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Aking Mga Reserbasyon
Mag-book sa Washoku Touri
Mensahe galing sa Mangangalakal
Thank you very much for choosing Washoku Tohri from among the countless restaurants available.
To ensure you enjoy a relaxing time with your loved ones while savoring the unique flavors of each season, we kindly ask for your understanding regarding the following points related to reservations.
● Please note that we may not always be able to accommodate specific seating requests.
● Due to wine events, New Year’s cuisine preparation, or other circumstances, the restaurant may be reserved for private events or closed temporarily. For details, please check the calendar on
our official website
.
● If you are unable to select your preferred date or number of guests, please contact the restaurant directly for assistance.
● Baby chairs are available for infants, and children’s chairs are provided for young guests.
● For reservations of 17 guests or more, please contact the restaurant directly.
● Parking is available: 4 spaces in front of the restaurant and 4 spaces on the east side. A second parking area is also available nearby—please contact us for details.
Phone inquiries: 050-1724-1535
Thank you very much.
Washoku Tohri
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Mga Matanda --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
-- Mga Bata --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
12 na taon at baba
-- Sanggol --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
5 na taon at baba
Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
course
Seasonal Courses
Hotpot course
Celebration meal course
Meal ※Please select the number of people.
Children's meal *Please select the number of meals you require.
Pairing Course
A la carte dishes
course
Lunch Course
¥ 2,800
(Kasama ang buwis)
Piliin
Lunch Course
Appetizer/Hors d'oeuvres/Steamed dishes/Rice dish/Main course/Dessert (6 dishes in total)
Fine Print
*Cannot be used for celebrations or memorial services.
Pagkain
Tanghalian
Kategorya ng Upuan
座敷, 個室
Magbasa pa
A little course
¥ 3,000
(Kasama ang buwis)
Piliin
A little course
[Seasonal Course] 4 dishes
Appetizer/Hors d'oeuvres/Sashimi/Seasonal dish
Fine Print
追加のご注文も承っております。
※ご提供に多少お時間かかる場合はございます、予め了承くださいませ。
Pagkain
Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Seasonal Courses
Seasonal Courses
An abundance of seasonal ingredients. Perfect for entertaining or formal occasions.
Seasonal Courses
An abundance of seasonal ingredients. Perfect for entertaining or formal occasions.
Pagkain
Tanghalian, Hapunan
Magbasa pa
Hanamomo Course
¥ 3,800
(Kasama ang buwis)
Piliin
Hanamomo Course
[Seasonal Course] 6 dishes
Appetizer/Hors d'oeuvres/Sashimi/Steamed dishes/Rice stew/Main course
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Tachibana course
¥ 5,500
(Kasama ang buwis)
Piliin
Tachibana course
[Seasonal Course] 7 dishes
Appetizer/Hors d'oeuvres/Sashimi/Steamed dishes/Grilled dishes/Rice dish/Main course
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Yukika Course
¥ 8,800
(Kasama ang buwis)
Piliin
Yukika Course
[Seasonal Course] 9 dishes
Appetizer / Hassun / Sashimi / Steamed dish / Grilled dish / Rice dish / Seasonal dish / Main course / Dessert
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Pillow course
¥ 13,000
(Kasama ang buwis)
Piliin
Pillow course
[Seasonal Course] 10 dishes
Appetizer / Hassun / Seasonal soup / Sashimi / Steamed dish / Grilled dish (seasonal fish & Japanese black beef steak) / Rice dish / Seasonal dish / Main course / Dessert
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Tsukubane Course
¥ 22,000
(Kasama ang buwis)
Piliin
Tsukubane Course
[Seasonal Course] 10 dishes
Appetizer / Hassun / Seasonal soup / Sashimi / Steamed dish / Snow crab shabu-shabu / Premium grilled dish "Winter yellowtail and Wagyu steak" / Rice dish / Main course / Dessert
Fine Print
[Availability] "Winter Yellowtail and Wagyu Steak" is available from November 1st to late March. From around spring, "Abalone Steak" will be available.
In autumn, the seasonal "Grilled Duck and Matsutake Mushroom" soup will be replaced with "Matsutake Mushroom Earthenware Pot."
For more information, please contact the store directly.
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Wagyu beef shabu-shabu course
¥ 10,000
(Kasama ang buwis)
Piliin
Wagyu beef shabu-shabu course
[Seasonal Course] 6 dishes
Appetizer/Hors d'oeuvres/Wagyu beef shabu-shabu/Steamed dishes/Udon noodles/Dessert
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Wagyu beef sukiyaki hotpot course
¥ 10,000
(Kasama ang buwis)
Piliin
Wagyu beef sukiyaki hotpot course
[Seasonal Course] 6 dishes
Appetizer / Hors d'oeuvres / Snow crab shabu-shabu hotpot / Snow crab chawanmushi / Crab porridge / Dessert
Fine Print
*Available from October 1st to late March.
*Please make your reservation at least 3 business days in advance.
Balidong petsa
~ Mar 31, 2026
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Matsutake course
¥ 10,000
(Kasama ang buwis)
Piliin
Matsutake course
[Seasonal Course] 5 dishes total
Appetizer / Main course / Steamed Matsutake mushroom and conger eel / Grilled matsutake mushroom and duck sandwich / Matsutake mushroom rice
Fine Print
*This is a limited-time offer for autumn, but we may not be able to accommodate your request after October 20th due to unstable stock during the autumn foliage season. For more information, please contact the store directly as soon as possible.
Balidong petsa
~ Nob 03
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Matsutake Mushroom Luxurious Course
¥ 20,000
(Kasama ang buwis)
Piliin
Matsutake Mushroom Luxurious Course
[Seasonal Course] 8 dishes total
Appetizer / Hors d'oeuvres / Matsutake mushroom and conger eel earthenware pot / Sashimi / Matsutake mushroom and duck stone-grilled steak / Matsutake mushroom and crab tempura / Matsutake mushroom rice pot / Dessert
Fine Print
*Autumn only
We may not be able to accommodate orders after October 20th due to unstable supply during the autumn foliage season. For more information, please contact the store directly as soon as possible.
Balidong petsa
~ Nob 03
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
カワセミコース
¥ 18,000
(Kasama ang buwis)
Piliin
カワセミコース
[Seasonal Course] 10 dishes
Appetizer / Hassun / Seasonal soup / Sashimi / Steamed dish / Kajiya beef shabu-shabu / Rice dish / Seasonal dish / Main course / Dessert
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Hotpot course
Hotpot course
Fugu hotpot, duck hotpot, etc. Perfect for casual occasions such as class reunions and year-end parties.
Hotpot course
Fugu hotpot, duck hotpot, etc. Perfect for casual occasions such as class reunions and year-end parties.
Pagkain
Tanghalian, Hapunan
Magbasa pa
Yosenabe course
¥ 5,500
(Kasama ang buwis)
Piliin
Yosenabe course
[Hot Pot Course] 6 dishes: Appetizer, Sashimi, Yosenabe, Chawanmushi, Vinegared dish, Rice porridge
Fine Print
*[Offer period] This offer is available from October 15th to March 31st of the following year.
Balidong petsa
Okt 15 ~ Mar 31, 2026
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Oyster hotpot course
¥ 5,500
(Kasama ang buwis)
Piliin
Oyster hotpot course
[Hot Pot Course] 6 Courses
Appetizer / Sashimi / Oyster Hot Pot / Chawanmushi / Vinegared Vegetables / Rice Porridge
*A delicious hot pot made with autumn vegetables, raw oysters, and red miso broth.
Fine Print
*[Offer period] This offer will be available from October 15th to March 31st of the following year.
Balidong petsa
Okt 15 ~ Mar 31, 2026
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Duck hotpot course
¥ 5,500
(Kasama ang buwis)
Piliin
Duck hotpot course
[Hot Pot Course] 6 dishes: Appetizer, Sashimi, Duck Hot Pot, Chawanmushi, Vinegared Dish, Rice Porridge
Fine Print
*Available all year round
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Fugu hotpot course
¥ 6,500
(Kasama ang buwis)
Piliin
Fugu hotpot course
[Hot Pot Course] 6 dishes: Appetizer, Sashimi, Blowfish Hot Pot, Chawanmushi, Vinegared Dish, Rice Porridge
Fine Print
※【提供期間】10月15日~翌年3月31日までのご案内とさせていただきます。
Balidong petsa
Okt 15 ~ Mar 31, 2026
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Crab hotpot course
¥ 6,500
(Kasama ang buwis)
Piliin
Crab hotpot course
[Hot Pot Course] 7 dishes in total: Appetizer, Sashimi, Crab Hot Pot, Chawanmushi, Vinegared Dish, Rice Porridge
Fine Print
*[Offer period] This offer will be available from October 15th to March 31st of the following year.
Balidong petsa
Okt 15 ~ Mar 31, 2026
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Eel hotpot course
¥ 6,500
(Kasama ang buwis)
Piliin
Eel hotpot course
[Hot Pot Course] 6 dishes: Starter/Appetizer/Small eel hotpot/Eel chawanmushi/Vinegared dish/Eel rice
Fine Print
*[Offer period] This offer will run from October 15th to March 31st of the following year.
Balidong petsa
Okt 15 ~ Mar 31, 2026
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Red sea bream shabu-shabu hot pot course
¥ 6,500
(Kasama ang buwis)
Piliin
Red sea bream shabu-shabu hot pot course
[Hot Pot Course] 6 dishes
Appetizer / Sashimi / Red Sea Bream Shabu-Shabu / Steamed Egg Custard / Grilled Red Sea Bream in Kyoto Style / Main Course
Fine Print
* [Available period] Available all year round
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Yellowtail shabu-shabu course
¥ 6,500
(Kasama ang buwis)
Piliin
Yellowtail shabu-shabu course
[Hot Pot Course] 6 dishes
Appetizer / Sashimi / Yellowtail Shabu-Shabu Hot Pot / Chawanmushi / Yellowtail Teriyaki / Main Course
Fine Print
*[Offer period] This offer will be available from October 15th to March 31st of the following year.
Balidong petsa
Okt 15 ~ Mar 31, 2026
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Duck hotpot and grilled duck course
¥ 8,800
(Kasama ang buwis)
Piliin
Duck hotpot and grilled duck course
[Hot Pot Course] 8 dishes
Appetizer / Sashimi / Duck Hot Pot / Chawanmushi / Duck Steak / Vinegared Dish / Rice Porridge / Dessert
Fine Print
*Available all year round
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Duck and celery hotpot and grilled duck course
¥ 13,000
(Kasama ang buwis)
Piliin
Duck and celery hotpot and grilled duck course
[Hot Pot Course] 9 dishes
Appetizer / Hors d'oeuvres / Sashimi / Duck and Seri Hot Pot / Steamed Egg Custard / Grilled Duck Skewers / Vinegared Dish / Rice Porridge / Dessert
Fine Print
*[Offer period] This offer will run from October 15th to February 28th of the following year.
Balidong petsa
Okt 15 ~ Peb 28, 2026
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Fugu hotpot full course
¥ 13,000
(Kasama ang buwis)
Piliin
Fugu hotpot full course
[Hot Pot Course] 6 dishes: Appetizer, 5-inch tessa (sashimi) plate, fugu hotpot, chawanmushi (savory egg custard), fried fugu, and fugu porridge
Fine Print
*[Offer period] This offer will be available from October 15th to March 31st of the following year.
Balidong petsa
Okt 15 ~ Mar 31, 2026
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Tessa course
¥ 18,000
(Kasama ang buwis)
Piliin
Tessa course
[Hot Pot Course] 8 dishes
Appetizer/Hors d'oeuvres/7-inch sushi plate/Tetchiri/Chawanmushi/Fried pufferfish/Rice porridge/Dessert
Fine Print
*[Offer period] This offer will be available from October 15th to March 31st of the following year.
Balidong petsa
Okt 15 ~ Mar 31, 2026
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Snow crab hotpot course
¥ 20,000
(Kasama ang buwis)
Piliin
Snow crab hotpot course
[Hot Pot Course] 8 dishes
Appetizer / Appetizer / Sashimi / Snow Crab Hot Pot / Snow Crab Chawanmushi / Snow Crab Vinegar / Snow Crab Rice Porridge / Dessert
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Crab hotpot course
¥ 20,000
(Kasama ang buwis)
Piliin
Crab hotpot course
[Hot Pot Course] 7 Courses
Appetizer, Sashimi, Crab Hot Pot, Chawanmushi, Snow Crab with Vinegar, Crab Rice Porridge, and Fresh Fruit
*A ¥25,000 course with grilled crab is also available.
Fine Print
*Available from October 15th to March 31st.
*For information on live snow crab, please visit the Momosato website.
Balidong petsa
Okt 15 ~ Mar 31, 2026
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Blowfish milt course
¥ 20,000
(Kasama ang buwis)
Piliin
Blowfish milt course
[Hot Pot Course] 8 dishes
Appetizer / Hors d'oeuvres / 5-inch tetsunabe (salted fish) plate / Tetchiri with soft roe / Chawanmushi (savory egg custard) / Fried pufferfish / Rice porridge / Dessert
Fine Print
*[Offer period] This offer will be available from October 15th to March 31st of the following year.
Balidong petsa
Okt 15 ~ Mar 31, 2026
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Snow crab shabu-shabu course
¥ 25,000
(Kasama ang buwis)
Piliin
Snow crab shabu-shabu course
[Seasonal Course] 8 dishes
Starter / Appetizer / Sashimi / Snow Crab Shabu-Shabu Hot Pot / Snow Crab Chawanmushi / Snow Crab Vinegar / Crab Rice Porridge / Dessert
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Celebration meal course
Celebration meal course
A gorgeous course featuring red rice and beautifully presented dishes. Perfect for important anniversaries, first meals, and longevity celebrations.
Celebration meal course
A gorgeous course featuring red rice and beautifully presented dishes. Perfect for important anniversaries, first meals, and longevity celebrations.
Pagkain
Tanghalian, Hapunan
Magbasa pa
Yui Course
¥ 5,500
(Kasama ang buwis)
Piliin
Yui Course
[Celebration Course] 7 dishes
Starter/Appetizer/Sashimi/Household Delicacies/Steamed Dishes/Taki Assortment/Red Rice/Pickles/Soup
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
En Yukari Course
¥ 8,800
(Kasama ang buwis)
Piliin
En Yukari Course
[Celebration Meal Course] 9 dishes
Appetizer / Hassun / Sashimi / Iemono / Steamed dish / Taki-awase / Other dish / Sekihan / Pickles / Soup / Dessert
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Tomoe Course
¥ 13,000
(Kasama ang buwis)
Piliin
Tomoe Course
[Celebration Course] 11 dishes
Appetizer / Hassun / Soup / Sashimi / Iemono / Steamed dish / Taki-awase / Wagyu beef steak / Celebration dish / Sekihan / Pickles / Final dish / Dessert
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Chitose Course
¥ 20,000
(Kasama ang buwis)
Piliin
Chitose Course
[Celebration Course] 13 dishes: Appetizer, Hassun (Appetizer), Soup, Sashimi, Premium Grilled Dish (Grilled Sweet Snapper in a Pine Cone), Steamed Dish, Taki-Awase (Assorted Vegetables), Small Hot Pot of Pufferfish, Celebration Dish, Red Rice, Pickles, Final Soup, Dessert
Fine Print
[Availability] Grilled tilefish wrapped in pine cones is available from early September to the end of March.
From late March to late August, the grilled dish will be replaced with "Prawn and Wagyu Steak," and the small hotpot of pufferfish will be replaced with "Simmered Golden Eye Snapper."
For more information, please contact the store directly.
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Meal ※Please select the number of people.
Meal
Cannot be used in conjunction with courses, children's meals, or a la carte dishes.
*If you have any questions, please contact the restaurant.
Meal
Cannot be used in conjunction with courses, children's meals, or a la carte dishes.
*If you have any questions, please contact the restaurant.
Pagkain
Tanghalian
Magbasa pa
Unaju
¥ 3,500
(Kasama ang buwis)
-- Dami --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
Unaju
[Eel dishes]
Unagi rice bowl, liver soup, and pickles
Fine Print
*Kanto-style eels are split open from the back, first grilled lightly, then steamed and grilled again, resulting in a mild and tender taste. Kansai-style eels are split open from the belly and grilled without steaming, resulting in a crispy and fragrant taste. Washoku Tomori is a "Kanto-style" restaurant. Eat delicious eel for the health and beauty of your body, and get plenty of nutrition.
Pagkain
Tanghalian
Kategorya ng Upuan
テーブル席
Magbasa pa
Hitsumabushi set meal
¥ 4,000
(Kasama ang buwis)
-- Dami --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
Hitsumabushi set meal
[Eel dishes]
Hitsumabushi, chawanmushi, small appetizer, miso soup, pickles
Fine Print
*It originated as a "meal meal" using leftover pieces of eel. First, serve it as is in a rice bowl, then take a second bowl like a refill, top with condiments, and for the third bowl, pour tea or dashi over it and enjoy it as ochazuke. Hitsumabushi, which allows you to enjoy the various flavors of eel, is a traditional local dish of Nagoya.
Pagkain
Tanghalian
Kategorya ng Upuan
テーブル席
Magbasa pa
Eel hotpot set meal
¥ 4,000
(Kasama ang buwis)
-- Dami --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
Eel hotpot set meal
[Eel dishes]
Eel hotpot, chawanmushi (savory egg custard), side dish, pickles, and white rice
Pagkain
Tanghalian
Kategorya ng Upuan
テーブル席
Magbasa pa
Children's meal *Please select the number of meals you require.
First meal (with small sea bream) for boys
¥ 4,400
(Kasama ang buwis)
-- Dami --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
First meal (with small sea bream) for boys
Okuizome is a ceremony held around 100 to 120 days after birth, with the hope that "your child will never be short of food." The ceremony involves using chopsticks for the first time and pretending to feed the baby a fish such as red sea bream with its head attached and red rice. Following tradition, at Washoku Momosato, we serve lacquerware tableware for boys and girls, along with celebratory chopsticks. Please take your time and enjoy this precious, heartwarming time with your child.
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
First Meal Set (with small sea bream) for Girls
¥ 4,400
(Kasama ang buwis)
-- Dami --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
First Meal Set (with small sea bream) for Girls
Okuizome is a ceremony held around 100 to 120 days after birth, with the hope that "your child will never be short of food." The ceremony involves using chopsticks for the first time and pretending to feed the baby a fish such as red sea bream with its head attached and red rice. Following tradition, at Washoku Momosato, we serve lacquerware tableware for boys and girls, along with celebratory chopsticks. Please take your time and enjoy this precious, heartwarming time with your child.
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Grilled whole red sea bream
¥ 5,000
(Kasama ang buwis)
-- Dami --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
Grilled whole red sea bream
Whole grilled red sea bream... "Grilled whole red sea bream, which is made from head to tail, is an auspicious dish that symbolizes "completing one task from start to finish."
Fine Print
As red sea bream can live for over 40 years, this name is imbued with the wish for a long and happy life. We also accept reservations for red sea bream that are a size larger, measuring over 30cm. Please feel free to contact us by phone.
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
One sho of rice cakes
¥ 3,800
(Kasama ang buwis)
-- Dami --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
One sho of rice cakes
We will prepare red and white 1-sho rice cakes.
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Children's box
¥ 800
(Kasama ang buwis)
-- Dami --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
Children's box
Ages: 1-3 years old. Fried chicken, omelet, white rice, fruit
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Children's Sashimi Bento
¥ 2,500
(Kasama ang buwis)
-- Dami --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
Children's Sashimi Bento
Recommended ages: 3 years and up. Salmon sashimi, red sea bream sashimi / fried shrimp, fried chicken, french fries / shrimp gratin, omelet, fruit / white rice
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Children's hamburger lunch
¥ 3,000
(Kasama ang buwis)
-- Dami --
1
2
3
4
5
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7
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15
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Children's hamburger lunch
Recommended ages: 3 years and up. Hamburg steak and seasonal vegetables / Fried shrimp, fried chicken, French fries / Grilled salmon, shrimp gratin, omelet, fruit / White rice
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Pairing Course
First Snow Course
¥ 10,000
(Kasama ang buwis)
Piliin
First Snow Course
[Sake Pairing Course]
4 dishes, 5 seasonal local sakes (50ml each, including Juyondai and Jikon)
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
カウンター
Magbasa pa
Nouveau Course
¥ 10,000
(Kasama ang buwis)
Piliin
Nouveau Course
[Wine Pairing Course]
4 dishes, 2 white dishes, 1 red dish (100ml each)
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
カウンター
Magbasa pa
A la carte dishes
Sanriku raw oyster vinegar
¥ 800
(Kasama ang buwis)
-- Dami --
1
2
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Sanriku raw oyster vinegar
[Oyster dishes] These are fresh oysters from Sanriku that are 2-3 years old. Enjoy them with our homemade ponzu sauce. You can order just one.
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Oysters grilled on a teppanyaki plate
¥ 1,200
(Kasama ang buwis)
-- Dami --
1
2
3
4
5
6
7
8
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Oysters grilled on a teppanyaki plate
[Oyster dish] Two to three oysters and seasonal vegetables are grilled and steamed in red miso.
[Serving period] Available from September 1st to late February.
Balidong petsa
Set 01 ~ Peb 28, 2026
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
Grilled eel
¥ 2,800
(Kasama ang buwis)
-- Dami --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
Grilled eel
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
White-grilled eel
¥ 2,800
(Kasama ang buwis)
-- Dami --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
White-grilled eel
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
個室, 座敷
Magbasa pa
松茸の土瓶蒸し
¥ 2,200
(Kasama ang buwis)
-- Dami --
1
2
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松茸の土瓶蒸し
[Matsutake dishes] Matsutake mushrooms and conger eel are said to be a perfect pairing. Please enjoy this dish with your family and loved ones.
[Availability] This menu is available from mid-August to early December. However, due to climate change, such as prolonged extreme heat, it may end earlier than planned. Please make your reservation early.
Balidong petsa
Set 15 ~ Nob 05
Pagkain
Tanghalian, Hapunan
Magbasa pa
松茸と鴨ステーキ
【松茸料理】鴨の上品な油で、贅沢に松茸をソテーします。自家製のステーキだれでお召し上がりください。
【提供期間】8月中旬〜12月初旬までのご案内とさせていただいております。長期化する酷暑などの気候変動により、早期終了する場合もございます。お早めのご予約をお願いいたします。
¥ 1,500
(Kasama ang buwis)
-- Dami --
1
2
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15
16
松茸と鴨ステーキ
【松茸料理】鴨の上品な油で、贅沢に松茸をソテーします。自家製のステーキだれでお召し上がりください。
【提供期間】8月中旬〜12月初旬までのご案内とさせていただいております。長期化する酷暑などの気候変動により、早期終了する場合もございます。お早めのご予約をお願いいたします。
Balidong petsa
Set 15 ~ Nob 05
Pagkain
Tanghalian, Hapunan
Magbasa pa
Matsutake mushroom tempura
¥ 3,300
(Kasama ang buwis)
-- Dami --
1
2
3
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5
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Matsutake mushroom tempura
[Matsutake dishes] Matsutake mushrooms are also delicious when deep-fried. By splitting them a little thicker than thin slices, you can enjoy the texture of the matsutake. Season with salt only.
[Availability] This offer is available from mid-August to early December. However, due to climate change, such as prolonged extreme heat, it may end earlier than planned. Please make your reservation early.
Balidong petsa
Set 15 ~ Nob 05
Pagkain
Tanghalian, Hapunan
Magbasa pa
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