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Rezervasyonlarım
Yama Terrace / Hotel Indigo Inuyama Urakuen Garden - Hotel Indigo Inuyama Urakuen Garden yerinde rezervasyon yap
Mekandan Mesaj
▶ Please note that seats cannot be specified.
▶ If you cannot contact us until 30 minutes after your reservation time, your reservation may be cancelled.
▶ For reservations of 11 or more people, please contact the store directly.
Tel: 0568-61-2211
Mekandan Mesaj yukarıdaki notu okudum ve onaylıyorum
-- Saat Seçin --
-- Yetişkin --
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-- Çocuklar --
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12 yaş ve altı
-- Bebek --
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5 yaş ve altı
Müsaitlik
Kurslar
Seçtiğiniz saat uygun değil. Lütfen farklı bir saat seçin.
杜若(かきつばた)+デザートプレート 8,600円 12/1~2/18
You can enjoy a menu using aromatic herbs and spices, mainly local ingredients, and a selection of sweets to your heart's content.
¥ 8.600
(Vergi dahil)
Seçiniz
杜若(かきつばた)+デザートプレート 8,600円 12/1~2/18
You can enjoy a menu using aromatic herbs and spices, mainly local ingredients, and a selection of sweets to your heart's content.
[Menu Details]
・Amuse-bouche
・Okumino Kojidori Chicken with Turnip, Red Radish, and Beetroot Rose
・Shrimp and Sesame Coulis with Truffle Mousseline
・Fugu Milt and Pasta Orecchietti
・Lily Root and Celery Rabe Velouté with Pear, Condiments, and Cardamom
■Please choose one main dish from the following:
・Mie Prefecture Niihime Red Snapper and Sakura Shrimp Christian
・Lotus Root Dijonnaise with Champignon Ecume
・Gifu Buono Pork Petit Salé
・Iruka Honey Cider Braised with Colorful Potatoes
・Truffle Duxelle Pasta
・Grilled Mikawa Beef Loin with Green Pepper Sauce (+¥2,800)
・Lobster Fricassee with Kurumayama Teru Butter Sauce (+¥4,100)
・Dessert Plate
*Menu is subject to change.
*Depending on the restaurant's capacity, seating may be limited to 90 minutes from the time of your reservation.
Geçerli Tarihler
Ara 01 ~ Şub 28, 2026
Öğünler
Öğle Yemeği
Daha fazla oku
Iris + Sweets Buffet 9,600 yen 12/1~2/28
You can enjoy a menu using aromatic herbs and spices, mainly local ingredients, and a selection of sweets to your heart's content.
¥ 9.600
(Vergi dahil)
Seçiniz
Iris + Sweets Buffet 9,600 yen 12/1~2/28
You can enjoy a menu using aromatic herbs and spices, mainly local ingredients, and a selection of sweets to your heart's content.
[Menu Details]
・Amuse-bouche
・Mikawa-Aka Chicken with Turnip, Red Radish, and Beetroot Rose
・Cherry Blossom and Sesame Coulis with Truffle Mousseline
・Fugu Milt and Pasta Orecchietti
・Lily Root and Celery Rabe Velouté with Pear, Condiments, and Cardamom
■Please choose one main dish from the following:
・Mie Prefecture Niihime Red Snapper and Sakura Shrimp Christian
・Lotus Root Dijonnaise with Champignon Ecume
・Gifu Buono Pork Petit Salé
・Iruka Honey Cider Braised with Colorful Potatoes
・Truffle Duxelle Pasta
・Grilled Mikawa Beef Loin with Green Pepper Sauce (+¥2,800)
・Lobster Fricassee with Kurumayama Teru Butter Sauce (+¥4,100)
・Dessert Buffet
*Menu is subject to change.
*Depending on the restaurant's capacity, seating may be limited to 90 minutes from the time of your reservation.
Geçerli Tarihler
Ara 01 ~ Şub 28, 2026
Öğünler
Öğle Yemeği
Daha fazla oku
Camellia + Dessert Plate 6,600 yen 12/1~2/28
You can enjoy a menu using aromatic herbs and spices, mainly local ingredients, and a selection of sweets to your heart's content.
¥ 6.600
(Hizm.&vergi dahil)
Seçiniz
Camellia + Dessert Plate 6,600 yen 12/1~2/28
You can enjoy a menu using aromatic herbs and spices, mainly local ingredients, and a selection of sweets to your heart's content.
【Menu Items】
・Rosé of Okumino Old-Breed Chicken with Turnip, Red-Hearted Daikon, and Beets
Chrysanthemum Greens and Sesame Coulis with Truffle Mousseline
・Voulte of Lily Bulb and Celery Root with Pear and Condiment, Scented with Cardamom
■Please select one main course from the following
・Mie Prefecture Shin-Hime Madai Sea Bream and Sakura Shrimp Christiane
Lotus Root Dijonnaise with Champignon Ecume
・Gifu Bono Pork Petit Salé
Iruka Honey Cider Stew with Colorful Potatoes
・Truffle Duxelles Pasta
・Grilled Mikawa Beef Loin with Green Pepper Sauce +¥2,800
・Lobster Fricassee with Kurumayama Butter Sauce +¥4,100
・Dessert Plate
*Menu is subject to change.
*Depending on crowding, seating time may be limited to 90 minutes from the reservation time.
Translated with DeepL.com (free version)
Geçerli Tarihler
Ara 01 ~ Şub 28, 2026
Öğünler
Öğle Yemeği
Daha fazla oku
Tsubaki + Sweets Buffet 7,600 yen 12/1~2/28
You can enjoy a menu using aromatic herbs and spices, mainly local ingredients, and a selection of sweets to your heart's content.
¥ 7.600
(Hizm.&vergi dahil)
Seçiniz
Tsubaki + Sweets Buffet 7,600 yen 12/1~2/28
You can enjoy a menu using aromatic herbs and spices, mainly local ingredients, and a selection of sweets to your heart's content.
[Menu Details]
・Okumino Kojidori Chicken with Turnip, Red Radish, and Beetroot Rose
・Shrimp and Sesame Coulis with Truffle Mousseline
・Lily Root and Celery Rabe Velouté with Pear, Condiments, and Cardamom
■Please choose one main dish from the following:
・Mie Prefecture Niihime Red Snapper and Sakura Shrimp Christian
・Lotus Root Dijonnaise with Champignon Ecume
・Gifu Buono Pork Petit Salé
・Iruka Honey Cider Braised with Colorful Potatoes
・Truffle Duxelle Pasta
・Grilled Mikawa Beef Loin with Green Pepper Sauce (+¥2,800)
・Lobster Fricassee with Kurumayama Teru Butter Sauce (+¥4,100)
・Dessert Buffet
*Menu subject to change
*Depending on the situation, seating may be limited to 90 minutes from the time of your reservation.
Geçerli Tarihler
Ara 01 ~ Şub 28, 2026
Öğünler
Öğle Yemeği
Daha fazla oku
[Limited to 3 groups per day] "KAKKOII" Afternoon Tea
[Hotel Indigo Inuyama Urakuen] "KAKKOII" Afternoon Tea
A chic and sophisticated tea time in autumn and winter colors that evoke "KAKKOII" (cool).
¥ 7.000
(Vergi dahil)
-- Adet --
2
3
4
[Limited to 3 groups per day] "KAKKOII" Afternoon Tea
[Hotel Indigo Inuyama Urakuen] "KAKKOII" Afternoon Tea
A chic and sophisticated tea time in autumn and winter colors that evoke "KAKKOII" (cool).
Featuring fresh strawberries and rich chocolate, the sweets and savory dishes combine a playful yet sophisticated feel in a chic world of autumn and winter colors. The sweets feature layers of ingredients that add depth to the aroma and color, such as pomegranate, black currant, Earl Grey chocolate, and ruby chocolate, while the savory dishes feature Neighborhood's autumn and winter ingredients, creating a story that tells the transition from autumn to winter.
In the season of warmth, a dignified style is essential. Enjoy a "cool autumn and winter" afternoon tea in your own way.
İnce Baskı
*Available for 2 or more people. *Last orders are at 14:30.
Geçerli Tarihler
Eyl 01 ~ Şub 28, 2026
Öğünler
Öğle Yemeği, Çay
Sipariş Limiti
2 ~ 4
Daha fazla oku
[From 13:30] Christmas Sweets Buffet 4,500 yen 11/24~12/25
We will deliver more than 10 kinds of luxurious sweets that our pastry chef is proud of. Please enjoy them to your heart's content with coffee and tea. Preschool children are welcome to join us free of charge.
¥ 4.500
(Vergi dahil)
-- Adet --
1
2
3
4
[From 13:30] Christmas Sweets Buffet 4,500 yen 11/24~12/25
We will deliver more than 10 kinds of luxurious sweets that our pastry chef is proud of. Please enjoy them to your heart's content with coffee and tea. Preschool children are welcome to join us free of charge.
Seasonal limited — Christmas buffet featuring chocolate as the main ingredient
Our pastry chef’s recommended sweets, from well‑known classics to uniquely creative treats
*Menu items may vary by season.
*Last order at 2:30 PM.
*For hygiene reasons some displays have been modified. Thank you for your understanding.
Geçerli Tarihler
Kas 24 ~ Ara 25
Öğünler
Öğle Yemeği, Çay
Sipariş Limiti
~ 4
Daha fazla oku
【13:30~】Christmas Sweets buffet(お子様) 2,300円 11/24~12/25
Our pastry chef presents a selection of over 10 luxurious desserts. Please enjoy them to your heart’s content with coffee and tea. This plan is available for school-age children (6–12 years). Children aged 5 and under are admitted free of charge.
¥ 2.300
(Vergi dahil)
-- Adet --
1
2
3
4
【13:30~】Christmas Sweets buffet(お子様) 2,300円 11/24~12/25
Our pastry chef presents a selection of over 10 luxurious desserts. Please enjoy them to your heart’s content with coffee and tea. This plan is available for school-age children (6–12 years). Children aged 5 and under are admitted free of charge.
Seasonal limited — Christmas buffet featuring chocolate as the main ingredient
Our pastry chef’s recommended sweets, from well‑known classics to uniquely creative treats
*Menu items may vary by season.
*Last order at 2:30 PM.
*For hygiene reasons some displays have been modified. Thank you for your understanding.
Geçerli Tarihler
Kas 24 ~ Ara 25
Öğünler
Öğle Yemeği, Çay
Sipariş Limiti
~ 4
Daha fazla oku
From 1:30 PM — Winter Sweets Buffet ¥4,500 Dec 26–Feb 28
We will deliver more than 10 kinds of luxurious sweets that our pastry chef is proud of. Please enjoy them to your heart's content with coffee and tea. Preschool children are welcome to join us free of charge.
¥ 4.500
(Vergi dahil)
-- Adet --
1
2
3
4
From 1:30 PM — Winter Sweets Buffet ¥4,500 Dec 26–Feb 28
We will deliver more than 10 kinds of luxurious sweets that our pastry chef is proud of. Please enjoy them to your heart's content with coffee and tea. Preschool children are welcome to join us free of charge.
Seasonal Special!
Sweets buffet featuring VIDA CHOCOLATE
Our pastry chef’s recommended sweets — from classic favorites to creative, unexpected treats — all made using VIDA CHOCOLATE.
• Menu items may vary by season.
• Last order is at 2:30 PM.
• For hygiene reasons, some displays have been modified. Thank you for your understanding.
Geçerli Tarihler
Ara 26 ~ Şub 28, 2026
Öğünler
Öğle Yemeği, Çay
Sipariş Limiti
~ 4
Daha fazla oku
【From 13:30】Winter Sweets Buffet (Children) ¥2,300 Dec 26–Feb 28
Indulge in more than 10 exquisite desserts crafted by our pastry chef. Please enjoy them to the fullest with coffee and tea. This plan is available for school-age children (6–12 years). Children aged 5 and under are admitted free.
¥ 2.300
(Vergi dahil)
-- Adet --
1
2
3
4
【From 13:30】Winter Sweets Buffet (Children) ¥2,300 Dec 26–Feb 28
Indulge in more than 10 exquisite desserts crafted by our pastry chef. Please enjoy them to the fullest with coffee and tea. This plan is available for school-age children (6–12 years). Children aged 5 and under are admitted free.
Seasonal Special!
Sweets buffet featuring VIDA CHOCOLATE
Our pastry chef’s recommended sweets — from classic favorites to creative, unexpected treats — all made using VIDA CHOCOLATE.
• Menu items may vary by season.
• Last order is at 2:30 PM.
• For hygiene reasons, some displays have been modified. Thank you for your understanding.
Geçerli Tarihler
Ara 26 ~ Şub 28, 2026
Öğünler
Öğle Yemeği, Çay
Sipariş Limiti
~ 4
Daha fazla oku
Chef's choice course 21,000 yen 12/1~2/28
A premium course where every dish is carefully prepared by the chef. The menu will change depending on the season and the date of reservation.
¥ 21.000
(Vergi dahil)
Seçiniz
Chef's choice course 21,000 yen 12/1~2/28
A premium course where every dish is carefully prepared by the chef. The menu will change depending on the season and the date of reservation.
Menu
- Amuse-bouche
- Appetizer
- Warm Appetizer ①
- Warm Appetizer ②
- Fish Course
- Meat Course
- Dessert
* Menu items may vary depending on ingredient availability.
* Reservations for weekends and public holidays are handled by phone.
* From October 1, course prices will change due to an update to the service charge.
Geçerli Tarihler
Ara 01 ~ Ara 18, Ara 26 ~ Ara 30, Oca 02, 2026 ~ Şub 28, 2026
Öğünler
Akşam Yemeği
Daha fazla oku
Ptarmigan (Raicho) December 1st to February 28th
A premium course where you can choose your own main dish, both fish and meat, each of which is full of the chef's careful attention to detail.
¥ 15.000
(Vergi dahil)
Seçiniz
Ptarmigan (Raicho) December 1st to February 28th
A premium course where you can choose your own main dish, both fish and meat, each of which is full of the chef's careful attention to detail.
[Menu]
・3 Amuse-bouche
・Mikawa-Aka Chicken with Turnip, Red Radish, and Beetroot Rose
・Cherry Blossom and Sesame Coulis with Truffle Mousseline
・Fugu Milt and Pasta Orecchietti
・Lily Root and Celery Rabe Velouté with Pear, Condiments, and Cardamom
■Please choose a fish dish from the following
・Mie Prefecture Niihime Red Snapper and Sakura Shrimp Christian
・Lotus Root Dijonnaise with Champignon Ecume
・Lobster Fricassee with Kurumayama Teru Butter Sauce +¥4,100
・Wild [Live] Mie Ezo Abalone Steak with Verde Sauce and Sea Blessings +¥9,500
■Please choose a meat dish from the following
・Shizuoka Wagyu Beef Roast with Chinese Cabbage and Sauerkraut
Crispy Kreme Finoise Les Fortes Sauce
・100g Grilled Wagyu Beef Fillet with Two Sauces +¥3,100
・Beef Fillet and Foie Gras with Black Truffle Sauce +¥4,100
・Matsusaka Beef + Market Price
■Please choose a dessert from the following:
・White Tiramisu with Coffee and Nuts
・Glace Sauternes with Gorgonzola and Chocolate (+¥1,000)
・Warm Hojicha Yokan Terrine with Mandarin Orange Compote (+¥2,000)
*Menu is subject to change
*Reservations on weekends and holidays are accepted by phone
Geçerli Tarihler
Ara 01 ~ Ara 18, Ara 26 ~ Ara 30, Oca 02, 2026 ~ Şub 28, 2026
Öğünler
Akşam Yemeği
Daha fazla oku
Raicho (Prairie Bird) 12/1~2/28 (with 4 types of pairing wine)
This premium course includes a choice of main course for both fish and meat dishes, each carefully prepared by the chef. *Includes four wine pairings
¥ 21.400
⇒
¥ 20.000
(Vergi dahil)
Seçiniz
Raicho (Prairie Bird) 12/1~2/28 (with 4 types of pairing wine)
This premium course includes a choice of main course for both fish and meat dishes, each carefully prepared by the chef. *Includes four wine pairings
[Menu]
・3 Amuse-bouche
・Mikawa-Aka Chicken with Turnip, Red Radish, and Beetroot Rose
・Cherry Blossom and Sesame Coulis with Truffle Mousseline
・Fugu Milt and Pasta Orecchietti
・Lily Root and Celery Rabe Velouté with Pear, Condiments, and Cardamom
■Please choose a fish dish from the following
・Mie Prefecture Niihime Red Snapper and Sakura Shrimp Christian
・Lotus Root Dijonnaise with Champignon Ecume
・Lobster Fricassee with Kurumayama Teru Butter Sauce +¥4,100
・Wild [Live] Mie Ezo Abalone Steak with Verde Sauce and Sea Blessings +¥9,500
■Please choose a meat dish from the following
・Shizuoka Wagyu Beef Roast with Chinese Cabbage and Sauerkraut
Crispy Kreme Finoise Les Fortes Sauce
・100g Grilled Wagyu Beef Fillet with Two Sauces +¥3,100
・Beef Fillet and Foie Gras with Black Truffle Sauce +¥4,100
・Matsusaka Beef + Market Price
■Please choose a dessert from the following:
・White Tiramisu with Coffee and Nuts
・Glace Sauternes with Gorgonzola and Chocolate (+¥1,000)
・Warm Hojicha Yokan Terrine with Mandarin Orange Compote (+¥2,000)
*Menu is subject to change
*Reservations on weekends and holidays are accepted by phone
Geçerli Tarihler
Ara 01 ~ Ara 18, Ara 26 ~ Ara 30, Oca 02, 2026 ~ Şub 28, 2026
Öğünler
Akşam Yemeği
Daha fazla oku
Wagtail (12/1~2/28)
A casual course where you can choose between fish and meat for the main dish, each dish overflowing with the chef's careful attention to detail.
¥ 13.500
(Vergi dahil)
Seçiniz
Wagtail (12/1~2/28)
A casual course where you can choose between fish and meat for the main dish, each dish overflowing with the chef's careful attention to detail.
[Menu]
・Petit Bouche
・Mikawa-Aka Chicken with Turnip, Red Radish, and Beetroot Roses
・Cherry Blossom and Sesame Coulis with Truffle Mousseline
・Fugu Milt and Pasta Orecchietti
・Lily Root and Celery Rabe Velouté with Pear, Condiments, and Cardamom
■Please choose your main dish from the following:
・Mie Prefecture Niihime Red Snapper and Sakura Shrimp Christian
・Lotus Root Dijonnaise with Champignon Ecume
・Gifu Buono Pork Petit Salé, Iruka Honey Cider Braised with Colorful Potatoes
・Lobster Fricassee with Kurumayama Teru Butter Sauce (+¥4,100)
・Wild [Live] Mie Ezo Abalone Steak with Verde Sauce Blessings of the Sea + ¥9,500
・100g Grilled Wagyu Beef Fillet with Two Sauces + ¥3,100
・Beef Fillet and Foie Gras with Black Truffle Sauce + ¥4,100
・Matsusaka Beef + Market Price
■Please choose a dessert from the following:
・White Tiramisu with Coffee and Nuts
・Glace Sauternes with Gorgonzola and Chocolate (+ ¥1,000)
・Warm Hojicha Yokan Terrine with Mandarin Orange Compote (+ ¥2,000)
*Menu is subject to change
*Reservations on weekends and holidays are accepted by phone.
Geçerli Tarihler
Ara 01 ~ Ara 18, Ara 26 ~ Ara 30, Oca 02, 2026 ~ Şub 28, 2026
Günler
Pzt, Sal, Çar, Per, Cum
Öğünler
Akşam Yemeği
Daha fazla oku
Wagtail (Sekirei) 12/1 - 2/28 (Includes 4 types of pairing wine)
A casual course where you can choose between fish or meat as the main dish, each dish carefully prepared by the chef. *Includes four types of pairing wine
¥ 18.800
⇒
¥ 18.500
(Vergi dahil)
Seçiniz
Wagtail (Sekirei) 12/1 - 2/28 (Includes 4 types of pairing wine)
A casual course where you can choose between fish or meat as the main dish, each dish carefully prepared by the chef. *Includes four types of pairing wine
[Menu]
・Petit Bouche
・Mikawa-Aka Chicken with Turnip, Red Radish, and Beetroot Roses
・Cherry Blossom and Sesame Coulis with Truffle Mousseline
・Fugu Milt and Pasta Orecchietti
・Lily Root and Celery Rabe Velouté with Pear, Condiments, and Cardamom
■Please choose your main dish from the following:
・Mie Prefecture Niihime Red Snapper and Sakura Shrimp Christian
・Lotus Root Dijonnaise with Champignon Ecume
・Gifu Buono Pork Petit Salé, Iruka Honey Cider Braised with Colorful Potatoes
・Lobster Fricassee with Kurumayama Teru Butter Sauce (+¥4,100)
・Wild [Live] Mie Ezo Abalone Steak with Verde Sauce Blessings of the Sea + ¥9,500
・100g Grilled Wagyu Beef Fillet with Two Sauces + ¥3,100
・Beef Fillet and Foie Gras with Black Truffle Sauce + ¥4,100
・Matsusaka Beef + Market Price
■Please choose a dessert from the following:
・White Tiramisu with Coffee and Nuts
・Glace Sauternes with Gorgonzola and Chocolate (+ ¥1,000)
・Warm Hojicha Yokan Terrine with Mandarin Orange Compote (+ ¥2,000)
*Menu is subject to change
*Reservations on weekends and holidays are accepted by phone.
Geçerli Tarihler
Ara 01 ~ Ara 18, Ara 26 ~ Ara 30, Oca 02, 2026 ~ Şub 28, 2026
Günler
Pzt, Sal, Çar, Per, Cum
Öğünler
Akşam Yemeği
Daha fazla oku
クリスマスディナーコース
A dinner course awash in festive colors, perfect for a special night during the Christmas season. Centered on neighborhood ingredients, it allows you to fully enjoy the sparkling atmosphere of Christmas. Please share an elegant moment with someone special.
¥ 17.000
(Vergi dahil)
Seçiniz
クリスマスディナーコース
A dinner course awash in festive colors, perfect for a special night during the Christmas season. Centered on neighborhood ingredients, it allows you to fully enjoy the sparkling atmosphere of Christmas. Please share an elegant moment with someone special.
Menu
- Lobster infused with Nindoushu Liqueur
- Sous‑vide Okumino chicken and scallop mousse, wild wild rice and crispy Inuyama vegetable
-Poache Red Seabream in Gamagori and Ninomiya Mandarin beurre blanc sauce
- Matsusaka beef fillet, Inuyama shiitake mushrooms and Hida spinach — “Beef Wellington”
- Whole apple sorbet
- Chocolate Baumkuchen with rosemary grass
Please note: menu items are subject to change depending on availability.
Geçerli Tarihler
Ara 19 ~ Ara 25
Öğünler
Akşam Yemeği
Daha fazla oku
New Year menu 12/31-1/1
A premium course where you can choose your own main dish, both fish and meat, each of which is full of the chef's careful attention to detail.
¥ 18.000
(Vergi dahil)
Seçiniz
New Year menu 12/31-1/1
A premium course where you can choose your own main dish, both fish and meat, each of which is full of the chef's careful attention to detail.
[Menu]
・3 Amuse-bouche
・Mikawa-Aka Chicken with Turnip, Red Radish, and Beetroot Rose
・Cherry Blossom and Sesame Coulis with Truffle Mousseline
・Fugu Milt and Pasta Orecchietti
・Lily Root and Celery Rabe Velouté with Pear, Condiments, and Cardamom
・Mie Prefecture Niihime Red Snapper and Sakura Shrimp Christian
Lotus Root Dijonnaise with Champignon Ecume
・Hida Beef Roast with Chinese Cabbage and Sauerkraut
Crispy Kreme Finoise Les Fortes Sauce
・Glace Sauternes with Gorgonzola and Chocolate
*Menu is subject to change
Geçerli Tarihler
Ara 31 ~ Oca 01, 2026
Günler
Çar, Per
Öğünler
Akşam Yemeği
Daha fazla oku
New Year Buffet 12/31-1/1
A premium course where you can choose your own main dish, both fish and meat, each of which is full of the chef's careful attention to detail.
¥ 18.000
(Vergi dahil)
Seçiniz
New Year Buffet 12/31-1/1
A premium course where you can choose your own main dish, both fish and meat, each of which is full of the chef's careful attention to detail.
[Menu]
・3 Amuse-bouche
・Mikawa-Aka Chicken with Turnip, Red Radish, and Beetroot Rose
・Cherry Blossom and Sesame Coulis with Truffle Mousseline
・Fugu Milt and Pasta Orecchietti
・Lily Root and Celery Rabe Velouté with Pear, Condiments, and Cardamom
・Mie Prefecture Niihime Red Snapper and Sakura Shrimp Christian
Lotus Root Dijonnaise with Champignon Ecume
・Hida Beef Roast with Chinese Cabbage and Sauerkraut
Crispy Kreme Finoise Les Fortes Sauce
・Glace Sauternes with Gorgonzola and Chocolate
*Menu is subject to change
Geçerli Tarihler
Ara 31 ~ Oca 01, 2026
Günler
Çar, Per
Öğünler
Akşam Yemeği
Daha fazla oku
New Year Buffet Child 12/31-1/1
A premium course where you can choose your own main dish, both fish and meat, each of which is full of the chef's careful attention to detail.
¥ 10.000
(Vergi dahil)
Seçiniz
New Year Buffet Child 12/31-1/1
A premium course where you can choose your own main dish, both fish and meat, each of which is full of the chef's careful attention to detail.
[Menu]
・3 Amuse-bouche
・Mikawa-Aka Chicken with Turnip, Red Radish, and Beetroot Rose
・Cherry Blossom and Sesame Coulis with Truffle Mousseline
・Fugu Milt and Pasta Orecchietti
・Lily Root and Celery Rabe Velouté with Pear, Condiments, and Cardamom
・Mie Prefecture Niihime Red Snapper and Sakura Shrimp Christian
Lotus Root Dijonnaise with Champignon Ecume
・Hida Beef Roast with Chinese Cabbage and Sauerkraut
Crispy Kreme Finoise Les Fortes Sauce
・Glace Sauternes with Gorgonzola and Chocolate
*Menu is subject to change
Geçerli Tarihler
Ara 31 ~ Oca 01, 2026
Günler
Çar, Per
Öğünler
Akşam Yemeği
Daha fazla oku
[Winter Limited Edition Hot Pot] Aichi Duck and Root Vegetable Etouffee, Duck Consommé, Black Garlic Rouille
We have prepared a healthy hot pot called "Aichi Duck and Mushroom Etouffée," which combines Aichi duck raised in a stress-free environment in Toyohashi City, Aichi Prefecture, with winter root vegetables such as red radish and peach turnip, to warm you from the inside out.
Enjoy a luxurious winter time that will restore balance to your mind and body.
¥ 8.500
(Vergi dahil)
Seçiniz
[Winter Limited Edition Hot Pot] Aichi Duck and Root Vegetable Etouffee, Duck Consommé, Black Garlic Rouille
We have prepared a healthy hot pot called "Aichi Duck and Mushroom Etouffée," which combines Aichi duck raised in a stress-free environment in Toyohashi City, Aichi Prefecture, with winter root vegetables such as red radish and peach turnip, to warm you from the inside out.
Enjoy a luxurious winter time that will restore balance to your mind and body.
The consommé broth is packed with the umami of duck, and the black garlic rouille adds depth to the flavor, while the finishing touch of truffles gives off a subtle fragrance, creating a rich and savory taste.
İnce Baskı
Minimum 2 people required. Maximum 4 people per pot. The displayed price is per person.
Geçerli Tarihler
Ara 01 ~ Ara 18, Oca 04, 2026 ~ Şub 28, 2026
Öğünler
Akşam Yemeği
Sipariş Limiti
2 ~ 4
Daha fazla oku
Limited to 10 weekday servings — Special Japanese bento supervised by 賛否両論
Special Japanese bento supervised by 賛否両論 (Sanpi-Ryoron) — weekday lunch, limited to 10 meals
¥ 5.000
(Vergi dahil)
-- Adet --
1
2
3
4
5
6
7
8
9
10
Limited to 10 weekday servings — Special Japanese bento supervised by 賛否両論
Special Japanese bento supervised by 賛否両論 (Sanpi-Ryoron) — weekday lunch, limited to 10 meals
• Bonito sashimi with garlic chive, salted kelp and myoga ginger, topped with kaiware sprouts
• Salmon and potato salad sushi
• Chicken breast prepared in a duck-breast style
• Octopus and asparagus dressed in egg-yolk vinegar
• Apricot tomatoes
• Fried medai (blackthroat seaperch) with rice cracker coating
• Pork shabu-shabu with sesame sauce, served with lettuce and julienned carrots
• Chicken and burdock in miso, served with snake-cut cucumber and radish
• Summer vegetables in nanban marinade (eggplant, zucchini, red and yellow bell peppers)
• Takikomi gohan with fresh ginger and minced chicken (seasoned mixed rice)
Geçerli Tarihler
Eyl 01 ~ Ara 30, Oca 02, 2026 ~
Günler
Pzt, Sal, Çar, Per, Cum
Öğünler
Öğle Yemeği
Daha fazla oku
Party plan (for 4 or more people) 20,000 yen
This limited-time lunch party plan for 4 people allows you to share the recommended a la carte menu. We offer mouthwatering fresh truffle pasta, Neighborhood Pizza, and other hotel recommendations, including a sweet buffet after the meal. Enjoy a heartwarming time with friends and colleagues.
¥ 35.700
⇒
¥ 20.000
(Vergi dahil)
Seçiniz
Party plan (for 4 or more people) 20,000 yen
This limited-time lunch party plan for 4 people allows you to share the recommended a la carte menu. We offer mouthwatering fresh truffle pasta, Neighborhood Pizza, and other hotel recommendations, including a sweet buffet after the meal. Enjoy a heartwarming time with friends and colleagues.
[Menu contents]
Salad vert
Today's fresh carpaccio
Neighborhood Pizza
Fresh pasta with truffle duxelle
Sweets buffet Coffee and tea included
İnce Baskı
*This meal is for 4 people. An additional 5,000 yen will be charged for each additional person. When entering the number of people, please enter [1].
Geçerli Tarihler
Ağu 21 ~
Öğünler
Öğle Yemeği
Sipariş Limiti
1 ~ 1
Daha fazla oku
[Limited to one set per day] Kamado rice set for 2-4 people
This set allows you to enjoy freshly cooked rice in a stove, limited to one set per day.
¥ 7.000
(Vergi dahil)
Seçiniz
[Limited to one set per day] Kamado rice set for 2-4 people
This set allows you to enjoy freshly cooked rice in a stove, limited to one set per day.
・A superb set of white rice and sweet shrimp dressed in maple leaves, squid sea squirt, fresh sashimi, and a choice of fish or Japanese beef as the main dish. Please enjoy the white rice cooked right in front of you to your heart's content. *7,000 yen per person, maximum of 4 people.
İnce Baskı
Please make your reservation at least 2 days in advance.
Geçerli Tarihler
~ Haz 14, Haz 16 ~
Öğünler
Öğle Yemeği
Sipariş Limiti
2 ~ 4
Daha fazla oku
[Limited to one set per day] Kamado rice set for 2-4 people
This set allows you to enjoy freshly cooked rice in a stove, limited to one set per day.
¥ 8.000
(Vergi hariç)
-- Adet --
2
3
4
[Limited to one set per day] Kamado rice set for 2-4 people
This set allows you to enjoy freshly cooked rice in a stove, limited to one set per day.
・A superb set of white rice and sweet shrimp dressed in maple leaves, squid sea squirt, fresh sashimi, and a choice of fish or Japanese beef as the main dish. Please enjoy the white rice cooked right in front of you to your heart's content. *8,000 yen per person, maximum of 4 people.
İnce Baskı
2日前までの予約をお願い致します。
Geçerli Tarihler
~ Eki 09, Eki 11 ~
Günler
Pzt, Sal, Çar, Per, Cum
Öğünler
Akşam Yemeği
Sipariş Limiti
2 ~ 4
Daha fazla oku
[Limited to 5 meals per day] Blessings of Tokai (Japanese meal set)
Japanese meal set menu limited to 5 meals per day
¥ 10.000
(Vergi dahil)
-- Adet --
1
2
3
4
5
6
7
8
9
10
[Limited to 5 meals per day] Blessings of Tokai (Japanese meal set)
Japanese meal set menu limited to 5 meals per day
A special meal made with plenty of local ingredients, including a bento box of Aichi Prefecture eel and Matsusaka beef, fried shrimp, and miso-boiled udon noodles.
İnce Baskı
Please make your reservation at least 2 days in advance.
Geçerli Tarihler
~ Eki 29, Eki 31 ~ Ara 30, Oca 05, 2026 ~
Günler
Pzt, Sal, Çar, Per, Cum
Öğünler
Öğle Yemeği, Akşam Yemeği
Daha fazla oku
Seat only(Lunch)
Seçiniz
Seat only(Lunch)
メニューは当日お選びください
İnce Baskı
ランチのお席はご予約時間より90分制となります。
Günler
Pzt, Sal, Çar, Per, Cum
Öğünler
Öğle Yemeği
Daha fazla oku
Seat only(Dinner)
Seçiniz
Seat only(Dinner)
メニューは当日お選びください
Geçerli Tarihler
~ Eki 09, Eki 11 ~
Günler
Pzt, Sal, Çar, Per, Cum
Öğünler
Akşam Yemeği
Daha fazla oku
İstekler
Amaç
Gerekli
-- Amaç --
Doğum günü
Doğum günü (Kişisel)
Doğum günü (Arkadaş)
Doğum günü (Çift)
Doğum günü (Eş)
Doğum günü (Aile)
Arkadaşlar / Grup
Kadın Grubu
Hoş geldin / Veda (Arkadaşlar)
Tatil Partisi (Arkadaşlar)
Mezunlar / Buluşma
Düğün Resepsiyonu
Seyahat / Turizm
İş
Takım İçmekleri / Yemeği
Hoş geldin / Veda (İş)
Tatil Partisi (İş)
Aile
Aile Kutlaması
Bebek Etkinliği
Çocuk Etkinliği
Aileye Tanıtım
Nişan Töreni
Anma
Randevu
Grup Randevusu
Teklif
Evlilik Yıldönümü
Randevu Kutlaması
Etkinlik
Seminer / Buluşma
Müzik Dinletisi
Sergi
Film Çekimi (TV/Film)
Diğer
Ziyaret Geçmişi
-- Ziyaret Geçmişi --
İlk ziyaret
İkinci ziyaret
Üçüncü ziyaret
Dört veya daha fazla ziyaret
Soru 1
Gerekli
Please let us know if you have any allergies.
なし
Diğer
Soru 2
あなたの年代を教えてください。
20代以下
30代
40代
50代
60代以上
杜若(かきつばた)+デザートプレート 8,600円 12/1~2/18 için Sorular
Soru 3
Gerekli
If you have any food allergies or ingredients you need to avoid, please let us know.
Iris + Sweets Buffet 9,600 yen 12/1~2/28 için Sorular
Soru 4
Gerekli
アレルギー食材がございましたら、ご記入ください。
Camellia + Dessert Plate 6,600 yen 12/1~2/28 için Sorular
Soru 5
If you have any allergies, please write them down.
Tsubaki + Sweets Buffet 7,600 yen 12/1~2/28 için Sorular
Soru 6
Gerekli
If you have any allergies, please write them down.
[Limited to 3 groups per day] "KAKKOII" Afternoon Tea için Sorular
Soru 7
Gerekli
If you have any allergies, please write them down.
[From 13:30] Christmas Sweets Buffet 4,500 yen 11/24~12/25 için Sorular
Soru 8
Gerekli
If you have any allergies, please write them down.
【13:30~】Christmas Sweets buffet(お子様) 2,300円 11/24~12/25 için Sorular
Soru 9
Gerekli
If you have any allergies, please write them down.
From 1:30 PM — Winter Sweets Buffet ¥4,500 Dec 26–Feb 28 için Sorular
Soru 10
Gerekli
If you have any allergies, please write them down.
【From 13:30】Winter Sweets Buffet (Children) ¥2,300 Dec 26–Feb 28 için Sorular
Soru 11
Gerekli
If you have any allergies, please write them down.
Chef's choice course 21,000 yen 12/1~2/28 için Sorular
Soru 12
Gerekli
If you have any allergies, please write them down.
Soru 13
Gerekli
How about a glass of champagne to accompany it?
Glass of champagne + ¥2,800 (per person)
No additional charge, decide on the day + ¥0
Ptarmigan (Raicho) December 1st to February 28th için Sorular
Soru 14
Gerekli
If you have any allergies, please write them down.
Raicho (Prairie Bird) 12/1~2/28 (with 4 types of pairing wine) için Sorular
Soru 15
Gerekli
If you have any allergies, please write them down.
Wagtail (12/1~2/28) için Sorular
Soru 16
Gerekli
If you have any allergies, please write them down.
Wagtail (Sekirei) 12/1 - 2/28 (Includes 4 types of pairing wine) için Sorular
Soru 17
Gerekli
If you have any allergies, please write them down.
New Year menu 12/31-1/1 için Sorular
Soru 18
Gerekli
If you have any allergies, please write them down.
New Year Buffet 12/31-1/1 için Sorular
Soru 19
Gerekli
If you have any allergies, please write them down.
New Year Buffet Child 12/31-1/1 için Sorular
Soru 20
Gerekli
If you have any allergies, please write them down.
[Winter Limited Edition Hot Pot] Aichi Duck and Root Vegetable Etouffee, Duck Consommé, Black Garlic Rouille için Sorular
Soru 21
Gerekli
If you have any allergies, please write them down.
Limited to 10 weekday servings — Special Japanese bento supervised by 賛否両論 için Sorular
Soru 22
Gerekli
If you have any allergies, please write them down.
Party plan (for 4 or more people) 20,000 yen için Sorular
Soru 23
Gerekli
Please enter the number of people (e.g. 4 adults, 1 child)
Soru 24
Gerekli
If you have any allergies, please write them down.
[Limited to one set per day] Kamado rice set for 2-4 people için Sorular
Soru 25
Gerekli
If you have any allergies, please write them down.
Seat only(Lunch) için Sorular
Soru 26
Gerekli
ランチのお席はご予約時間より90分制となります。
ご承諾いただけましたら下記チェックボックスにチェックをお願い致します。
理解しました
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