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Aking Mga Reserbasyon
Mag-book sa 瑞兆 東京 | Zuicho Tokyo - ザ・ペニンシュラ東京
Mensahe galing sa Mangangalakal
Seating is limited to two hours.
Cancellation Policy
We have a strict cancellation policy regarding cancellations.
Please understand that we have limited seating and purchase ingredients based on availability.
The following cancellation fees will be charged, calculated from the date and time of your reservation.
This also applies to changes (reductions) in the number of people in your reservation.
・Cancellations made within 48 hours of your reservation: 50% of the course fee will be charged.
・Cancellations made within 24 hours of your reservation or without notice: 100% of the course fee will be charged.
・To ensure you enjoy our course meal to the fullest, please refrain from arriving more than 15 minutes late. If you arrive late without notice, we may have to reduce the amount of food served.
Corner Policy
A corkage fee of ¥10,000 (tax and service charge not included) will be charged per bottle for bringing in beverages.
Dress Code
Smart casual
Men are requested to refrain from casual attire such as baseball caps, tank tops, shorts, and sandals.
In addition, to fully enjoy the delicate flavors of our dishes, please refrain from excessive use of perfume or cologne.
Guests
Guests 12 years of age and older may dine at the main counter.
If you are with children under 12, please select a private room (for up to 6 people).
If you would like a kids' menu, please let us know in the comments section.
Example kids' menu: Diced steak / hamburger steak / tuna sashimi / crab cream croquette / french fries / white rice / ice cream - ¥8,800 (tax included/service charge not included)
Please feel free to contact our staff with any other requests.
Zuicho Tokyo
03-6270-2990 / reservationtokyo@zuicho-kappo.com
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Laki ng Grupo --
1
2
3
4
5
6
7
8
Kategorya
Main Counter
個室
Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
Premium Omakase course
厳選された食材を用い、割烹料理の神髄を味わっていただける贅沢なコースです。
¥ 40,000
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
Premium Omakase course
厳選された食材を用い、割烹料理の神髄を味わっていただける贅沢なコースです。
Kinakailangan ang credit card para magreserba
February Sample Menu
【Starter】
Botan shrimp & Canola flowers with Egg yolk vinegar sauce
【Meat dish】
Wagyu Beef Fillet Cutlet Sandwich
【Noodle dish】
Handa Somen noodles with grilled Pufferfish soft roe
【Sashimi】
Pufferfish, Seared Spanish mackerel
【Seasonal dish】
Steamed Abalone with Abalone liver sauce
【Special dish】
Pressed Caviar Sushi
【Hot pot】
Wagyu Beef Sirloin Sukiyaki
Fruit tomato, Kujo leek, Fried Tofu, Chinese cabbage, Maitake mushrooms, Wheat gluten
【Hand rolled Sushi】
Sea urchin & Tuna roll
【Takikomi Claypot Rice】
Fried Pufferfish rice, Pickles
【Dessert】
Chocolate pudding, Strawberry ice cream Monaka
*The menu is subject to change depending on the availability of ingredients on the day.
Balidong petsa
Ene 06, 2025 ~
Pagkain
Hapunan
Order Limit
1 ~ 8
Magbasa pa
Sushi Kappo course
The Kappo Zuicho's unique sushi course for those who want to enjoy both Kappo cuisine and Sushi.
¥ 35,000
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
Sushi Kappo course
The Kappo Zuicho's unique sushi course for those who want to enjoy both Kappo cuisine and Sushi.
Kinakailangan ang credit card para magreserba
February Sample Menu
【Starter】
Botan shrimp & Canola flowers with Egg yolk vinegar sauce
【Meat dish】
Wagyu Beef Fillet Cutlet(Japanese pepper leaf salt & Wasabi)
【Noodle dish】
Handa Somen noodles with grilled Soft cod roe
【Sashimi】
Seared Spanish mackerel
【Seasonal dish】
Steamed Abalone with Abalone liver sauce
【Hot pot】
Wagyu Beef Sirloin Sukiyaki
Fruit tomato, Kujo leek, Fried Tofu, Chinese cabbage, Maitake mushrooms, Wheat gluten
【Sushi】
Lean Tuna, White fish, Salmon roe, Medium Fatty Tuna, Rolled sushi, Hand rolled Sea urchin & Tuna
Miso soup
【Dessert】
Chocolate pudding, Strawberry ice cream Monaka
*The menu is subject to change depending on the availability of ingredients on the day.
Fine Print
Please note that same-day reservations are not available. Please make reservations at least 24 hours prior to the reserved date and time.
Balidong petsa
Ene 06, 2025 ~
Pagkain
Hapunan
Order Limit
1 ~ 4
Magbasa pa
Omakase course
The standard course that allows you to enjoy the charm of Kappo cuisine.
¥ 30,000
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
Omakase course
The standard course that allows you to enjoy the charm of Kappo cuisine.
Kinakailangan ang credit card para magreserba
February Sample Menu
【Starter】
Botan shrimp & Canola flowers with Egg yolk vinegar sauce
【Meat dish】
Wagyu Beef Fillet Cutlet(Japanese pepper leaf salt & Wasabi)
【Noodle dish】
Handa Somen noodles with grilled Soft cod roe
【Sashimi】
Pufferfish, Seared Spanish mackerel
【Seasonal dish】
Steamed Abalone with Abalone liver sauce
【Hot pot】
Wagyu Beef Sirloin Sukiyaki
Fruit tomato, Kujo leek, Fried Tofu, Chinese cabbage, Maitake mushrooms, Wheat gluten
【Hand rolled Sushi】
Sea urchin & Tuna roll
【Takikomi Claypot Rice】
Fried Pufferfish rice, Pickles
【Dessert】
Chocolate pudding, Strawberry ice cream Monaka
*The menu may change depending on the day's availability.
Balidong petsa
Ene 06, 2025 ~
Mga Araw
Lu, Ma, H, B, S, Li, Hol
Pagkain
Hapunan
Order Limit
1 ~ 8
Magbasa pa
Light Omakase course
This is a lunch-only course that allows you to easily enjoy the charms of traditional Japanese cuisine.
¥ 22,000
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
Light Omakase course
This is a lunch-only course that allows you to easily enjoy the charms of traditional Japanese cuisine.
Kinakailangan ang credit card para magreserba
February Sample Menu
【Starter】
Botan shrimp & Canola flowers with Egg yolk vinegar sauce
【Meat dish】
Wagyu Beef Fillet Cutlet(Japanese pepper leaf salt & Wasabi)
【Noodle dish】
Handa Somen noodles with grilled Soft cod roe
【Sashimi】
Seared Spanish mackerel
【Hot pot】
Wagyu Beef Sirloin Sukiyaki
Fruit tomato, Kujo leek, Fried Tofu, Chinese cabbage, Maitake mushrooms, Wheat gluten
【Hand rolled Sushi】
Sea urchin & Tuna roll
【Takikomi Claypot Rice】
Fried Pufferfish rice, Pickles
【Dessert】
Chocolate pudding, Strawberry ice cream Monaka
*The menu may change depending on the day's availability.
Balidong petsa
Ene 06, 2025 ~
Pagkain
Tanghalian
Order Limit
1 ~ 6
Magbasa pa
Omakase course
The standard course that allows you to enjoy the charm of Kappo cuisine.
¥ 30,000
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
Omakase course
The standard course that allows you to enjoy the charm of Kappo cuisine.
Kinakailangan ang credit card para magreserba
February Sample Menu
【Starter】
Botan shrimp & Canola flowers with Egg yolk vinegar sauce
【Meat dish】
Wagyu Beef Fillet Cutlet(Japanese pepper leaf salt & Wasabi)
【Noodle dish】
Handa Somen noodles with grilled Soft cod roe
【Sashimi】
Pufferfish, Seared Spanish mackerel
【Seasonal dish】
Steamed Abalone with Abalone liver sauce
【Hot pot】
Wagyu Beef Sirloin Sukiyaki
Fruit tomato, Kujo leek, Fried Tofu, Chinese cabbage, Maitake mushrooms, Wheat gluten
【Hand rolled Sushi】
Sea urchin & Tuna roll
【Takikomi Claypot Rice】
Fried Pufferfish rice, Pickles
【Dessert】
Chocolate pudding, Strawberry ice cream Monaka
*The menu may change depending on the day's availability.
Balidong petsa
Ene 06, 2025 ~
Mga Araw
Lu, Ma, B, S, Li, Hol
Pagkain
Tanghalian
Order Limit
1 ~ 6
Magbasa pa
Premium Omakase course for Lunch
厳選された食材を用い、割烹料理の神髄を味わっていただける贅沢なコースです。
¥ 40,000
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
Premium Omakase course for Lunch
厳選された食材を用い、割烹料理の神髄を味わっていただける贅沢なコースです。
Kinakailangan ang credit card para magreserba
February Sample Menu
【Starter】
Botan shrimp & Canola flowers with Egg yolk vinegar sauce
【Meat dish】
Wagyu Beef Fillet Cutlet Sandwich
【Noodle dish】
Handa Somen noodles with grilled Pufferfish soft roe
【Sashimi】
Pufferfish, Seared Spanish mackerel
【Seasonal dish】
Steamed Abalone with Abalone liver sauce
【Special dish】
Pressed Caviar Sushi
【Hot pot】
Wagyu Beef Sirloin Sukiyaki
Fruit tomato, Kujo leek, Fried Tofu, Chinese cabbage, Maitake mushrooms, Wheat gluten
【Hand rolled Sushi】
Sea urchin & Tuna roll
【Takikomi Claypot Rice】
Fried Pufferfish rice, Pickles
【Dessert】
Chocolate pudding, Strawberry ice cream Monaka
*The menu is subject to change depending on the availability of ingredients on the day.
Balidong petsa
Ene 06, 2025 ~
Pagkain
Tanghalian
Order Limit
1 ~ 8
Kategorya ng Upuan
Main Counter, 個室
Magbasa pa
Mga Kahilingan
Layunin
-- Layunin --
Kaarawan
Kaarawan (Sarili)
Kaarawan (Kaibigan)
Kaarawan (Couple)
Kaarawan (Asawa)
Kaarawan (Pamilya)
Mga Kaibigan / Grupo
Grupo ng Kababaihan
Salubong / Pamamalaam (Kaibigan)
Holiday na party (Kaibigan)
Alumni / Reunion
Resepsyon ng Kasal
Biyahe / Turismo
Negosyo
Mainom para sa Team / Pagkain
Salubong / Pamamaalam (Negosyo)
Holiday na party(Negosyo)
Pamilya
Selebrasyon
Event para sa sanggol
Event para sa bata
Intro ng Pamilya
Engagement na seremonya
Pag-alaala
Date
Group Date
Proposal
Anibersaryo ng kasal
Date na selebrasyon
Event
Seminar / Meetup
Recital ng Musika
Eksibisyon
Paggawa ng Pelikula (TV/Movie)
Iba pa
Tanong 1
We are unable to accommodate those who cannot eat raw fish, meat in general, vegetarian, vegan, gluten free, severe lactose intolerance, kosher or halal.
Please inform us of any allergies or special dietary restrictions in advance.
We cannot arrange it on that day.
Tanong 2
Will you be a stay guest at Peninsula Tokyo during your reservation at Zuicho Tokyo?
Hindi na-specify
Yes
No
Tanong 3
Req
The credit card information you entered when making a reservation will be temporarily held to guarantee your reservation. Please pay for your food and drink on the day at the restaurant.
The authorization hold at the time of your reservation will be released immediately once you have paid at the restaurant.
If you use a debit card, the money will be withdrawn from your card and then refunded by the card company. The time it takes for the refund to be made varies depending on the card company and the country of issue, and it may take some time for the refund to be made, so we do not recommend using debit cards or prepaid cards. Please contact your card company regarding refunds.
Mga Kahilingan
Detalye ng Guest
Mag-login gamit ang
Facebook
Google
Yahoo! JAPAN
TableCheck
Pangalan
Req
Mobile Phone
Req
Abisuhan ako sa pamamagitan ng SMS
Magpapadala kami sa inyo ng SMS sa mga sumusunod na kaso:
Pagkatapos mong mailagay ang iyong reserbasyon
Kung tinanggap ng mangangalakal ang inyong reserbasyon (kung kailangan ang kumpirmasyon ng mangangalakal)
Paalala isang araw bago ang inyong reserbasyon
Agarang pag-kontak tungkol sa iyong reserbasyon, tulad ng pagsara ng venue dahil sa panahon, atbp.
Email
Req
Pakitiyak na tama ang iyong email address.
Ipapadala rito ang kumpirmasyon ng iyong booking.
Gumawa ng TableCheck account
Pag may TableCheck account, makaka-akses kayo sa inyong kasaysayan ng reserbasyon at lumikha paulit-ulit na mga booking.
Gumawa ng Password
Req
Password ay masyadong maikli (pinakakonti ay 12 character)
Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
Password ay hindi dapat maglaman ng bahagi ng Email.
Password ay hindi tumutugma ang pagpapatunay
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
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