Bar Bellustar/BELLUSTAR TOKYO, A Pan Pacific Hotel

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Mag-book sa Bar Bellustar/BELLUSTAR TOKYO, A Pan Pacific Hotel

Mensahe galing sa Mangangalakal

Opening May 19, 2023! ! [Regarding reservations]
・Please note that we may not be able to accommodate your request for seat selection.
・Please note that if you change the reservation name, all reservation history and previous reservation names will be overwritten.・Please note that we may call you to confirm your reservation.
・Prices shown include 15% service charge and 10% consumption tax.
・Photos shown are for illustrative purposes only.
・Please note that the menu may change depending on the availability of ingredients. [For customers with food allergies]
・If you have food allergies, please let us know at the time of booking. Please note that we may not be able to respond to requests from customers with severe food allergies.
・Since all the ingredients provided in the restaurant are cooked in the same kitchen, there is a possibility that allergenic substances may be mixed in. We ask that you make the final decision on your own after consulting with a specialist. [Cancellation] ・If you can't contact us after 15 minutes of the reservation time, we may have to cancel it, so please be sure to contact us if you are late.・Please contact us by phone for cancellations on the day. In addition, we may charge a cancellation fee. ---Reservation cancellation fee--- 3 days before to the day before: 50% On the day: 100% We will charge a prescribed cancellation fee based on the amount of the food content and the private room charge. Cancellations due to unavoidable reasons such as natural disasters are not applicable.

Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas

At Bar Bellustar, our pastry chefs, chefs, bartenders, and service staff work together to create a special holiday afternoon using seasonal ingredients sourced from all over Japan, as if they were a gift for a loved one.

Our pastry chefs' carefully crafted sweets are made with plenty of winter ingredients, such as Amaou strawberries, Tamba black beans, and Aomori apples. They also incorporate vegetables such as burdock and lotus root, creating adorable, gift-worthy treats. Our savory dishes and amuse-bouches also incorporate seasonal winter ingredients, packed with flavor and sweetness. Our bartenders create specialty drinks, and you can choose from two mocktails that combine elegance and tranquility, perfect for the holiday season.

Spend your holiday tea time with loved ones, sharing memories and gratitude from the past year and your hopes for the new year.

■Amuse-bouche
・Snow Crab Flan

■Savory
・Truffle-Flavored Egg Sandwich

・Smoked Salmon and Fromage Blanc Crepe Roll

・Domestic Beef Tartare Bruschetta

・Prosciutto-Wrapped Mascarpone and Shine Muscat Grapes with Balsamic Vinegar

■Scones
・Plain Scone

・Three Cheese Scone

(Clotted Cream and Homemade Jam)

■Desserts
<Vegetable Sweets>
・Burdock and Crème d'Amande Tartlet with Caramel Jelly

・Tamba Black Bean Mousse

・Turnip Panna Cotta

<Fruit Sweets>
・Raspberry Macaron

・Griotte Chocolate

・Amaou Strawberry Shortcake

■Specialty Drinks
・Wurz Rot (Mocktail)
・Cloud Weiss (Mocktail)

*Please choose one drink per person.

■Drinks
・Various coffees
・4 types of black tea, 4 types of herbal tea, 4 types of Chinese tea, 6 types of Japanese tea

*Free-flow drinks are available for 90 minutes.

Magbasa pa

■Amuse-bouche
・Snow Crab Flan

■Savory
・Truffle-Flavored Egg Sandwich

・Smoked Salmon and Fromage Blanc Crepe Roll

・Domestic Beef Tartare Bruschetta

・Prosciutto-Wrapped Mascarpone and Shine Muscat Grapes with Balsamic Vinegar

■Scones
・Plain Scone

・Three Cheese Scone

(Clotted Cream and Homemade Jam)

■Desserts
<Vegetable Sweets>
・Burdock and Crème d'Amande Tartlet with Caramel Jelly

・Tamba Black Bean Mousse

・Turnip Panna Cotta

<Fruit Sweets>
・Raspberry Macaron

・Griotte Chocolate

・Amaou Strawberry Shortcake

■Specialty Drinks
・Wurz Rot (Mocktail)
・Cloud Weiss (Mocktail)

*Please choose one drink per person.

■Drinks
・Champagne
・Various coffees
・4 types of black tea, 4 types of herbal tea, 4 types of Chinese tea, 6 types of Japanese tea

*Free-flow drinks are available for 90 minutes.

Magbasa pa

The sweets, packed with the pastry chef's attention to detail, feature an abundance of winter bounty, including apple cream puffs crafted to look just like the real thing, as well as Amaou strawberries, Tamba black beans, and apples from Aomori Prefecture. The savory dishes and amuse-bouches also carefully capture the umami and sweetness of the season, expressing the exquisite flavors of the season.

In addition, the bartender has created two specialty drinks, mocktails, that combine elegance and tranquility befitting the winter season.

Their clarity and deep flavors, evoking the winter air,
will further enhance your afternoon tea experience.

The pastry chef's carefully crafted sweets are made with plenty of winter ingredients, including Amaou strawberries, Tamba black beans, and Aomori apples. They also incorporate vegetables such as burdock and lotus root, creating adorable, gift-worthy treats. In addition, the savory dishes and amuse-bouche dishes feature seasonal winter ingredients that are packed with umami and sweetness. Guests can choose from two mocktails, each crafted by our bartender, that combine elegance and tranquility befitting the holiday season.

A stunning view of the city enveloped in the crisp winter air.
Enjoy holiday tea time with loved ones, sharing memories and gratitude from the past year and thoughts about the new year.

■Amuse-bouche
・Snow Crab Flan

■Savory
・Truffle-Flavored Egg Sandwich

・Smoked Salmon and Fromage Blanc Crepe Roll

・Domestic Beef Tartare Bruschetta

・Prosciutto-Wrapped Mascarpone and Shine Muscat Grapes with Balsamic Vinegar

■Scones
・Plain Scone

・Spinach and Orange Peel Scone

(Clotted Cream, Homemade Marmalade Jam)

■Sweets
<Vegetable Sweets>
・Burdock and Crème d'Amande Tartlet with Caramel Jelly

・Tamba Black Bean Mousse

・Turnip Panna Cotta

<Fruit Sweets>
・Apple Cream Puff

・Griotte Chocolat

・Amaou Strawberry Shortcake

■Specialty Drinks
・Wurzrot (Mocktail)
・Cloud Weiss (Mocktail)

*Please choose one drink per person.

■Drinks
・Various coffees
・4 types of black tea, 4 types of herbal tea, 4 types of Chinese tea, 6 types of Japanese tea

*Free-flow drinks are available for 90 minutes.

Magbasa pa

The sweets, packed with the patissier's attention to detail, use an abundance of winter produce, including apple cream puffs lovingly crafted to look like real fruit, as well as Amaou strawberries, black beans from Tamba, and apples from Aomori Prefecture. The savory dishes and amuse-bouches also carefully capture the umami and sweetness unique to the season, expressing the finest seasonal flavors.

In addition, the bartender has created two specialty drinks, mocktails, that combine elegance and tranquility, perfect for the winter season.

Their clarity and deep flavor, reminiscent of the winter air, will further enhance your afternoon tea experience.

■Amuse-bouche
・Snow Crab Flan

■Savory
・Truffle-Flavored Egg Sandwich

・Smoked Salmon and Fromage Blanc Crepe Roll

・Domestic Beef Tartare Bruschetta

・Prosciutto-Wrapped Mascarpone and Shine Muscat Grapes with Balsamic Vinegar

■Scones
・Plain Scone

・Spinach and Orange Peel Scone

(Clotted Cream, Homemade Marmalade Jam)

■Sweets
<Vegetable Sweets>
・Burdock and Crème d'Amande Tartlet with Caramel Jelly

・Tamba Black Bean Mousse

・Turnip Panna Cotta

<Fruit Sweets>
・Apple Cream Puff

・Griotte Chocolat

・Amaou Strawberry Shortcake

■Specialty Drinks
・Wurzrot (Mocktail)
・Cloud Weiss (Mocktail)

*Please choose one drink per person.

■Drinks
・Champagne
・Various coffees
・4 types of black tea, 4 types of herbal tea, 4 types of Chinese tea, 6 types of Japanese tea

*Free-flow drinks are available for 90 minutes.

Magbasa pa

BELLUSTAR TOKYO's original sake “TOKYO HACHIOJI CRAFT SAKE BELLUSTAR Limited”,
, aged sake, Japanese whiskey, craft gin, Japanese wine, shochu,
, and cocktails made from them, totaling about 40 types. The menu includes about 40 different kinds of drinks, from appetizers to main courses and meat dishes.
From appetizers to main course meat dishes and desserts, you will be able to enjoy a fascinating marriage that you will not be able to experience anywhere else.

The seating is for two hours, and the last order for drinks is 30 minutes prior to the start of the meal.

■Drinks

One glass of champagne for a toast

Approximately 40 varieties of aged sake, Japanese whiskey, Japanese craft gin, Japanese wine, and shochu.

Five original cocktails exclusive to this plan.

■Food
Appetizers

Smoked salmon and snow crab roll

Fromage blanc and bacon canapés

Foie gras mousse with sudachi citrus flavor

Fish

Seared scallops with pool blanc sauce and naage

Pasta

Steamed whitebait pesto with salmon roe

Meat

Grilled Soya black beef with mushroom and mustard sauce

Dessert

Fondant au chocolat with vanilla ice cream

*The menu is subject to change depending on the availability of ingredients.

Magbasa pa

【新年のセレブレーションにふさわしい極上の美酒と音楽に酔いしれるカウントダウンパーティー
】新宿の喧騒から離れた静謐な空気に包まれる天空のラグジュアリーホテル、BELLUSTAR TOKYOでは、年末の特別な夜にふさわしいカウントダウンパーティーを開催します。会場は、ホテルの45階に位置するメインバーBar Bellustar。1年の締めくくりと新たな年の幕開けという大切な瞬間を、極上のシャンパーニュでの乾杯や上質な音楽とともに、贅沢な時間としてお過ごしいただけます。

Bar Bellustarは、食とお酒のペアリングを追求し、多彩なジャンルの企画を発信するBellustar Tokyoのメインバー。

新年を迎える瞬間には、世界一の称号を持つシャンパーニュ「パルメ」で乾杯。そのほか、バーテンダーが厳選したジャパニーズウィスキーやクラフトジン、日本酒をはじめとする、Bar Bellustarならでは

の希少な美酒の数々をフリーフローでご用意し、ブッフェスタイルのフィンガーフードとともにご堪能いただききます。

また、世界で活躍するギタリスト吉田次郎氏とピアノによるジャズライブも開催。心地よい音楽、煌めく都心の夜景をご堪能いただきながら、上質を極めた特別な時間で2026年の幕開けを祝していただけます

[Drinks]
≪Free Flow≫
・Bar Bellustar Japanese Craft Selection, including Champagne, sake, Japanese whiskey, and craft gin, as well as several other drinks.

・New Year's Toast: Parme Brut Reserve Champagne
*Limited to one drink per person

*Last drink orders are taken 15 minutes before closing.

■Food
・Buffet-style finger food

*Due to the buffet style, we are unable to accommodate allergies.

[Live Music]
①10:30 PM - 10:50 PM
②2:40 PM - 12:10 AM

Performers: Jiro Yoshida (guitar)
　　　　To be determined　　　　(piano)

Magbasa pa

Mga Kahilingan

Numero ng kuwarto

Layunin

Nakaraang Bisita

Tanong 1 Req

If you have any food allergies, please let us know.

Tanong 2 Req

May I confirm that you would like to make a reservation for Bar Bellustar (Main Bar)? Please note that Restaurant Bellustar (Modern French) is a separate venue.

Tanong 3

Please write down any foods you dislike or allergies you may have.

Tanong 4

If you have a message plate request, please write it down.

Tanong 5

Please write down any foods you dislike or allergies you may have.

Tanong 6

If you have a message plate request, please write it down.

Tanong 7

Please write down any foods you dislike or allergies you may have.

Tanong 8

If you have a message plate request, please write it down.

Tanong 9

Please write down any foods you dislike or allergies you may have.

Tanong 10

If you have a message plate request, please write it down.

Tanong 11

苦手な食材やアレルギーなどがありましたらご記入ください。

Tanong 12

メッセージプレートのご希望がありましたらご記入ください。

Tanong 13

苦手な食材やアレルギーなどがありましたらご記入ください。

Tanong 14

メッセージプレートのご希望がありましたらご記入ください。

Tanong 15

苦手な食材やアレルギーなどがありましたらご記入ください。

Tanong 16

メッセージプレートのご希望がありましたらご記入ください。

Tanong 17 Req

Please note that in order to ensure that you can enjoy your meal safely as it is served buffet-style,
we are unable to change the menu contents or remove ingredients that may cause allergies.

Tanong 18 Req

Persons under the age of 20 are not permitted to use this service.

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Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.

Password ay hindi dapat maglaman ng bahagi ng Email.

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Mag-book sa Bar Bellustar/BELLUSTAR TOKYO, A Pan Pacific Hotel

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