Reserviere Beef Yakiniku Dining YAKINIQUEST

Christmas Special Course
24 Dec (Tue) & 25 Dec (PH) 2019, Limited for 2 days

Enjoy OMAKASE with a touch of Christmas cheer with our juicy ‘Premium Wagyu (Miyazaki) Roast Beef’ as you clink your glasses of complimentary Sparkling wine/Champagne.
Details of Christmas Special Course

- For 2 guests and below, table is limited to 2 hours. On days where we do not have a reservation turn over, we welcome you to stay on.
- If there is a no show 15 minutes after your reservation, your booking will be treated as a cancellation.
- Booking for 7 guests and above, please call us directly at (+65) 6223-4129.
- All Prices are subject to GST and 10% service charge.
- Special course (from $200〜, reservation a week in advance required) is available upon request. Please call us directly.
10 Jahre und jünger
5 Jahre und jünger

Anforderungen

For special occasions such as birthdays, anniversaries etc, we can prepare “Meat Cake”. For guests who have ordered omakase course, we will bring out this “Meat Cake” during the last meat course of your omakase dinner upon request (*Excluding Special Course such as "Organ Course", "Tongue Course", "Block Meat Course".). For guests ordering a la carte who would like a “Meat Cake”, it is available for an additional charge of $50++.
Private Room:
- There are 2 private rooms which can easily accommodate 4-5pax, Maximum 7pax / Minimum Spending S$500++.
- In an event that you would like to book a private room, please check this column and we will contact you to confirm the reservation.

- Please check this link for details and photos.
http://www.yakiniquest.sg/privateroom

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