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Aking Mga Reserbasyon
Pumili ng Restawran
Red House Seafood Nanyang (Clarke Quay)
Red House Seafood at Grand Copthorne
Red House Seafood at Esplanade
Mag-book sa Red House Seafood Nanyang (Clarke Quay)
Mensahe galing sa Mangangalakal
Hello, thank you for your interest in Red House Seafood.
🦀 ⚠️
Red House Seafood Chilli Crab Workshop - Important Information
Upcoming Workshop Classes: 08 May 2026 (Fri), 14 May 2026 (Thu), 29 May 2026 (Fri), 18 June 2026 (Thu), 16 July 2026 (Thu)
Class will commence at 3PM. More info can be found here -www.redhouseseafood.com
When booking, please select 1:30 PM as the booking time. Kindly note that each 1-pax booking admits 2 participants. For a group of 6 people, please book 3 pax.
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For diners, to ensure you have a great dining experience, we would like to share the following information:
- Our opening hours are from 12pm to 2.30pm (last order at 2pm) for lunch and 5.30pm to 10pm (last order at 9.15pm) daily including public holidays
- Should you wish to book a private room, please indicate in the Request field when making the booking. Kindly note that private room bookings require a minimum spend and are subject to availability. Alternatively, you may contact us at +65 6442 3112 or email clarkequay@redhouseseafood.com.
- All prices reflected are subject to 10% service charge and prevailing GST.
Also, feel free to let us know in advance if you are celebrating a special occasion or have any food allergies and we will try our best to assist with your requirements.
Thank you and see you soon.
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
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3 na taon at baba
Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
A la Carte Seafood Menu (Lunch)
Piliin
A la Carte Seafood Menu (Lunch)
Balidong petsa
~ Peb 04, 2027, Peb 07, 2027 ~
Pagkain
Tanghalian
Order Limit
~ 10
Magbasa pa
A la Carte Seafood Menu (Dinner)
Piliin
A la Carte Seafood Menu (Dinner)
Balidong petsa
~ Peb 05, 2027, Peb 07, 2027 ~
Pagkain
Hapunan
Order Limit
~ 10
Magbasa pa
Reservation Authorization Hold
Deposit Hold $500 per set menu per table
S$ 500.00
(Walang buwis)
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Reservation Authorization Hold
Deposit Hold $500 per set menu per table
Kinakailangan ang credit card para magreserba
Balidong petsa
Peb 05, 2027 ~ Peb 06, 2027
Pagkain
Tanghalian, Hapunan
Magbasa pa
Parents' Day Menu - $50++ Per Pax
Deposit Hold Per Set Menu
S$ 50.00
(Hindi kasama ang serb. at buwis)
-- Dami --
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Parents' Day Menu - $50++ Per Pax
Deposit Hold Per Set Menu
Kinakailangan ang credit card para magreserba
* Ice Plant Salad & Grilled Marinated Squid
* Signature Creamy Custard Sauce Prawn
* Spicy Seafood Combination
* Nanyang-style Stir Fried Australian Asparagus with Mushroom and Coconut
* Handpeeled Fresh Crab Meat with Chilli Crab Sauce & Golden Crab Mantou
* Seafood ‘Pao Fan’ - Asian Rice Porridge Style with Crispy Rice
*Crispy Bubur Cha Cha
* Molten Lava Longevity Bun
Complimentary for 6 pax and above - Lemongrass and Jasmine Tea Smoked French Bred Chicken
Balidong petsa
May 01 ~ Hun 30
Pagkain
Tanghalian, Hapunan
Order Limit
2 ~
Magbasa pa
Nanyang Set Menu $588++ For 8 Pax
Deposit Hold Per Set Menu
S$ 200.00
(Hindi kasama ang serb. at buwis)
-- Dami --
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Nanyang Set Menu $588++ For 8 Pax
Deposit Hold Per Set Menu
Kinakailangan ang credit card para magreserba
Combination of Traditional Crabmeat Prawn Roll with Chilled Ice Plant and Coral Seaweed with Sesame Sauce
Seafood and Tofu Egg Drop Soup
Steamed Giant Grouper Fillet with Nyonya Sauce
Cereal Prawn
Salted Egg Chicken
Stir Fried Medley of Vegetables
Homemade Spinach Tofu with Conpoy and Shimeiji Mushroom
Singapore Chilli Crab with Mantou
Seafood Fried Rice with Crispy Rice
Mango Pomelo Sago
Balidong petsa
Set 01, 2024 ~ Ene 04, Mar 04 ~
Pagkain
Tanghalian, Hapunan
Magbasa pa
Nanyang Set Menu $688++ For 10 Pax
Deposit Hold Per Set Menu
S$ 200.00
(Hindi kasama ang serb. at buwis)
-- Dami --
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79
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Nanyang Set Menu $688++ For 10 Pax
Deposit Hold Per Set Menu
Kinakailangan ang credit card para magreserba
Combination of Traditional Crabmeat Prawn Roll with Chilled Ice Plant and Coral Seaweed with Sesame Sauce
Seafood and Tofu Egg Drop Soup
Steamed Giant Grouper Fillet with Nyonya Sauce
Cereal Prawn
Salted Egg Chicken
Stir Fried Medley of Vegetables
Homemade Spinach Tofu with Conpoy and Shimeiji Mushroom
Singapore Chilli Crab with Mantou
Seafood Fried Rice with Crispy Rice
Mango Pomelo Sago
Balidong petsa
Set 01, 2024 ~ Ene 04, Mar 04 ~
Pagkain
Tanghalian, Hapunan
Magbasa pa
Nanyang Set Menu $768++ For 8 Pax
Deposit Hold Per Set Menu
S$ 200.00
(Hindi kasama ang serb. at buwis)
-- Dami --
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79
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Nanyang Set Menu $768++ For 8 Pax
Deposit Hold Per Set Menu
Kinakailangan ang credit card para magreserba
Combination of Traditional Crabmeat Prawn Roll, Salted Egg Squid and Chilled Ice Plant with Coral Seaweed in Sesame Sauce
Pumpkin Egg Drop Soup with Seafood
Malacca Style Sauce Prawn
Steamed Marble Goby with Superior Soy Sauce
Braised Abalone with Mushroom and Broccolini in Premium Oyster Sauce
Nanyang Style Fried Chicken ‘Ayam Halia Goreng’
Stir Fried Giant Asparagus with Lily Bulb and Mushroom with Truffle Oil
Singapore Chilli Crab with Mantou
Braised ‘Ee Fu’ Egg Noodle with Fresh Crabmeat
Peach Resin with Milk
Balidong petsa
Set 01, 2024 ~ Ene 04, Mar 04 ~
Pagkain
Tanghalian, Hapunan
Magbasa pa
Nanyang Set Menu $918++ For 10 Pax
Deposit Hold Per Set Menu
S$ 200.00
(Hindi kasama ang serb. at buwis)
-- Dami --
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71
72
73
74
75
76
77
78
79
80
Nanyang Set Menu $918++ For 10 Pax
Deposit Hold Per Set Menu
Kinakailangan ang credit card para magreserba
Combination of Traditional Crabmeat Prawn Roll, Salted Egg Squid and Chilled Ice Plant with Coral Seaweed in Sesame Sauce
Pumpkin Egg Drop Soup with Seafood
Malacca Style Sauce Prawn
Steamed Marble Goby with Superior Soy Sauce
Braised Abalone with Mushroom and Broccolini in Premium Oyster Sauce
Nanyang Style Fried Chicken ‘Ayam Halia Goreng’
Stir Fried Giant Asparagus with Lily Bulb and Mushroom with Truffle Oil
Singapore Chilli Crab with Mantou
Braised ‘Ee Fu’ Egg Noodle with Fresh Crabmeat
Peach Resin with Milk
Balidong petsa
Set 01, 2024 ~ Ene 04, Mar 04 ~
Pagkain
Tanghalian, Hapunan
Magbasa pa
Nanyang Set Menu $988++ For 8 Pax
Deposit Hold Per Set Menu
S$ 200.00
(Hindi kasama ang serb. at buwis)
-- Dami --
1
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3
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5
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79
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Nanyang Set Menu $988++ For 8 Pax
Deposit Hold Per Set Menu
Kinakailangan ang credit card para magreserba
Combination of Satay Chicken in Pineapple Bowl, Traditional Crabmeat Prawn Roll and Chilled Ice Plant with Coral Seaweed in Sesame Sauce
Double Boiled Bamboo Pith and Mushroom Cartilage Soup
Steamed Marble Goby with Black Fungus and Clam Broth
Lobster with Signature Creamy Custard Sauce
Braised Abalone with Sea Cucumber and Broccolini in Premium Oyster Sauce
Stir Fried New Zealand Venison with Capsicum
Sautéed Giant Asparagus with Chicken and Prawn Roe
Singapore Chilli Crab with Mantou
Conpoy and Scallop Egg White Fried Rice
Double Boiled Peach Resin with Dried Longan
Balidong petsa
Set 01, 2024 ~ Ene 04, Mar 04 ~
Pagkain
Tanghalian, Hapunan
Magbasa pa
Nanyang Set Menu $1188++ For 10 Pax
Deposit Hold Per Set Menu
S$ 200.00
(Hindi kasama ang serb. at buwis)
-- Dami --
1
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6
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65
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67
68
69
70
71
72
73
74
75
76
77
78
79
80
Nanyang Set Menu $1188++ For 10 Pax
Deposit Hold Per Set Menu
Kinakailangan ang credit card para magreserba
Combination of Satay Chicken in Pineapple Bowl, Traditional Crabmeat Prawn Roll and Chilled Ice Plant with Coral Seaweed in Sesame Sauce
Double Boiled Bamboo Pith and Mushroom Cartilage Soup
Steamed Marble Goby with Black Fungus and Clam Broth
Lobster with Signature Creamy Custard Sauce
Braised Abalone with Sea Cucumber and Broccolini in Premium Oyster Sauce
Stir Fried New Zealand Venison with Capsicum
Sautéed Giant Asparagus with Chicken and Prawn Roe
Singapore Chilli Crab with Mantou
Conpoy and Scallop Egg White Fried Rice
Double Boiled Peach Resin with Dried Longan
Balidong petsa
Set 01, 2024 ~ Ene 04, Mar 04 ~
Pagkain
Tanghalian, Hapunan
Magbasa pa
Chilli Crab Workshop - No Wine Pairing
When booking, please select 1:30 PM as the booking time. Kindly note that each 1-pax booking admits 2 participants. For a group of 6 people, please book 3 pax. Available Dates: 08 May 2026 (Fri), 14 May 2026 (Thu), 29 May 2026 (Fri), 18 June 2026 (Thu), 16 July 2026 (Thu)
S$ 198.00
(Hindi kasama ang serb. at buwis)
Piliin
Chilli Crab Workshop - No Wine Pairing
When booking, please select 1:30 PM as the booking time. Kindly note that each 1-pax booking admits 2 participants. For a group of 6 people, please book 3 pax. Available Dates: 08 May 2026 (Fri), 14 May 2026 (Thu), 29 May 2026 (Fri), 18 June 2026 (Thu), 16 July 2026 (Thu)
Kinakailangan ang prepayment
$198++ FOR 2 PAX
- from crab selection to cooking techniques, this workshop is designed for all – whether you're a local perfecting your skills, a visitor keen to explore Singapore’s food culture, or a company seeking a meaningful team bonding experience.
Balidong petsa
May 08, May 14, May 29, Hun 18, Hul 16
Mga Araw
H, B
Pagkain
Tanghalian, Tsaa
Order Limit
1 ~ 12
Magbasa pa
Mga Kahilingan
Tanong 1
Req
I have read and accepted the booking policy.
Mga Tanong para kay Parents' Day Menu - $50++ Per Pax
Tanong 2
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Tanong 3
Req
Should you have any enquiries, please do not hesitate to call +65 6442 3112
or email to clarkequay@redhouseseafood.com.
Mga Tanong para kay Nanyang Set Menu $588++ For 8 Pax
Tanong 4
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Tanong 5
Req
Should you have any enquiries, please do not hesitate to call +65 6442 3112
or email to clarkequay@redhouseseafood.com.
Mga Tanong para kay Nanyang Set Menu $688++ For 10 Pax
Tanong 6
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Tanong 7
Req
Should you have any enquiries, please do not hesitate to call +65 6442 3112
or email to clarkequay@redhouseseafood.com.
Mga Tanong para kay Nanyang Set Menu $768++ For 8 Pax
Tanong 8
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Tanong 9
Req
Should you have any enquiries, please do not hesitate to call +65 6442 3112
or email to clarkequay@redhouseseafood.com.
Mga Tanong para kay Nanyang Set Menu $918++ For 10 Pax
Tanong 10
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Tanong 11
Req
Should you have any enquiries, please do not hesitate to call +65 6442 3112
or email to clarkequay@redhouseseafood.com.
Mga Tanong para kay Nanyang Set Menu $988++ For 8 Pax
Tanong 12
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Tanong 13
Req
Should you have any enquiries, please do not hesitate to call +65 6442 3112
or email to clarkequay@redhouseseafood.com.
Mga Tanong para kay Nanyang Set Menu $1188++ For 10 Pax
Tanong 14
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Tanong 15
Req
Should you have any enquiries, please do not hesitate to call +65 6442 3112
or email to clarkequay@redhouseseafood.com.
Mga Kahilingan
Detalye ng Guest
Mag-login gamit ang
Facebook
Google
TableCheck
Pangalan
Req
Mobile Phone
Req
Email
Req
Pakitiyak na tama ang iyong email address.
Ipapadala rito ang kumpirmasyon ng iyong booking.
Gumawa ng TableCheck account
Pag may TableCheck account, makaka-akses kayo sa inyong kasaysayan ng reserbasyon at lumikha paulit-ulit na mga booking.
Gumawa ng Password
Req
Password ay masyadong maikli (pinakakonti ay 12 character)
Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
Password ay hindi dapat maglaman ng bahagi ng Email.
Password ay hindi tumutugma ang pagpapatunay
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
Tumanggap ng mga alok galing sa Red House Seafood Nanyang (Clarke Quay) at sa mga group restaurant
Sa pagsumite ng form na ito, sumasang-ayon ka sa
mga kaugnay na tuntunin at patakaran
.
Mga Tuntunin at Patakaran
Mga Tuntunin ng Serbisyo ng TableCheck
Patakaran sa Privacy ng TableCheck
Patakaran sa Pagbabayad ng TableCheck
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ไทย
ລາວ
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Para sa mga Restawran