Hilfe
Deutsch
Deutsch
English
日本語
한국어
简体中文
繁體中文
Español
Français
Nederlands
Italiano
Português
Türkçe
Pусский
Bahasa Indonesia
Bahasa Melayu
Tagalog
ภาษาไทย
ພາສາລາວ
ភាសាខ្មែរ
Tiếng Việt
العربية
עברית
हिंदी
Meine Reservierungen
Wählen Sie ein Restaurant
Red House Seafood Nanyang (Clarke Quay)
Red House Seafood at Grand Copthorne
Red House Seafood at Esplanade
Reserviere Red House Seafood Nanyang (Clarke Quay)
Nachricht vom Händler
Hello, thank you for your interest in Red House Seafood.
🦀 ⚠️
Red House Seafood Chilli Crab Workshop - Important Information
Upcoming Workshop Classes: 21 November (Friday) & 18 December (Thursday)
Class will commence at 3PM. More info can be found here -www.redhouseseafood.com
When booking, please select 1:30 PM as the booking time. Kindly note that each 1-pax booking admits 2 participants. For a group of 6 people, please book 3 pax.
-------
For diners, to ensure you have a great dining experience, we would like to share the following information:
- Our opening hours are from 12pm to 2.30pm (last order at 2pm) for lunch and 5.30pm to 10pm (last order at 9.15pm) daily including public holidays
- Should you wish to book a private room, please indicate in the Request field when making the booking. Kindly note that private room bookings require a minimum spend and are subject to availability. Alternatively, you may contact us at +65 6442 3112 or email clarkequay@redhouseseafood.com.
- All prices reflected are subject to 10% service charge and prevailing GST.
Also, feel free to let us know in advance if you are celebrating a special occasion or have any food allergies and we will try our best to assist with your requirements.
Thank you and see you soon.
Ich bestätige, dass ich den oberstehende Nachricht vom Händler gelesen habe
-- Zeit --
-- Erwachsene --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
-- Baby --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
3 Jahre und jünger
Verfügbarkeit
Es ist keine Verfügbarkeit zu Ihrer Wunschzeit vorhanden. Bitte ändern Sie Ihre Auswahl.
A la Carte Seafood Menu (Lunch)
Wählen
A la Carte Seafood Menu (Lunch)
Gültige Daten
~ 15 Feb 2026, 18 Feb 2026 ~
Mahlzeiten
Mittagessen
Auftragslimit
~ 10
Lese mehr
A la Carte Seafood Menu (Dinner)
Wählen
A la Carte Seafood Menu (Dinner)
Gültige Daten
~ 15 Feb 2026, 18 Feb 2026 ~
Mahlzeiten
Abendessen, Nacht
Auftragslimit
~ 10
Lese mehr
Reservation Authorization Hold
Deposit Hold $500 per set menu per table
S$ 500,00
(Keine Steuer)
-- Stück --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
Reservation Authorization Hold
Deposit Hold $500 per set menu per table
Kreditkarte erforderlich, um zu reservieren
Gültige Daten
16 Feb 2026 ~ 17 Feb 2026
Mahlzeiten
Mittagessen, Abendessen
Lese mehr
Nanyang Set Menu $588++ For 8 Pax
Deposit Hold Per Set Menu
S$ 200,00
(Aus. Gebühren & Steuern)
-- Stück --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
Nanyang Set Menu $588++ For 8 Pax
Deposit Hold Per Set Menu
Kreditkarte erforderlich, um zu reservieren
Combination of Traditional Crabmeat Prawn Roll with Chilled Ice Plant and Coral Seaweed with Sesame Sauce
Seafood and Tofu Egg Drop Soup
Steamed Giant Grouper Fillet with Nyonya Sauce
Cereal Prawn
Salted Egg Chicken
Stir Fried Medley of Vegetables
Homemade Spinach Tofu with Conpoy and Shimeiji Mushroom
Singapore Chilli Crab with Mantou
Seafood Fried Rice with Crispy Rice
Mango Pomelo Sago
Gültige Daten
01 Sep 2024 ~ 04 Jan 2026, 04 Mär 2026 ~
Mahlzeiten
Mittagessen, Abendessen
Lese mehr
Nanyang Set Menu $688++ For 10 Pax
Deposit Hold Per Set Menu
S$ 200,00
(Aus. Gebühren & Steuern)
-- Stück --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
Nanyang Set Menu $688++ For 10 Pax
Deposit Hold Per Set Menu
Kreditkarte erforderlich, um zu reservieren
Combination of Traditional Crabmeat Prawn Roll with Chilled Ice Plant and Coral Seaweed with Sesame Sauce
Seafood and Tofu Egg Drop Soup
Steamed Giant Grouper Fillet with Nyonya Sauce
Cereal Prawn
Salted Egg Chicken
Stir Fried Medley of Vegetables
Homemade Spinach Tofu with Conpoy and Shimeiji Mushroom
Singapore Chilli Crab with Mantou
Seafood Fried Rice with Crispy Rice
Mango Pomelo Sago
Gültige Daten
01 Sep 2024 ~ 04 Jan 2026, 04 Mär 2026 ~
Mahlzeiten
Mittagessen, Abendessen
Lese mehr
Nanyang Set Menu $768++ For 8 Pax
Deposit Hold Per Set Menu
S$ 200,00
(Aus. Gebühren & Steuern)
-- Stück --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
Nanyang Set Menu $768++ For 8 Pax
Deposit Hold Per Set Menu
Kreditkarte erforderlich, um zu reservieren
Combination of Traditional Crabmeat Prawn Roll, Salted Egg Squid and Chilled Ice Plant with Coral Seaweed in Sesame Sauce
Pumpkin Egg Drop Soup with Seafood
Malacca Style Sauce Prawn
Steamed Marble Goby with Superior Soy Sauce
Braised Abalone with Mushroom and Broccolini in Premium Oyster Sauce
Nanyang Style Fried Chicken ‘Ayam Halia Goreng’
Stir Fried Giant Asparagus with Lily Bulb and Mushroom with Truffle Oil
Singapore Chilli Crab with Mantou
Braised ‘Ee Fu’ Egg Noodle with Fresh Crabmeat
Peach Resin with Milk
Gültige Daten
01 Sep 2024 ~ 04 Jan 2026, 04 Mär 2026 ~
Mahlzeiten
Mittagessen, Abendessen
Lese mehr
Nanyang Set Menu $918++ For 10 Pax
Deposit Hold Per Set Menu
S$ 200,00
(Aus. Gebühren & Steuern)
-- Stück --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
Nanyang Set Menu $918++ For 10 Pax
Deposit Hold Per Set Menu
Kreditkarte erforderlich, um zu reservieren
Combination of Traditional Crabmeat Prawn Roll, Salted Egg Squid and Chilled Ice Plant with Coral Seaweed in Sesame Sauce
Pumpkin Egg Drop Soup with Seafood
Malacca Style Sauce Prawn
Steamed Marble Goby with Superior Soy Sauce
Braised Abalone with Mushroom and Broccolini in Premium Oyster Sauce
Nanyang Style Fried Chicken ‘Ayam Halia Goreng’
Stir Fried Giant Asparagus with Lily Bulb and Mushroom with Truffle Oil
Singapore Chilli Crab with Mantou
Braised ‘Ee Fu’ Egg Noodle with Fresh Crabmeat
Peach Resin with Milk
Gültige Daten
01 Sep 2024 ~ 04 Jan 2026, 04 Mär 2026 ~
Mahlzeiten
Mittagessen, Abendessen
Lese mehr
Nanyang Set Menu $988++ For 8 Pax
Deposit Hold Per Set Menu
S$ 200,00
(Aus. Gebühren & Steuern)
-- Stück --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
Nanyang Set Menu $988++ For 8 Pax
Deposit Hold Per Set Menu
Kreditkarte erforderlich, um zu reservieren
Combination of Satay Chicken in Pineapple Bowl, Traditional Crabmeat Prawn Roll and Chilled Ice Plant with Coral Seaweed in Sesame Sauce
Double Boiled Bamboo Pith and Mushroom Cartilage Soup
Steamed Marble Goby with Black Fungus and Clam Broth
Lobster with Signature Creamy Custard Sauce
Braised Abalone with Sea Cucumber and Broccolini in Premium Oyster Sauce
Stir Fried New Zealand Venison with Capsicum
Sautéed Giant Asparagus with Chicken and Prawn Roe
Singapore Chilli Crab with Mantou
Conpoy and Scallop Egg White Fried Rice
Double Boiled Peach Resin with Dried Longan
Gültige Daten
01 Sep 2024 ~ 04 Jan 2026, 04 Mär 2026 ~
Mahlzeiten
Mittagessen, Abendessen
Lese mehr
Nanyang Set Menu $1188++ For 10 Pax
Deposit Hold Per Set Menu
S$ 200,00
(Aus. Gebühren & Steuern)
-- Stück --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
Nanyang Set Menu $1188++ For 10 Pax
Deposit Hold Per Set Menu
Kreditkarte erforderlich, um zu reservieren
Combination of Satay Chicken in Pineapple Bowl, Traditional Crabmeat Prawn Roll and Chilled Ice Plant with Coral Seaweed in Sesame Sauce
Double Boiled Bamboo Pith and Mushroom Cartilage Soup
Steamed Marble Goby with Black Fungus and Clam Broth
Lobster with Signature Creamy Custard Sauce
Braised Abalone with Sea Cucumber and Broccolini in Premium Oyster Sauce
Stir Fried New Zealand Venison with Capsicum
Sautéed Giant Asparagus with Chicken and Prawn Roe
Singapore Chilli Crab with Mantou
Conpoy and Scallop Egg White Fried Rice
Double Boiled Peach Resin with Dried Longan
Gültige Daten
01 Sep 2024 ~ 04 Jan 2026, 04 Mär 2026 ~
Mahlzeiten
Mittagessen, Abendessen
Lese mehr
Chilli Crab Workshop - With Wine Pairing
When booking, please select 1:30 PM as the booking time. Kindly note that each 1-pax booking admits 2 participants. For a group of 6 people, please book 3 pax. Available Dates: 21 November (Friday) & 18 December (Thursday)
S$ 268,00
(Aus. Gebühren & Steuern)
Wählen
Chilli Crab Workshop - With Wine Pairing
When booking, please select 1:30 PM as the booking time. Kindly note that each 1-pax booking admits 2 participants. For a group of 6 people, please book 3 pax. Available Dates: 21 November (Friday) & 18 December (Thursday)
Vorauszahlung erforderlich
$268++ FOR 2 PAX
- from crab selection to cooking techniques, this workshop is designed for all – whether you're a local perfecting your skills, a visitor keen to explore Singapore’s food culture, or a company seeking a meaningful team bonding experience.
Gültige Daten
21 Nov, 18 Dez
Tagen
F
Mahlzeiten
Mittagessen, Tee
Auftragslimit
1 ~ 12
Lese mehr
Chilli Crab Workshop - No Wine Pairing
When booking, please select 1:30 PM as the booking time. Kindly note that each 1-pax booking admits 2 participants. For a group of 6 people, please book 3 pax. Available Dates: 21 November (Friday) & 18 December (Thursday)
S$ 198,00
(Aus. Gebühren & Steuern)
Wählen
Chilli Crab Workshop - No Wine Pairing
When booking, please select 1:30 PM as the booking time. Kindly note that each 1-pax booking admits 2 participants. For a group of 6 people, please book 3 pax. Available Dates: 21 November (Friday) & 18 December (Thursday)
Vorauszahlung erforderlich
$198++ FOR 2 PAX
- from crab selection to cooking techniques, this workshop is designed for all – whether you're a local perfecting your skills, a visitor keen to explore Singapore’s food culture, or a company seeking a meaningful team bonding experience.
Gültige Daten
21 Nov, 18 Dez
Tagen
F
Mahlzeiten
Mittagessen, Tee
Auftragslimit
1 ~ 12
Lese mehr
Abundance Menu for 6 persons - $438++
Deposit Hold $500 per set menu per table
S$ 500,00
(Aus. Gebühren & Steuern)
-- Stück --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
Abundance Menu for 6 persons - $438++
Deposit Hold $500 per set menu per table
Kreditkarte erforderlich, um zu reservieren
* Abalone, Snow Pear & Coral Seaweed Yu Sheng
* Golden Oat-Crusted Prawns with Egg Floss
* Steamed Giant Grouper Fillet with Red House Nyonya Sauce
* Osmanthus Soy-braised Amber Chicken
* Stir-fried Australian Asparagus with Cordyceps Flower & Fresh Mushrooms
* Chinese Sausage Lotus Leaf Rice with Fresh Crab Meat
* Chilled Snow Pear Jelly with Rock Sugar & Pu’er Tea
* Purple Glutinous Rice Cake
Gültige Daten
05 Jan 2026 ~ 15 Feb 2026, 19 Feb 2026 ~ 03 Mär 2026
Mahlzeiten
Mittagessen
Lese mehr
Abundance Menu for 8-10 persons - $688++
Deposit Hold $500 per set menu per table
S$ 500,00
(Aus. Gebühren & Steuern)
-- Stück --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
Abundance Menu for 8-10 persons - $688++
Deposit Hold $500 per set menu per table
Kreditkarte erforderlich, um zu reservieren
* Abalone, Snow Pear & Coral Seaweed Yu Sheng
* Golden Oat-Crusted Prawns with Egg Floss
* Steamed Giant Grouper Fillet with Red House Nyonya Sauce
* Osmanthus Soy-braised Amber Chicken
* Stir-fried Australian Asparagus with Cordyceps Flower & Fresh Mushrooms
* Chinese Sausage Lotus Leaf Rice with Fresh Crab Meat
* Chilled Snow Pear Jelly with Rock Sugar & Pu’er Tea
* Purple Glutinous Rice Cake
Gültige Daten
05 Jan 2026 ~ 15 Feb 2026, 19 Feb 2026 ~ 03 Mär 2026
Mahlzeiten
Mittagessen
Lese mehr
Fortune Menu for 6 persons - $698++
Deposit Hold $500 per set menu per table
S$ 500,00
(Aus. Gebühren & Steuern)
-- Stück --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
Fortune Menu for 6 persons - $698++
Deposit Hold $500 per set menu per table
Kreditkarte erforderlich, um zu reservieren
* Abalone, Snow Pear & Coral Seaweed Yu Sheng
* Duo of Celebration Prawns: Stir-fried with XO Sauce & Creamy Custard Sauce
* Steamed Giant Marble Goby with Black Garlic & Golden Minced Garlic
* Golden Pumpkin Treasure Boat Sea Cucumber, Shiitake Mushroom, Winter Melon with Pumpkin Broth & Golden Millet
* Signature Chilli Crab Meat served with Golden Crab Mantou
* Glutinous Rice Chicken Roll with Quinoa, Conpoy & Wax Meat
* Chilled Peach Gum with Snow Fungus & Red Dates
* Purple Glutinous Rice Cake
Gültige Daten
05 Jan 2026 ~ 03 Mär 2026
Mahlzeiten
Mittagessen, Abendessen
Lese mehr
Fortune Menu for 8-10 persons - $988++
Deposit Hold $500 per set menu per table
S$ 500,00
(Aus. Gebühren & Steuern)
-- Stück --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
Fortune Menu for 8-10 persons - $988++
Deposit Hold $500 per set menu per table
Kreditkarte erforderlich, um zu reservieren
* Abalone, Snow Pear & Coral Seaweed Yu Sheng
* Duo of Celebration Prawns: Stir-fried with XO Sauce & Creamy Custard Sauce
* Steamed Giant Marble Goby with Black Garlic & Golden Minced Garlic
* Golden Pumpkin Treasure Boat Sea Cucumber, Shiitake Mushroom, Winter Melon with Pumpkin Broth & Golden Millet
* Signature Chilli Crab Meat served with Golden Crab Mantou
* Glutinous Rice Chicken Roll with Quinoa, Conpoy & Wax Meat
* Chilled Peach Gum with Snow Fungus & Red Dates
* Purple Glutinous Rice Cake
Gültige Daten
05 Jan 2026 ~ 03 Mär 2026
Mahlzeiten
Mittagessen, Abendessen
Lese mehr
Prosperity Menu for 6 persons - $898++
Deposit Hold $500 per set menu per table
S$ 500,00
(Aus. Gebühren & Steuern)
-- Stück --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
Prosperity Menu for 6 persons - $898++
Deposit Hold $500 per set menu per table
Kreditkarte erforderlich, um zu reservieren
* Abalone, Salmon, Snow Pear & Coral Seaweed Yu Sheng
* Double-boiled Black Garlic French-bred Chicken, Supreme Soup with Sea Cucumber, Fish Maw & Conpoy
* Hong Kong style Steamed Turbot
* Baked Australian Live Lobster with Golden Pumpkin Superior Broth
* Stir-fried Scallops and Australian Asparagus with Macadamia Nuts
* Glutinous Rice Chicken Roll with Quinoa, Conpoy & Wax Meat
* Chilled Peach Gum with Snow Fungus, Water Chestnut & Red Dates
* Purple Glutinous Rice Cake
Gültige Daten
05 Jan 2026 ~ 03 Mär 2026
Mahlzeiten
Mittagessen, Abendessen
Lese mehr
Prosperity Menu for 8-10 persons - $1288++
Deposit Hold $500 per set menu per table
S$ 500,00
(Aus. Gebühren & Steuern)
-- Stück --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
Prosperity Menu for 8-10 persons - $1288++
Deposit Hold $500 per set menu per table
Kreditkarte erforderlich, um zu reservieren
* Abalone, Salmon, Snow Pear & Coral Seaweed Yu Sheng
* Double-boiled Black Garlic French-bred Chicken, Supreme Soup with Sea Cucumber, Fish Maw & Conpoy
* Hong Kong style Steamed Turbot
* Baked Australian Live Lobster with Golden Pumpkin Superior Broth
* Stir-fried Scallops and Australian Asparagus with Macadamia Nuts
* Glutinous Rice Chicken Roll with Quinoa, Conpoy & Wax Meat
* Chilled Peach Gum with Snow Fungus, Water Chestnut & Red Dates
* Purple Glutinous Rice Cake
Gültige Daten
05 Jan 2026 ~ 03 Mär 2026
Mahlzeiten
Mittagessen, Abendessen
Lese mehr
Bountiful Treasures Menu for 6 persons - $1488++
Deposit Hold $500 per set menu per table
S$ 500,00
(Aus. Gebühren & Steuern)
-- Stück --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
Bountiful Treasures Menu for 6 persons - $1488++
Deposit Hold $500 per set menu per table
Kreditkarte erforderlich, um zu reservieren
* Australian Lobster, Abalone & Coral Seaweed Yu Sheng
* Double-boiled French Bred Chicken Soup with Mushroom, Conpoy & Fish Maw
* Imperial Duo of Alaskan King Crab
A. Steamed with Natural Flavours
B. Singapore Chilli Crab Style with Golden Mantou
* Steamed Fresh Water Sultan Fish with Bentong Ginger
* Australian Scallop stuffed with Fresh Prawn Paste, Crab Roe & Romanesco Broccoli
* Glutinous Rice Chicken Roll with Quinoa, Macadamia, Conpoy & Wax Meat
* Double-boiled Bird's Nest with Rock Sugar, Peach Resin & Honey
* Purple Glutinous Rice Cake
Gültige Daten
05 Jan 2026 ~ 03 Mär 2026
Mahlzeiten
Mittagessen, Abendessen
Lese mehr
Bountiful Treasures Menu for 8-10 persons - $1688++
Deposit Hold $500 per set menu per table
S$ 500,00
(Aus. Gebühren & Steuern)
-- Stück --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
Bountiful Treasures Menu for 8-10 persons - $1688++
Deposit Hold $500 per set menu per table
Kreditkarte erforderlich, um zu reservieren
* Australian Lobster, Abalone & Coral Seaweed Yu Sheng
* Double-boiled French Bred Chicken Soup with Mushroom, Conpoy & Fish Maw
* Imperial Duo of Alaskan King Crab
A. Steamed with Natural Flavours
B. Singapore Chilli Crab Style with Golden Mantou
* Steamed Fresh Water Sultan Fish with Bentong Ginger
* Australian Scallop stuffed with Fresh Prawn Paste, Crab Roe & Romanesco Broccoli
* Glutinous Rice Chicken Roll with Quinoa, Macadamia, Conpoy & Wax Meat
* Double-boiled Bird's Nest with Rock Sugar, Peach Resin & Honey
* Purple Glutinous Rice Cake
Gültige Daten
05 Jan 2026 ~ 03 Mär 2026
Mahlzeiten
Mittagessen, Abendessen
Lese mehr
Spring Bloom Vegetarian Menu - $88++ Per Pax
Deposit Hold $88 per set menu
S$ 88,00
(Aus. Gebühren & Steuern)
-- Stück --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
Spring Bloom Vegetarian Menu - $88++ Per Pax
Deposit Hold $88 per set menu
Kreditkarte erforderlich, um zu reservieren
* ‘Abalone’ with Snow Pear Yu Sheng
* Double-Boiled Soup with Mushroom and Walnut
* Braised ‘Pork Belly’ with Chestnut & Yam
* Red House Nanyang Monkey Head Satay served with Golden Crab Mantou
* Giant Australian Asparagus with Cordyceps Flower & Lily Bulb
* Wild Truffled Mushroom Dumplings with Tossed Noodles
* Chilled Peach Gum Dessert with Snow Fungus, Water Chestnut & Red Date
* Purple Glutinous Rice Cake
Gültige Daten
05 Jan 2026 ~ 03 Mär 2026
Mahlzeiten
Mittagessen, Abendessen
Lese mehr
Anforderungen
Frage 1
Erf
I have read and accepted the booking policy.
Fragen zu Nanyang Set Menu $588++ For 8 Pax
Frage 2
Erf
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Frage 3
Erf
Should you have any enquiries, please do not hesitate to call +65 6442 3112
or email to clarkequay@redhouseseafood.com.
Fragen zu Nanyang Set Menu $688++ For 10 Pax
Frage 4
Erf
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Frage 5
Erf
Should you have any enquiries, please do not hesitate to call +65 6442 3112
or email to clarkequay@redhouseseafood.com.
Fragen zu Nanyang Set Menu $768++ For 8 Pax
Frage 6
Erf
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Frage 7
Erf
Should you have any enquiries, please do not hesitate to call +65 6442 3112
or email to clarkequay@redhouseseafood.com.
Fragen zu Nanyang Set Menu $918++ For 10 Pax
Frage 8
Erf
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Frage 9
Erf
Should you have any enquiries, please do not hesitate to call +65 6442 3112
or email to clarkequay@redhouseseafood.com.
Fragen zu Nanyang Set Menu $988++ For 8 Pax
Frage 10
Erf
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Frage 11
Erf
Should you have any enquiries, please do not hesitate to call +65 6442 3112
or email to clarkequay@redhouseseafood.com.
Fragen zu Nanyang Set Menu $1188++ For 10 Pax
Frage 12
Erf
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Frage 13
Erf
Should you have any enquiries, please do not hesitate to call +65 6442 3112
or email to clarkequay@redhouseseafood.com.
Fragen zu Abundance Menu for 6 persons - $438++
Frage 14
Erf
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Frage 15
Erf
Should you have any enquiries, please do not hesitate to call +65 6442 3112
or email to clarkequay@redhouseseafood.com.
Fragen zu Abundance Menu for 8-10 persons - $688++
Frage 16
Erf
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Frage 17
Erf
Should you have any enquiries, please do not hesitate to call +65 6442 3112
or email to clarkequay@redhouseseafood.com.
Fragen zu Fortune Menu for 6 persons - $698++
Frage 18
Erf
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Frage 19
Erf
Should you have any enquiries, please do not hesitate to call +65 6442 3112
or email to clarkequay@redhouseseafood.com.
Fragen zu Fortune Menu for 8-10 persons - $988++
Frage 20
Erf
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Frage 21
Erf
Should you have any enquiries, please do not hesitate to call +65 6442 3112
or email to clarkequay@redhouseseafood.com.
Fragen zu Prosperity Menu for 6 persons - $898++
Frage 22
Erf
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Frage 23
Erf
Should you have any enquiries, please do not hesitate to call +65 6442 3112
or email to clarkequay@redhouseseafood.com.
Fragen zu Prosperity Menu for 8-10 persons - $1288++
Frage 24
Erf
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Frage 25
Erf
Should you have any enquiries, please do not hesitate to call +65 6442 3112
or email to clarkequay@redhouseseafood.com.
Fragen zu Bountiful Treasures Menu for 6 persons - $1488++
Frage 26
Erf
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Frage 27
Erf
Should you have any enquiries, please do not hesitate to call +65 6442 3112
or email to clarkequay@redhouseseafood.com.
Fragen zu Bountiful Treasures Menu for 8-10 persons - $1688++
Frage 28
Erf
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Frage 29
Erf
Should you have any enquiries, please do not hesitate to call +65 6442 3112
or email to clarkequay@redhouseseafood.com.
Fragen zu Spring Bloom Vegetarian Menu - $88++ Per Pax
Frage 30
Erf
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Frage 31
Erf
Should you have any enquiries, please do not hesitate to call +65 6442 3112
or email to clarkequay@redhouseseafood.com.
Anforderung
Gast Einzelheiten
Logge sich durch
Facebook
Google
TableCheck
Name
Erf
Handy
Erf
Wir werden Sie ein SMS in den folgenden Fällen senden:
Kurz nach ihre Reservierung
Als der Kaufmann hat Ihre Reservierung akzeptiert (wenn seine Bestätigung ist erforderlich)
Reminder einen Tag vor Ihrer Buchung
Dringende Kontakt um ihre Reservierung, wie Shop Schließung aufgrund von Wetter, etc.
Email
Erf
Bitte prüfen Sie, ob Ihre E-Mail-Adresse korrekt ist.
Die Buchungsbestätigung wird an diese Adresse gesendet.
Schaffe ein TableCheck-Konto
Mit einem TableCheck-Konto können Sie Ihre Reservierungshistorie einsehen und Reservierungen erstellen.
Passwort schaffen
Erf
Passwort ist zu kurz (weniger als 12 Zeichen)
Passwort ist zu schwach
Passwort muss mindestens einen Großbuchstaben, einen Kleinbuchstaben, eine Zahl und ein Symbol umfassen.
Passwort darf keinen Teil von E-Mail enthalten.
Passwort stimmt nicht mit Passwortbestätigung überein
Ich bestätige, dass ich den oberstehende Nachricht vom Händler gelesen habe
Erhalten Sie Angebote von Red House Seafood Nanyang (Clarke Quay) und verwandten Geschäften
Durch das Absenden dieses Formulars stimmen Sie den
relevanten Bedingungen und Richtlinien
zu.
Geschäftsbedingungen & Richtlinien
TableCheck Nutzungsbedingungen
TableCheck Datenschutzrichtlinien
TableCheck Zahlungsrichtlinien
Nötig
Weiter
Deutsch
Deutsch
English
日本語
한국어
简体中文
繁體中文
Español
Français
Nederlands
Italiano
Português
Türkçe
Pусский
Bahasa Indonesia
Bahasa Melayu
Tagalog
ภาษาไทย
ພາສາລາວ
ភាសាខ្មែរ
Tiếng Việt
العربية
עברית
हिंदी
Meine Reservierungen
Hilfe
Restaurantsuche
Für Restaurants