Charcoal grilled dishes and Sanriku seafood - Sendai Saishun - アパホテル仙台駅五橋

Book at Charcoal grilled dishes and Sanriku seafood - Sendai Saishun - アパホテル仙台駅五橋

Message from Venue

♪ New Year's Party Plan ♪
We have 3 courses of Ya, Aoi and Hana. All you can drink with 1,500 yen (tax included) per person!

Please inform us of the purpose of the dinner party (birthday, entertainment etc.) and food allergy.

【Notes】
· Change of reservation · Please contact the cancellation by 2 days in advance.
· There is a day not available on special days or events.
· Because there is a case of charter, please inquire in advance.
· We refuse to offer alcoholic beverages to minors and drivers.
· The table for non-smoking seats and the smoking seats are available for raising.
· Please inform us of any questions in "Request column".
· Please make inquiries by phone for reservations with more than 10 people.

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3 years and under

Availability

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[Seasonal Selection] Enjoy Sendai's seasonal specialties and local sake from the Tohoku region (90 minutes, until 9/30)

仙台彩旬厳選料理と東北地方の地酒を嗜む

¥ 5,500 (Tax incl.)

Select

[Seasonal Selection] Enjoy Sendai's seasonal specialties and local sake from the Tohoku region (90 minutes, until 9/30)

仙台彩旬厳選料理と東北地方の地酒を嗜む

当店の粋を集めた、9月末日までの期間限定コースです。
名物の牛タン炭火焼や笹かま、三陸の新鮮な御造りやタチウオの炭火焼など、宮城が誇る海と陸の幸を存分に味わえます。
さらに、唎酒師が厳選した東北六県の地酒が90分飲み放題。

Valid Dates

Oct 01 ~ Nov 30

Meals

Dinner

Order Limit

1 ~ 10

Seat Category

焼き台カウンター, 半個室（テーブル）, 窓側カウンター

[Michinoku meal]

Enjoy local cuisine from Sendai, Miyagi and seafood from Sanriku

¥ 3,960 (Tax incl.)

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[Michinoku meal]

Enjoy local cuisine from Sendai, Miyagi and seafood from Sanriku

宮城・東北の美味を、この一つの御膳に凝縮しました。
名物「牛タン炭火焼」や三陸の「大粒牡蠣フライ」「鰹のタタキ」など、山と海の幸を贅沢に集めています。
酒肴に最適な小鉢から〆の白石温麺まで、全14品の逸品が並ぶ、東北の豊かな食文化を心ゆくまでご堪能ください。

Meals

Dinner

Order Limit

1 ~ 10

Seat Category

焼き台カウンター, 窓側カウンター, 半個室（テーブル）

【席のみ予約】

ご来店後に料理・ドリンクをご注文下さい。

¥ 0 (Tax incl.)

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【席のみ予約】

ご来店後に料理・ドリンクをご注文下さい。

Meals

Dinner

Order Limit

1 ~ 10

Seat Category

焼き台カウンター, 窓側カウンター, 半個室（テーブル）

[Saishu Course]

A luxurious banquet including Tohoku's representative Sendai beef and Sanriku seafood

¥ 8,800 (Tax incl.)

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[Saishu Course]

A luxurious banquet including Tohoku's representative Sendai beef and Sanriku seafood

For a meal with loved ones or a special night such as an anniversary.
We use a generous amount of high-quality ingredients from the mountains and sea, such as steak made from Tohoku's signature "Sendai beef," rich "sea urchin chawanmushi," and hearty "straw-grilled bonito."
Please enjoy this feast of luxurious flavors, each and every dish lovingly prepared by our chefs, in a privately-served kaiseki meal.

Valid Dates

~ Nov 30

Meals

Dinner

Order Limit

2 ~ 24

Seat Category

焼き台カウンター, 窓側カウンター, 半個室（テーブル）, テーブル

[Aoba Course]

Beef tongue, straw-grilled bonito, and seafood from the Sanriku region - a taste of Tohoku

¥ 6,600 (Tax incl.)

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[Aoba Course]

Beef tongue, straw-grilled bonito, and seafood from the Sanriku region - a taste of Tohoku

This luxurious course allows you to enjoy both of our two specialties, charcoal-grilled beef tongue and bonito grilled on a straw fire.
The course is also packed with seasonal flavors, including nigiri sushi made with fresh seafood and autumn vegetable tempura.
Enjoy the essence of Miyagi and Tohoku on a large platter to your heart's content. Recommended for dining with loved ones.

Valid Dates

~ Nov 30

Meals

Dinner

Order Limit

2 ~ 24

Seat Category

半個室（テーブル）, テーブル, 焼き台カウンター, 窓側カウンター

Hirose Course

A Japanese-Western fusion buffet featuring a wide variety of Tohoku ingredients

¥ 4,950 (Tax incl.)

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Hirose Course

A Japanese-Western fusion buffet featuring a wide variety of Tohoku ingredients

A Japanese-Western style buffet plan perfect for gatherings.
From seared bonito, a representative delicacy of Sanriku, to the hearty roast pork loin, to pasta and dessert for the final dish, this diverse lineup is sure to satisfy everyone.
As everyone gathers around their favorite dishes, conversation is sure to flow. It will create a fun-filled banquet.

Valid Dates

~ Nov 30

Meals

Dinner

Order Limit

20 ~

Seat Category

テーブル

[Aoba Course]

Beef tongue, straw-grilled bonito, and seafood from the Sanriku region - a taste of Tohoku

¥ 6,600 (Tax incl.)

Select

[Aoba Course]

Beef tongue, straw-grilled bonito, and seafood from the Sanriku region - a taste of Tohoku

Valid Dates

Dec 01 ~ Feb 28, 2026

Meals

Dinner

Order Limit

2 ~ 24

Seat Category

半個室（テーブル）, テーブル, 焼き台カウンター, 窓側カウンター

[Saishu Course]

A luxurious banquet including Tohoku's representative Sendai beef and Sanriku seafood

¥ 8,800 (Tax incl.)

Select

[Saishu Course]

A luxurious banquet including Tohoku's representative Sendai beef and Sanriku seafood

Valid Dates

Dec 01 ~ Feb 28, 2026

Meals

Dinner

Order Limit

2 ~ 24

Seat Category

焼き台カウンター, 窓側カウンター, 半個室（テーブル）, テーブル

Hirose Course

A Japanese-Western fusion buffet featuring a wide variety of Tohoku ingredients

¥ 5,500 (Tax incl.)

Select

Hirose Course

A Japanese-Western fusion buffet featuring a wide variety of Tohoku ingredients

Valid Dates

Dec 01 ~ Feb 28, 2026

Meals

Dinner

Order Limit

20 ~

Seat Category

テーブル

[Seasonal Selection] Enjoy Sendai's seasonal specialties and local sake from the Tohoku region (90 minutes, until 9/30)

仙台彩旬厳選料理と東北地方の地酒を嗜む

¥ 5,940 (Tax incl.)

Select

[Seasonal Selection] Enjoy Sendai's seasonal specialties and local sake from the Tohoku region (90 minutes, until 9/30)

仙台彩旬厳選料理と東北地方の地酒を嗜む

当店の粋を集めた、12月末日までの期間限定コースです。
名物の牛タン炭火焼や笹かま、三陸の新鮮な御造りやタチウオの炭火焼など、宮城が誇る海と陸の幸を存分に味わえます。
さらに、唎酒師が厳選した東北六県の地酒が90分飲み放題。

Valid Dates

Dec 01 ~ Dec 31

Meals

Dinner

Order Limit

1 ~ 10

Seat Category

焼き台カウンター, 半個室（テーブル）, 窓側カウンター

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