Book at Ginza Kanizen

◾️◾️◾️ Important Reservation Information ◾️

★Please let us know the number of children you will be bringing when you make your reservation, so we can reserve a table for you.
≪Reservations are by time.≫
Please note that to accommodate as many customers as possible, we limit seating to two hours.

≪Other Reservation Information≫
- Please refrain from wearing casual attire such as tank tops, shorts, or sandals.
※We will collect your card information upon reservation, but it will not be used for payment.
Please pay the actual fee at the store on the day.

▶Cancellation Policy
Cancellation 3 days prior: 100%
Cancellation 7 days prior: 50%
A cancellation fee applies.

Kanigennu Ginza Owner
Live Matsuba crab course *One crab per person [Available from early November to March] *Does not include Seko crab. 60,000 yen
Tagged Course using one bowl of Matsuba crab per person In a completely private room, you will be accompanied by a dedicated chef, and you will enjoy crabs from sashimi to Shaoxing wine pickled, boiled and grilled.
¥ 60,000 (Svc excl. / tax incl.)
Credit card required to reserve
*One Matsuba crab per person. *A 10% service charge will be charged separately. *The listed course price is per person.
Fine Print
By appointment only
How to Redeem
The price may change depending on the purchase situation. *Please note that the listed price is last year's price, so we will contact you as soon as the purchase price is decided. Also, this is a limited stock, so if there is no stock, we will respond with another crab.
Valid Dates
Nov 08, 2025 ~ Mar 20
Days
M, Tu, Th, F, Sa, Su, Hol
Meals
Dinner
Order Limit
2 ~ 6
Read more
～Launch～ Live Matsuba Crab Course *One crab per person [Available from early November to March] *Seko crab not included. 60,000 yen
Tagged Course using one bowl of Matsuba crab per person In a completely private room, you will be accompanied by a dedicated chef, and you will enjoy crabs from sashimi to Shaoxing wine pickled, boiled and grilled.
¥ 60,000 (Svc excl. / tax incl.)
Credit card required to reserve
*One Matsuba crab per person. *A 10% service charge will be charged separately. *The listed course price is per person.
Fine Print
By appointment only
How to Redeem
The price may change depending on the purchase situation. *Please note that the listed price is last year's price, so we will contact you as soon as the purchase price is decided. Also, this is a limited stock, so if there is no stock, we will respond with another crab.
Valid Dates
Nov 08, 2025 ~ Mar 20
Days
M, Tu, Th, F, Sa, Su, Hol
Meals
Lunch
Order Limit
1 ~ 6
Read more
Live Kasumi Crab Course [Available from February onwards] 32,000 yen
A course that uses plenty of king crab A dedicated chef is attached in a completely private room, and you can enjoy everything from sashimi to shabu-shabu, boiled, and grilled.
¥ 32,000 (Svc excl. / tax incl.)
Credit card required to reserve
*Reservations are accepted from 2 people or more. For 2 people, we charge an additional 2000 yen per person. Thank you for your understanding.
*A separate service charge of 10% will be charged.
Fine Print
Complete reservation system In case of cancellation on the day, 100% of the fee will be charged.
How to Redeem
コース料金は仕入れにより変動することもございます。
また、こちらは限定の入荷になりますので仕入れがない場合は別の蟹での対応とさせて頂きます。
Valid Dates
~ Apr 15, 2025
Days
M, Tu, Th, F, Sa, Su, Hol
Meals
Lunch, Dinner, Night
Order Limit
2 ~
Read more
Live King Crab Course [Available all year round] 55,000 to 60,000 yen (market price) *Prices may vary depending on the stock, so please contact us for more information.
A course that uses plenty of king crab A dedicated chef is attached in a completely private room, and you can enjoy everything from sashimi to shabu-shabu, boiled, and grilled.
¥ 55,000 (Svc excl. / tax incl.)
Credit card required to reserve
We accept reservations for two or more people. For two people, an additional 2,200 yen will be charged per person, so the total will be 55,000 to 60,000 yen (tax included) per person. Thank you for your understanding. *A separate 10% service charge will be charged. *The listed course price is per person.
Fine Print
Reservations are required and 100% of the fee will be charged for cancellations made 3 days prior to the reservation date.
Valid Dates
Mar 01 ~ Mar 31
Meals
Lunch, Dinner, Night
Order Limit
3 ~
Read more
{Reservation for 2 people} Live King Crab Course [Available all year round] 57,200 yen - 62,200 yen (market price) *Prices may vary depending on the stock, so please contact us for more information.
A course that uses plenty of king crab A dedicated chef is attached in a completely private room, and you can enjoy everything from sashimi to shabu-shabu, boiled, and grilled.
¥ 57,200 (Svc excl. / tax incl.)
Credit card required to reserve
We accept reservations for two or more people. For two people, an additional 2,200 yen will be charged for each person, so the total will be 62,000 to 67,000 yen (tax included) per person. Thank you for your understanding. *A separate 10% service charge will be charged. *The listed course price is per person.
Fine Print
Reservations are required and 100% of the fee will be charged for cancellations made 3 days prior to the reservation date.
Valid Dates
Mar 01 ~ Mar 31
Days
M, Tu, Th, F, Sa, Su, Hol
Meals
Lunch, Dinner, Night
Order Limit
2 ~ 2
Read more
Live King Crab and Japanese Black Beef Course [Available all year round] 62,000 yen - 67,000 yen (market price) *Prices may fluctuate depending on the ingredients, so please contact us for more information.
A course that combines the traditional king crab course with sirloin shabu-shabu and grilled chateaubriand. You can enjoy sashimi, shabu-shabu, boiled, grilled, etc. in a completely private room with a dedicated chef.
¥ 62,000 (Svc excl. / tax incl.)
Credit card required to reserve
We accept reservations for two or more people. For two people, an additional 2,200 yen will be charged for each person, so the total will be 54,200 to 69,200 yen (tax included) per person. Thank you for your understanding. *A 10% service charge will be charged separately. *The listed course price is per person.
Fine Print
Reservations are required and 100% of the fee will be charged for cancellations made 3 days prior to the reservation date.
Valid Dates
Mar 21 ~ Mar 31
Days
M, Tu, Th, F, Sa, Su, Hol
Meals
Lunch, Dinner, Night
Order Limit
3 ~
Read more
{Reservation for 2 people} Live King Crab and Japanese Black Beef Course [Available all year round] 64,200 yen to 69,200 yen (market price) *Prices may fluctuate depending on the ingredients, so please contact us for more information.
A course that combines the traditional king crab course with sirloin shabu-shabu and grilled chateaubriand. You can enjoy sashimi, shabu-shabu, boiled, grilled, etc. in a completely private room with a dedicated chef.
¥ 64,200 (Svc excl. / tax incl.)
Credit card required to reserve
We accept reservations for two or more people. For two people, an additional 2,200 yen will be charged per person, so the total will be 64,200 to 69,200 yen (tax included) per person. Thank you for your understanding. *A 10% service charge will be charged separately. *The listed course price is per person.
Fine Print
Reservations are required and 100% of the fee will be charged for cancellations made 3 days prior to the reservation date.
Valid Dates
Mar 01 ~ Mar 31
Meals
Lunch, Dinner, Night
Order Limit
2 ~ 2
Read more
The legendary live golden crab course *One per person [Available from early November to May] 70,000 yen (market price) *Prices may change depending on the stock, so please contact us for more information.
A mythical crab born between the Matsuba crab and the red snow crab. It is considered to be a phantom crab with one rare breed in thousands. The sweetness of the meat is red snow crab, and the size and taste of miso are inherited from Matsuba crab. A course with one serving of live golden crab per person. A dedicated chef will accompany you in a completely private room. We will have a limited supply, so if there is no stock, we will respond with another crab. Please note that the price will change depending on the purchase situation. *Please note that the price listed is the price of last year, so we will contact you as soon as the purchase amount is decided.
¥ 70,000 (Svc excl. / tax incl.)
Credit card required to reserve
*One Golden Crab per person. *A 10% service charge will be charged separately. *The listed course price is per person.
Fine Print
By appointment only
How to Redeem
The price may change depending on the purchase situation. *Please note that the listed price is last year's price, so we will contact you as soon as the purchase price is decided. Also, this is a limited supply, so if there is no stock, we will respond with another crab.
Valid Dates
Nov 08, 2025 ~ May 31
Days
M, Tu, Th, F, Sa, Su, Hol
Meals
Lunch, Dinner, Night
Order Limit
2 ~
Read more
Special size live Matsuba crab course (over 1.2 kg) *One crab per person [Available from early November to March] Starting from 84,000 yen (market price) *Prices are subject to change depending on stock, so please contact us for more information.
We offer a special size course that uses 1.2 kg or more of branded Matsuba crab per person, delivered on the same day. This price will change depending on the purchase situation. In a completely private room, you will be accompanied by a dedicated chef, and you will be able to fully enjoy the crab, from sashimi to Shaoxing wine pickling, boiling, and grilling.
¥ 84,000 (Svc excl. / tax incl.)
Credit card required to reserve
*One Matsuba crab per person. *A 10% service charge will be charged separately. *The listed course price is per person.
Fine Print
By appointment only
How to Redeem
The price may change depending on the purchase situation. *Please note that the listed price is last year's price, so we will contact you as soon as the purchase price is decided. Also, this is a limited stock, so if there is no stock, we will respond with another crab.
Valid Dates
Nov 08, 2025 ~ Mar 20
Days
M, Tu, Th, F, Sa, Su, Hol
Meals
Lunch, Dinner, Night
Order Limit
2 ~
Read more
Specially selected brand crab 1.3kg or more ``Kasumi Premium'' ``Goyosei'' ``Mainjin crab'' etc. Varies depending on availability *1 cup per person [Available period: early November to March] 160,000 yen ~ (market price) Reservations are required. Please contact us by phone.
We will offer a special size course that uses one bowl of branded Matsuba crab weighing more than 1.3 kg per person that arrives on the same day. This price will change depending on the purchase situation. In a completely private room, you will be accompanied by a dedicated chef, and you will be able to fully enjoy the crab, from sashimi to Shaoxing wine pickling, boiling, and grilling.
¥ 160,000 (Svc excl. / tax incl.)
Credit card required to reserve
*One Matsuba crab per person. *A 10% service charge will be charged separately. *The listed course price is per person.
Fine Print
By appointment only
How to Redeem
The price may change depending on the purchase situation. *Please note that the listed price is last year's price, so we will contact you as soon as the purchase price is decided. Also, this is a limited stock, so if there is no stock, we will respond with another crab.
Valid Dates
Nov 08, 2025 ~ Mar 20
Days
M, Tu, Th, F, Sa, Su, Hol
Meals
Lunch, Dinner, Night
Order Limit
2 ~
Read more
Live hairy crab and Kasumi crab tasting course [Available from late March] 48,000 yen
A course using 0.5 hairy crab and 0.5 Kasumi crab per person. *Kasumi crab is a brand crab that is only landed at Kasumi Port. In a completely private room, you will be accompanied by a dedicated chef, and you can enjoy everything from sashimi to shabu-shabu, boiled and grilled.
¥ 48,000 (Svc excl. / tax incl.)
Credit card required to reserve
*Reservations are accepted from 2 people or more. For 2 people, we charge an additional 2000 yen per person. Thank you for your understanding.
*A separate service charge of 10% will be charged.
Fine Print
Complete reservation system In case of cancellation on the day, 100% of the fee will be charged.
How to Redeem
コース料金は仕入れにより変動することもございます。
また、こちらは限定の入荷になりますので仕入れがない場合は別の蟹での対応とさせて頂きます。
Valid Dates
~ Apr 15, 2025
Days
M, Tu, Th, F, Sa, Su, Hol
Meals
Lunch, Dinner, Night
Order Limit
2 ~
Read more
Live hairy crab and Kesennuma shark fin course [Available from late March to early November] 55,000 yen
A course that uses plenty of king crab A dedicated chef is attached in a completely private room, and you can enjoy everything from sashimi to shabu-shabu, boiled, and grilled.
¥ 55,000 (Svc excl. / tax incl.)
Credit card required to reserve
*Reservations are accepted for one person or more.
*A 10% service charge will be charged separately.
*The listed course price is per person.
Fine Print
Reservations are required. If you cancel within 3 days of your reservation, 100% of the fee will be charged.
Valid Dates
Mar 21 ~ Nov 06
Days
M, Tu, Th, F, Sa, Su, Hol
Meals
Dinner, Night
Order Limit
2 ~
Read more
Lunch: Live hairy crab and Kesennuma shark fin course [Available from late March to early November] 55,000 yen
A course that uses plenty of king crab A dedicated chef is attached in a completely private room, and you can enjoy everything from sashimi to shabu-shabu, boiled, and grilled.
¥ 55,000 (Svc excl. / tax incl.)
Credit card required to reserve
*Reservations are accepted for one person or more.
*A 10% service charge will be charged separately.
*The listed course price is per person.
Fine Print
Reservations are required. If you cancel within 3 days of your reservation, 100% of the fee will be charged.
Valid Dates
Mar 21 ~ Nov 06
Days
M, Tu, Th, F, Sa, Su, Hol
Meals
Lunch, Night
Order Limit
1 ~
Read more
Live hairy crab and spiny lobster course [Available from late March to early November] 52,000 yen
This course includes one hairy crab and one spiny lobster per person.
In a private room, accompanied by a dedicated chef, you can enjoy every last bit of crab and spiny lobster, from sashimi to Shaoxing wine-marinated, boiled, and grilled dishes.
¥ 52,000 (Svc excl. / tax incl.)
Credit card required to reserve
*Reservations are accepted for one person or more.
*A 10% service charge will be charged separately.
*The listed course price is per person.
Fine Print
Complete reservation system In case of cancellation on the day, 100% of the fee will be charged.
Valid Dates
Mar 21 ~ Nov 06
Days
M, Tu, Th, F, Sa, Su, Hol
Meals
Dinner, Night
Order Limit
2 ~
Read more
Lunch: Live Hairy Crab and Lobster Course [Available from late March to early November] 52,000 yen
This course includes one hairy crab and one spiny lobster per person.
In a private room, accompanied by a dedicated chef, you can enjoy every last bit of crab and spiny lobster, from sashimi to Shaoxing wine-marinated, boiled, and grilled dishes.
¥ 52,000 (Svc excl. / tax incl.)
Credit card required to reserve
*Reservations are accepted for one person or more.
*A 10% service charge will be charged separately.
*The listed course price is per person.
Fine Print
Complete reservation system In case of cancellation on the day, 100% of the fee will be charged.
Valid Dates
Mar 21 ~ Nov 06
Days
M, Tu, Th, F, Sa, Su, Hol
Meals
Lunch, Night
Order Limit
1 ~
Read more
Lunch: Live King Crab Course [Available all year round] 55,000-60,000 yen (market price) *Prices may fluctuate depending on the stock, so please contact us for details.
A course that uses plenty of king crab A dedicated chef is attached in a completely private room, and you can enjoy everything from sashimi to shabu-shabu, boiled, and grilled.
¥ 55,000 (Svc excl. / tax incl.)
Credit card required to reserve
We accept reservations for two or more people. For two people, an additional 2,200 yen will be charged per person, so the total will be 55,000 to 60,000 yen (tax included) per person. Thank you for your understanding. *A separate 10% service charge will be charged. *The listed course price is per person.
Fine Print
Reservations are required and 100% of the fee will be charged for cancellations made 3 days prior to the reservation date.
Valid Dates
Apr 01 ~
Days
M, Tu, Th, F, Sa, Su, Hol
Meals
Lunch
Order Limit
3 ~
Read more
Live King Crab Course [Available all year round] 55,000 to 60,000 yen (market price) *Prices may vary depending on the stock, so please contact us for more information.
A course that uses plenty of king crab A dedicated chef is attached in a completely private room, and you can enjoy everything from sashimi to shabu-shabu, boiled, and grilled.
¥ 55,000 (Svc excl. / tax incl.)
Credit card required to reserve
We accept reservations for two or more people. For two people, an additional 2,200 yen will be charged per person, so the total will be 55,000 to 60,000 yen (tax included) per person. Thank you for your understanding. *A separate 10% service charge will be charged. *The listed course price is per person.
Fine Print
Reservations are required and 100% of the fee will be charged for cancellations made 3 days prior to the reservation date.
Valid Dates
Apr 01 ~
Days
M, Tu, Th, F, Sa, Su, Hol
Meals
Dinner, Night
Order Limit
3 ~
Read more
Lunch: Live King Crab and Japanese Black Beef Course [Available all year round] 62,000 to 67,000 yen (market price) *Prices may fluctuate depending on the ingredients purchased, so please contact us for details.
A course that combines the traditional king crab course with sirloin shabu-shabu and grilled chateaubriand. You can enjoy sashimi, shabu-shabu, boiled, grilled, etc. in a completely private room with a dedicated chef.
¥ 62,000 (Svc excl. / tax incl.)
Credit card required to reserve
We accept reservations for two or more people. For two people, an additional 2,200 yen will be charged for each person, so the total will be 54,200 to 69,200 yen (tax included) per person. Thank you for your understanding. *A 10% service charge will be charged separately. *The listed course price is per person.
Fine Print
Reservations are required and 100% of the fee will be charged for cancellations made 3 days prior to the reservation date.
Valid Dates
Apr 01 ~
Days
M, Tu, Th, F, Sa, Su, Hol
Meals
Lunch
Order Limit
3 ~
Read more
Live King Crab and Japanese Black Beef Course [Available all year round] 62,000 yen - 67,000 yen (market price) *Prices may fluctuate depending on the ingredients, so please contact us for more information.
A course that combines the traditional king crab course with sirloin shabu-shabu and grilled chateaubriand. You can enjoy sashimi, shabu-shabu, boiled, grilled, etc. in a completely private room with a dedicated chef.
¥ 62,000 (Svc excl. / tax incl.)
Credit card required to reserve
We accept reservations for two or more people. For two people, an additional 2,200 yen will be charged for each person, so the total will be 54,200 to 69,200 yen (tax included) per person. Thank you for your understanding. *A 10% service charge will be charged separately. *The listed course price is per person.
Fine Print
Reservations are required and 100% of the fee will be charged for cancellations made 3 days prior to the reservation date.
Valid Dates
Mar 21 ~
Days
M, Tu, Th, F, Sa, Su, Hol
Meals
Dinner, Night
Order Limit
3 ~
Read more
Lunch (reservation for 2 people) Live King Crab Course (Available all year round) 57,200 yen - 62,200 yen (market price) *Prices may fluctuate depending on the stock, so please contact us for details.
A course that uses plenty of king crab A dedicated chef is attached in a completely private room, and you can enjoy everything from sashimi to shabu-shabu, boiled, and grilled.
¥ 57,200 (Svc excl. / tax incl.)
Credit card required to reserve
We accept reservations for two or more people. For two people, an additional 2,200 yen will be charged for each person, so the total will be 62,000 to 67,000 yen (tax included) per person. Thank you for your understanding. *A separate 10% service charge will be charged. *The listed course price is per person.
Fine Print
Reservations are required and 100% of the fee will be charged for cancellations made 3 days prior to the reservation date.
Valid Dates
Apr 01 ~
Days
M, Tu, Th, F, Sa, Su, Hol
Meals
Lunch
Order Limit
2 ~ 2
Read more
{Reservation for 2 people} Live King Crab Course [Available all year round] 57,200 yen - 62,200 yen (market price) *Prices may vary depending on the stock, so please contact us for more information.
A course that uses plenty of king crab A dedicated chef is attached in a completely private room, and you can enjoy everything from sashimi to shabu-shabu, boiled, and grilled.
¥ 57,200 (Svc excl. / tax incl.)
Credit card required to reserve
We accept reservations for two or more people. For two people, an additional 2,200 yen will be charged for each person, so the total will be 62,000 to 67,000 yen (tax included) per person. Thank you for your understanding. *A separate 10% service charge will be charged. *The listed course price is per person.
Fine Print
Reservations are required and 100% of the fee will be charged for cancellations made 3 days prior to the reservation date.
Valid Dates
Apr 01 ~
Days
M, Tu, Th, F, Sa, Su, Hol
Meals
Dinner, Night
Order Limit
2 ~ 2
Read more

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