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Aking Mga Reserbasyon
Mag-book sa TOMO BANYA
Mensahe galing sa Mangangalakal
TOMO BANYA
NEW OPEN – September 2, 2025 (Tue)
■ Business Hours
Weekdays: 17:00 – 22:30 (Last entry at 21:00)
Closed on Saturdays, Sundays, and public holidays until further notice
■ Seating Policy
- Reservations can only be made with a request for a private room.
- Counter and table seats cannot be specified.
- Please note that private rooms are limited in number.
- For private room reservations, a room charge of 1,000 yen (incl. tax) per person will be applied.
■ Time Limit
Dining time is limited to 2 hours per reservation.
■ Large Groups
For reservations of 13 guests or more, please contact the restaurant directly.
■ Late Arrivals
If we cannot reach you within 15 minutes of your reserved time, we may offer your table to waiting guests. Please make sure to contact us in advance if you expect to be late.
■ Cancellations
- For guests with course menu reservations, please contact us by the day before to cancel.
- Same-day cancellations will be charged 100% of the course price.
▼ Cancellation Policy
Day before: 50% of course fee
Same day: 100% of course fee
For inquiries by phone: 050-1725-7228
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Laki ng Grupo --
1
2
3
4
5
6
7
8
9
10
11
12
Kategorya
個室指定
指定無し
Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
OMAKASE 9000
Seasonal Izakaya Omakase Course
Enjoy a chef’s selection course featuring seasonal ingredients, carefully prepared by our skilled chefs.
A highly recommended course featuring our most popular dishes.
¥ 9,000
(Kasama ang buwis)
Piliin
OMAKASE 9000
Seasonal Izakaya Omakase Course
Enjoy a chef’s selection course featuring seasonal ingredients, carefully prepared by our skilled chefs.
A highly recommended course featuring our most popular dishes.
Kinakailangan ang credit card para magreserba
We update the course menu every couple of months to highlight the best seasonal flavors.
Fresh Sea Urchin Rice
Steamed Edamame
Overnight-marinated Fig with Cheese
Simmered Octopus from Gomei Hokkaido
Unzen Ham Cutlet
Flounder with Ponzu & Daikon Radish
Yellowtail with Pickled Shallot
Charcoal-grilled Nodoguro with Pickled Ginger Tsukudani
Itamae Genkotsu Tsumire (Fist-Sized Sardine Fishball)
Grilled Pacific Saury with Grilled Pickled Plum
Lamb Chop Hamburg
Pickled Ginger Tomato
Shrimp Spring Roll
Hokkaido King Crab Claypot Rice
with Miso Soup & Pickles
Homemade Pudding by Mr. Sasaki
Pagkain
Hapunan
Magbasa pa
OMAKASE 7500
Seasonal Izakaya Omakase Course
Enjoy a chef’s selection course featuring seasonal ingredients, carefully prepared by our skilled chefs.
This light course is perfect for pairing with your favorite sake.
¥ 7,500
(Kasama ang buwis)
Piliin
OMAKASE 7500
Seasonal Izakaya Omakase Course
Enjoy a chef’s selection course featuring seasonal ingredients, carefully prepared by our skilled chefs.
This light course is perfect for pairing with your favorite sake.
Kinakailangan ang credit card para magreserba
We update the course menu every couple of months to highlight the best seasonal flavors.
Fresh Sea Urchin Rice
Steamed Edamame
Overnight-marinated Fig with Cheese
Simmered Octopus from Gomei Hokkaido
Unzen Ham Cutlet
Flounder with Ponzu & Daikon Radish
Charcoal-grilled Nodoguro with Pickled Ginger Tsukudani
Itamae Genkotsu Tsumire (Fist-Sized Sardine Fishball)
Lumb-chop Hamburg
Pickled Ginger Tomato
Shrimp Spring Roll
Pacific Saury and Salmon roe Claypot Rice
with Miso Soup & Pickles
Seasonal Fruits
Balidong petsa
Set 08 ~
Pagkain
Hapunan
Magbasa pa
OMAKASE 12000
Seasonal Izakaya Omakase Course
Enjoy a chef’s selection course featuring seasonal ingredients, carefully prepared A luxurious course, perfect for an elegant dinner with someone special.
¥ 12,000
(Kasama ang buwis)
Piliin
OMAKASE 12000
Seasonal Izakaya Omakase Course
Enjoy a chef’s selection course featuring seasonal ingredients, carefully prepared A luxurious course, perfect for an elegant dinner with someone special.
Kinakailangan ang credit card para magreserba
We update the course menu every couple of months to highlight the best seasonal flavors.
Fresh Sea Urchin Rice
Steamed Edamame
Overnight-marinated Fig with Cheese
Simmered Octopus from Gomei Hokkaido
Unzen Ham Cutlet
Flounder with Ponzu & Daikon Radish
Yellowtail with Pickled Shallot
Charcoal-grilled Nodoguro with Pickled Ginger Tsukudani
Seared Maguro Head with Simmered Seaweed and Wasabi
Itamae Genkotsu Tsumire (Fist-Sized Sardine Fishball)
Grilled Pacific Saury with Grilled Pickled Plum
Lamb Chop Hamburg
Pickled Ginger Tomato
Shrimp Spring Roll
Claypot Rice with Wagyu Sukiyaki
with Miso Soup & Pickles
Homemade Tiramisu by Mr. Sasaki
Balidong petsa
Set 08 ~
Pagkain
Hapunan
Magbasa pa
Table Charge
Seat-only reservations come with a 1,000 yen cover charge per person.
¥ 1,000
(Kasama ang buwis)
Piliin
Table Charge
Seat-only reservations come with a 1,000 yen cover charge per person.
Kinakailangan ang credit card para magreserba
Balidong petsa
Set 24 ~
Pagkain
Hapunan
Order Limit
~ 6
Magbasa pa
Mga Kahilingan
Layunin
-- Layunin --
Kaarawan
Mga Kaibigan / Grupo
Negosyo
Pamilya
Date
Event
Iba pa
Nakaraang Bisita
-- Nakaraang Bisita --
Unang pagbisita
Pangalawang pagbisita
Pangatlong pabgisita
Apat or higit pa na pagbisita
Tanong 1
If you have any food allergies, please list them.
Tanong 2
Req
How did you hear about our restaurant?
LINE
Instagram
Facebook
Google Maps
食べログ
Referrals & Reviews
Website
Previously used
EDM
Iba pa
Mga Tanong para kay OMAKASE 9000
Tanong 3
Kindly let us know if you have any food allergies.
Mga Tanong para kay OMAKASE 7500
Tanong 4
Kindly let us know if you have any food allergies.
Mga Tanong para kay OMAKASE 12000
Tanong 5
Kindly let us know if you have any food allergies.
Mga Kahilingan
Detalye ng Guest
Mag-login gamit ang
Facebook
Google
Yahoo! JAPAN
TableCheck
Pangalan
Req
Mobile Phone
Req
Abisuhan ako sa pamamagitan ng SMS
Magpapadala kami sa inyo ng SMS sa mga sumusunod na kaso:
Pagkatapos mong mailagay ang iyong reserbasyon
Kung tinanggap ng mangangalakal ang inyong reserbasyon (kung kailangan ang kumpirmasyon ng mangangalakal)
Paalala isang araw bago ang inyong reserbasyon
Agarang pag-kontak tungkol sa iyong reserbasyon, tulad ng pagsara ng venue dahil sa panahon, atbp.
Email
Req
Pakitiyak na tama ang iyong email address.
Ipapadala rito ang kumpirmasyon ng iyong booking.
Gumawa ng TableCheck account
Pag may TableCheck account, makaka-akses kayo sa inyong kasaysayan ng reserbasyon at lumikha paulit-ulit na mga booking.
Gumawa ng Password
Req
Password ay masyadong maikli (pinakakonti ay 12 character)
Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
Password ay hindi dapat maglaman ng bahagi ng Email.
Password ay hindi tumutugma ang pagpapatunay
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
Tumanggap ng mga alok galing sa TOMO BANYA at sa mga group restaurant
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