Mag-book sa Sky Lounge Top of Tree

★If you use TableCheck Pay, all food and drink charges for the day will be charged to the registered credit card, so you can leave the restaurant smoothly without having to pay at the store★ ▶Opening hours Lunch 11:00-16:00 (LO 15:00) / Dinner 17:00-23:00 (LO 22:00) Lunch Weekdays 11:00-, 12:00-, 13:30- 3-part system Saturdays, Sundays and holidays 11:00-, 13:30- 2-part system Dinner 4-part system_1st part 17:00- / 2nd part 18:00- 3rd part 19:30- / 4th part 20:30- 2nd part *Please note that we do not accept seat reservations. ▶Seats are limited to 2 hours. ▶️We do not accept reservations for a la carte [seats only], so please select a course. ▶We accept reservations for lunchtime from 2,980 yen including amuse tower. ▶️Children under 12 years old can choose "kids plate" or "a la carte on the day". When ordering a kids plate, please choose from the menu in advance. ▶️Cancellation/reservation change Please note that cancellations on the day or reduction in the number of people will be charged in full. *SKY DINNER is also applicable the day before! Also, please note that if we are unable to contact you for more than 30 minutes from the time of your arrival on the day, your reservation will be automatically canceled. ▶️We also accept reservations by phone. ☎️03-5809-7377 ▶️Please note that we do not reply to emails.
12 na taon at baba
[ANNIVERSARY LUNCH] Recommended for anniversaries! A full course of beef sirloin steak and dessert platter with a toast included!
Recommended for special occasions: A luxurious course with a toast and one drink included
[ANNIVERSARY LUNCH] Recommended for anniversaries! A full course of beef sirloin steak and dessert platter with a toast included!
¥ 6,800 (Kasama ang buwis)
*The menu changes every two months. [One drink for toasting] Please choose from 30 types on the day [Salad] Salad bread with fluffy whipped Caesar dressing [8 kinds of small appetizer amuse bouche tower] <February and March> ・Tuna dip cream with rape blossoms and endive, red sea bream herb marinade, young chicken mousse and mushroom terrine, jamon serrano and apple compote, Seto and orange cream cheese pie, salami sausage pizzetta, smoked mozzarella cheese caprese, cod fritters with tartar sauce [Fish dish] <February and March> Grilled Tasmanian salmon with Noilly sauce and early spring bean vegetables [Meat dish] Domestic brand beef sirloin steak [Dessert] Anniversary dessert platter (We will prepare it with your desired message on the plate) ・Cafe coffee or tea
Fine Print
*We do not accept seating reservations. [Basic conditions for lunch reservations] Weekdays: 3 two-hour sessions from 11:00, 12:00, and 13:30 *Window seats are allocated from 11:00 and 13:30 Saturdays, Sundays, and holidays: 2 two-hour sessions from 11:00 and 13:30. Window seats are filled in order of reservation. This does not apply if there are 5 or more people. *Seating arrangements are only "basic conditions" and may be subject to change. Please call us if necessary.
Balidong petsa
Ene 06 ~
Pagkain
Tanghalian
Order Limit
2 ~
Magbasa pa
[TREE LUNCH] Chef's recommended double main course using seasonal ingredients
A double main course using seasonal ingredients recommended by the chef.
[TREE LUNCH] Chef's recommended double main course using seasonal ingredients
¥ 4,600 (Kasama ang buwis)
*The menu changes every two months. [Salad] Salad bread with fluffy whipped Caesar dressing [Amuse tower of 8 small appetizers] <March> ・Raspberry blossoms and endive with tuna dipping cream ・Red sea bream marinated in herbs ・Young chicken mousse and mushroom terrine ・Serrano jamon and apple compote ・Setoka and orange cream cheese pie ・Salamis sausage pizzetta ・Smoked mozzarella cheese caprese ・Fried cod with tartar sauce [Fish dish] <March> Grilled Tasmanian salmon with Noilly sauce and early spring bean vegetables [Meat dish] Roasted Koshu Shingen chicken thigh or domestic beef rump steak (+1,000 yen) *You can choose from the options. [Dessert] <Seasonal parfait> Strawberry tiramisu parfait style ・Cafe coffee or tea
Fine Print
*We do not accept seating reservations. [Basic conditions for lunch reservations] *There are two two-hour sessions, from 11:00 and 13:30, and the window seats are filled in order of reservation. This does not apply if there are 5 or more people. *The seating arrangement is only a "basic condition" and may be subject to change. Please call us if necessary.
Paano kunin
Please note that the seating time is limited to 2 hours for everyone, so we may have to stagger your meal with other customers.
Balidong petsa
Mar 01 ~
Mga Araw
S, Li, Hol
Pagkain
Tanghalian
Order Limit
2 ~
Magbasa pa
Weekday only [TREE LUNCH] Chef's recommended double main course using seasonal ingredients
[Weekdays only] A double main course using seasonal ingredients recommended by the chef. * 4,600 yen on weekends and holidays
Weekday only [TREE LUNCH] Chef's recommended double main course using seasonal ingredients
¥ 4,300 (Kasama ang buwis)
*The menu changes every two months. [Salad] Salad bread with fluffy whipped Caesar dressing [Amuse tower of 8 small appetizers] <March> ・Raspberry blossoms and endive with tuna dipping cream ・Red sea bream marinated in herbs ・Young chicken mousse and mushroom terrine ・Serrano jamon and apple compote ・Setoka and orange cream cheese pie ・Salamis sausage pizzetta ・Smoked mozzarella cheese caprese ・Fried cod with tartar sauce [Fish dish] <March> Grilled Tasmanian salmon with Noilly sauce and early spring bean vegetables [Meat dish] Roasted Koshu Shingen chicken thigh or domestic beef rump steak (+1,000 yen) *You can choose from the options. [Dessert] <Seasonal parfait> Strawberry tiramisu parfait style ・Cafe coffee or tea
Fine Print
*We do not accept seating reservations. [Basic conditions for lunch reservations] Three two-hour sessions: 11:00-, 12:00-, and 13:30-. *From 11:00 and 13:30, seats will be allocated to the windows. Window seats will be filled in order of reservation. *Seating arrangements are only "basic conditions" and may be subject to change. Please call us if necessary.
Paano kunin
Please note that the seating time is limited to 2 hours for everyone, so we may have to stagger your meal with other customers.
Balidong petsa
Mar 03 ~
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Tanghalian
Order Limit
2 ~
Magbasa pa
[TOP LUNCH] Salad, amuse-bouche tower, 1 main dish *No dessert cafe
A light course with an amuse bouche tower *No dessert cafe
¥ 3,480 (Kasama ang buwis)
*The menu changes every two months. [Salad] Salad bread with fluffy whipped Caesar dressing [Amuse tower of 8 small appetizers] <March> ・Raspberry blossoms and endive with tuna dipping cream ・Red sea bream marinated in herbs ・Young chicken mousse and mushroom terrine ・Serrano jamon and apple compote ・Setoka orange cream cheese pie ・Salamis sausage pizzetta ・Smoked mozzarella cheese caprese ・Fried cod with tartar sauce [Main dish] *You can choose one of your favorite dishes. Grilled Tasmanian salmon or Roasted Koshu Shingen chicken thigh or Domestic beef rump steak (+1,000 yen) *You can choose from the options. *No dessert cafe (Dessert & cafe can be added from the options for +800 yen)
Fine Print
*We do not accept seating requests. [Lunch reservation start time conditions] *Two two-hour sessions from 11:00 and 13:30. *Window seats will be filled in order of reservation. This does not apply if there are 5 or more people.
Paano kunin
Please note that the seating time is limited to 2 hours for everyone, so we may have to stagger your meal with other customers.
Balidong petsa
Mar 01 ~
Mga Araw
S, Li, Hol
Pagkain
Tanghalian
Order Limit
2 ~
Magbasa pa
Weekday only [TOP LUNCH] Salad, Amuse Tower, 1 main dish *No dessert cafe
A light course with an amuse-bouche tower *No dessert cafe *3,480 yen on weekends and holidays
¥ 2,980 (Kasama ang buwis)
*The menu changes every two months. [Salad] Salad bread with fluffy whipped Caesar dressing [Amuse tower of 8 small appetizers] <March> - Cauliflower and endive with tuna dipping cream - Sea bream marinated in herbs - Young chicken mousse and mushroom terrine - Jamon Serrano and apple compote - Seto and orange cream cheese pie - Salami sausage pizzetta - Smoked mozzarella cheese caprese - Cod fritters with tartar sauce [Main dish] *You can choose one of your favorite dishes. Grilled Tasmanian salmon or Roasted Koshu Shingen chicken thigh or Domestic beef rump steak (+1,000 yen) *You can choose from the options. *No dessert cafe (Dessert & cafe can be added as an option for +800 yen)
Fine Print
*We do not accept seating requests. [Lunch reservation start time conditions] *Three two-hour sessions: 11:00 and 12:00 to 13:30. *From 11:00 and 13:30, seats will be allocated near the windows. This does not apply if there are more than five people.
Paano kunin
Please note that the seating time is limited to 2 hours for everyone, so we may have to stagger your meal with other customers.
Balidong petsa
Mar 03 ~
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Tanghalian
Order Limit
2 ~
Magbasa pa
[Lunch Option] Dessert & Cafe +¥800
[Lunch Option] Dessert & Cafe +¥800
¥ 800 (Kasama ang buwis)
The menu changes every two months. Seasonal Parfait *Coffee or tea equivalent to TREE LUNCH dessert
Fine Print
This menu cannot be used alone
Pagkain
Tanghalian
Magbasa pa
[Lunch Option] Change to domestic beef rump steak +¥1000
[Lunch Option] Change to domestic beef rump steak +¥1000
¥ 1,000 (Kasama ang buwis)
Fine Print
Not available for children only
Pagkain
Tanghalian
Magbasa pa
[Kids Plate] *12 years old and under
[Kids Plate] *12 years old and under
¥ 1,800 (Kasama ang buwis)
Popular dishes such as cheese hamburger steak, fried shrimp, French fries, and butter rice are all on one plate. Comes with a drink and dessert that children will love. A meal to remember. *Contents may vary depending on availability.
Fine Print
Not available for children only
Pagkain
Tanghalian
Magbasa pa
[TENKU-ANNIVERSARY DINNER] Recommended for anniversaries. Sirloin steak and dessert platter.
Includes a Hokkaido branded Saroma Kurobeef sirloin steak and a luxurious anniversary plate perfect for special occasions!
[TENKU-ANNIVERSARY DINNER] Recommended for anniversaries. Sirloin steak and dessert platter.
¥ 8,500 (Kasama ang buwis)
*The menu changes every two months. [Seasonal soup] <February and March> Green pea potage, bacon and hazelnut sable, bread [8 kinds of small appetizers amuse-bouche tower] <February and March> ・Cauliflower and endive with tuna dip cream, red sea bream herb marinade, young chicken mousse and mushroom terrine, jamon serrano and apple compote, setoka and orange cream cheese pie, salami sausage pizzetta, smoked mozzarella cheese caprese, cod fritters with tartar sauce [Fish dish] <February and March> Pan-fried black fin bass with champagne butter sauce, white asparagus and risotto [Meat dish] Domestic brand beef sirloin steak [Dessert] ・Anniversary dessert platter (Please write your desired message in the reply field below)・Cafe Coffee or tea
Fine Print
*We cannot accept seating requests. [Basic conditions for dinner reservations] Four two-hour sessions: 17:00-, 18:00-, 19:30-, and 20:30- 17:00-, 19:30-, window seats, 18:00-, and 20:30-, other than window seats *Seating arrangements are only "basic conditions" and may be subject to change. Please call us if necessary.
Paano kunin
Please note that the seating time is limited to 2 hours for everyone, so we may have to stagger your meal with other customers.
Balidong petsa
~ Dis 20, 2024, Ene 06 ~
Pagkain
Hapunan
Order Limit
2 ~
Magbasa pa
[SKY PREMIUM DINNER] Limited quantity dinner course of Ezo abalone meunière and specially selected beef loin
The main dish is a luxurious course that includes Ezo abalone and specially selected beef steak. *There is a limited number of dishes per day, and reservations must be made up to two days in advance. (If the reservation includes consecutive holidays, reservations must be made up to the evening before the holiday.)
[SKY PREMIUM DINNER] Limited quantity dinner course of Ezo abalone meunière and specially selected beef loin
¥ 11,000 (Kasama ang buwis)
～～ SKY DINNER MENU ～～ 【Seasonal soup】 ＜February and March＞ Green pea potage, bacon and hazelnut sable, bread 【8 kinds of small appetizers amuse-bouche tower】 ＜February and March＞ ・Nabebana and endive, tuna dip cream, red sea bream herb marinade, young chicken mousse and mushroom terrine, jamon serrano and apple compote, setoka and orange cream cheese pie, salami sausage pizzetta, smoked mozzarella cheese caprese, cod fritters, tartar sauce 【Selected fish dish】 Ezo abalone meuniere, sherry vinegar and burnt butter sauce 【Selected meat dish】 Special beef loin and foie gras steak, truffle and Madeira wine sauce 【Dessert】 ・Anniversary dessert platter (Please write your desired message in the reply field below)・Cafe Coffee and tea
Fine Print
*We cannot accept seat reservations. [Basic conditions for dinner reservations] Four two-hour sessions: 17:00-, 18:00-, 19:30-, and 20:30- 17:00-, 19:30-, window seats, 18:00-, and 20:30-, other than window seats *Seating arrangements are only "basic conditions" and may be subject to change. Please call us if necessary.
Paano kunin
If you cancel within 2 days of your reservation, a 100% cancellation fee will be charged.
Balidong petsa
Peb 25 ~
Pagkain
Hapunan
Order Limit
2 ~
Magbasa pa
[TOP DINNER] Standard course 6,500
It can be used for various occasions such as dates, small groups, and girls' nights!
[TOP DINNER] Standard course 6,500
¥ 6,500 (Kasama ang buwis)
*The menu changes every two months. [Seasonal soup] <February and March> Green pea potage, bacon and hazelnut sable, bread [8 kinds of small appetizers amuse-bouche tower] <February and March> ・Nabebana and endive with tuna dip cream ・Red sea bream herb marinade ・Young chicken mousse and mushroom terrine ・Jamon serrano and apple compote ・Setoka orange cream cheese pie ・Salamis sausage pizzetta ・Smoked mozzarella cheese caprese ・Cod fritters with tartar sauce [Fish dish] <February and March> Pan fried black sea bass with champagne butter sauce and white asparagus and risotto [Meat dish] <February and March> Iberian pork confit, grilled herb breadcrumbs, whole grain mustard sauce or domestic beef rump steak (+1,000 yen) *You can choose from [Options]. or Domestic brand beef sirloin steak (+2,000 yen) *You can choose from [Options]. [Dessert] Petit dessert 3 types <February and March> Strawberry and pistachio parfait, strawberry tartlet, strawberry sorbet Cafe Coffee or tea
Fine Print
*We do not accept seating preferences. [Basic conditions for dinner reservations] *Four two-hour sessions: 17:00-, 18:00-, 19:30-, and 20:30- 17:00-, 19:30-, window seats, 18:00-, and 20:30-, other than window seats *Seating arrangements are only "basic conditions" and may be subject to change.
Paano kunin
Please note that the seating time is limited to 2 hours for everyone, so we may have to stagger your meal with other customers.
Balidong petsa
~ Dis 20, 2024, Ene 06 ~
Pagkain
Hapunan
Order Limit
2 ~
Magbasa pa
[Dinner Option] Change to domestic beef rump steak + 1000 yen
[Dinner Option] Change to domestic beef rump steak + 1000 yen
¥ 1,000 (Kasama ang buwis)
This menu item cannot be used alone. You can change the main meat dish of the TOP DINNER to rump steak for an additional 1,000 yen.
Fine Print
Not available for children only
Balidong petsa
~ Dis 20, 2024, Dis 26, 2024 ~
Pagkain
Hapunan
Magbasa pa
[Dinner Option] Change to domestic brand beef sirloin steak + 2000 yen
[Dinner Option] Change to domestic brand beef sirloin steak + 2000 yen
¥ 2,000 (Kasama ang buwis)
This menu item cannot be used alone. You can change the main meat dish of the TOP DINNER to a domestic brand beef sirloin steak for an additional 2,000 yen.
Fine Print
Not available for children only
Balidong petsa
~ Dis 20, 2024, Dis 26, 2024 ~
Pagkain
Hapunan
Magbasa pa
三が日(1/1～1/3)数量限定！紅白スパークリングワイン フリーフロー 90分
通常スパークリングとロゼスパークリングワイン 90分 飲み放題
三が日(1/1～1/3)数量限定！紅白スパークリングワイン フリーフロー 90分
¥ 2,025 (Kasama ang buwis)
Fine Print
This menu cannot be used alone
Paano kunin
人数分オーダー必須が条件
Balidong petsa
Ene 01 ~ Ene 03
Pagkain
Hapunan
Magbasa pa
TENKU-Anniversary Dinner 【飲み放題無し】
北海道産銘柄牛のサロマ黒牛サーロインステーキと記念日におすすめの豪華アニバーサリープレート付き！
TENKU-Anniversary Dinner 【飲み放題無し】
¥ 9,000 (Kasama ang buwis)
【スープ】
南瓜のポタージュとシチリアアーモンドの塩サブレ
・パン

【8種の小さな前菜アミューズタワー】
・冬野菜のハニーマスタードディップクリーム
・タスマニアサーモンマリネ 金柑のコンポートソース
・冷製炙り帆立貝 トリュフヴィネグレット
・菜花とモルタデッラ ゴルゴンゾーラクリーム
・柚子のクリームチーズパイ
・塩鱈ブランダードのカナッペ
・パテドカンパーニュと赤カブのピクルス
・肉詰めオリーブのラビオリ包みフリット

【魚料理】
サワラのポワレ ブールブランソース　ビーツと洋梨のピューレ添え

【肉料理】
国産ブランド牛のサーロインステーキ

【デザート】
・アニバーサリーデザート盛り合わせ
(ご希望のメッセージを下記回答欄にお書きください)
・カフェ　コーヒーor紅茶
Fine Print
※座席のご指定はお受けできかねます。
【ディナー予約基本条件】
〇17:00〜.18:00〜.19:30〜.20:30〜の2時間利用4部制
17:00〜.19:30〜窓際、18:00〜.20:30〜窓際以外
※席配置につきましてはあくまでも"基本条件"となりますので変更もございます。
必要な方はお電話にてご確認くださいませ。
Paano kunin
お席のご利用時間を皆様一律2時間とさせていただいておりますので、お食事を他のお客様とタイミングを多少合わせてご提供させていただく事もございますので、予めご了承くださいませ。
Balidong petsa
Dis 26, 2024 ~ Ene 05
Pagkain
Hapunan
Order Limit
2 ~
Magbasa pa
SKY Dinner
メイン料理は蝦夷アワビと特選牛のステーキをお召し上がりいただける贅沢なコースです。
※1日数量限定でご予約は2日前までの承りとなります。
（連休を含む場合には連休の前日夕方まで）
SKY Dinner
¥ 11,500 (Kasama ang buwis)
～～　SKY DINNER MENU　～～

【スープ】
・パン

【8種の小さな前菜アミューズタワー】

【厳選魚料理】
蝦夷アワビのムニエル　シェリーヴィネガーと焦がしバターソース

【厳選肉料理】
特選牛ロースとフォアグラのステーキ　トリュフとマデラワインのソース

【デザート】
・アニバーサリーデザート盛り合わせ
(ご希望のメッセージを下記回答欄にお書きください)
・カフェ　コーヒー・紅茶
Fine Print
要2日前までの予約 ※3連休以上の場合はこの限りではございません。
キャンセルにつきましても2日前を過ぎますとキャンセル料100％が発生致します。
Paano kunin
※座席のご指定はできかねます。
【ディナー予約基本条件】
〇17:00〜.18:00〜.19:30〜.20:30〜の2時間利用4部制
17:00〜.19:30〜窓際、18:00〜.20:30〜窓際以外
※席配置につきましてはあくまでも"基本条件"となりますので変更もございます。
必要な方はお電話にてご確認くださいませ。
Balidong petsa
Ene 05
Pagkain
Hapunan
Order Limit
2 ~
Magbasa pa
TOP Dinner【Standard course】
デートや小団体・女子会でのご利用など様々なシーンでご利用いただけます！
TOP Dinner【Standard course】
¥ 7,000 (Kasama ang buwis)
【スープ】
・パン

【8種の小さな前菜アミューズタワー】

【魚料理】

【肉料理】

【デザート】
・カフェ　コーヒーor紅茶
Fine Print
※座席のご希望は承っておりません。
【ディナー予約基本条件】
〇17:00〜.18:00〜.19:30〜.20:30〜の2時間利用4部制
17:00〜.19:30〜窓際、18:00〜.20:30〜窓際以外
※席配置につきましてはあくまでも"基本条件"となりますので変更もございます。
Paano kunin
お席のご利用時間を皆様一律2時間とさせていただいておりますので、お食事を他のお客様とタイミングを多少合わせてご提供させていただく事もございますので、予めご了承くださいませ。
Balidong petsa
Dis 26, 2024 ~ Ene 05
Pagkain
Hapunan
Order Limit
2 ~
Magbasa pa
【キッズプレート】※12歳以下
【キッズプレート】※12歳以下
¥ 1,800 (Kasama ang buwis)
チーズハンバーグやエビフライ、ポテトフライ、バターライスなど人気のお料理をワンプレートで。
お子様にうれしいドリンクとデザート付き。思い出に残るお食事を。
※内容は仕入れ状況により異なることがございます。
Fine Print
Not available for children only
Balidong petsa
~ Dis 20, 2024, Dis 26, 2024 ~
Pagkain
Hapunan
Magbasa pa

Mga Kahilingan

If there are any ingredients that you cannot eat due to allergies, etc., please write them down. (Please note that our store handles a lot of dairy products, and in some cases we may not be able to replace the item, so please consult with the store first.)
For customers registering TableCheck Pay (credit card) Please note that on the day of your visit, all food and drink charges will be charged to the registered card. You can leave the restaurant smoothly without the hassle of paying at the store. You will also receive an SMS on the day to confirm the amount you have paid. If you require a receipt, you can issue one yourself from the billing completion notification or from your TableCheck My Page. Therefore, please note that we cannot issue receipts at the store. ↓How to issue a receipt https://support-diners.tablecheck.com/hc/ja/articles/900000873683

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