Please choose your menu on the day.

[Weekly soup stock] ・Selectable special soup stock [Meat] ・Beef tongue, Japanese black beef brisket, Japanese black beef shoulder loin, Iwanaka pork belly, Iwanaka pork shoulder loin [Vegetables] ・Today's vegetable platter (free refills) [Meals] ・Rice or 16-grain rice

[Specialty] ・Today's specialty (free refills) [Hot pot soup stock] ・Special soup stock of your choice [Meat] ・Beef tongue, Japanese black beef top sirloin, Japanese black beef zabuton, Iwanaka pork belly, Iwanaka pork shoulder loin [Vegetables] ・Today's vegetable platter (free refills) [Meal] ・Rice or 16-grain rice [Dessert] ・Today's dessert

[Specialty] ・Today's specialty (free refills) [Hot pot soup stock] ・Special soup stock of your choice [Meat] ・Beef tongue, Japanese black beef brisket, Iwanaka pork belly, Iwanaka pork shoulder [Vegetables] ・Today's vegetable platter (free refills) [Meal] ・Rice or 16-grain rice

[Specialty] ・Today's specialty (free refills) [Hot pot soup stock] ・Special soup stock of your choice [Meat] ・Beef tongue, Japanese black beef brisket, Iwanaka pork belly, Iwanaka pork shoulder [Vegetables] ・Today's vegetable platter (free refills) [Meal] ・Rice or 16-grain rice

[Specialty] ・Japan's best sirloin yukke ・Shaburi sushi [Hot pot soup] ・Special soup stock to choose from [Meat] ・Beef tongue ・Beef hanging sagari ・Japanese black beef shoulder triangle ・Iwanaka pork shoulder loin ・Iwanaka pork belly [Vegetables] ・Today's vegetable platter (free refills) [Meal] ・Rice or 16 grain rice [Dessert] ・Today's dessert

[Stock] Aromatic and tasty soup [Specialty] Mozzarella wonton [Meat sushi] Japanese black beef zabuton sushi [Vegetables] Assorted seasonal vegetables - refills available - [Starter meat] Beef tongue Beef tenderloin [Meat platter] Iwanaka pork shoulder loin Iwanaka pork belly Japanese black beef shoulder belly [Finishing dish] Salted noodles with yellow chives and ginger or fragrant and spicy dandan noodles [Dessert] Today's sweet dish------------------------------------------------------------------------- [Types of drink] =Beer= Black Label, Akaboshi bottled beer =Sparkling wine, red and white= =Wine by the glass, red and white= =Highball, whiskey= =Cocktails= Cassis, gin, Dita, vodka =Sour= Oolong high, black oolong high, green tea high, jasmine high, lemon sour, grapefruit sour, plum wine =Shochu= Potato, barley =Soft drinks= Cola, ginger ale, orange juice, grapefruit juice, apple juice, oolong tea, black oolong tea, jasmine tea, green tea

[Stock] A fragrant and tasty soup [Specialty] Shabu-shabu with specially selected vegetables and wagyu beef fillet meat selected by the chef [Meat sushi] Shaburi sushi with Kuroge Wagyu beef zabuton [Tongue shabu] Beef tongue shabu-shabu served in olive oil [Suki-shabu] Suki-shabu with Kuroge Wagyu beef sirloin, with new onions and rich phoenix eggs [Vegetables] Assorted seasonal vegetables - refills available - [Meat platter] Kuroge Wagyu beef rump Kuroge Wagyu beef shoulder triangle Kuroge Wagyu beef brisket [Finishing dish] Chinese noodles [Dessert] Today's sweet dish -------------------------------------------------------------------------- [Types of drink] =Beer= Black Label, Akaboshi bottled beer=Sparkling wine, red and white= =Wine by the glass, red and white= =Highball, whiskey= =Cocktails= Cassis, gin, Dita, vodka=Sour= Oolong high, black oolong high, green tea high, jasmine high, lemon sour, grapefruit sour, plum wine=Shochu= Potato and barley = Soft drinks = Cola, ginger ale, orange juice, grapefruit juice, apple juice, oolong tea, black oolong tea, jasmine tea, green tea

[Meat sashimi] Japan's best sirloin yukke half & half [Vegetables] Assorted vegetables - free refills [Meat starter] Beef tongue, Nasu Tsutsuji pork, shoulder loin [Japanese black beef sukiyaki] Japanese black beef, sirloin Japanese black beef, Japanese black beef brisket, chili pepper [Rice dish] Rice or Kishimen noodles [Dessert] Today's gelato

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[Appetizer] Aroma and delicious soup [Meat sashimi] Japan's best sirloin yukke [Special dish] Chef's carefully selected vegetables Shabu-shabu with Kuroge Wagyu beef filet [Meat sushi] Sea urchin and Kuroge Wagyu beef zabuton sushi [Suki-shabu] Kuroge Wagyu beef sirloin suki-shabu with new onions and rich phoenix eggs [Vegetables] Assorted seasonal vegetables - free refills [Tongue shabu-shabu] Platinum tongue shabu-shabu [Meat platter] Kuroge Wagyu beef rump Kuroge Wagyu beef sirloin Kuroge Wagyu beef top sirloin [Finishing dish] Truffle rice porridge [Dessert] Today's sweet

[Drinks] ・Sparkling wine for a toast *Can be changed to a soft drink. [Appetizers] ・Seasonal appetizers [Specialty] ・Japan's best sirloin yukke [Meat cake] ・30-day aged KINTAN ・Beef tongue, Japanese black beef misuji, Japanese black beef shoulder triangle *Message included (please write your message) [Vegetables] ・Today's seasonal vegetable platter (free refills) [Meals] ・Cream noodles finished with Parmesan [Dessert] ・Seasonal fruit gelato *The menu may change depending on the supply situation. Please note.

[Dashi] A fragrant and delicious soup [Specialty] Mozzarella wonton [Meat sushi] Japanese black beef zabuton sushi [Vegetables] Assorted seasonal vegetables - you can have more [First meat] Beef tongue Beef hanging [Assorted meat] Nasu Tsutsuji pork shoulder roast Nasu Tsutsuji pork belly Japanese black beef brisket [Finishing dish] Chinese noodles [Dessert] Today's sweet

[Appetizer]
Ultimately Thin Yukhoe Shabu-Shabu with the Flavor of Japanese Black Beef

[Hot Dish]
Steamed Shogoin Turnip and Abalone

[Specialty]
Shabu-Shabu with Milt and Rolled Shabu-Shabu with Angel Shrimp and Wagyu Zabuton

[Specialty]
Sukiyaki with Wagyu Sirloin

[Meat Platter]
Shabu-Shabu with Wagyu Fillet and Beef Tongue Shabu-Shabu with Yellow Chives and Ginger

[Vegetables]
Assorted Seasonal Vegetables
~Refills Available~

[Meat Platter]
Japanese Black Beef Shoulder Triangle
Japanese Black Beef Thigh

[Finishing Dish]
Dandan Noodles with Homemade Chili Sauce or Citrus-Scented Noodle Soup

[Dessert]
Sweet Potato with Honey and Vanilla Ice Cream

【先肉】
　黒毛和牛の旨味　極薄ユッケのしゃぶしゃぶ

【温菜】
　聖護院かぶらをアワビの香り蒸し

【逸品】
　白子ポン酢と天使の海老と和牛ザブトンの巻きしゃぶ

【すきしゃぶ】
　飛騨牛サーロインのすきしゃぶ

【タン】
　和牛フィレとプラチナタンのしゃぶしゃぶ

【野菜】
　旬のお野菜盛り合わせ～お替わり自由～　

【肉盛り合わせ】
　黒毛和牛ランプ
　黒毛和牛イチボ

【〆】
　トリュフ雑炊

【デザート】
　サツマイモの蜜焼きとバニラアイス

Starting with Japan's best sirloin yukke, we offer over 20 kinds of seasonal vegetables, which you can have as many refills as you like. And when you think of KINTAN, you think of beef tongue! It's a superb combination with rare sukiyaki. The main course is a premium sukiyaki course featuring Japanese Black beef sirloin.

This luxurious course features carefully selected Japanese Black Beef fillet, and also includes a variety of meat dishes such as platinum tongue and yukhoe. The delicious flavor of the fillet that melts in your mouth the moment you put it in your mouth, combined with the refined taste of the carefully selected sukiyaki sauce, is truly exquisite.
Of course, refills of seasonal vegetables are free. Enjoy sukiyaki to your heart's content.

[Appetizer]
Ultimately Thin Yukhoe Shabu-Shabu with the Flavor of Japanese Black Beef

[Hot Dish]
Steamed Shogoin Turnip and Abalone

[Specialty]
Shabu-Shabu with Milt and Rolled Shabu-Shabu with Angel Shrimp and Wagyu Zabuton

[Specialty]
Sukiyaki with Wagyu Sirloin

[Meat Platter]
Shabu-Shabu with Wagyu Fillet and Beef Tongue Shabu-Shabu with Yellow Chives and Ginger

[Vegetables]
Assorted Seasonal Vegetables
~Refills Available~

[Meat Platter]
Japanese Black Beef Shoulder Triangle
Japanese Black Beef Thigh

[Finishing Dish]
Dandan Noodles with Homemade Chili Sauce or Citrus-Scented Noodle Soup

[Dessert]
Sweet Potato with Honey and Vanilla Ice Cream