatlong pabgisita
Apat or higit pa na pagbisita
Tanong 1
If you have any food allergies, please let us know.
Tanong 2
Req
"TEPPANYAKI 10 SHIBUYA" and "Teppanyaki Ten Bunkamura-dori Honten" are different stores.
Tanong 3
We are currently not accepting message plate requests. Also, please note that we may not be able to meet your request for seat designation. (We recommend confirming by phone)
Mga Tanong para kay お席のみのご予約
Tanong 4
Req
席の指定は承っておりません。
5名様以上での窓側席のご利用は出来ません。
ご理解ください。
Mga Tanong para kay [Seafood lunch]
Tanong 5
Req
We do not accept seat reservations. Window seats cannot be reserved for parties of 5 or more. Thank you for your understanding.
Mga Tanong para kay [Sirloin steak lunch]
Tanong 6
Req
席の指定は承っておりません。
5名様以上での窓側席のご利用は出来ません。
ご理解ください。
Mga Tanong para kay [Fillet steak lunch]
Tanong 7
Req
We do not accept seat reservations. Window seats cannot be reserved for parties of 5 or more. Thank you for your understanding.
Mga Tanong para kay 【シャトーブリアンコース Chateaubriand Steak Course】
Tanong 8
Req
We do not accept seat reservations. Window seats cannot be reserved for parties of 5 or more. Thank you for your understanding.
Mga Tanong para kay [Abalone Course Abalone Course] Casual sea urchin, abalone, and carefully selected domestic beef sirloin steak!
Tanong 9
Req
席の指定は承っておりません。
5名様以上での窓側席のご利用は出来ません。
ご理解ください。
Mga Tanong para kay [Abalone Course Abalone Course] Casual sea urchin, abalone, and carefully selected domestic beef sirloin steak!
Tanong 10
Req
席の指定は承っておりません。
5名様以上での窓側席のご利用は出来ません。
ご理解ください。
Mga Tanong para kay [Ise Lobster Course Lobster Course] Casual sea urchin, Ise lobster, and carefully selected domestic beef sirloin steak!
Tanong 11
Req
席の指定は承っておりません。
5名様以上での窓側席のご利用は出来ません。
ご理解ください。
Mga Tanong para kay [Omakase Course Recommendation Course] Sea urchin, abalone, snow crab, spiny lobster, carefully selected domestic beef sirloin A5, etc.
Tanong 12
Req
We do not accept seat reservations. Window seats cannot be reserved for parties of 5 or more. Thank you for your understanding.
Mga Tanong para kay Dinner [Fillet Steak Course] Sea urchin, abalone, snow crab, spiny lobster, carefully selected domestic beef fillet steak A5, etc. 12/1~
Tanong 13
Req
We do not accept seat reservations. Window seats cannot be reserved for parties of 5 or more. Thank you for your understanding.
Mga Tanong para kay 【シャトーブリアンコース Chateaubriand Steak Course】
Tanong 14
Req
We do not accept seat reservations. Window seats cannot be reserved for parties of 5 or more. Thank you for your understanding.
Mga Tanong para kay [Kobe beef course Kobe beef Stesk Course] Enjoy the chef's carefully selected Kobe beef sirloin steak
Tanong 15
Req
We do not accept seat reservations. Window seats cannot be reserved for parties of 5 or more. Thank you for your understanding.
Mga Tanong para kay [Seafood lunch]
Tanong 16
Req
We do not accept seat reservations. Window seats cannot be reserved for parties of 5 or more. Thank you for your understanding.
Mga Tanong para kay [Sirloin steak lunch]
Tanong 17
Req
席の指定は承っておりません。
5名様以上での窓側席のご利用は出来ません。
ご理解ください。
Mga Tanong para kay [Fillet steak lunch]
Tanong 18
Req
We do not accept seat reservations. Window seats cannot be reserved for parties of 5 or more. Thank you for your understanding.
Mga Tanong para kay 【シャトーブリアンコース Chateaubriand Steak Course】
Tanong 19
Req
We do not accept seat reservations. Window seats cannot be reserved for parties of 5 or more. Thank you for your understanding.
Mga Tanong para kay [Christmas 2025] Abalone Lunch (December 20th, 21st, 24th, 25th)
Tanong 20
Req
Have you read the precautions? Please be careful about your visit time.
Mga Tanong para kay [Christmas 2025] Abalone Lunch (December 20th, 21st, 24th, 25th)
Tanong 21
Req
Have you read the precautions? Please be careful about your visit time.
Mga Kahilingan
Detalye ng Guest
Mag-login gamit ang
Facebook
Google
Yahoo! JAPAN
TableCheck
Pangalan
Req
Mobile Phone
Req
Abisuhan ako sa pamamagitan ng SMS
Magpapadala kami sa inyo ng SMS sa mga sumusunod na kaso:
Pagkatapos mong mailagay ang iyong reserbasyon
Kung tinanggap ng mangangalakal ang inyong reserbasyon (kung kailangan ang kumpirmasyon ng mangangalakal)
Paalala isang araw bago ang inyong reserbasyon
Agarang pag-kontak tungkol sa iyong reserbasyon, tulad ng pagsara ng venue dahil sa panahon, atbp.
Email
Req
Pakitiyak na tama ang iyong email address.
Ipapadala rito ang kumpirmasyon ng iyong booking.
Gumawa ng TableCheck account
Pag may TableCheck account, makaka-akses kayo sa inyong kasaysayan ng reserbasyon at lumikha paulit-ulit na mga booking.
Gumawa ng Password
Req
Password ay masyadong maikli (pinakakonti ay 12 character)
Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
Password ay hindi dapat maglaman ng bahagi ng Email.
Password ay hindi tumutugma ang pagpapatunay
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
Tumanggap ng mga alok galing sa TEPPANYAKI 10 Shibuya Scramble Ten at sa mga group restaurant
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mga kaugnay na tuntunin at patakaran
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