Book at BISTRO Couplet

▶Please be informed that any reservation will be cancelled after 15 min late if the restaurant is not contacted.
▶Please inform us of any food allergies.
▶We can’t guarantee a table reservation, in that case it will be a counter seat. For a group of 9 peoples or more please inform the restaurant if you wish to eat a course menu.
Thank you for your understanding.
※During crowded time, there is a 3 hours time limit for seat.
12 years and under
5 years and under
Bistrot course
Standard course with 3 choices of main dish. ( venison, pork, duck)
Bistrot course
¥ 5,500 (Tax incl.)
Example of course
■Amuse bouche

■Appetizer platter

・Grilled salmon with radish mousse
etc...
We prepare a plate with some of this choices and other.

■Hot starter
・butternuts soup with foie gras flan.
etc...
Or today’s hot starter

■Choice of main dish
※Only 1 choice of main dish per group ( this choice can be made during reservation or on the day )
・Roasted venison with red wine sauce
・Grilled pork with tapenade sauce
・Duck confit

■Baguette

■Desert
・Chocolate cake
・Gorgonzola cheese cake
One plate with this 2 deserts.

We have a selection of French and California wine to go with this menu.
■Bottle of wine: From 4500¥~
■Glass of wine: 850¥~1400¥ ( red, white, sparkling)
Fine Print
※Some changes can happen to the menu depending on the delivery. Thank you for your understanding.
※This restaurant is a non-smoking restaurant.
※Kids are welcome. ( the recommendation hour is between 17h00 and 20h00)
※For a group of 5 peoples or more, It will be share style.
Valid Dates
~ Dec 21, 2023, Jan 05 ~
Meals
Dinner
Order Limit
2 ~ 8
Read more
Couplet course
Recommendation menu ( lamb fillet, fish dish, caviar, foie gras) It is a course of 6 dishes, from cold starter to desert.
Couplet course
¥ 8,500 (Tax incl.)
This menu will change with the season.

Example of menu:
■Amuse bouche

■Cold starter
Glee of sea urchin with caviar

■Hot starter
Seared foie gras with sauce perigueux

■Fish dish
Grilled tilefish with sauce emulsion

■Main dish
Roast lamb fillet rolled with bacon with tapenade in the middle.
It’s served with grilled vegetables and a celery puree.

■Baguette

■Desert
・chocolate cake
・Gorgonzola cheesecake
・Creme brûlée
The desert is a plater of this 3.

■coffee or tea

We have French and California wine to drink with this menu.
■bottle of wine: 4500¥~
■glass of wine: 850¥~1400¥ ( red, white, sparkling)
Fine Print
※the menu might change depending on the delivery.
※this restaurant is a non-smoking restaurant
※kids are welcome ( recommendation hours are between 17h00 and 20h00)
Valid Dates
~ Dec 21, 2023, Jan 05 ~
Meals
Dinner
Order Limit
2 ~ 8
Read more
A la carte, with sparkling glass service (starting 2 persons)
We offer a glass of sparkling wine to customers who choose this option.
A la carte, with sparkling glass service (starting 2 persons)
■Special drink: “nami nami” sparkling wine
※ Organic grape juice ( red, white, rose)

~our seasonal menu~
Cauliflower purée with lobster and scallop1200¥
Caramelized white liver pate with mushroom & chicory salad & baguette 920¥
Pate de campagne 1080¥
Apple butter 600¥
Vegetables & green salad with olive powder 1280¥
Duck confit salad with Madeira dressing 1680¥
Whelk & mushroom with Bourgogne butter 1280¥
Grilled tilefish with Yuzu beurre blanc 1880¥
Butternuts soupe with seared foie gras.
Roast lamb fillet with bacon and tapenade 2880¥
Grilled pork made from Hokkaido local farm with tapenade sauce 2280¥
Roast venison from Hokkaido local farm with red wine sauce 2580¥
Duck confit 1780¥
Gorgonzola cheesecake 550¥
Creme brûlée 600¥
Etc....

~drink menu~
Nami nami sparkling glass 1050¥
( cremant
Bottle of wine: 4500¥~
Glass of wine 850¥~1400¥
Fine Print
※the menu might change depending of the delivery and the season.
※this restaurant is a non-smoking restaurant.
※kids are welcome ( recommendation hours are between 17h00 and 20h00)
※there is a seat charge of 500¥.
Valid Dates
~ Dec 21, 2023, Jan 05 ~
Meals
Dinner
Order Limit
1 ~ 8
Read more

Requests

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Please write here if you have any food allergies. Merci

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