Ebisu Ushimitsu - TableCheck

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Message from Venue

▶Please note that we may not be able to accommodate your seating request.
▶If you have any allergies or food preferences, please write them in the request section.
▶All seats are non-smoking.
▶We generally do not allow children to enter the restaurant. Please contact us if you wish.
▶For campaign menus, please call us.
▶Please contact the restaurant directly for reservations of 5 or more people.
▶Even if we are unable to make reservations on a date, we may be able to prepare a seat for you if you call the restaurant.
▶If we are unable to contact you within 15 minutes of your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you are late.
▶A 10% service charge is required to ensure full attendance by staff.
▶Seats are limited to 2 hours.
▶Free Wi-Fi available for customers inside the restaurant

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A lavish culinary tale celebrating the arrival of summer.

The meal begins with the "Wagyu Beef, Crab, and Salmon Roe Yukhoe Dog," prepared right before your eyes. The interplay of the overflowing jewels of the sea and the Wagyu beef is truly exhilarating. Following this, you'll savor the seasonal flavors with the "Summer Pie and Caviar Yukhoe," then enjoy meticulously prepared grilled dishes, such as carefully selected tongue served with our unique foamy lemon.

The ultimate highlight is the "Selected Fillet Steak Spicy Brioche Cutlet Sandwich." The crispy texture and the incredibly tender fillet steak create a truly unforgettable experience. For the grand finale, choose between spicy tantan cold noodles or the ultimate luxury: "Salmon Roe and Flying Fish Roe Clay Pot Rice (+2,500 yen)."

Our grilling specialists will provide full service, ensuring the perfect doneness for every dish.

We also accept requests for celebratory plates for special occasions.

[A Masterpiece in Your Hands]
Wagyu Beef, Crab, and Salmon Roe Yukhoe Dog - Prepared Right Before Your Eyes

[Pie and Cab Yukhoe]
Summer Pie and Cab Yukhoe

[Salt-Grilled Dishes]
Selected Beef Tongue - with Tatemichi Foamy Lemon Sauce
Selected Beef Tongue Ribs - with Garlic Salt Sauce
Selected Lean Beef - with Grated Radish and Ponzu Sauce

[The Ultimate Crispy Deliciousness - Once You Eat It, Your Cheeks and Heart Will Fall in Love]
Selected Beef Fillet Spicy Brioche Cutlet Sandwich - with Spicy Sauce

[Sauce-Grilled Dishes]
Selected Lean Beef - with Black Sauce
Selected Offal - with Miso Sauce

[Main Dish]
Spicy Dan Dan Cold Noodles
*You can change to "Salmon Roe and Flying Fish Roe Clay Pot Rice" for an additional ¥2500 per person.

[Dessert]
Ushimitsu Monaka Ice Cream

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*Contents may change depending on availability.
*Additional orders are accepted.

*The course content may change slightly from month to month.

Private Room Guaranteed [Sister Restaurant Ginza Chikamitsu Yakiniku Top 100 Restaurants 2025 Award Commemorative Course]
Featuring the popular No. 1 "Selected Wagyu Beef and Eel Yukke Dog" and the newly introduced "Selected Smoked Wagyu Beef"! In addition, the course includes popular items such as "Selected Fillet Beef Spicy Brioche Cutlet Sandwich," "Spicy Dan Dan Cold Noodles," and seven carefully selected grilled items including "Selected Smoked Wagyu Beef," served with carefully chosen condiments tailored to each cut.

Our staff will grill all the meat for you, providing full-service hospitality.

[A Masterpiece in Your Hands]
Selected Wagyu Beef and Eel Yukhoe Dog

[Meat Accompaniments]
Salted Cabbage, Kimchi

[Salt-Grilled Dishes]
Super Dehydrated Beef Tongue ~Foamy Lemon~
Selected Beef Tongue Base ~Garlic Sauce~
Selected Lean Beef ~Grated Radish and Ponzu Sauce~

[Smoked Dishes]
Selected Smoked Wagyu Beef ~Grain Mustard~

[The Ultimate Crispy Deliciousness ~Once You Eat It, Your Cheeks and Heart Will Fall~]
Selected Beef Fillet Spicy Brioche Cutlet Sandwich ~Spicy Sauce~

[Sauce-Grilled Dishes]
Selected Lean Beef (1 Type) ~Blended Sauce~
Selected Lean Beef (1 Type) ~Black Sauce~
Selected Lean Beef (1 Type) ~Miso Sauce~

[Meal]
Spicy Dan Dan Cold Noodles
*You can change to "Salmon Roe and Flying Fish Roe Clay Pot Rice" for an additional ¥2500 per person.

[Dessert] Ushimitsu Monaka Ice Cream
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*Contents may change depending on availability.
*Course contents may change slightly each month.

We offer carefully selected Wagyu beef and exquisite dishes chosen by our head chef.

This popular course features only the finest quality meat and dishes.

Enjoy dishes such as "Selected Wagyu Beef Fillet and Sirloin Clay Pot Rice - Hitsumabushi," "Wagyu Beef and Sea Urchin Yukke Dog - Finished in Front of You," and the "Ushimitsu Roast Beef - Special Sauce" (commemorating the anniversary of Ushimitsu Ebisu), along with six carefully selected grilled items.

We also accept requests for celebratory plates for special occasions.

Sister Restaurants:
[Ushimitsu Ichimon Meguro]
[Ushimitsu Ebisu Main Store]
[USHIMITSU NISHIAZABU]
[Nishiazabu Kenshiro]

[A Masterpiece in Your Hands]
Wagyu Beef and Sea Urchin Yukhoe Dog - Finished Right Before Your Eyes

[Today's Grilled Dish]
Selected Wagyu Beef Large Pancake - Blended Sauce

[Meat Accompaniments]
Salted Cabbage and Kimchi

[Salt-Grilled Dishes]
Selected Dehydrated Beef Tongue - with Tatemichi Lemon Foam

Selected Beef Tongue Ribs - with Garlic Salt Sauce

[10th Anniversary Special]
Selected Kuroge Wagyu Beef Smoked Skirt Steak - with Grain Mustard [Anniversary Special]
Ushimitsu Roast Beef ~Special Sauce~

[Grilled Dishes with Sauce]
Selected Wagyu Lean Meat (1 type) ~Black Sauce~
Selected Wagyu Lean Meat (1 type) ~Miso Sauce~

[Nishi-Azabu Kenshiro 10th Anniversary]
Selected Wagyu Fillet and Sirloin Clay Pot Rice ~Hitsumabushi~
*You can change to "Salmon Roe and Flying Fish Roe Clay Pot Rice" for an additional ¥1500 per person.

[Dessert]
Ushimitsu Monaka Ice Cream
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*Contents may change depending on availability.
*Course contents may change slightly each month.

We offer carefully selected Wagyu beef and exquisite dishes chosen by our head chef.

This popular course features only the finest quality meat and dishes.

It includes seven carefully selected grilled dishes, such as "Wagyu Beef and Sea Urchin Yukhoe Dog - Finished Right Before Your Eyes," "Selected Fillet Beef Spicy Brioche Cutlet Sandwich," "Selected Wagyu Beef Fillet and Sirloin Clay Pot Rice - Hitsumabushi Style," and "Selected Sirloin Sukiyaki - Rich Egg Yolk," with different condiments for each cut to bring out the maximum flavor. All courses are fully attended to by our grilling specialists, ensuring perfect grilling.

We also accept requests for celebratory plates for special occasions.

[A Masterpiece in Your Hands]
Wagyu Beef and Sea Urchin Yukhoe Dog - Prepared Right Before Your Eyes

[Meat Sushi]
Selected Wagyu Beef Loin Sushi

[Meat Accompaniments]
Ushimitsu Salted Cabbage and Kimchi

[Salt-Grilled Dishes]
Kuroge Wagyu Beef Tongue - with Tatemichi Lemon Foam

Selected Lean Meat (1 Type) - with Wasabi

Selected Lean Meat (1 Type) - with Grated Radish and Ponzu Sauce

[Meat Dishes]
Selected Fillet Beef Spicy Brioche Cutlet Sandwich D - Spicy Sauce -

[Grilled Dishes with Sauce]
Selected Sirloin Sukiyaki - Rich Egg Yolk -
Selected Wagyu Beef Fillet (1 type) - Black Sauce -
Special Selection Lean Meat (1 type) - Miso Sauce -

[Nishi-Azabu Kenshiro 10th Anniversary Special]
Selected Wagyu Beef Fillet and Sirloin Clay Pot Rice - Hitsumabushi -
*You can change to "Salmon Roe and Flying Fish Roe Clay Pot Rice" for an additional ¥1500 per person.

[Dessert]
Ushimitsu Monaka Ice Cream

----------------------------------
*Contents may change depending on availability.
*Course contents may change slightly each month.

We offer carefully selected Wagyu beef and exquisite dishes chosen by our head chef.

Our sea urchin and fillet-focused course features only the finest quality meat and products.

The course includes seven carefully selected grilled dishes, such as "Wagyu Beef and Sea Urchin Yukhoe Dog - Topped with Two Rows of Sea Urchin," "Selected Fillet Grilled Sushi," "Selected Fillet Spicy Brioche Cutlet Sandwich - Spicy Sauce," "Selected Wagyu Beef Fillet and Sirloin Clay Pot Rice - Hitsumabushi," and "Selected Sirloin Grilled Sukiyaki - Rich Egg Yolk." Each dish is prepared with different condiments for each cut of meat to maximize its flavor. All courses are fully attended to by our grilling specialists, ensuring perfect grilling.

We also accept requests for celebratory plates for special occasions.

[A Masterpiece in Your Hands ~Snow Falling on Sea Urchin~]
Wagyu Beef and Sea Urchin Yukhoe Dog ~Topped with Two Rows of Sea Urchin~

[Today's Grilled Dish]
Selected Wagyu Beef Loin Large Grilled Dish ~Blended Sauce~

[Grilled Meat Sushi]
Selected Beef Fillet Grilled Meat Sushi

[Meat Accompaniments]
Ushimitsu Salted Cabbage and Kimchi

[Salt-Grilled Dishes]
Specially Selected Thick-Cut Beef Tongue ~Lemon~
Selected Wagyu Beef Lean Meat ~Wasabi~
Selected Wagyu Beef Lean Meat ~Grated Radish and Ponzu Sauce~

[The True Essence of Crispy Deliciousness ~Once You Eat It, You'll Be Addicted~ Chiru, Cheeks and Heart~】
Selected Fillet Beef Spicy Brioche Cutlet Sandwich ~Spicy Sauce~

【Grilled Dishes with Sauce】
Selected Sirloin Sukiyaki ~Rich Egg Yolk~
Selected Wagyu Fillet (1 type) ~Black Sauce~
Special Selection Lean Meat (1 type) ~Miso Sauce~

【Nishi-Azabu Kenshiro 10th Anniversary】
Selected Wagyu Fillet and Sirloin Clay Pot Rice ~Hitsumabushi~
*You can change to "Salmon Roe and Flying Fish Roe Clay Pot Rice" for an additional 1500 yen per person.

【Dessert】
Ushimitsu Monaka Ice Cream

----------------------------------
*Contents may change depending on availability.
*Course contents may change slightly each month.

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