🌾Menu🌾 ・Wagyu Roast Beef Rice Bowl This luxurious roast beef is carefully finished using A5 rank Uchi thighs. Wrapped in condiments (green onions, mizuna, Japanese ginger, etc.) and finished with Japanese-style bean paste.・Seasonal Saikyo grilled rice bowl (hand-rolled) Seasonal fish marinated in white miso and slowly grilled. Please enjoy with tofu sauce. Feel free to use the toasted seaweed to your liking and enjoy it as a hand-rolled rice bowl.・We use seasonal vegetables such as spring vegetable tempura bowl asparagus and wild plants. It is served with tempura soup, so please enjoy it as it is.・Golden egg bowl This is the most popular rice bowl at Itsuki-chaya, with beautiful golden egg yolk. The "born" energy of the egg creates enjoyment and happiness for our customers. The combination of the carefully prepared dashi and the simmering egg is exceptional.・Rishiri (Rebun Island) kelp and ginger-based bean paste for a spring breeze.・Kyoto-style sukiyaki of Satsuma red chicken We use red chicken satsuma with strong umami flavor and Kyoto vegetables. Please enjoy our store's proud warishita and yam.・Rice [Hachidaime Gihei] You can choose the size from large, medium, or small. Rice can be replaced.・You can choose from tea gyokuro or roasted tea. For gyokuro, you can choose ICE or HOT for roasted tea.