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My Reservations
Book at Ginza Kanizen
Message from Venue
◾️◾️◾️ Important notice regarding reservations ◾️◾️◾️
≪Reservations for Matsuba Crab have started≫
We are expecting it to be crowded again this year, so please make your reservations early.
Also, in order to accommodate as many customers as possible, please understand that the seating will be limited to 2 hours.
≪Notice regarding measures against coronavirus≫
Thank you very much for your continued support. Currently, at "Kanijenne Ginza", as a countermeasure against the new coronavirus infectious disease, we are only providing information for all rooms to be completely private rooms.
In addition, please rest assured that we are taking all possible measures such as thorough hand washing and alcohol disinfection for employees and obligatory wearing of masks.
≪Other information regarding reservations≫
・Please refrain from wearing light clothing such as tank tops, shorts, and sandals.
*We will keep your card information at the time of reservation, but payment will not be made. Please pay the actual usage fee at the store on the day.
▶ Cancellation policy
Cancellation on the day: 100%
Cancellation the day before: 50%
Cancellation fee will be charged.
Kanijenne Ginza store owner
I confirm I've read the Message from Venue above
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Ike Matsuba Crab Course *One serving per person [offering period from November to March] (market price)
Tagged Course using one bowl of Matsuba crab per person In a completely private room, you will be accompanied by a dedicated chef, and you will enjoy crabs from sashimi to Shaoxing wine pickled, boiled and grilled.
Ike Matsuba Crab Course *One serving per person [offering period from November to March] (market price)
Tagged Course using one bowl of Matsuba crab per person In a completely private room, you will be accompanied by a dedicated chef, and you will enjoy crabs from sashimi to Shaoxing wine pickled, boiled and grilled.
*One bowl of Matsuba crab per person. *A separate service charge of 10% will be charged.
Fine Print
By appointment only
How to Redeem
The price may change depending on the purchase situation. *Please note that the listed price is last year's price, so we will contact you as soon as the purchase price is decided. Also, this is a limited stock, so if there is no stock, we will respond with another crab.
Valid Dates
Nov 08, 2022 ~ Apr 10, 2023
Days
M, Tu, Th, F, Sa, Su, Hol
Meals
Lunch, Dinner, Night
Order Limit
2 ~
Read more
Natsu Jenne Seasonal Omakase ~ Live Crab and Special Size Tiger Pufferfish ~ [Available from May to ] 30000 yen
We will prepare it together with the taste of winter and the extra-large Kasumi crab. Depending on the purchase, we will prepare Kasumi crab or Matsuba crab. Crabs can be enjoyed as sashimi, shabu-shabu, boiled and grilled by a dedicated chef in a completely private room.
¥ 30,000
(Svc excl. / tax incl.)
Select
Natsu Jenne Seasonal Omakase ~ Live Crab and Special Size Tiger Pufferfish ~ [Available from May to ] 30000 yen
We will prepare it together with the taste of winter and the extra-large Kasumi crab. Depending on the purchase, we will prepare Kasumi crab or Matsuba crab. Crabs can be enjoyed as sashimi, shabu-shabu, boiled and grilled by a dedicated chef in a completely private room.
Credit card required to reserve
* Contents may change depending on purchase. *Reservations are accepted from 2 people or more. *A separate service charge of 10% will be charged.
Fine Print
By appointment only
Valid Dates
Mar 01, 2023 ~ Jul 31, 2023
Meals
Lunch, Dinner, Night
Order Limit
2 ~
Read more
Natsu Jenne Seasonal Omakase ~ Live Crab and Special Size Tiger Pufferfish ~ [Available from May to ] 35000 yen
We will prepare it together with the taste of winter and the extra-large Kasumi crab. Depending on the purchase, we will prepare Kasumi crab or Matsuba crab. Crabs can be enjoyed as sashimi, shabu-shabu, boiled and grilled by a dedicated chef in a completely private room.
¥ 35,000
(Svc excl. / tax incl.)
Select
Natsu Jenne Seasonal Omakase ~ Live Crab and Special Size Tiger Pufferfish ~ [Available from May to ] 35000 yen
We will prepare it together with the taste of winter and the extra-large Kasumi crab. Depending on the purchase, we will prepare Kasumi crab or Matsuba crab. Crabs can be enjoyed as sashimi, shabu-shabu, boiled and grilled by a dedicated chef in a completely private room.
Credit card required to reserve
* Contents may change depending on purchase. *Reservations are accepted from 2 people or more. *A separate service charge of 10% will be charged.
Fine Print
By appointment only
Valid Dates
Apr 01 ~ May 14
Meals
Lunch, Dinner, Night
Order Limit
2 ~
Read more
Natsu Jenne Seasonal Omakase ~ Live Crab and Special Size Tiger Pufferfish ~ [Available from May to ] 35000 yen
We will prepare it together with the taste of winter and the extra-large Kasumi crab. Depending on the purchase, we will prepare Kasumi crab or Matsuba crab. Crabs can be enjoyed as sashimi, shabu-shabu, boiled and grilled by a dedicated chef in a completely private room.
¥ 35,000
(Svc excl. / tax incl.)
Select
Natsu Jenne Seasonal Omakase ~ Live Crab and Special Size Tiger Pufferfish ~ [Available from May to ] 35000 yen
We will prepare it together with the taste of winter and the extra-large Kasumi crab. Depending on the purchase, we will prepare Kasumi crab or Matsuba crab. Crabs can be enjoyed as sashimi, shabu-shabu, boiled and grilled by a dedicated chef in a completely private room.
Credit card required to reserve
* Contents may change depending on purchase. *Reservations are accepted from 2 people or more. *A separate service charge of 10% will be charged.
Fine Print
By appointment only
Valid Dates
Mar 01, 2023 ~ Aug 31, 2023
Meals
Lunch, Dinner, Night
Order Limit
2 ~
Read more
Natsu Jenne Seasonal Omakase ~ Live Crab and Special Size Tiger Pufferfish ~ [Available from May to ] 35000 yen
We will prepare it together with the taste of winter and the extra-large Kasumi crab. Depending on the purchase, we will prepare Kasumi crab or Matsuba crab. Crabs can be enjoyed as sashimi, shabu-shabu, boiled and grilled by a dedicated chef in a completely private room.
¥ 35,000
(Svc excl. / tax incl.)
Select
Natsu Jenne Seasonal Omakase ~ Live Crab and Special Size Tiger Pufferfish ~ [Available from May to ] 35000 yen
We will prepare it together with the taste of winter and the extra-large Kasumi crab. Depending on the purchase, we will prepare Kasumi crab or Matsuba crab. Crabs can be enjoyed as sashimi, shabu-shabu, boiled and grilled by a dedicated chef in a completely private room.
Credit card required to reserve
* Contents may change depending on purchase. *Reservations are accepted from 2 people or more. *A separate service charge of 10% will be charged.
Fine Print
By appointment only
Valid Dates
Aug 01, 2023 ~ Oct 31, 2023
Meals
Lunch, Dinner, Night
Order Limit
2 ~
Read more
Live Hair crab Lobster course [offer period all year] 35000 yen
A course that uses plenty of king crab A dedicated chef is attached in a completely private room, and you can enjoy everything from sashimi to shabu-shabu, boiled, and grilled.
¥ 38,000
(Svc excl. / tax incl.)
Select
Live Hair crab Lobster course [offer period all year] 35000 yen
A course that uses plenty of king crab A dedicated chef is attached in a completely private room, and you can enjoy everything from sashimi to shabu-shabu, boiled, and grilled.
Credit card required to reserve
*Reservations are accepted from 2 people or more. For 2 people, we charge an additional 2000 yen per person. Thank you for your understanding.
*A separate service charge of 10% will be charged.
Fine Print
Complete reservation system In case of cancellation on the day, 100% of the fee will be charged.
Valid Dates
Apr 01 ~ May 14
Meals
Lunch, Dinner, Night
Order Limit
2 ~
Read more
Live Hair crab and shark fin course [offer period all year]38000 yen
A course that uses plenty of king crab A dedicated chef is attached in a completely private room, and you can enjoy everything from sashimi to shabu-shabu, boiled, and grilled.
¥ 45,000
(Svc excl. / tax incl.)
Select
Live Hair crab and shark fin course [offer period all year]38000 yen
A course that uses plenty of king crab A dedicated chef is attached in a completely private room, and you can enjoy everything from sashimi to shabu-shabu, boiled, and grilled.
Credit card required to reserve
*Reservations are accepted from 2 people or more. For 2 people, we charge an additional 2000 yen per person. Thank you for your understanding.
*A separate service charge of 10% will be charged.
Fine Print
Complete reservation system In case of cancellation on the day, 100% of the fee will be charged.
Valid Dates
Apr 01 ~ May 14
Meals
Lunch, Dinner, Night
Order Limit
2 ~
Read more
Live king crab course [offer period all year] 38500 yen
A course that uses plenty of king crab A dedicated chef is attached in a completely private room, and you can enjoy everything from sashimi to shabu-shabu, boiled, and grilled.
¥ 38,500
(Svc excl. / tax incl.)
Select
Live king crab course [offer period all year] 38500 yen
A course that uses plenty of king crab A dedicated chef is attached in a completely private room, and you can enjoy everything from sashimi to shabu-shabu, boiled, and grilled.
Credit card required to reserve
*Reservations are accepted from 2 people or more. For 2 people, we charge an additional 2000 yen per person. Thank you for your understanding.
*A separate service charge of 10% will be charged.
Fine Print
Complete reservation system In case of cancellation on the day, 100% of the fee will be charged.
Valid Dates
~ Jul 31, 2023
Days
M, Tu, Th, F, Sa, Su, Hol
Meals
Lunch, Dinner, Night
Order Limit
2 ~
Read more
Live King Crab and Kuroge Wagyu Beef Course [Available all year round] 42900 yen
A course that combines the traditional king crab course with sirloin shabu-shabu and grilled chateaubriand. You can enjoy sashimi, shabu-shabu, boiled, grilled, etc. in a completely private room with a dedicated chef.
¥ 42,900
(Svc excl. / tax incl.)
Select
Live King Crab and Kuroge Wagyu Beef Course [Available all year round] 42900 yen
A course that combines the traditional king crab course with sirloin shabu-shabu and grilled chateaubriand. You can enjoy sashimi, shabu-shabu, boiled, grilled, etc. in a completely private room with a dedicated chef.
Credit card required to reserve
*Reservations are accepted from 2 people or more. For 2 people, we charge an additional 2000 yen per person.
Thank you for your understanding.
*A separate service charge of 10% will be charged.
Fine Print
Complete reservation system In case of cancellation on the day, 100% of the fee will be charged.
Valid Dates
~ Jul 31, 2023
Days
M, Tu, Th, F, Sa, Su, Hol
Meals
Lunch, Dinner, Night
Order Limit
2 ~
Read more
Live king crab course [offer period all year] 29700 yen
A course that uses plenty of king crab A dedicated chef is attached in a completely private room, and you can enjoy everything from sashimi to shabu-shabu, boiled, and grilled.
¥ 29,700
(Svc excl. / tax incl.)
Select
Live king crab course [offer period all year] 29700 yen
A course that uses plenty of king crab A dedicated chef is attached in a completely private room, and you can enjoy everything from sashimi to shabu-shabu, boiled, and grilled.
Credit card required to reserve
*Reservations are accepted from 2 people or more. For 2 people, we charge an additional 2000 yen per person. Thank you for your understanding.
*A separate service charge of 10% will be charged.
Fine Print
Complete reservation system In case of cancellation on the day, 100% of the fee will be charged.
How to Redeem
コース料金は仕入れにより変動することもございます。
また、こちらは限定の入荷になりますので仕入れがない場合は別の蟹での対応とさせて頂きます。
Valid Dates
~ May 30, 2023
Days
M, Tu, Th, F, Sa, Su, Hol
Meals
Lunch, Dinner, Night
Order Limit
2 ~
Read more
Aki Jenne Seasonal Omakase ~Live Crab and Torafugu~ [Provided period November] 38000 yen
We will prepare it together with the taste of autumn and an extra-large crab. *November will focus on puffer fish and crabs. Depending on the purchase, we will prepare Kasumi crab or Matsuba crab. Crabs can be enjoyed as sashimi, shabu-shabu, boiled, grilled, etc. in a completely private room.
¥ 38,000
(Svc excl. / tax incl.)
Select
Aki Jenne Seasonal Omakase ~Live Crab and Torafugu~ [Provided period November] 38000 yen
We will prepare it together with the taste of autumn and an extra-large crab. *November will focus on puffer fish and crabs. Depending on the purchase, we will prepare Kasumi crab or Matsuba crab. Crabs can be enjoyed as sashimi, shabu-shabu, boiled, grilled, etc. in a completely private room.
Credit card required to reserve
*Reservations are accepted from 2 people or more. *A separate service charge of 10% will be charged.
Fine Print
By appointment only
Valid Dates
Nov 01, 2022 ~ Nov 30, 2022
Days
M, Tu, Th, F, Sa, Su, Hol
Meals
Lunch, Dinner, Night
Order Limit
2 ~
Read more
Fuyu Jenne Seasonal Omakase ~ Live Crab and Special Size Tiger Pufferfish ~ [Available from December to February] 38000 yen
We will prepare it together with the taste of winter and the extra-large Kasumi crab. Depending on the purchase, we will prepare Kasumi crab or Matsuba crab. Crabs can be enjoyed as sashimi, shabu-shabu, boiled and grilled by a dedicated chef in a completely private room.
¥ 38,000
(Svc excl. / tax incl.)
Select
Fuyu Jenne Seasonal Omakase ~ Live Crab and Special Size Tiger Pufferfish ~ [Available from December to February] 38000 yen
We will prepare it together with the taste of winter and the extra-large Kasumi crab. Depending on the purchase, we will prepare Kasumi crab or Matsuba crab. Crabs can be enjoyed as sashimi, shabu-shabu, boiled and grilled by a dedicated chef in a completely private room.
Credit card required to reserve
* Contents may change depending on purchase. *Reservations are accepted from 2 people or more. *A separate service charge of 10% will be charged.
Fine Print
By appointment only
Valid Dates
Dec 01, 2022 ~ Feb 28, 2023
Days
M, Tu, Th, F, Sa, Su, Hol
Meals
Lunch, Dinner, Night
Order Limit
2 ~
Read more
Live king crab course [Available throughout the year] From 45,000 yen (market price) *Prices may vary depending on purchasing, so please contact us.
A course that uses plenty of king crab A dedicated chef is attached in a completely private room, and you can enjoy everything from sashimi to shabu-shabu, boiled, and grilled.
¥ 45,000
(Svc excl. / tax incl.)
Select
Live king crab course [Available throughout the year] From 45,000 yen (market price) *Prices may vary depending on purchasing, so please contact us.
A course that uses plenty of king crab A dedicated chef is attached in a completely private room, and you can enjoy everything from sashimi to shabu-shabu, boiled, and grilled.
Credit card required to reserve
*Reservations are accepted from 2 people or more. For 2 people, we charge an additional 2200 yen per person. Thank you for your understanding.
*A separate service charge of 10% will be charged.
Fine Print
Complete reservation system In case of cancellation on the day, 100% of the fee will be charged.
Meals
Lunch, Dinner, Night
Order Limit
2 ~
Read more
Live king crab course [Available throughout the year] From 47,200 yen (market price) *Prices may vary depending on purchasing, so please contact us.
A course that uses plenty of king crab A dedicated chef is attached in a completely private room, and you can enjoy everything from sashimi to shabu-shabu, boiled, and grilled.
¥ 47,200
(Svc excl. / tax incl.)
Select
Live king crab course [Available throughout the year] From 47,200 yen (market price) *Prices may vary depending on purchasing, so please contact us.
A course that uses plenty of king crab A dedicated chef is attached in a completely private room, and you can enjoy everything from sashimi to shabu-shabu, boiled, and grilled.
Credit card required to reserve
*Reservations are accepted from 2 people or more. For 2 people, we charge an additional 2200 yen per person. Thank you for your understanding.
*A separate service charge of 10% will be charged.
Fine Print
Complete reservation system In case of cancellation on the day, 100% of the fee will be charged.
Meals
Lunch, Dinner, Night
Order Limit
2 ~
Read more
Live red king crab and Japanese black beef course [Available throughout the year] From 52,000 yen (market price) *Prices may vary depending on purchase, so please contact us for details.
A course that combines the traditional king crab course with sirloin shabu-shabu and grilled chateaubriand. You can enjoy sashimi, shabu-shabu, boiled, grilled, etc. in a completely private room with a dedicated chef.
¥ 52,000
(Svc excl. / tax incl.)
Select
Live red king crab and Japanese black beef course [Available throughout the year] From 52,000 yen (market price) *Prices may vary depending on purchase, so please contact us for details.
A course that combines the traditional king crab course with sirloin shabu-shabu and grilled chateaubriand. You can enjoy sashimi, shabu-shabu, boiled, grilled, etc. in a completely private room with a dedicated chef.
Credit card required to reserve
*Reservations are accepted from 2 people or more. For 2 people, we charge an additional 2200 yen per person.
Thank you for your understanding.
*A separate service charge of 10% will be charged.
Fine Print
Complete reservation system In case of cancellation on the day, 100% of the fee will be charged.
Meals
Lunch, Dinner, Night
Order Limit
2 ~
Read more
Live red king crab and Japanese black beef course [Available throughout the year] From 54,200 yen (market price) *Prices may vary depending on purchase, so please contact us for details.
A course that combines the traditional king crab course with sirloin shabu-shabu and grilled chateaubriand. You can enjoy sashimi, shabu-shabu, boiled, grilled, etc. in a completely private room with a dedicated chef.
¥ 54,200
(Svc excl. / tax incl.)
Select
Live red king crab and Japanese black beef course [Available throughout the year] From 54,200 yen (market price) *Prices may vary depending on purchase, so please contact us for details.
A course that combines the traditional king crab course with sirloin shabu-shabu and grilled chateaubriand. You can enjoy sashimi, shabu-shabu, boiled, grilled, etc. in a completely private room with a dedicated chef.
Credit card required to reserve
*Reservations are accepted from 2 people or more. For 2 people, we charge an additional 2200 yen per person.
Thank you for your understanding.
*A separate service charge of 10% will be charged.
Fine Print
Complete reservation system In case of cancellation on the day, 100% of the fee will be charged.
Meals
Lunch, Dinner, Night
Order Limit
2 ~
Read more
Phantom Live Golden Crab Course *1 cup per person, limited edition until December with Seko Crab [Available period: early November to May] 70,000 yen (market price) *Prices may vary depending on purchase, so please contact us.
A mythical crab born between the Matsuba crab and the red snow crab. It is considered to be a phantom crab with one rare breed in thousands. The sweetness of the meat is red snow crab, and the size and taste of miso are inherited from Matsuba crab. A course with one serving of live golden crab per person. A dedicated chef will accompany you in a completely private room. We will have a limited supply, so if there is no stock, we will respond with another crab. Please note that the price will change depending on the purchase situation. *Please note that the price listed is the price of last year, so we will contact you as soon as the purchase amount is decided.
¥ 70,000
(Svc excl. / tax incl.)
Select
Phantom Live Golden Crab Course *1 cup per person, limited edition until December with Seko Crab [Available period: early November to May] 70,000 yen (market price) *Prices may vary depending on purchase, so please contact us.
A mythical crab born between the Matsuba crab and the red snow crab. It is considered to be a phantom crab with one rare breed in thousands. The sweetness of the meat is red snow crab, and the size and taste of miso are inherited from Matsuba crab. A course with one serving of live golden crab per person. A dedicated chef will accompany you in a completely private room. We will have a limited supply, so if there is no stock, we will respond with another crab. Please note that the price will change depending on the purchase situation. *Please note that the price listed is the price of last year, so we will contact you as soon as the purchase amount is decided.
Credit card required to reserve
*One bowl of golden crab per person. *A separate service charge of 10% will be charged.
Fine Print
By appointment only
How to Redeem
The price may change depending on the purchase situation. *Please note that the listed price is last year's price, so we will contact you as soon as the purchase price is decided. Also, this is a limited supply, so if there is no stock, we will respond with another crab.
Valid Dates
Nov 07, 2023 ~ May 20
Days
M, Tu, Th, F, Sa, Su, Hol
Meals
Lunch, Dinner, Night
Order Limit
2 ~
Read more
Fuyu Jenne Seasonal Omakase ~ Live Crab and Special Size Tiger Pufferfish ~ [Available from December to February] 38000 yen
We will prepare it together with the taste of winter and the extra-large Kasumi crab. Depending on the purchase, we will prepare Kasumi crab or Matsuba crab. Crabs can be enjoyed as sashimi, shabu-shabu, boiled and grilled by a dedicated chef in a completely private room.
¥ 30,000
(Svc excl. / tax incl.)
Select
Fuyu Jenne Seasonal Omakase ~ Live Crab and Special Size Tiger Pufferfish ~ [Available from December to February] 38000 yen
We will prepare it together with the taste of winter and the extra-large Kasumi crab. Depending on the purchase, we will prepare Kasumi crab or Matsuba crab. Crabs can be enjoyed as sashimi, shabu-shabu, boiled and grilled by a dedicated chef in a completely private room.
Credit card required to reserve
* Contents may change depending on purchase. *Reservations are accepted from 2 people or more. *A separate service charge of 10% will be charged.
Fine Print
By appointment only
Valid Dates
~ May 30, 2023
Days
M, Tu, Th, F, Sa, Su, Hol
Meals
Lunch, Dinner, Night
Order Limit
2 ~
Read more
Live snow crab course [offer period all year] 28000 yen
A course that uses plenty of king crab A dedicated chef is attached in a completely private room, and you can enjoy everything from sashimi to shabu-shabu, boiled, and grilled.
¥ 28,000
(Svc excl. / tax incl.)
Select
Live snow crab course [offer period all year] 28000 yen
A course that uses plenty of king crab A dedicated chef is attached in a completely private room, and you can enjoy everything from sashimi to shabu-shabu, boiled, and grilled.
Credit card required to reserve
*Reservations are accepted from 2 people or more. For 2 people, we charge an additional 2000 yen per person. Thank you for your understanding.
*A separate service charge of 10% will be charged.
Fine Print
Complete reservation system In case of cancellation on the day, 100% of the fee will be charged.
How to Redeem
コース料金は仕入れにより変動することもございます。
また、こちらは限定の入荷になりますので仕入れがない場合は別の蟹での対応とさせて頂きます。
Valid Dates
~ Jul 03, 2023
Days
M, Tu, Th, F, Sa, Su, Hol
Meals
Lunch, Dinner, Night
Order Limit
2 ~
Read more
Live snow crab and shark fin course [offer period all year] 32000 yen
A course that uses plenty of king crab A dedicated chef is attached in a completely private room, and you can enjoy everything from sashimi to shabu-shabu, boiled, and grilled.
¥ 32,000
(Svc excl. / tax incl.)
Select
Live snow crab and shark fin course [offer period all year] 32000 yen
A course that uses plenty of king crab A dedicated chef is attached in a completely private room, and you can enjoy everything from sashimi to shabu-shabu, boiled, and grilled.
Credit card required to reserve
*Reservations are accepted from 2 people or more. For 2 people, we charge an additional 2000 yen per person. Thank you for your understanding.
*A separate service charge of 10% will be charged.
Fine Print
Complete reservation system In case of cancellation on the day, 100% of the fee will be charged.
Valid Dates
Apr 01, 2023 ~ Jul 03, 2023
Days
M, Tu, Th, F, Sa, Su, Hol
Meals
Lunch, Dinner, Night
Order Limit
2 ~
Read more
Live Hair crab and shark fin course [offer period all year]38000 yen
A course that uses plenty of king crab A dedicated chef is attached in a completely private room, and you can enjoy everything from sashimi to shabu-shabu, boiled, and grilled.
¥ 48,000
(Svc excl. / tax incl.)
Select
Live Hair crab and shark fin course [offer period all year]38000 yen
A course that uses plenty of king crab A dedicated chef is attached in a completely private room, and you can enjoy everything from sashimi to shabu-shabu, boiled, and grilled.
Credit card required to reserve
*Reservations are accepted from 2 people or more. For 2 people, we charge an additional 2000 yen per person. Thank you for your understanding.
*A separate service charge of 10% will be charged.
Fine Print
Complete reservation system In case of cancellation on the day, 100% of the fee will be charged.
Valid Dates
Feb 01 ~ Mar 24
Meals
Lunch, Dinner, Night
Order Limit
2 ~
Read more
Requests
Purpose
Req
-- Purpose --
Birthday
Birthday (Self)
Birthday (Friend)
Birthday (Couple)
Birthday (Spouse)
Birthday (Family)
Friends / Group
Women's Group
Welcome / Farewell (Friends)
Holiday Party (Friends)
Alumni / Reunion
Wedding Reception
Travel / Tourism
Business
Team Drinks / Meal
Welcome / Farewell (Business)
Holiday Party (Business)
Family
Family Celebration
Baby Event
Kids Event
Family Intro
Engagement Ceremony
Memorial / Funeral
Date
Group Date
Proposal
Wedding Anniversary
Date Celebration
Event
Seminar / Meetup
Music Recital
Exhibition
Filming (TV/Movie)
Other
Visit History
-- Visit History --
First visit
Second visit
Third visit
Four or more visits
Questions for Ike Matsuba Crab Course *One serving per person [offering period from November to March] (market price)
Question 1
Please let us know if you have any food allergies.
Question 2
Req
The price will change depending on the arrival status. Thank you for your understanding.
Questions for Natsu Jenne Seasonal Omakase ~ Live Crab and Special Size Tiger Pufferfish ~ [Available from May to ] 30000 yen
Question 3
Please let us know if you have any food allergies.
Questions for Natsu Jenne Seasonal Omakase ~ Live Crab and Special Size Tiger Pufferfish ~ [Available from May to ] 35000 yen
Question 4
Please let us know if you have any food allergies.
Questions for Natsu Jenne Seasonal Omakase ~ Live Crab and Special Size Tiger Pufferfish ~ [Available from May to ] 35000 yen
Question 5
Please let us know if you have any food allergies.
Questions for Natsu Jenne Seasonal Omakase ~ Live Crab and Special Size Tiger Pufferfish ~ [Available from May to ] 35000 yen
Question 6
Please let us know if you have any food allergies.
Questions for Live Hair crab Lobster course [offer period all year] 35000 yen
Question 7
Please let us know if you have any food allergies.
Question 8
Req
For 2 people, we charge an additional 2000 yen per person. Thank you for your understanding.
Questions for Live Hair crab and shark fin course [offer period all year]38000 yen
Question 9
Please let us know if you have any food allergies.
Question 10
Req
For 2 people, we charge an additional 2000 yen per person. Thank you for your understanding.
Questions for Live king crab course [offer period all year] 38500 yen
Question 11
Please let us know if you have any food allergies.
Question 12
Req
For 2 people, we charge an additional 2000 yen per person. Thank you for your understanding.
Questions for Live King Crab and Kuroge Wagyu Beef Course [Available all year round] 42900 yen
Question 13
Please let us know if you have any food allergies.
Question 14
Req
For 2 people, we charge an additional 2000 yen per person. Thank you for your understanding.
Questions for Live king crab course [offer period all year] 29700 yen
Question 15
Please let us know if you have any food allergies.
Question 16
Req
For 2 people, we charge an additional 2000 yen per person. Thank you for your understanding.
Questions for Aki Jenne Seasonal Omakase ~Live Crab and Torafugu~ [Provided period November] 38000 yen
Question 17
Please let us know if you have any food allergies.
Questions for Fuyu Jenne Seasonal Omakase ~ Live Crab and Special Size Tiger Pufferfish ~ [Available from December to February] 38000 yen
Question 18
Please let us know if you have any food allergies.
Questions for Live king crab course [Available throughout the year] From 45,000 yen (market price) *Prices may vary depending on purchasing, so please contact us.
Question 19
Please let us know if you have any food allergies.
Question 20
Req
For 2 people, we charge an additional 2000 yen per person. Thank you for your understanding.
Questions for Live king crab course [Available throughout the year] From 47,200 yen (market price) *Prices may vary depending on purchasing, so please contact us.
Question 21
Please let us know if you have any food allergies.
Question 22
Req
For 2 people, we charge an additional 2000 yen per person. Thank you for your understanding.
Questions for Live red king crab and Japanese black beef course [Available throughout the year] From 52,000 yen (market price) *Prices may vary depending on purchase, so please contact us for details.
Question 23
Please let us know if you have any food allergies.
Question 24
Req
For 2 people, we charge an additional 2000 yen per person. Thank you for your understanding.
Questions for Live red king crab and Japanese black beef course [Available throughout the year] From 54,200 yen (market price) *Prices may vary depending on purchase, so please contact us for details.
Question 25
Please let us know if you have any food allergies.
Question 26
Req
For 2 people, we charge an additional 2000 yen per person. Thank you for your understanding.
Questions for Phantom Live Golden Crab Course *1 cup per person, limited edition until December with Seko Crab [Available period: early November to May] 70,000 yen (market price) *Prices may vary depending on purchase, so please contact us.
Question 27
Please let us know if you have any food allergies.
Question 28
Req
Depending on the local weather conditions, we may not be able to prepare the golden crab. In that case, we will contact you from here, so please understand it again.
Questions for Fuyu Jenne Seasonal Omakase ~ Live Crab and Special Size Tiger Pufferfish ~ [Available from December to February] 38000 yen
Question 29
Please let us know if you have any food allergies.
Questions for Live snow crab course [offer period all year] 28000 yen
Question 30
Please let us know if you have any food allergies.
Question 31
Req
For 2 people, we charge an additional 2000 yen per person. Thank you for your understanding.
Questions for Live snow crab and shark fin course [offer period all year] 32000 yen
Question 32
Please let us know if you have any food allergies.
Question 33
Req
For 2 people, we charge an additional 2000 yen per person. Thank you for your understanding.
Questions for Live Hair crab and shark fin course [offer period all year]38000 yen
Question 34
Please let us know if you have any food allergies.
Question 35
Req
For 2 people, we charge an additional 2000 yen per person. Thank you for your understanding.
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