Main Dining Room Mizunara / Chuzenji Kanaya Hotel yerinde rezervasyon yap

▶お席のご指定につきましては、ご要望に添えない場合もございますので、予めご了承ください。

▶ご予約のお時間20分を過ぎてご連絡が取れない場合はやむを得ずキャンセル扱いとさせていただく場合がございますので遅れる場合は必ずご連絡下さい。

▶【ご注意】一部（アフタヌーンティー等）、お食事のご提供場所がホテルレストラン以外の場所となるメニューがございますので、詳細をよくご確認ください。アフタヌーンティーは、英国大使館別荘記念公園2Fティールームでのご提供となります。
ご予約確認の通知に開催会場の相違が生じますのでご注意ください。

▶10名様以上のご予約の際は直接店舗までお問い合わせください。

お電話でのお問い合わせ： 0288-54-0007
12 yaş ve altı
5 yaş ve altı
Tochigi's Special Lunch
A luxurious 5-course lunch course made with plenty of Tochigi ingredients
Tochigi's Special Lunch
¥ 13.000 (Hizm.&vergi dahil)
MENU
<Hors d'oeuvres>
- Today's Hors d'oeuvres

<Soup>
- Consommé or Potage

<Fish Dish>
- Premium Yasiomasu Sautéed (Chuzenji Kanaya Style)

<Meat Dish>
- Pan-fried Nasunohara Beef Fillet with Farm-Direct Vegetables
*For an additional ¥2,800, we offer "Tochigi Wagyu 'Takumi' Beef Fillet"

<Dessert>
- Today's Dessert Platter

- Bread

- Coffee or Tea
Geçerli Tarihler
Nis 01 ~
Öğünler
Öğle Yemeği
Daha fazla oku
Steak Lunch
Enjoy Tochigi brand beef with seasonal vegetables.
Steak Lunch
¥ 9.000 (Hizm.&vergi dahil)
MENU
<Hors d'oeuvres>
- Today's Hors d'oeuvres
*Available with Nikko Fresh Yuba for an additional ¥600

<Soup>
Seasonal Potage

<Main Course>
- Nasunogahara Beef Fillet Steak with Tochigi Prefecture Vegetables
*Available with Tochigi Wagyu "Takumi" Beef Fillet for an additional ¥2,800

<Dessert>
- Today's Dessert Platter

- Bread
- Coffee or Tea
Geçerli Tarihler
Nis 01 ~
Öğünler
Öğle Yemeği
Daha fazla oku
Beef stew lunch
Popular menu items at Chuzenji Kanaya Hotel
Beef stew lunch
¥ 6.500 (Hizm.&vergi dahil)
MENU
<Hors d'oeuvres>
- Today's Hors d'oeuvres

<Soup>
- Seasonal Potage

<Main Course>
- Braised Beef Cheeks in Tochigi Red Wine with Farm-Direct Vegetables

<Dessert>
- Today's Dessert

- Coffee or Tea
- Bread
Geçerli Tarihler
Nis 01 ~
Öğünler
Öğle Yemeği
Daha fazla oku
Winter Special Lunch
【期間限定：2025年12月１日～2025年2月2月28日まで】
季節の素材にこだわったシェフおすすめランチコース
Winter Special Lunch
¥ 6.000 (Vergi dahil)
MENU
＜前菜＞
”那須三元豚”のリエット 熟成ジャガイモのタルティーヌ
彩りピクルスを添えて

～スープ　追加ができます～　　
季節のポタージュ（＋600円）　　　コンソメスープ　（＋1,000円）

＜メイン＞
鹿腿肉の低温加熱 栃木県産ミニトマト”あまこぼれ”
”那須白美人ねぎ”のソテー ポワブラードソースで

　又は
日光産虹鱒のソテー　金谷風　～中禅寺金谷ホテルStyle～　（＋600円）　　　　　　　　　　　　　　　　　　
　　　　　※お召し上がりやすく骨を抜いてフィレにしてご提供しております

＜デザート＞
栃木県産地養卵 伝統の金谷クラシックプリン
季節のフルーツ とちぎ恵のソフトクリームを添えて

コーヒー又は紅茶
ブレッド
Geçerli Tarihler
Ara 01 ~ Şub 28, 2026
Öğünler
Öğle Yemeği
Daha fazla oku
Croquette lunch
Enjoy traditional flavors in the style of Chuzenji Kanaya Hotel
Croquette lunch
¥ 6.000 (Hizm.&vergi dahil)
MENU
<Hors d'oeuvres>
- Today's Hors d'oeuvres
*Available with Nikko Fresh Yuba for an additional ¥600

<Soup>
- Consommé Soup

<Main Course>
- Chicken and Crab Béchamel Croquettes with Tomato Sauce

<Dessert>
- Today's Ice Cream
*Today's Dessert Platter is available for an additional ¥800

- Coffee or Tea
- Bread
Geçerli Tarihler
Nis 01 ~
Öğünler
Öğle Yemeği
Daha fazla oku
Rice curry lunch
The popular 100-year-old rice curry is served with sautéed beef in an elegant course meal.
Rice curry lunch
¥ 4.500 (Hizm.&vergi dahil)
MENU
<Hors d'oeuvres>
- Today's Hors d'oeuvres
*Available with Nikko Fresh Yuba for an additional ¥600

<Curry>
- 100-Year Rice Curry with Thinly Sliced Sautéed Nasunohara Beef

<Dessert>
- Today's Ice Cream
*Available with Today's Dessert Platter for an additional ¥800

- Coffee or Tea
Geçerli Tarihler
~ Ağu 09, 2024, Ağu 19, 2024 ~
Öğünler
Öğle Yemeği
Daha fazla oku
[Special Offer: Hot Spring Bath Included] Rice Curry Lunch
Enjoy our popular 100-year-old rice curry with sauteed beef as a set lunch. This great value plan includes a bath in our "Soraburo" hot spring after your meal.
[Special Offer: Hot Spring Bath Included] Rice Curry Lunch
¥ 6.300
⇒
¥ 5.800 (Hizm.&vergi dahil)
MENU
<Hors d'oeuvres>
Today's Hors d'oeuvres
*Available with Nikko Fresh Yuba for an additional ¥600

<Curry>
・Rice Curry
Served with Thinly Sliced Sautéed Nasunohara Beef

・Today's Ice Cream
*Available with Today's Dessert Platter for an additional ¥800

・Coffee or Tea
İnce Baskı
Please note that the hot spring is available from 13:00 to 15:00.
Geçerli Tarihler
Mar 01 ~
Öğünler
Öğle Yemeği
Daha fazla oku
Seat only reservation
Seat only reservation
Please choose your menu on the day.
Öğünler
Öğle Yemeği, Çay
Daha fazla oku
Anniversary option: Whole cake size 5 (15cm)
お誕生日や記念日のお祝いにホールケーキミニサイズをご用意いたします
3～4名様でお召し上がりいただけるサイズでございます
メッセージご要望も承れます
Anniversary option: Whole cake size 5 (15cm)
¥ 4.200 (Hizm.&vergi dahil)
İnce Baskı
※オプションでの追加メニューになります。
※コース料理とともにご注文ください。
※ケーキのみでのご予約は承れません。
Öğünler
Öğle Yemeği, Akşam Yemeği
Daha fazla oku
Anniversary option: 12cm whole mini cake
お誕生日や記念日のお祝いにホールケーキミニサイズをご用意いたします
2～3名様でお召し上がりいただけるサイズでございます
メッセージご要望も承れます
Anniversary option: 12cm whole mini cake
¥ 3.600 (Hizm.&vergi dahil)
İnce Baskı
※オプションでの追加メニューになります。
※コース料理とともにご注文ください。
※ケーキのみでのご予約は承れません。
Öğünler
Öğle Yemeği, Akşam Yemeği
Daha fazla oku
Anniversary option: 9cm whole mini cake
お誕生日や記念日のお祝いにホールケーキミニサイズをご用意いたします
1～2名様でお召し上がりいただけるサイズでございます
メッセージご要望も承れます
Anniversary option: 9cm whole mini cake
¥ 2.800 (Hizm.&vergi dahil)
İnce Baskı
※オプションでの追加メニューになります。
※コース料理とともにご注文ください。
※ケーキのみでのご予約は承れません。
Öğünler
Öğle Yemeği, Akşam Yemeği
Daha fazla oku
Anniversary Option: Dessert Message Plate
We will include a congratulatory message for birthdays and anniversaries on the dessert course.
Anniversary Option: Dessert Message Plate
¥ 1.210 (Hizm.&vergi dahil)
İnce Baskı
*This is an optional add-on menu item.
*Please order it together with a course meal.
*We cannot accept reservations for message plates alone.
Öğünler
Öğle Yemeği, Akşam Yemeği
Daha fazla oku
Royal Dinner Chuzenji Style
[Reservation required] A specially designed dinner course to commemorate the 150th anniversary of Kanaya Hotel
Royal Dinner Chuzenji Style
¥ 24.200 (Hizm.&vergi dahil)
MENU
Premium Yasiomasu and Hotel-Made Caviar with Turnip and Fennel Marinade

Tochigi's Herb-Grilled White Beauty Green Onions with Nikko HIMITSU Pork Confit

Seasonal Potage or Consommé

Nikko Trout and Kanaya-Style Scallops with Light Cream of Tochigi Mushrooms

Yuzu Sorbet and Champagne

Tochigi Wagyu Beef "Takumi" Fillet and Tochigi Vegetable Brochette

Seasonal Salad

Today's Dessert

Coffee or Tea

Bread
Öğünler
Akşam Yemeği
Daha fazla oku
Special Dinner
[Reservations required]
Special Dinner
¥ 18.700 (Hizm.&vergi dahil)
MENU
Tochigi Shamo and Nikko Yuba Terrine
Roasted Onion Sauce

Seasonal Potage
(Can be upgraded to consommé for an additional 700 yen)

Premium Yashimasu (Yashio Trout) - Two Cooked
Tochigi Mushroom Puree and Truffle Vinaigrette with Caviar

Refreshing Sorbet

Poached Tochigi Wagyu Beef "Takumi" Fillet
Tochigi Red Wine Sauce with Steamed Vegetables

Tomato and Watercress Salad

Today's Dessert

Coffee or Tea
Geçerli Tarihler
Nis 01 ~
Öğünler
Akşam Yemeği
Daha fazla oku
Today's Dinner
Today's Dinner
¥ 13.200 (Hizm.&vergi dahil)
MENU
Today's Hors d'oeuvres

Today's Potage
*Can be changed to consommé soup (+¥700)

Poached Tochigi Char with Utsunomiya Tochi no Miso Cream Sauce
Accented with Nikkotsu Wasabi Stem and Red Perilla Powder

Grilled Nasunohara Beef Fillet (60g)
Gravy with Summer Vegetable Caponata

*Can be changed to Tochigi Wagyu "Takumi" Fillet (60g) (+¥3,000)

Today's Dessert

Coffee or Tea
Bread

*Ingredients may change depending on the season
Geçerli Tarihler
Nis 01 ~
Öğünler
Akşam Yemeği
Daha fazla oku
Trout Dinner
Enjoy Kanaya Hotel's specialty "Sauteed Rainbow Trout" in the style of the Chuzenji Kanaya Hotel with this five-course dinner course.
Trout Dinner
¥ 13.200 (Hizm.&vergi dahil)
Today's Hors d'oeuvre

Seasonal Potage

Consommé soup available (+700 yen)

Poached Scallops and Angel Shrimp with Sauce Americaine

"Masuju" Sautéed Nikko Rainbow Trout (Chuzenji Kanaya Hotel Style)

Today's Dessert

Coffee or Tea
Bread
Geçerli Tarihler
Nis 01 ~
Öğünler
Akşam Yemeği
Daha fazla oku
Light Dinner
メインが選べるカジュアルディナーコース
Light Dinner
¥ 9.900 (Hizm.&vergi dahil)
MENU

本日のオードブル

本日のポタージュ
　※コンソメスープに変更できます　（＋700円）

＜メイン＞(下記4品よりお選びください)

A）和風に仕立てた「鱧」のマトロート風
「大根」のローストに「銀杏」のピューレをアクセントに

B）ビーフストロガノフ　温野菜添え

C）「那須野ヶ原牛」フィレ肉のロースト(120g)「日光山椒」香るソース　
　　　「焼き芋」と秋野菜のロティと共に（＋2,500円）

Ｄ）とちぎ和牛「匠」フィレ肉（60ｇ）のポワレ
　　　　　　日光たまり醤油のソース
　　　　　　旬野菜のロースト添え（＋3,500円）

本日のデザート

コーヒー又は紅茶
パン
Geçerli Tarihler
Nis 01 ~
Öğünler
Akşam Yemeği
Daha fazla oku
BREAKFAST
~ A blissful time in the forest ~ Breakfast at Chuzenji Kanaya Hotel
BREAKFAST
¥ 4.400 (Hizm.&vergi dahil)
MENU
オレンジ、トマト、パイナップル、マンゴー、又は ミルク

卵料理
フライド、スクランブル、ボイルド 又は プレーンオムレツ
ハム 又は ベーコン 又は 辛口ソーセージ

ミニサラダ

トースト　バター・ジャム添え
コーヒー 又は 紅茶
İnce Baskı
MENU
Orange, Tomato, Pineapple, Mango, or Milk

Egg Dishes
Fried, Scrambled, Boiled, or Plain Omelette
Ham, Bacon, or Dry Sausage

Mini Salad

Toast with Butter or Jam
Coffee or Tea
Geçerli Tarihler
Nis 01 ~
Öğünler
Kahvaltı
Daha fazla oku
CONTINENTAL BREAKFAST
CONTINENTAL BREAKFAST
¥ 3.420 (Hizm.&vergi dahil)
MENU
Orange, Tomato, Pineapple, Mango, or Milk

Salad

Toast with Butter or Jam

Coffee or Tea
İnce Baskı
If the restaurant is crowded with many guests, you may have to wait a little while to be seated.
Geçerli Tarihler
~ Ara 30, 2023, Oca 05, 2024 ~
Öğünler
Kahvaltı
Daha fazla oku
Children's menu course
Children's set menu with a choice of main dish
Children's menu course
¥ 4.260 (Vergi dahil)
MENU
Today's Potage
(Choose one main dish)
① Minute Beef Steak
② Hamburger Steak
③ Fish Fry
Dessert: Chocolate Sundae
・Orange Juice
・Bread
Geçerli Tarihler
Mar 18, 2024 ~
Öğünler
Öğle Yemeği, Akşam Yemeği
Daha fazla oku
ライトミールランチ ～コーヒー紅茶付～
【ご軽食】百年ライスカレーや 霧降高原牛を使用したパスタをホテルレストランでお楽しみくださいませ。
ライトミールランチ ～コーヒー紅茶付～
¥ 3.900 (Vergi dahil)
MENU
①～③のメニューからお一品お選びください。

① 金谷伝統 “百年ライスカレー” ビーフ
② 金谷伝統 “百年ライスカレー” チキン
③ ”霧降高原牛”のパスタ・ボロネーゼ

コーヒー または 紅茶付き
Geçerli Tarihler
Ara 01 ~ Şub 27, 2026
Öğünler
Öğle Yemeği
Daha fazla oku

İstekler

アレルギー食材がございましたら、該当するお客様のご人数と併せてご記入ください。

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