[Live Kitchen]
Luxurious steak
Beef skirt steak
Winter delicacy: crab
Steamed snow crab in a bamboo steamer with crab vinegar
Tempura corner
Shrimp, crab sticks, eggplant, and pumpkin with tempura sauce
Noodle corner
Okinawa soba
(Soki, kamaboko, and leeks) pho
[Menu example]
Daikon steak and luncheon meat steak
Chicken steak and onion steak
Tomato steak southern French style
Island tofu steak
Octopus in Shanghai sauce
Cantonese-style fried noodles
Spanish omelette
Bok choy in oyster sauce
Nasi goreng
Crab and white fish terrine
Chicken thigh galantine
Crab and egg ka Coutels
・Taco-style panipuri
・Smoked salmon cake salé
・Mussel ceviche
・Green papaya, crab, and tuna salad
・Salad bar
・Kits hamburger
・French fries
・Chicken nuggets
・Curry with lots of toppings
・Neapolitan
・Strawberry chiffon cake
・White peach and lychee panna cotta
・Matcha tiramisu
・Fruit mitsumame and milk agar
・Mitarashi dango
・Brown sugar and brown sugar warabi mochi
・New York cheesecake with raspberry sauce
・Acerola and berry fruit compote

*The menu may change depending on availability and circumstances.

[Live Kitchen]
Luxurious steak
Beef skirt steak
Winter delicacy: crab
Steamed snow crab in a bamboo steamer with crab vinegar
Tempura corner
Shrimp, crab sticks, eggplant, and pumpkin with tempura sauce
Noodle corner
Okinawa soba
(Soki, kamaboko, and leeks) pho
[Menu example]
Daikon steak and luncheon meat steak
Chicken steak and onion steak
Tomato steak southern French style
Island tofu steak
Octopus in Shanghai sauce
Cantonese-style fried noodles
Spanish omelette
Bok choy in oyster sauce
Nasi goreng
Crab and white fish terrine
Chicken thigh galantine
Crab and egg ka Coutels
・Taco-style panipuri
・Smoked salmon cake salé
・Mussel ceviche
・Green papaya, crab, and tuna salad
・Salad bar
・Kits hamburger
・French fries
・Chicken nuggets
・Curry with lots of toppings
・Neapolitan
・Strawberry chiffon cake
・White peach and lychee panna cotta
・Matcha tiramisu
・Fruit mitsumame and milk agar
・Mitarashi dango
・Brown sugar and brown sugar warabi mochi
・New York cheesecake with raspberry sauce
・Acerola and berry fruit compote

*The menu may change depending on availability and circumstances.

Please refer to Holiday Lunch Buffet Adults (13 years and over).

Please refer to Holiday Lunch Buffet Adults (13 years and over).

Please refer to Holiday Lunch Buffet Adults (13 years and over).

[Teppan performance]
... ti all'arrabiata
Sheraton curry
Lasagna with eggplant and meat sauc
Okinawa seafood bouillabaisse
Shrimp and scallops in chili sauce
Okinawa fresh fish oven-baked with chekka sauce
Okinawa pork fillet cutlet Vienna style
Yanbaru herb chicken thigh
Minced meat and vegetables wrapped in cabbage farci pie
Shiri-shiri carrots
Goya chanpuru
Mozuku and seafood chawanmushi
Rafute with Hatcho miso
Deep-fried tebichi
Spam and mushroom Pilaf
Inamurchi
Tebichi and vegetable aspic
Pintxos with squid, sun-dried tomatoes and olives
Tomato and mozzarella cheese caprese
Spam and vegetable frittata
Char siu and vegetable goi kun
Tuna, avocado and onion poke
Fresh Okinawan fish and grilled shima tofu with tapenade sauce (Sugi)
Cold Okinawan pork loin shabu salad
Sushi (shrimp avocado, tuna, kimbap)
Salad bar
Cheese hamburger
Daily fried food
・Pumpkin soup
・Mixed pizza
・Fried udon noodles
・Matcha tiramisu
・Onna blue ocean jelly
・White peach and lychee panna cotta
・Mitarashi dango
・Berry and tropical fruit tart
・Strawberry and fromage blanc mousse
・Shikwasa and raspberry gateau au chocolat
・Brown honey and brown sugar warabi mochi
・Sanpin tea-scented bread pudding
・Banana and pudding brulee roll cake
*The menu may change depending on availability and circumstances.

Please refer to Dinner Buffet for Adults and Seniors (13 years and over).

Please refer to Dinner Buffet for Adults and Seniors (13 years and over).

[Teppan Performance] ・ ・Live kitchen teppanyaki steak/tempura/noodle station・hot dishes・cold dishes・kids corner・dessert [Menu examples] ・Grilled scallops・Beef hanging steak・Okinawa tempura・Sheraton curry・Okinawa seafood bouillabaisse・Scallops and shrimp with chili sauce・Shirishiri carrots・Rafute with Hatcho miso・Deep-fried tebichi・Tebichi and vegetable aspic・Tomato and mozzarella cheese caprese・Cold shabu-shabu salad with Okinawan pork loin・Strawberry and cherry roll cake・Tankan yogurt verrine・Coconut panna cotta and berry compote・Strawberry and cherry tart・Pineapple upside-down cake・Tankan and orange savarin・Gâteau au chocolat with strawberry and raspberry sauce*The menu may change depending on availability and circumstances.

Please refer to [Golden Week] Dinner Buffet for Adults and Seniors (13 years and older).

Please refer to [Golden Week] Dinner Buffet for Adults and Seniors (13 years and older).

[Appetizer] Assortment of 5 kinds of appetizers
[Hot pot] <Agu pork from Okinawa>
Pork shoulder loin, loin, pork belly Onna village raw mozuku
~ Yaga salt, shikwasa ponzu, special sesame sauce ~
[Finish] Juicy or Okinawa Soba
[sweet] Today's dessert

coffee or tea

<Amuse>Salmon frivolity with caviar<Appetizer> Easter pate<Soup> Clam chowder <Main Dish> Please choose one of the seven main dishes. 1. Grilled domestic tenderloin 150g 2. Grilled lamb with bone 175g 3. Grilled magret/duck breast 150g 4. Grilled Agu pork loin 250g 5. Grilled Okinawan coastal fish 150g ▷Up grade 6. Grilled lobster 250g (+¥2,000) 7. Grilled Motobu beef sirloin 150g (+¥3,000) <Dessert> Okinawa strawberry and mascarpone mousse

・A hearty 1.2 kg bone-in beef steak *Serves 2-4 ・A hearty Caesar salad prepared right in front of your eyes *Serves 2-4

・ 令人兴奋的 1.2 公斤带骨牛排 * 2 至 4 人份量 ・ 在顾客面前完成的凯撒沙拉 * 2 至 4 份 Tomahawk 份量从订购到烘烤大约需要 40 分钟。通过提前预订，我们将根据您预订的时间准备新鲜出炉的食物，无需等待。