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預約Le jardin
商家通知
[Business hours] Lunch: 11:30-15:30 (L.O.13:30) Last entry 13:00 Dinner: 18:00-23:00 (L.O.20:30) Last entry 20:00 Closed: Tuesdays and Wednesdays ▶Please note that we may not be able to accommodate your seating request. ▶If we are unable to contact you 30 minutes after your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you are going to be late. ▶For reservations for one person, please contact the restaurant directly. ▶The restaurant may call you regarding your reservation.
<Notes> ・Dress code: Smart elegance *Please refrain from entering the restaurant in casual attire (T-shirts, shorts, sandals, etc.). ・Private room charges Lunch: ¥3,630 Dinner: ¥6,050 per room. ・Children's use Dining is available for those aged 10 and over. Children from 0 years old can also use the private rooms. Please contact the restaurant directly.
・Prices include consumption tax, but a 10% service charge will be added to the total amount.
For inquiries by phone: 0776-29-0026
▶Click here for the meal voucher and takeout website
▶Please also check out our Instagram posts
-- 時間 --
-- 人數 --
1
2
3
4
5
6
7
8
9
10
類別
dining
大個室(4名様~10名様)
Private room B
テイクアウト
時間表
沒有套餐可在選定時間。請選擇不同的時間。
ランチ&ディナー
ランチ限定特別ショートコース
イベントメニュー
ランチ
個室
プロポーズプラン
オプション
お子様ランチDAY
ランチ&ディナー
[Dégustation] 7 items in total
¥ 19,800
(含稅・不含服務費)
選擇
[Dégustation] 7 items in total
您須輸入信用卡(預授權)
Winter Menu (December 1st - March 20th)
Amuse-bouche
Marinated Sweet Shrimp with Turnip and topniambour
Chinese Cabbage Velouté with Pan-fried Foie Gras
Pan-fried Grouper with Yuzu Condiment and Champagne Sauce
Roti Pigeon and Jus with Smoked Persimmon Accents
Avant-Dessert
Tangerine and Chocolate Mousse Gateau with Rosemary Aroma
Coffee or Tea and Small Sweets
有效期限
6月23日 ~ 12月19日, 2026年1月22日 ~ 2026年1月29日, 2026年2月7日 ~
進餐時間
午餐, 晚餐
座位類別
dining, 大個室(4名様~10名様), Private room B
閱讀全部
【Menu de Noel】 全7品の豪華フルコース
Spend a wonderful Christmas in Fukui. Add some glamor to your day with enchanting French cuisine prepared by the world's best chef.
¥ 33,000
(含稅・不含服務費)
選擇
【Menu de Noel】 全7品の豪華フルコース
Spend a wonderful Christmas in Fukui. Add some glamor to your day with enchanting French cuisine prepared by the world's best chef.
您須輸入信用卡(預授權)
・Confit foie gras with Sauternes jelly and vanilla-scented pear cream
・Risotto with blue lobster and black trumpet mushrooms
・Crispy-scaled tilefish with herd mustard, seafood consommé scented with yuzu
・Beef Wellintong with Périgueux sauce
・Avant-dessert
・Grande-dessert
・Coffee or tea
・Small desserts
*The menu is subject to change depending on availability. Thank you for your understanding.
*Menu details will be updated as they are finalized.
有效期限
12月20日 ~ 12月25日
進餐時間
午餐, 晚餐
最大下單數
~ 8
座位類別
dining, 大個室(4名様~10名様), Private room B
閱讀全部
【Echizen Crabe Menu】
《Reservations Only》 November 13th - March 20th
Reservations required at least one week in advance
A luxurious full-course meal featuring Fukui's treasure, Echizen crab, brought to you by the world's best chef, Chef Horiuchi.
This limited-time special menu allows you to enjoy Echizen crab, Fukui's pride and joy, the king of winter delicacies.
*This crab course is prepared using the highest quality crab, the Echizen crab presented to the Imperial Household.
¥ 88,000
(含稅・不含服務費)
選擇
【Echizen Crabe Menu】
《Reservations Only》 November 13th - March 20th
Reservations required at least one week in advance
A luxurious full-course meal featuring Fukui's treasure, Echizen crab, brought to you by the world's best chef, Chef Horiuchi.
This limited-time special menu allows you to enjoy Echizen crab, Fukui's pride and joy, the king of winter delicacies.
*This crab course is prepared using the highest quality crab, the Echizen crab presented to the Imperial Household.
您須輸入信用卡(預授權)
Menu
・Echizen Crab Aperitif
・Seiko Crab and Truffle Risotto (Until the end of December)
・Echizen Crab and Caviar with Poirot and Vanilla Puree
・Warm Six-row Barley and Crab Salad with Sea Urchin Flavored Ecuim
・Echizen Crab with Charcoal-Scented Miso Grill
・Tilefish and Echizen Crab Roulé with Champagne Sauce
・Truffle Duck with Cocoa Nib Paste (Ju de Canard)
・Open Dessert
・Grand Dessert
・Coffee and Small Sweets
使用條件
*Please make your reservation at least one week in advance. *We can accommodate 4 to 8 people.
有效期限
11月13日 ~ 12月19日, 2026年1月10日 ~ 2026年1月26日, 2026年2月7日 ~ 2026年3月22日
進餐時間
午餐, 晚餐
最大下單數
2 ~ 8
座位類別
dining, 大個室(4名様~10名様), Private room B
閱讀全部
Menu Crabe
French x Crab This course allows you to enjoy the harmony of crab and French cuisine, created by Horiuchi, winner of the 54th Le Taittinger International Cuisine Competition, in the Hokuriku region.
¥ 44,000
(含稅・不含服務費)
選擇
Menu Crabe
French x Crab This course allows you to enjoy the harmony of crab and French cuisine, created by Horiuchi, winner of the 54th Le Taittinger International Cuisine Competition, in the Hokuriku region.
您須輸入信用卡(預授權)
Menu
Amuse-bouche
Chilled Echizen Crab with Poirot and Vanilla Puree
Warm Six-row Barley and Crab Salad with Sea Urchin Flavored Ecume
Stiletto and Echizen Crab Rouleé with Champagne Sauce
Roasted Veal with Jus, Accents of Brillat-Savarin and Walnuts
Avant-Dessert
Citrus-Infused Riollet with Noble Sake and Chocolate Sauce
Coffee and Small Sweets
使用條件
*Please make your reservation at least 3 days in advance.
有效期限
11月13日 ~ 12月19日, 2026年1月11日 ~ 2026年1月29日, 2026年2月7日 ~ 2026年3月20日
進餐時間
午餐, 晚餐
最大下單數
2 ~ 8
座位類別
dining, 大個室(4名様~10名様), Private room B
閱讀全部
[March to May only] <Lunch/Dinner> Specialty course that combines tradition and innovation
《Reservation only》
A course where you can enjoy plenty of Chef Horiuchi's specialties
¥ 27,500
(含稅・不含服務費)
選擇
[March to May only] <Lunch/Dinner> Specialty course that combines tradition and innovation
《Reservation only》
A course where you can enjoy plenty of Chef Horiuchi's specialties
您須輸入信用卡(預授權)
Winter Menu (March 21st - May 31st)
・Amuse-bouche
・Cold Appetizer
・Warm Six-row Barley and Squid Salad with Sea Urchin Flavored Ecuim
・Fish Dish
・Duck Dish
・Avante Dessert
・Grande Dessert
・Coffee or Tea and Small Sweets
The spring menu, starting March 21st, will be posted here as soon as it is finalized.
兌現條件
*Reservations must be made at least 2 days in advance.
有效期限
2026年3月21日 ~
進餐時間
午餐, 晚餐
座位類別
dining, 大個室(4名様~10名様), Private room B
閱讀全部
お席のみのご予約
ご来店時にコース又はアラカルトをお選び頂けます。
選擇
お席のみのご予約
ご来店時にコース又はアラカルトをお選び頂けます。
アラカルトの内容はこちらから
有效期限
2026年2月5日 ~
進餐時間
午餐, 晚餐
最大下單數
~ 4
座位類別
dining
閱讀全部
2026 New Year's Special Menu (January 1st to January 13th)
Limited-time special course to celebrate the New Year 2026 (January 1st to January 13th)
¥ 24,200
(含稅・不含服務費)
選擇
2026 New Year's Special Menu (January 1st to January 13th)
Limited-time special course to celebrate the New Year 2026 (January 1st to January 13th)
您須輸入信用卡(預授權)
・アミューズブーシュ
・甘エビのマリネ
・鶏もも肉ともち麦のヴァンジョーヌ煮込み
・マハタのポワレ ユズのコンディメンとソースシャンパーニュ
・イベリコ豚のロティとそのジュ
・アヴァンデセール
・グランデセール
・コーヒーと小菓子
有效期限
2026年1月1日 ~ 2026年1月5日, 2026年1月10日 ~ 2026年1月12日
進餐時間
午餐, 晚餐
最大下單數
1 ~ 10
座位類別
dining, 大個室(4名様~10名様), Private room B
閱讀全部
[Limited Time Offer] Bistro Jardin Dinner Course 1/6, 7, 8, 30, 31 2/1, 2, 3, 4
Limited time offer: Due to Chef Horiuchi's absence, Bistro Jardin will be open for a special period under the direction of Chef Patissier Kudo. This Jardin will be a little different from usual. We hope you will enjoy this new side of the restaurant.
¥ 11,000
(含稅)
選擇
[Limited Time Offer] Bistro Jardin Dinner Course 1/6, 7, 8, 30, 31 2/1, 2, 3, 4
Limited time offer: Due to Chef Horiuchi's absence, Bistro Jardin will be open for a special period under the direction of Chef Patissier Kudo. This Jardin will be a little different from usual. We hope you will enjoy this new side of the restaurant.
您須輸入信用卡(預授權)
堀内不在により、工藤シェフパティシエ主導のもとビストロスタイルでの営業をお楽しみいただきます。
コース内容
・アミューズブーシュ
・パテアンクルート
・鮮魚のポワレ
・牛ホホ肉の赤ワイン煮込み
又は
・鹿ロースのロティ
・デザート(ミニパフェ)
・食後のお飲み物
※内容は確定次第お知らせいたします。
使用條件
*Due to the absence of our chef, we will be operating in a different style than usual. Please be aware of this before making a reservation.
有效期限
2026年1月6日 ~ 2026年1月8日, 2026年1月30日 ~ 2026年2月4日
進餐時間
晚餐
最大下單數
1 ~ 6
座位類別
dining, 大個室(4名様~10名様), Private room B
閱讀全部
A special course where you can enjoy the world's No. 1 dish, "Beef wrapped in brioche and grilled with 20-year-aged Port Rouge sauce"
A special course where you can enjoy the world's No. 1 dish, "Beef fillet wrapped in brioche and grilled with 20-year-aged Port Rouge sauce"
{Reservation only}
*Available for 4 to 8 people.
¥ 38,500
(含稅・不含服務費)
選擇
A special course where you can enjoy the world's No. 1 dish, "Beef wrapped in brioche and grilled with 20-year-aged Port Rouge sauce"
A special course where you can enjoy the world's No. 1 dish, "Beef fillet wrapped in brioche and grilled with 20-year-aged Port Rouge sauce"
{Reservation only}
*Available for 4 to 8 people.
您須輸入信用卡(預授權)
The glorious winning dish at the "Le Taittinger International Cuisine Competition" was "Beef fillet baked in brioche with 20-year aged Port Rouge sauce." We have prepared a supreme gastronomy course with this masterpiece as the main dish. Please enjoy a special time where you can savor the luxurious flavors that spread with every bite and savor the impressive world of gourmet cuisine to your heart's content. ~Menu~ Amuse-bouche - Appetizer - Fish dish - Beef baked in brioche with 20-year aged Port Rouge sauce [Winning menu] - Dessert - Coffee and small sweets
使用條件
*Please make your reservation at least one week in advance. *We can accommodate 4 to 8 people.
有效期限
6月23日 ~ 11月10日
進餐時間
午餐, 晚餐
最大下單數
4 ~ 8
座位類別
dining, 大個室(4名様~10名様), Private room B
閱讀全部
[Dégustation] 7 items in total
¥ 19,800
(含稅・不含服務費)
選擇
[Dégustation] 7 items in total
您須輸入信用卡(預授權)
Winter Menu (December 1st - March 20th)
Amuse-bouche
Marinated Sweet Shrimp with Turnip and topniambour
Chinese Cabbage Velouté with Pan-fried Foie Gras
Pan-fried Grouper with Yuzu Condiment and Champagne Sauce
Roti Pigeon and Jus with Smoked Persimmon Accents
Avant-Dessert
Tangerine and Chocolate Mousse Gateau with Rosemary Aroma
Coffee or Tea and Small Sweets
有效期限
2026年2月14日
進餐時間
午餐
座位類別
dining, 大個室(4名様~10名様), Private room B
閱讀全部
【Echizen Crabe Menu】
《Reservations Only》 November 13th - March 20th
Reservations required at least one week in advance
A luxurious full-course meal featuring Fukui's treasure, Echizen crab, brought to you by the world's best chef, Chef Horiuchi.
This limited-time special menu allows you to enjoy Echizen crab, Fukui's pride and joy, the king of winter delicacies.
*This crab course is prepared using the highest quality crab, the Echizen crab presented to the Imperial Household.
¥ 88,000
(含稅・不含服務費)
選擇
【Echizen Crabe Menu】
《Reservations Only》 November 13th - March 20th
Reservations required at least one week in advance
A luxurious full-course meal featuring Fukui's treasure, Echizen crab, brought to you by the world's best chef, Chef Horiuchi.
This limited-time special menu allows you to enjoy Echizen crab, Fukui's pride and joy, the king of winter delicacies.
*This crab course is prepared using the highest quality crab, the Echizen crab presented to the Imperial Household.
您須輸入信用卡(預授權)
Menu
・Echizen Crab Aperitif
・Seiko Crab and Truffle Risotto (Until the end of December)
・Echizen Crab and Caviar with Poirot and Vanilla Puree
・Warm Six-row Barley and Crab Salad with Sea Urchin Flavored Ecuim
・Echizen Crab with Charcoal-Scented Miso Grill
・Tilefish and Echizen Crab Roulé with Champagne Sauce
・Truffle Duck with Cocoa Nib Paste (Ju de Canard)
・Open Dessert
・Grand Dessert
・Coffee and Small Sweets
使用條件
*Please make your reservation at least one week in advance. *We can accommodate 4 to 8 people.
有效期限
2026年2月14日
進餐時間
午餐
最大下單數
2 ~ 8
座位類別
dining, 大個室(4名様~10名様), Private room B
閱讀全部
Menu Crabe
French x Crab This course allows you to enjoy the harmony of crab and French cuisine, created by Horiuchi, winner of the 54th Le Taittinger International Cuisine Competition, in the Hokuriku region.
¥ 44,000
(含稅・不含服務費)
選擇
Menu Crabe
French x Crab This course allows you to enjoy the harmony of crab and French cuisine, created by Horiuchi, winner of the 54th Le Taittinger International Cuisine Competition, in the Hokuriku region.
您須輸入信用卡(預授權)
Menu
Amuse-bouche
Chilled Echizen Crab with Poirot and Vanilla Puree
Warm Six-row Barley and Crab Salad with Sea Urchin Flavored Ecume
Stiletto and Echizen Crab Rouleé with Champagne Sauce
Roasted Veal with Jus, Accents of Brillat-Savarin and Walnuts
Avant-Dessert
Citrus-Infused Riollet with Noble Sake and Chocolate Sauce
Coffee and Small Sweets
使用條件
*Please make your reservation at least 3 days in advance.
有效期限
2026年2月14日
進餐時間
晚餐
最大下單數
2 ~ 8
座位類別
dining, 大個室(4名様~10名様), Private room B
閱讀全部
[Dégustation] 7 items in total
¥ 19,800
(含稅・不含服務費)
選擇
[Dégustation] 7 items in total
您須輸入信用卡(預授權)
Winter Menu (December 1st - March 20th)
Amuse-bouche
Marinated Sweet Shrimp with Turnip and topniambour
Chinese Cabbage Velouté with Pan-fried Foie Gras
Pan-fried Grouper with Yuzu Condiment and Champagne Sauce
Roti Pigeon and Jus with Smoked Persimmon Accents
Avant-Dessert
Tangerine and Chocolate Mousse Gateau with Rosemary Aroma
Coffee or Tea and Small Sweets
有效期限
2026年1月24日 ~ 2026年1月25日
進餐時間
晚餐
座位類別
dining, 大個室(4名様~10名様)
閱讀全部
【Echizen Crabe Menu】
《Reservations Only》 November 13th - March 20th
Reservations required at least one week in advance
A luxurious full-course meal featuring Fukui's treasure, Echizen crab, brought to you by the world's best chef, Chef Horiuchi.
This limited-time special menu allows you to enjoy Echizen crab, Fukui's pride and joy, the king of winter delicacies.
*This crab course is prepared using the highest quality crab, the Echizen crab presented to the Imperial Household.
¥ 88,000
(含稅・不含服務費)
選擇
【Echizen Crabe Menu】
《Reservations Only》 November 13th - March 20th
Reservations required at least one week in advance
A luxurious full-course meal featuring Fukui's treasure, Echizen crab, brought to you by the world's best chef, Chef Horiuchi.
This limited-time special menu allows you to enjoy Echizen crab, Fukui's pride and joy, the king of winter delicacies.
*This crab course is prepared using the highest quality crab, the Echizen crab presented to the Imperial Household.
您須輸入信用卡(預授權)
Menu
・Echizen Crab Aperitif
・Seiko Crab and Truffle Risotto (Until the end of December)
・Echizen Crab and Caviar with Poirot and Vanilla Puree
・Warm Six-row Barley and Crab Salad with Sea Urchin Flavored Ecuim
・Echizen Crab with Charcoal-Scented Miso Grill
・Tilefish and Echizen Crab Roulé with Champagne Sauce
・Truffle Duck with Cocoa Nib Paste (Ju de Canard)
・Open Dessert
・Grand Dessert
・Coffee and Small Sweets
使用條件
*Please make your reservation at least one week in advance. *We can accommodate 4 to 8 people.
有效期限
2026年1月24日 ~ 2026年1月25日
進餐時間
晚餐
最大下單數
2 ~ 8
座位類別
dining, 大個室(4名様~10名様), Private room B
閱讀全部
ランチ限定特別ショートコース
[Menu de Noel Déjeuner 2025] Lunch-only Christmas short course with 6 dishes
Spend a wonderful Christmas in Fukui. Add some glamor to your day with enchanting French cuisine prepared by the world's best chef.
¥ 19,800
(含稅・不含服務費)
選擇
[Menu de Noel Déjeuner 2025] Lunch-only Christmas short course with 6 dishes
Spend a wonderful Christmas in Fukui. Add some glamor to your day with enchanting French cuisine prepared by the world's best chef.
您須輸入信用卡(預授權)
・Amuse-bouche
・Warm Six-row Barley and Squid Salad with Sea Urchin Flavor
・Grilled Tilefish with Scales
・Meat Dish
・Pre-Dessert
・Grand Dessert
・Coffee or Tea
・Small Sweets
*The menu is subject to change depending on the availability of ingredients. Thank you for your understanding.
*Menu details will be updated as they are finalized.
有效期限
12月20日 ~ 12月25日
進餐時間
午餐
最大下單數
1 ~ 8
座位類別
dining, 大個室(4名様~10名様), Private room B
閱讀全部
2026 New Year's Special Lunch Menu (January 1st to January 12th)
Limited-time special lunch course to celebrate the New Year 2026 (January 1st to January 13th)
¥ 16,500
(含稅・不含服務費)
選擇
2026 New Year's Special Lunch Menu (January 1st to January 12th)
Limited-time special lunch course to celebrate the New Year 2026 (January 1st to January 13th)
您須輸入信用卡(預授權)
This is a limited-time special course.
Amuse-bouche
Marinated Fukui Salmon
Pan-fried Grouper with Yuzu Condiment and Champagne Sauce
Farsi Poulet with Jus Sauce
Dessert
Coffee and Small Sweets
有效期限
2026年1月1日 ~ 2026年1月4日, 2026年1月10日 ~ 2026年1月12日
進餐時間
午餐
最大下單數
1 ~ 10
座位類別
dining, 大個室(4名様~10名様), Private room B
閱讀全部
[For Fukui Prefecture residents only] Casual lunch course (weekdays only)
福井県民様限定でお気軽にジャルダンのお料理をお楽しみいただけるスペシャルコースです。
¥ 5,000
(含稅・不含服務費)
-- 數量 --
2
3
4
[For Fukui Prefecture residents only] Casual lunch course (weekdays only)
福井県民様限定でお気軽にジャルダンのお料理をお楽しみいただけるスペシャルコースです。
・アミューズ ブーシュ
・前菜
・メイン(福井県産のお魚を使ったお料理)
・ミニデザート
・コーヒー又は紅茶と小菓子
使用條件
*Seats will be available for up to 2 hours.
*Reservations are limited to those who reside in Fukui Prefecture.
有效期限
2026年1月22日 ~ 2026年1月26日, 2026年2月6日 ~
星期
一, 二, 三, 四, 五
進餐時間
午餐
最大下單數
2 ~ 4
座位類別
dining, 大個室(4名様~10名様), Private room B
閱讀全部
Menu Lunch
Menu Lunch
冬メニュー(12月11日∼2月28日)
・アミューズ ブーシュ
・ウフモレ トピナンブールのピューレとソースサバイヨン
<メイン>
・マハタのポワレ ゆずのコンディメントとソースシャンパーニュ
・鴨のロティ ジュのソース いぶし柿のアクセント
・みかんとショコラのムースガトー ローズマリーの香り
・コーヒー又は紅茶と小菓子
有效期限
12月11日 ~ 12月19日, 2026年1月22日 ~ 2026年1月26日, 2026年2月7日 ~
進餐時間
午餐
最大下單數
2 ~ 4
座位類別
dining, 大個室(4名様~10名様), Private room B
閱讀全部
From December 11 — 【Menu Déjeuner】 Déjeuner léger: Short course with a choice of main (4 courses total)
¥ 9,900
(含稅・不含服務費)
選擇
From December 11 — 【Menu Déjeuner】 Déjeuner léger: Short course with a choice of main (4 courses total)
您須輸入信用卡(預授權)
<Amuse-bouche · Starter · Main · Dessert> 4 courses in total
You may choose your main course on the day of your visit.
有效期限
12月11日 ~ 12月19日, 2026年1月22日 ~ 2026年1月26日
進餐時間
午餐
最大下單數
~ 4
座位類別
dining, 大個室(4名様~10名様), Private room B
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[Menu Déjeuner] <4 dishes including beef fillet>
Short course featuring a pan-seared premium beef fillet as the main course
¥ 15,400
(含稅・不含服務費)
選擇
[Menu Déjeuner] <4 dishes including beef fillet>
Short course featuring a pan-seared premium beef fillet as the main course
您須輸入信用卡(預授權)
<アミューズブーシュ・前菜・
牛フィレ肉のポワレ フォアグラとトリュフのシューファルシ ソースぺリグー
・デセール>全4皿
有效期限
12月11日 ~ 12月19日, 2026年1月22日 ~ 2026年1月26日, 2026年2月7日 ~
進餐時間
午餐
最大下單數
~ 4
座位類別
dining
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Lunch Menu — Full Lunch (5 courses)
¥ 14,300
(含稅・不含服務費)
選擇
Lunch Menu — Full Lunch (5 courses)
您須輸入信用卡(預授權)
《Lunchtime only》
<Amuse-bouche, appetizer, fish dish, meat dish, dessert> A full course of 5 dishes.
有效期限
12月11日 ~ 12月19日, 2026年1月22日 ~ 2026年1月26日, 2026年2月7日 ~
進餐時間
午餐
座位類別
dining, 大個室(4名様~10名様), Private room B
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Lunch Menu — Full 5-course meal (includes beef fillet)
~Website exclusive plan~
¥ 19,800
(含稅・不含服務費)
選擇
Lunch Menu — Full 5-course meal (includes beef fillet)
~Website exclusive plan~
您須輸入信用卡(預授權)
Lunch Only
<Amuse‑bouche · Starter · Fish course ·
Pan‑seared beef fillet — seasonal preparation
· Dessert> Full five‑course menu.
有效期限
12月11日 ~ 12月19日, 2026年1月22日 ~ 2026年1月26日, 2026年2月7日 ~
進餐時間
午餐
座位類別
dining, 大個室(4名様~10名様), Private room B
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イベントメニュー
<1月24,25日> お子様ウェルカムDAY ランチコース
Jardin's annual Children's Welcome Day!
¥ 9,900
(含稅・不含服務費)
-- 數量 --
2
3
4
5
6
7
8
<1月24,25日> お子様ウェルカムDAY ランチコース
Jardin's annual Children's Welcome Day!
您須輸入信用卡(預授權)
Jardin's annual Kids Welcome Day♫
This event will be held on January 24th and 25th (Saturday and Sunday).
Feel free to bring your energetic children and create memories with your family, enjoying the cuisine of Chef Horiuchi, the world's best French chef, and a dessert buffet prepared by Chef Pastry Chef Kudo.
・Amuse-bouche
・Appetizer
・Fish main course
・Meat main course
・Dessert buffet and drinks
兌現條件
*There are limited chairs for children. Thank you for your understanding. *Strollers are also allowed. *Food and drinks can be brought in for infants. *If you have any likes, dislikes or allergies, please let us know when making your reservation.
有效期限
2026年1月24日 ~ 2026年1月25日
進餐時間
午餐
最大下單數
2 ~ 8
座位類別
dining
閱讀全部
[Limited-time special offer] "Afternoon Tea" presented by Chef Kudo
While Head Chef Horiuchi is away, you can enjoy an enchanting afternoon world created by Chef Pastry Chef Kudo.
¥ 5,500
(含稅・不含服務費)
選擇
[Limited-time special offer] "Afternoon Tea" presented by Chef Kudo
While Head Chef Horiuchi is away, you can enjoy an enchanting afternoon world created by Chef Pastry Chef Kudo.
您須輸入信用卡(預授權)
It will be a set that includes a meal such as a sandwich, a tempting petit dessert, and a drink.
The details will be announced here as soon as they are decided.
使用條件
12:00, 14:00, and 16:00, limited to 3 groups per session, each session lasts 1.5 hours.
有效期限
2026年1月7日 ~ 2026年1月8日, 2026年1月31日 ~ 2026年2月4日
進餐時間
下午茶
最大下單數
1 ~ 2
座位類別
dining
閱讀全部
[Limited-time special offer] "Afternoon Tea" presented by Chef Kudo
While Head Chef Horiuchi is away, you can enjoy an enchanting afternoon world created by Chef Pastry Chef Kudo.
¥ 5,500
(含稅・不含服務費)
選擇
[Limited-time special offer] "Afternoon Tea" presented by Chef Kudo
While Head Chef Horiuchi is away, you can enjoy an enchanting afternoon world created by Chef Pastry Chef Kudo.
您須輸入信用卡(預授權)
It will be a set that includes a meal such as a sandwich, a tempting petit dessert, and a drink.
The details will be announced here as soon as they are decided.
使用條件
12:00, 14:00, and 16:00, limited to 3 groups per session, each session lasts 1.5 hours.
有效期限
2026年1月7日 ~ 2026年1月8日, 2026年1月31日 ~ 2026年2月4日
進餐時間
下午茶
最大下單數
1 ~ 2
座位類別
dining
閱讀全部
[Limited-time special offer] "Afternoon Tea" presented by Chef Kudo
While Head Chef Horiuchi is away, you can enjoy an enchanting afternoon world created by Chef Pastry Chef Kudo.
¥ 5,500
(含稅・不含服務費)
選擇
[Limited-time special offer] "Afternoon Tea" presented by Chef Kudo
While Head Chef Horiuchi is away, you can enjoy an enchanting afternoon world created by Chef Pastry Chef Kudo.
您須輸入信用卡(預授權)
It will be a set that includes a meal such as a sandwich, a tempting petit dessert, and a drink.
The details will be announced here as soon as they are decided.
使用條件
12:00, 14:00, and 16:00, limited to 3 groups per session, each session lasts 1.5 hours.
有效期限
2026年1月7日 ~ 2026年1月8日, 2026年1月31日 ~ 2026年2月4日
進餐時間
下午茶
最大下單數
1 ~ 2
座位類別
dining
閱讀全部
February 14th (Sat) Taittinger Collaboration Dinner: Comtes de Champagne Rose 2012 and Echizen Crab
This is the fourth memorable collaboration dinner between Taittinger and Le Jardin, led by Ryo Horiuchi, winner of the 54th Le Taittinger Prize International Signature Cuisine Competition in 2022.
¥ 100,000
(含稅、服務費)
選擇
February 14th (Sat) Taittinger Collaboration Dinner: Comtes de Champagne Rose 2012 and Echizen Crab
This is the fourth memorable collaboration dinner between Taittinger and Le Jardin, led by Ryo Horiuchi, winner of the 54th Le Taittinger Prize International Signature Cuisine Competition in 2022.
您須輸入信用卡(預授權)
This special dinner will feature the newly released Comtes de Champagne Rosé and various Taittinger champagnes, along with a special course incorporating Echizen crab specially created for the occasion, and the main dish, the competition's winning dish, beef fillet wrapped in brioche and baked with 20-year-aged port sauce.
使用條件
*The event starts at 6:30pm, so please arrive by 6:15pm.
*Price includes pairing drinks, tax, and service charge.
有效期限
2026年2月14日
進餐時間
晚餐
最大下單數
~ 6
座位類別
dining, Private room B
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ランチ
【2024 Xmas Lunch】 スペシャルランチコース全7品
Spend a wonderful Christmas in Fukui. The atmosphere will be gorgeous with enchanting French cuisine created by the world's best chef. The same course as dinner is also available for lunch.
¥ 33,000
(含稅・不含服務費)
選擇
【2024 Xmas Lunch】 スペシャルランチコース全7品
Spend a wonderful Christmas in Fukui. The atmosphere will be gorgeous with enchanting French cuisine created by the world's best chef. The same course as dinner is also available for lunch.
您須輸入信用卡(預授權)
・Amuse-bouche・Cold appetizer・Hot appetizer・Fish dish・Meat dish・Avant-dessert・Christmas dessert・Coffee or tea・Small sweets*The menu may change depending on the availability of ingredients. Please note. *The details of the menu will be updated as soon as they are decided.
有效期限
2024年12月21日 ~ 2024年12月25日
進餐時間
午餐
最大下單數
~ 8
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個室
Large private room
Large private room
4~10名様用、完全個室にてご用意いたします。
なお、個室料:昼:¥3,300(税込)、夜:¥5,500(税込)を頂戴いたします。
使用條件
*価格には消費税が含まれておりますが、10%のサービス料金を別途加算させて頂きます。
進餐時間
午餐, 晚餐
座位類別
大個室(4名様~10名様)
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Small private room
Small private room
2~6名様用、完全個室にてご用意いたします。
なお、個室料:昼:¥3,300(税込)、夜:¥5,500(税込)を頂戴いたします。
使用條件
*価格には消費税が含まれておりますが、10%のサービス料金を別途加算させて頂きます。
進餐時間
午餐, 晚餐
座位類別
Private room B
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プロポーズプラン
<Proposal Plan・Private Room> [Menu Specialité] 7 dishes + glass of champagne + bouquet of roses (12 bottles) <Lunch・Dinner>
¥ 33,220
(含稅・不含服務費)
選擇
<Proposal Plan・Private Room> [Menu Specialité] 7 dishes + glass of champagne + bouquet of roses (12 bottles) <Lunch・Dinner>
您須輸入信用卡(預授權)
A proposal plan with a guaranteed private room. Please tell us your feelings after enjoying a full course meal in a private space. We will help you with a special proposal. <Plan contents> ■Menu Specialité + glass of champagne + bouquet of roses (12 roses) ■Surprise message plate (We will write a message and presentation according to your wishes.) ■Please let us know if you have any favorite ingredients. *If you request an anniversary cake, you can choose your preferred option. <Process from reservation to the day> [In advance] Please make your reservation at least 10 days in advance.
We will contact you by phone to discuss your request.
If you have any presents, please give them to the staff in advance. We can also accommodate your requests regarding the best time to give them to you. [On the day] Enjoy a meal with your loved one. ↓ After dessert and coffee, we will give the man a message plate, bouquet, present, etc. ↓ Enjoy a wonderful time just for the two of you.
使用條件
*Prices include consumption tax, but a 10% service charge will be added separately. *Room charges will be added separately.
有效期限
6月1日 ~ 11月10日
星期
一, 四, 五, 六, 日, 假日
進餐時間
午餐, 晚餐
最大下單數
2 ~ 2
座位類別
Private room B
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<Proposal Plan・Private Room> [Menu Specialité] 7 dishes + glass of champagne + seasonal fruit tart + bouquet of 12 roses <Lunch・Dinner>
A special story told by the world's best chef. Propose to your loved one in a special moment.
¥ 38,720
(含稅・不含服務費)
選擇
<Proposal Plan・Private Room> [Menu Specialité] 7 dishes + glass of champagne + seasonal fruit tart + bouquet of 12 roses <Lunch・Dinner>
A special story told by the world's best chef. Propose to your loved one in a special moment.
您須輸入信用卡(預授權)
A proposal plan with a guaranteed private room. Please tell us your feelings after enjoying a full course meal in a private space. We will help you with a special proposal. <Plan contents> ■Menu Specialité + glass of champagne + seasonal fruit tart (20cm) + bouquet of roses (12 pieces) ■Surprise message plate (We will write a message and create a presentation according to your wishes.) ■Please let us know if you have any favorite ingredients. <Process from booking to the day> [In advance] Please make your reservation at least 10 days in advance.
We will contact you by phone to discuss your request.
If you have any presents, please give them to the staff in advance. We can also accommodate your requests regarding the best time to give them to you. [On the day] Enjoy a meal with your loved one. ↓ After dessert and coffee, we will give the man a message plate, bouquet, present, etc. ↓ Enjoy a wonderful time just for the two of you.
有效期限
6月1日 ~ 11月10日
星期
一, 四, 五, 六, 日, 假日
進餐時間
午餐, 晚餐
最大下單數
2 ~ 2
座位類別
Private room B
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オプション
アニバーサリープレート
¥ 0
(含稅)
-- 數量 --
1
2
3
4
5
6
7
8
9
10
アニバーサリープレート
※コースのデザート前にご提供いたします。
有效期限
6月23日 ~
進餐時間
午餐, 晚餐
閱讀全部
Anniversary Cake
Anniversary Cake
*This image shows a strawberry shortcake. Please note that the type of fruit used will vary depending on the season.
Fruit Shortcake [Size 4] <4 to 6 people>
*Served before the dessert course.
Contents: Made with an abundance of carefully selected fruits and baked at just the right time and temperature, this exquisite sponge cake melts in your mouth. It is combined with a light custard cream for a rich flavor. Enjoy a moment of bliss as the luxurious flavor of the fruit fills your mouth.
使用條件
*Prices include consumption tax, but a 10% service charge will be added separately. *Reservations must be made at least 2 days in advance.
有效期限
6月1日 ~ 12月19日, 2026年1月1日 ~
進餐時間
午餐, 晚餐
閱讀全部
Anniversary Cake
¥ 3,300
(含稅・不含服務費)
-- 數量 --
1
2
3
4
5
6
7
8
9
10
Anniversary Cake
Fruit Shortcake [Size 4] <4 to 6 people>
有效期限
6月1日 ~ 12月19日, 2026年1月1日 ~
進餐時間
午餐, 晚餐
閱讀全部
Anniversary Cake
¥ 5,500
(含稅・不含服務費)
-- 數量 --
1
2
3
4
5
6
7
8
9
10
Anniversary Cake
Fruit Shortcake [Size 5] <6-8 people>
有效期限
6月1日 ~ 12月19日, 2026年1月1日 ~
進餐時間
午餐, 晚餐
閱讀全部
Seasonal fruit tart 20cm
¥ 11,000
(含稅・不含服務費)
-- 數量 --
1
2
3
4
5
6
7
8
9
10
Seasonal fruit tart 20cm
*The image shows a strawberry tart. Please note that the type of fruit used will vary depending on the season.
Tart 20cm (6-10 people)
*Served before the dessert course.
Contents: A crispy baked tart with light custard cream and an abundance of seasonal fruits makes for a visually vibrant work of art. Enjoy a special day with a sumptuous bite and a wonderful, memorable moment.
使用條件
*Prices include consumption tax, but a 10% service charge will be added separately. *Reservations must be made at least 4 days in advance.
有效期限
6月1日 ~ 12月19日, 12月30日 ~
進餐時間
午餐, 晚餐
閱讀全部
Seasonal fruit tart 20cm
¥ 10,800
(含稅)
-- 數量 --
1
2
3
4
5
6
7
8
9
10
Seasonal fruit tart 20cm
*The image shows a strawberry tart. Please note that the type of fruit used will vary depending on the season.
Tart 20cm (6-10 people)
*Served before the dessert course.
Contents: A crispy baked tart with light custard cream and an abundance of seasonal fruits makes for a visually vibrant work of art. Enjoy a special day with a sumptuous bite and a wonderful, memorable moment.
使用條件
*Prices include consumption tax, but a 10% service charge will be added separately. *Reservations must be made at least 4 days in advance.
有效期限
4月27日 ~ 12月19日, 2026年1月1日 ~
進餐時間
午餐, 晚餐
閱讀全部
お子様ランチDAY
<August 3rd and 4th only> Children's Lunch Day
¥ 9,900
(含稅・不含服務費)
選擇
<August 3rd and 4th only> Children's Lunch Day
您須輸入信用卡(預授權)
兌現條件
*There are limited chairs for children. Thank you for your understanding. *Strollers are also allowed. *Food and drinks can be brought in for infants. *If you have any likes, dislikes or allergies, please let us know when making your reservation.
有效期限
2024年8月3日 ~ 2024年8月4日
進餐時間
午餐
最大下單數
2 ~ 4
座位類別
dining
閱讀全部
其他要求
目的
-- 目的 --
生日
生日 (本人)
生日 (友人)
生日 (戀人)
生日 (夫妻)
生日 (家族)
朋友聚會
女子會
朋友送迎會
節日聚會 (朋友)
同學會
婚禮聚會
團體旅遊
商務聚會
團隊聚會
商務送迎會
商務節日聚會
家族聚會
慶典/紀念
寶寶百天
兒童節 (紀念等)
家長見面
訂婚
紀念會
約會
聯誼
求婚
結婚紀念日
約會紀念日
活動
會議
發表會
展示會
攝影 (電視劇等)
其他
問卷調查 1
必須
If you have any allergic ingredients, please write them down. If not, enter "None".
問卷調查 2
必須
Please tell us how you heard about our restaurant.
If you prefer not to answer or are unsure, please select “Other.”
Official Instagram
Online search (gourmet/restaurant sites)
Internet search (Google)
Web search (Other)
Introduction
Magazine
Returning guests
其他
問卷調查 3
必須
ダイニングの場合は室料はかかりません。
個室を選択された場合はご予約1組あたり
昼3,300、夜5,500
を頂戴いたします。
※別途10%のサービス料が発生いたします。
個室料について理解し了承の上、チェックをお願いします。
關於<1月24,25日> お子様ウェルカムDAY ランチコース 的問題
問卷調查 4
必須
Please let us know the age of your child, whether you have a course for children, and whether you need a child seat (type without belt)
問卷調查 5
必須
Choose your child's course
*If you choose multiple menus, please enter the quantity in the request field.
カジュアルプレートとデザートブッフェ ¥3,300
不要
其他
關於アニバーサリープレート的問題
問卷調查 6
必須
お祝いのメッセージをお選びください。
例)
※お誕生日の場合「Bon Anniversaire」 (お誕生日おめでとう)
※結婚記念日、その他お祝いの場合「Felicitations」(おめでとう)
Bon Anniversaire
Felicitations
Other order messages (please write them in the request field)
其他
關於Anniversary Cake的問題
問卷調查 7
必須
Please select a congratulatory message. Example: *For birthdays, choose "Bon Anniversaire" (Happy Birthday) *For wedding anniversaries and other celebrations, choose "Felicitations" (Congratulations)
Bon Anniversaire
Felicitations
Other order messages (please write them in the request field)
其他
關於Anniversary Cake的問題
問卷調查 8
必須
Please select a congratulatory message. Example: *For birthdays, choose "Bon Anniversaire" (Happy Birthday) *For wedding anniversaries and other celebrations, choose "Felicitations" (Congratulations)
Bon Anniversaire
Felicitations
Other order messages (please write them in the request field)
其他
關於Anniversary Cake的問題
問卷調查 9
必須
お祝いのメッセージをお選びください。
例)
※お誕生日の場合「Bon Anniversaire」 (お誕生日おめでとう)
※結婚記念日、その他お祝いの場合「Felicitations」(おめでとう)
Bon Anniversaire
Felicitations
Other order messages (please write them in the request field)
其他
關於Seasonal fruit tart 20cm的問題
問卷調查 10
必須
Please select a congratulatory message. Example: *For birthdays, choose "Bon Anniversaire" (Happy Birthday) *For wedding anniversaries and other celebrations, choose "Felicitations" (Congratulations)
Bon Anniversaire
Felicitations
其他
關於Seasonal fruit tart 20cm的問題
問卷調查 11
必須
お祝いのメッセージをお選びください。
例)
※お誕生日の場合「Bon Anniversaire」 (お誕生日おめでとう)
※結婚記念日、その他お祝いの場合「Felicitations」(おめでとう)
Bon Anniversaire
Felicitations
其他
關於<August 3rd and 4th only> Children's Lunch Day的問題
問卷調查 12
必須
Please let us know the age of your child, whether you have a course for children, and whether you need a child seat (type without belt)
問卷調查 13
必須
Choose your child's course
*If you choose multiple menus, please enter the quantity in the request field.
ワンプレートコース 3,300
不要
其他
特別要求
預約人詳細信息
登錄
facebook
Google
Yahoo! JAPAN
TableCheck
名字
必須
手機號碼
必須
通過短信通知我
選擇您需要接收短信的時間:
您成功預訂後
商家接受預訂時(如果需要商家確認)
用餐前1天
臨時通知(如餐廳臨時關閉,異常天氣等)
電郵
必須
請確認您的電郵地址正確無誤。
您的預訂確認資訊將發送至此信箱。
註冊TableCheck帳號
註冊TableCheck帳號,您可以查閱您的預訂記錄及快速再次預訂。
創建密碼
必須
密碼過短(最短是12個字)
密碼太弱
密碼必須包含至少一個大寫字母,小寫字母,數字和符號。
密碼不得包含電子郵箱的一部分。
密碼與密碼(確認用)須一致
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