■■ メニュー ■■
・一口炙りウニク寿司
・たらの白子ムニエルと柿のピューレ
・昆布締め金目鯛(40g)　じゃがいも・なめこのブイヨン仕立て柚子風味
・蝦夷鮑　鉄板焼　茸・春菊のブルギニョン風
・黒毛和牛ステーキ
　フィレ80g または ロース100g
・彩り焼野菜
・ガーリックライス
・赤出汁・香の物
・クリスマスデザート
　

■■ Benefits ■■
① Anniversary Plan Exclusive Course 🍴
Please enjoy a seasonal course carefully selected by Chef Ebisawa.
② Toasting Drink 🥂
One glass of sparkling wine per person is provided. Non-alcoholic alternatives are available on request.
③ Anniversary Dessert
Celebrate with a special flaming presentation 🔥 exclusive to this plan. We will write a short message for your guest on the dessert plate (about 20 characters).

■■ Sample Menu ■■
- Appetizer
- Soup
- Lobster tail (or)
Ezo abalone, Chef’s style
- Omi beef sirloin steak 80g
- Assorted grilled seasonal vegetables
- Kama-cooked white rice or Garlic rice with wagyu
- Pickles and red miso soup
- Flambé dessert (with message plate)

■■ メニュー ■■
・エビ・銀杏・栗のとろろ饅頭
・フォアグラソテー　カリフラワーとベリーのバルサミコソース
・近江牛A5サーロインの焼しゃぶ　おろしポン酢添え
・昆布締め金目鯛(40g)　じゃがいも・なめこのブイヨン仕立て柚子風味
・近江牛ステーキ
　フィレ肉80g又はロース100g
・釜炊きご飯又はガーリックライス
・赤出汁・香の物
・季節のデザート
　

■■ Benefits ■■ ① Anniversary plan exclusive course 🍴 Enjoy a course using seasonal ingredients carefully selected by Chef Ebisawa ② Toast drink 🥂 One glass of sparkling wine per person We can also change to non-alcoholic ③ We will write your desired message on the dessert exclusive to the anniversary dessert plan (20 characters or less) ■■ Menu (example) ■■ ・ Seasonal hors d'oeuvres ・ Braised Wagyu beef and foie gras with potato puree ・ Consommé soup with estragon flavor ・ Butter-grilled Ezo abalone ・ Live spiny lobster chef's choice style ・ Omi beef steak fillet 80g or sirloin 100g ・ Colorful grilled vegetables ・ Pot-cooked white rice or garlic rice ・ Pickles and red soup ・ Anniversary dessert (with message plate)

■■ Menu (November 1st - December 30th) ■■
・Wagyu Beef Jelly and Turnip Ecrasée
・Onion Gratin Soup
・Today's Fresh Fish Dish
・Lobster Tail or Hokkaido Abalone
・Omi Beef Loin Steak 80g
-Loin 100g +¥2,500
-Loin 120g +¥4,500
-Filet 80g +¥1,800
-Filet 100g +¥4,300
-Filet 120g +¥6,300
・Colorful Grilled Vegetables
・Pot-Cooked White Rice / Garlic Rice with Wagyu Beef / Homemade Hayashi Rice
・Pickled Vegetables and Red Miso Soup
・Seasonal Dessert

■■ One drink of your choice included ■■ We will provide one drink of your choice from the following drinks for each person. ・Draft beer ・Wine (sparkling, red, white) ・Fruit liquor (plum, peach, yuzu) ・Various soft drinks

■■ Menu (November 1st - December 30th) ■■
・Hana Salad
・Onion Gratin Soup
・Omi Beef Loin Steak 80g
-Loin 100g + ¥2,500
-Loin 120g + ¥4,500
-Filet 80g + ¥1,800
-Filet 100g + ¥4,300
-Filet 120g + ¥6,300
・Colorful Grilled Vegetables
・Pot-Cooked White Rice or Garlic Rice with Wagyu Beef
・Pickled Vegetables and Red Miso Soup
・Seasonal Dessert

■■ Menu (November 1st - December 30th) ■■
・Hana Salad
・Onion Gratin Soup
・80g Japanese Black Beef Loin Steak
-100g Loin +¥2,500
-120g Loin +¥4,500
-80g Fillet +¥1,800
-100g Fillet +¥4,300
-120g Fillet +¥6,300
・Colorful Grilled Vegetables
・Pot-Cooked White Rice, Pickles, and Red Mashi Soup
[+¥1,200] Change to Garlic Rice with Wagyu Beef
・Seasonal Dessert

■■ Menu (November 1st - December 30th) ■■
・Shrimp, Ginkgo, and Chestnut Tororo Bun
・Onion Gratin Soup
・Miso-Marinated Beef Salad
・Japanese Black Beef Steak
　[Filet] 100g ¥18,000, 120g ¥21,000, 140g ¥23,000
　[Loin] 120g ¥18,000, 140g ¥21,000, 160g ¥23,000
・Colorful Grilled Vegetables
・Pot-Cooked White Rice with Pickles and Red Mashi Soup
[+¥1,200] Change to Garlic Rice with Wagyu Beef
・Seasonal Dessert

■■ One drink of your choice included ■■ We will provide one drink of your choice from the following drinks for each person. ・Draft beer ・Wine (sparkling, red, white) ・Fruit liquor (plum, peach, yuzu) ・Various soft drinks

■■ Menu (November 1st - December 30th) ■■
・Shrimp, Ginkgo, and Chestnut Tororo Bun
・Omi Beef A5 Sirloin Grilled Shabu-Shabu (50g) with Daikon Radish and Ponzu Sauce
・Beef Marinated in Miso Salad
・Granita to Cleanse the Palate
・Omi Beef Steak
　[Filet] 80g ¥23,000, 100g ¥26,000, 120g ¥28,000
　[Loin] 100g ¥23,000, 120g ¥26,000, 140g ¥28,000
・Colorful Grilled Vegetables
・Pot-Cooked White Rice or Garlic Rice with Wagyu Beef
・Pickled Vegetables and Red Miso Soup
・Seasonal Dessert

■■ Menu (November 1st - December 30th) ■■
・Shrimp, Ginkgo, and Chestnut Tororo Bun
・Omi Beef A5 Sirloin Grilled Shabu-Shabu (50g) with Daikon Radish and Ponzu Sauce
・Live Tiger Prawns and Scallops with Creamage and Saffron Flavor
[+¥5,000] Change to Steamed Hokkaido Abalone in a Salt-Bomb
・Beef Marinated in Miso Salad
・Granita to Cleanse the Palate
・Omi Beef Steak
　[Filet] 80g ¥28,500, 100g ¥31,500, 120g ¥33,500
　[Loin] 100g ¥28,500, 120g ¥31,500, 140g ¥33,500
・Colorful Grilled Vegetables
・Kamamaki White Rice or Garlic Rice with Wagyu Beef
・Pickled Vegetables Red miso soup
Seasonal dessert

■■ One drink of your choice included ■■ We will provide one drink of your choice from the following drinks for each person. ・Draft beer ・Wine (sparkling, red, white) ・Fruit liquor (plum, peach, yuzu) ・Various soft drinks

■■ Menu (September 1 - October 31) ■■
・Duck breast confit with shallot salt sauce

Balsamic vinegar accent
・Wagyu beef and eggplant dengaku puree with watercress blanching

Served with ginger-flavored consommé
・Crispy fried conger eel and matsutake mushroom

Sudachi citrus fruit and smoked salt
・Fresh spiny lobster (1/2) teppanyaki
・Fresh abalone steamed in salt with Arima sansho pepper tapenade
・Granite to refresh your palate
・Omi beef steak

80g fillet or 100g loin
・Colorful grilled vegetables
・Pot-cooked white rice / Garlic rice with Wagyu beef / Hayashi rice
・Red miso soup, pickles
・Seasonal dessert

■■ Menu (November 1st - December 30th)

Shrimp, Ginkgo, and Chestnut Tororo Bun

Omi Beef A5 Sirloin Grilled Shabu-Shabu (50g) with Daikon Radish and Ponzu Sauce

Fresh Fish and Scallop Teppanyaki

Live Spiny Lobster (1/2) Teppanyaki

Live Hokkaido Abalone Steamed in Salt (150g) with Sansho Pepper Tapenade

Granite to Cleanse the Palate

Omi Beef Steak
80g Fillet or 100g Loin

Colorful Grilled Vegetables

Kama-Cooked White Rice / Wagyu Beef Garlic Rice / Hayashi Rice

Pickled Vegetables and Red Mashi Stock

Seasonal Dessert

■■ One drink of your choice included ■■ We will provide one drink of your choice from the following drinks for each person. ・Draft beer ・Wine (sparkling, red, white) ・Fruit liquor (plum, peach, yuzu) ・Various soft drinks

■■ One drink of your choice included ■■ We will provide one drink of your choice from the following drinks for each person. ・Draft beer ・Wine (sparkling, red, white) ・Fruit liquor (plum, peach, yuzu) ・Various soft drinks

■■ One drink of your choice included ■■ We will provide one drink of your choice from the following drinks for each person. ・Draft beer ・Wine (sparkling, red, white) ・Fruit liquor (plum, peach, yuzu) ・Various soft drinks

Please also make a reservation for a meal plan or course.
*You cannot make a reservation for just the option.

■■ Menu ■■

・Bento:

3 types of tempura, 2 rice balls, thin sushi rolls

Appetizers, rolled egg, vegetable stew

Sashimi, Wagyu roast beef, French fries

・Red soup stock

・Chawanmushi

・Seasonal fruits

Please also make a reservation for a meal plan or course.
*You cannot make a reservation for just the option.

■■ Menu ■■

・Bento:

3 types of tempura, 2 rice balls, thin sushi rolls

Appetizers, rolled egg, vegetable stew

Sashimi, Wagyu roast beef, French fries

・Red soup stock

・Chawanmushi

・Seasonal fruits

Please also make a reservation for a meal plan or course.
*You cannot make a reservation for just the option.

■■ Menu ■■
・Plate:

Two rice balls, grilled fish, rolled omelet

Crab cream croquette, shrimp tempura

Macaroni and ham salad, boiled greens

French fries

Seasonal fruit

・Mini chopped udon or somen

[+500 yen] Change grilled fish to roast beef

Please also make a reservation for a meal plan or course.
*You cannot make a reservation for just the option.

■■ Menu ■■
・Plate:

Two rice balls, grilled fish, rolled omelet

Crab cream croquette, shrimp tempura

Macaroni and ham salad, boiled greens

French fries

Seasonal fruit

・Mini chopped udon or somen

[+500 yen] Change grilled fish to roast beef

Please make a reservation for the meal plan or course as well. *Reservations cannot be made for just the option. We can prepare your order from 3,300 yen (tax included) depending on your desired budget. In addition to bouquets, we also accept orders for flower arrangements. If you have any requests regarding colors or types of flowers, please write them in the request column.