▶ We offer course menus only. À la carte dining is not available.
▶ Please let us know in advance if you have any allergies or dietary restrictions.
Unfortunately, we are unable to accommodate guests who cannot eat raw fish, guests who cannot eat all kinds of shellfish, or guests with vegetarian, vegan, gluten-free, kosher, halal, or similar dietary requirements.
▶ The main counter is available for guests aged 14 and over.
There is no age restriction for the private counter (maximum 6 guests), but a minimum order of 4 Omakase Courses is required to reserve the private counter.
During the green season, through October 18th, the private counter is not available. If you are accompanied by a child aged 14 or under, please contact us.
▶ A credit card must be registered to make a reservation. Your card details are held solely as a guarantee in case a cancellation fee becomes applicable. Therefore, please refrain from using a debit card.
▶ Cancellation fees will be charged according to the following schedule, calculated from the date of your reservation. These fees also apply if the number of guests in your reservation is reduced.
30%: Cancellation 7 days prior to the date of your visit
50%: Cancellation 3 days prior to the date of your visit
100%: Cancellation 2 days prior to the date of your visit, on the day of your visit, or in the event of a no-show
※ A delay of 30 minutes or more will be considered a cancellation. Please allow sufficient time for your journey.
▶ To ensure a comfortable dining experience for all our guests, we kindly ask that you refrain from wearing strongly scented perfumes or fragrances.
▶ Outside beverages are not permitted.

We also offer takeout Futomaki Roll Sushi and Bara Chirashi from 12:00 PM to 5:00 PM.
Click here to make a reservation.