Pesan di LE UN Kobe Geihinkan

▶Please note that we may not be able to accommodate your request for seating.
▶If we are unable to contact you within 15 minutes of your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you are going to be late.
▶On weekends and public holidays, seats are limited to 2 hours.
12 tahun ke bawah
5 tahun ke bawah
【1日4組限定】シェフ久保田が贈るクラシック・キュイジーヌ
A chef's event will be held where you can enjoy a special menu created by Kobe Geihinkan chef Takeshi Kubota. Every month, an original course will be prepared using the most delicious ingredients at that time. [Dates and times] May | Wednesday 7th and Wednesday 21st June | Wednesday 4th and Wednesday 18th 12:30 arrival / 13:00 meal
【1日4組限定】シェフ久保田が贈るクラシック・キュイジーヌ
¥ 10.000 (Tidak termasuk layanan / termasuk pajak)
The meal begins after the chef introduces the ingredients and finishing touches that will be prepared that day and gives a speech. Enjoy this exquisite course, served in front of you and with a presentation that is only possible for four groups. <Menu example for June to August> ■Aperitif■Assortment of three kinds of seafood appetizersAmberjack/summer vegetablesSnail/tomato and herbsFlounder/kadaif■Cold soup of corn and potato■Canadian lobster and red sea bream baked in pie■Omi duck breast latke and thigh spring rolls■Specialty green curry■Melon and Basque cheesecake paired with a kiwi mojito
Cetak Bagus
*The menu may change without notice depending on the availability of ingredients. *A 10% service charge will be charged in addition to the above prices.
Cara Penukaran
Reservation required 3 days in advance
Berlaku Sampai
04 Jun, 18 Jun
Hari
R
Makanan
Makan Siang
Kategori Tempat Duduk
Restaurant
Baca Lebih Lanjut
Dejeunet B
Lu Anne's full course lunch with plenty of seasonal ingredients. A standard lunch course with a large portion that will satisfy both men and women. (Appetizer/Soup/Fish dishes/Meat dishes/Bread/Dessert/After-meal drinks)
Dejeunet B
¥ 5.800 (Tidak termasuk layanan / termasuk pajak)
<January and February menu> ■Appetizer: Yellowtail mi-cuit and a feast of colorful radishes ■Soup: Potage du Barry ■Fish dish (choose one from the following) ・Pan-fried red sea bream with buttermilk and herb aroma ・Braised cod and fried whitefish milt with sauce blanc vin (¥900) ・Roasted Canadian lobster with American sauce (¥2,000) ■Meat dish (choose one from the following) ・Tajima chicken coq au vin and croquettes ・Grilled Japanese black beef loin with seasonal vegetables (¥1,650) ・Pan-fried Japanese black beef filet with seasonal vegetables and truffle sauce (¥2,800) ■Dessert: Special dessert by Kobe Geihinkan pastry chef ■Bread and after-meal drinks
Cetak Bagus
*Menu may change without notice depending on purchasing status. *A 10% service charge will be added to the above amount.
Berlaku Sampai
~ 31 Dec 2024, 06 Jan ~ 28 Feb
Makanan
Makan Siang
Kategori Tempat Duduk
Restaurant
Baca Lebih Lanjut
Lunch Luxe ~HP limited special price~
This is Le En's finest lunch course prepared by our chef. For the main dish, we offer tender Kuroge Wagyu beef. This is a special course recommended for important occasions such as birthdays and wedding anniversaries. *This is a special lunch time price and cannot be used in conjunction with other discounts.
Lunch Luxe ~HP limited special price~
¥ 13.500
⇒
¥ 11.500 (Tidak termasuk layanan / termasuk pajak)
<December - February 2026 Menu>
■Aperitif
■Marinated Yellowtail and Daikon Radish with Ginger-Flavored Jelly
■Cauliflower Deglinéson with Kasumi Crab Consommé Lié
■Foie Gras Terrine with Kumquat Puree, Gateau Style
■Grilled Sweet Snapper with Spicy Carrot and Yuzu Sauce
■Grilled Japanese Black Beef Loin with Truffle Pomme Purée
■Satsuma Mandarin Sorbet
■Silver Double Fromage ~Accented with Strawberries and Herbs~
■Bread and After-Dinner Drinks
Cetak Bagus
*Menu contents may change depending on purchasing status etc. *As this is a special menu, it cannot be used in conjunction with other discounts or benefits. *A 10% service charge will be added to the above amount.
Berlaku Sampai
~ 31 Dec, 05 Jan 2026 ~
Makanan
Makan Siang
Kategori Tempat Duduk
Restaurant
Baca Lebih Lanjut
Muny Luxe
This is Le En's finest dinner course prepared by our chef. For the main dish, we offer luxurious Kuroge Wagyu beef. Please choose it for important anniversaries such as birthdays.
Muny Luxe
¥ 13.500 (Tidak termasuk layanan / termasuk pajak)
<December - February 2026 Menu>
■Aperitif
■Marinated Yellowtail and Daikon Radish with Ginger-Flavored Jelly
■Cauliflower Deglinéson with Kasumi Crab Consommé Lié
■Foie Gras Terrine with Kumquat Puree, Gateau Style
■Grilled Sweet Snapper with Spicy Carrot and Yuzu Sauce
■Grilled Japanese Black Beef Loin with Truffle Pomme Purée
■Satsuma Mandarin Sorbet
■Silver Double Fromage with Strawberry and Herb Accents
■Bread and After-Dinner Drinks
Cetak Bagus
*Menu may change without notice depending on purchasing status. *A 10% service charge will be added to the above amount.
Berlaku Sampai
15 Okt ~ 19 Dec, 26 Dec ~ 31 Dec, 05 Jan 2026 ~
Hari
Sn, R, K, J, Sb, M, Lbr
Makanan
Makan Malam
Kategori Tempat Duduk
Restaurant
Baca Lebih Lanjut

Permintaan

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