MENU
●Food：Buffet Style (Excluding Dessert)
＜Cold Station＞
・nicoise salad, seared akami tuna, green beans, confit potato,
　black olives, quail eggs, white anchovy, hazelnuts dressing, sesame tuile
・the tavern caesar, crisp bacon, crouton, parmesan cheese, soft boiled eggs, Italian parsley
・grilled octopus, red bell pepper puree, herbed ricotta cheese
・iberico ham jambon blanc, cured pickled corn beef,
　artisan salami, confit onion, grilled sourdough bread
・panini, grilled eggplant, tomato fondue, parmesan, camembert, basil
＜Hot Station＞
・grilled pork cutlet, BBQ sauce, water cress
・grilled Japanese chicken, tomato, herb chicken jus
・grilled roasted beef rib eye marinated with rosemary and garlic,
　arugula salad, horseradish, beef jus
・braised broccoli and brussels sprouts
・creamed spinach gratin
・thick french fries
●Beverage：Free Flow Drink
　(Sparkling Wines・House Wines・Beer and Soft Drinks)

MENU
●Food：Buffet Style (Including Dessert)
＜Cold Station＞
・nicoise salad, seared akami tuna, green beans, confit potato,
　black olives, quail eggs, whit anchovy, hazelnuts dressing, sesame tuile
・the tavern caesar, crisp bacon, crouton, parmesan cheese, soft boiled eggs, italian parsley
・grilled octopus, red bell pepper puree, herbed ricotta cheese,
・iberico ham jambon blanc, cured pickled corn beef,
　artisan salami, confit onion, grilled sourdough bread
・panini, grilled eggplant, tomato fondue, parmesan, camembert, basil
＜Hot Station＞
・grilled seafood brochette
　today’s fish, shrimp, scallop, octopus, seasonal vegetables,
　snow aged soy butter sauce, tomato salsa, aioli sauce
・grilled pork cutlet, BBQ sauce, water cress
・grilled Japanese chicken, tomato herb chicken jus
・grilled roasted beef rib eye marinated with rosemary and garlic,
　arugula salad, horseradish, beef jus
・braised broccoli and brussels sprouts
・creamed spinach gratin
・thick french fries
＜Dessert＞
・seasonal shortcake
・strawberry and pistachio mousse
・matcha pudding
・eclair selection
●Beverage：Free Flow Drink
　 (Sparkling Wines・House Wines・Beer and Soft Drinks)

=MENU=
・5 menu signature course for two
・Half Bottle of Bollinger NV Champagne
・Gift set of two Sugahara champagne engraved glasses
・Bouquet of hand chosen flowers (please answer your image in the following QUESTION 3)
・Seasonal shortcake (please answer your request message in the following QUESTION 4)

=MENU=
・welcome drink - glass of champagne
・5 menu signature course for two

=Menu=
●a glass of smoothie

●Appetizer
unlimited choice of starters served to your table
・tuna salad
・assorted ham plate
・marinated trout, fjord ruby, horseradish cream, cauliflower, brussels sprouts
・cod brandade, celeriac remoulade, honey green mustard dressing
・chef salad
・banana waffle - honey yuzu compote, apricot coulis, greek yoghurt, roasted coconut shavings
・black bean souffle pancake - black sugar syrup, matcha powder, micro shiso leaf, mascarpone cream
・mixed berries french toast – brioche, chocolate, haskap berry, cranberry, chantilly cream, maple syrup
●Soup
・today’s soup
●Main dish
・grilled pork cutlet, honey mustard, spice crust, caramelized apple, watercress salad
・grilled slow roasted beef rib eye, marinated with rosemary and garlic, mashed potato, spring vegetables, horseradish, beef jus
【~Your Choice~ table side carving or lava rock grilled steal style】
・grilled seafood brochette, today’s fish, shrimp, scallop, octopus, seasonal vegetables, snow aged soy butter sauce, tomato salsa, aioli sauce
・egetarian main, eggplant gratin, tomato fondue, fresh basil, parmesan cheese
・signature eggs benedict, sauteed spinach, champagne ham, tomato hollandaise sauce, warm croissant, rocket leaves
~ upgrade option signature snow aged beef ~
・hokkaido snow aged tenderloin F1, 120g, snow aged mashed potato +4,200JPY
・hokkaido snow aged sirloin F1, 120g, snow aged mashed potato +4,200JPY
●Dessert salon, followed by coffee or tea
・please enjoy our dessert salon located in the ‘kitchen table’ next to tavern lounge

=Menu=
●Including a glass champagne & free flow selection of alcoholic beverages○
●a glass of smoothie

●Appetizer
unlimited choice of starters served to your table
・tuna salad
・assorted ham plate
・marinated trout, fjord ruby, horseradish cream, cauliflower, brussels sprouts
・cod brandade, celeriac remoulade, honey green mustard dressing
・chef salad
・banana waffle - honey yuzu compote, apricot coulis, greek yoghurt, roasted coconut shavings
・black bean souffle pancake - black sugar syrup, matcha powder, micro shiso leaf, mascarpone cream
・mixed berries french toast – brioche, chocolate, haskap berry, cranberry, chantilly cream, maple syrup
●Soup
・today’s soup
●Main dish
・grilled pork cutlet, honey mustard, spice crust, caramelized apple, watercress salad
・grilled slow roasted beef rib eye, marinated with rosemary and garlic, mashed potato, spring vegetables, horseradish, beef jus
【~Your Choice~ table side carving or lava rock grilled steal style】
・grilled seafood brochette, today’s fish, shrimp, scallop, octopus, seasonal vegetables, snow aged soy butter sauce, tomato salsa, aioli sauce
・egetarian main, eggplant gratin, tomato fondue, fresh basil, parmesan cheese
・signature eggs benedict, sauteed spinach, champagne ham, tomato hollandaise sauce, warm croissant, rocket leaves
~ upgrade option signature snow aged beef ~
・hokkaido snow aged tenderloin F1, 120g, snow aged mashed potato +4,200JPY
・hokkaido snow aged sirloin F1, 120g, snow aged mashed potato +4,200JPY
●Dessert salon, followed by coffee or tea
・please enjoy our dessert salon located in the ‘kitchen table’ next to tavern lounge

Please order from various selection of a la carte menus or courses on the day.
click here for details

【drink】
・1 drink
【food】
●appetizer【box style】
・shrimp cocktail
・marinated fried chicken, wasabi mayonnaise
・prosciutto ham, fruits
・seafood salad
・fresh cheese and tomato
・today’s japanese appetizer
・green salad
●main dish
・duck confit and sausage, roasted potato, mushroom, apple, mustard, watercress
　or
・grilled rib eye steak, mix mushroom duxelle, beetroot & rocket salad
●dessert
・today’s dessert

＝MENU＝
・Seared Tuna Akami, Okinawa Shallots, Okinawa Aged Sake and Black Vinegar Vinaigrette
・Seafood Cocktail ~Shrimp, Crab, Squid~, Green Papaya Gazpacho, Sea Grapes
・Okinawa Pork ~Grilled Loin, Slow Cooked Fillet, Confit of Belly~ Okinawa Carrot and Banana
　 or
・Snow Aged Beef Sirloin (additional JPY 4,200) or Tenderloin (additional JPY 4,200)
・Marinated Peach Pine and Okinawa Fruits, Mint, Passion Fruits Ice Cream,
　Coconut Milk Sauce, Black Sugar Syrup

＝MENU＝
・Seared Tuna Akami, Okinawa Shallots, Okinawa Aged Sake and Black Vinegar Vinaigrette
・Seafood Cocktail ~Shrimp, Crab, Squid~, Green Papaya Gazpacho, Sea Grapes
・Grilled Okinawa Grouper Papillote, Lemon Herb Butter
・Okinawa Pork ~Grilled Loin, Slow Cooked Fillet, Confit of Belly~ Okinawa Carrot and Banana
　 or
・Snow Aged Beef Sirloin (additional JPY 4,200) or Tenderloin (additional JPY 4,200)
・Marinated Peach Pine and Okinawa Fruits, Mint, Passion Fruits Ice Cream,
　Coconut Milk Sauce, Black Sugar Syrup

＝MENU＝
・marinated shikoku seabass, kouchi vegetables, setouchi lemon zest, shodo island olive oil
・kagawa white asparagus veloute, horse mackerel, micro herbs
・smoked shimanto pork, marinated hachikin chicken with kouchi vegetables brochette,
　early spring red onion salsa
　 or
・snow aged beef sirloin (additional JPY 4,200) or tenderloin (additional JPY 4,200)
・orange, passionfruit mousse, lime essence, white chocolate parfait cream, pistachio

＝MENU＝
・marinated shikoku seabass, kouchi vegetables, setouchi lemon zest, shodo island olive oil
・kagawa white asparagus veloute, horse mackerel, micro herbs
・grilled bonito, sautéed malabar spinach, young ginger butter sauce
・smoked shimanto pork, marinated hachikin chicken with kouchi vegetables brochette,
　early spring red onion salsa
　 or
・snow aged beef sirloin (additional JPY 4,200) or tenderloin (additional JPY 4,200)
・orange, passionfruit mousse, lime essence, white chocolate parfait cream, pistachio

●MENU●
・vegetable crudites
・
　・sizzling spice rubbed flank steak
　・italian sausage grilled, white seeded mustard
　・garlic butter champignon mushrooms
　・prawns, chorizo and mixed olives
・mini burger (1 piece)

● Savory
・Nip Blanc Manger, Melon, Fennel Sauce
・Red Sea Bream Nrandade, Melon, Spring Vegetable Salsa
・Rock Melon and Lychee, Parma Ham
・Filo Pastry Wrapped Melon and Jambon Blanc
・Seasonal Fish Fritto, Melon, Sherry Vinegar Goat Cheese Confiture
● Sweet
・Melon Shortcake
・Melon Jelly & Coconut Mousse
・Melon Eclair
・Melon Timbale
・Melon Brulee
・Bon Bon Chocolate
●Scones
・Melon White Chocolate
・Orange & Raisin

● Savory
・Nip Blanc Manger, Melon, Fennel Sauce
・Red Sea Bream Nrandade, Melon, Spring Vegetable Salsa
・Rock Melon and Lychee, Parma Ham
・Filo Pastry Wrapped Melon and Jambon Blanc
・Seasonal Fish Fritto, Melon, Sherry Vinegar Goat Cheese Confiture
● Sweet
・Melon Shortcake
・Melon Jelly & Coconut Mousse
・Melon Eclair
・Melon Timbale
・Melon Brulee
・Bon Bon Chocolate
●Scones
・Melon White Chocolate
・Orange & Raisin

● Savory
・Nip Blanc Manger, Melon, Fennel Sauce
・Red Sea Bream Nrandade, Melon, Spring Vegetable Salsa
・Rock Melon and Lychee, Parma Ham
・Filo Pastry Wrapped Melon and Jambon Blanc
・Seasonal Fish Fritto, Melon, Sherry Vinegar Goat Cheese Confiture
● Sweet
・Melon Shortcake
・Melon Jelly & Coconut Mousse
・Melon Eclair
・Melon Timbale
・Melon Brulee
・Bon Bon Chocolate
●Scones
・Melon White Chocolate
・Orange & Raisin

● Savory
・Peach and cone flan, balsamic pearls
・Peach bacon zucchini quiche
・Peach and goat cheese mini burger
・Peach smoked chicken, arugula, hazelnut, tomato mayonnaise, spring roll
・Shrimp, chili sauce, peach chutney, rice cracker
● Sweet
・Peach roll
・Peach verrine
・Peach mousse
・Peach éclair
・Peach tart
・Peach madeleine
● Scones
・Peach
・Orange & Raisin

● Savory
・Peach and cone flan, balsamic pearls
・Peach bacon zucchini quiche
・Peach and goat cheese mini burger
・Peach smoked chicken, arugula, hazelnut, tomato mayonnaise, spring roll
・Shrimp, chili sauce, peach chutney, rice cracker
● Sweet
・Peach roll
・Peach verrine
・Peach mousse
・Peach éclair
・Peach tart
・Peach madeleine
● Scones
・Peach
・Orange & Raisin

● Savory
・Peach and cone flan, balsamic pearls
・Peach bacon zucchini quiche
・Peach and goat cheese mini burger
・Peach smoked chicken, arugula, hazelnut, tomato mayonnaise, spring roll
・Shrimp, chili sauce, peach chutney, rice cracker
● Sweet
・Peach roll
・Peach verrine
・Peach mousse
・Peach éclair
・Peach tart
・Peach madeleine
● Scones
・Peach
・Orange & Raisin

＝Menu＝
＜Appetizer＞
・andaz chopped cobb salad, horseradish cocktail cream dressing
＜sharing meat platter＞
・grilled australian cube ribeye 200g
・roasted confit chicken leg
・Italian style sausage
・served with hokkaido loaded potato
・thick seaweed flavoured pomme neuf fries
・roasted heirloom carrots
＜Dessert＞
・andaz pavlova to share, passionfruit ice cream, crisp meringue, caramelized mini banana’s, custard chantilly cream, summer berries, roasted coconut
=Beverage=
120min Free Flow (Last order after 90 minutes)
Including 1 glass of Sparkling Wine, House Wines, Beers & Soft Drinks

<seafood tower>
・marinated salmon
・grilled tuna
・BBQ octopus
・seasonal greens
・vegetable crudities
・tartar sauce, cocktail sauce, thousand island dressing, lemon
<soup>
・signature lobster bisque, poached lobster, sauce rouille
<sharing meat platter>
・grilled australian cube ribeye 200g
・roasted confit chicken leg
・Italian style sausage
・served with hokkaido loaded potato, thick seaweed flavoured pomme neuf fries
・roasted heirloom carrots
・violet mustard jus and traditional béarnaise sauce
<dessert>
・andaz pavlova to share, passionfruit ice cream, crisp meringue,
　caramelized mini banana’s, custard chantilly cream, summer berries, roasted coconut
=Beverage=
120min Free Flow (Last order after 90 minutes)
Including 1 glass of Sparkling Wine, House Wines, Beers & Soft Drinks