La voûte Chinese Cuisine/The Windsor Hotel TOYA Resort & Spa

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Message from Venue

【Notice Regarding Exterior Renovation】
Exterior renovations are scheduled to take place from early April to late November 2026.
During this period, external scaffolding may be installed around La Vouté, which may affect the view depending on the time of day and seating.
The restaurant is scheduled to remain open as usual.
Thank you for your understanding.

▶Please note that we may not be able to accommodate your seating requests.

▶For reservations of 10 or more people, please contact the restaurant directly.

▶Please enter the total number of guests when making a reservation. If you are bringing children (including infants), please enter their ages and number of guests in the request field below.

▶Menu contents are subject to change without notice. Photos are for illustrative purposes only.

▶Cancellation Fee
For cancellations and changes, the following cancellation fees will be charged, calculated from the time of arrival.

[Table-only Reservations]
24 hours in advance: ¥7,000 per person

[Course Reservations]
24 hours in advance: 50% of the reservation fee

*Please be sure to contact us if you will be late, as we may be forced to cancel your reservation if we are unable to contact you within 15 minutes of your reservation time.

Phone Inquiries: Reservation Center (Hours: 9:00 AM - 6:00 PM)
Tel: 0570-056-510

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[Colorful Everyday Bowl] Steamed chicken with onion, ginger, and pepper flavors. Pork from Hokkaido, marinated in salt water, roasted in a pot, served with boiled vegetables. [Clear Awa Wing] Shark fin, tail fin, dried scallop, goji berries, Chinese cabbage, chicken, and steamed in a clear soup made with pork extract. [Time Vegetable Double Fresh] Scallops and seasonal vegetables stir-fried with salt. Chicken, pork extract, salt, pepper, and scallion oil. [Clear Steamed Fresh Fish] Steamed fresh fish (changes depending on the season), thinly sliced green onion. [Pork Stir-fried Beef] Pork stir-fried in a pot with colorful vegetables, roasted in a Cantonese pot. [Mixed Pork and Rice Noodles] Rice noodles with minced pork and green vegetables. [Fresh Fruit Bowl] Assorted fruit

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Please let us know in advance if you have any allergies or food needs. (Please provide as much detail as possible.)
On the day of your visit, we ask that guests with allergies fill out an "Allergy Inquiry Form" at each restaurant before dining.
To accommodate allergies, we will provide menus that include eight specific ingredients. We prioritize the health and safety of our guests, so we appreciate your understanding.
However, if guests with allergies would like to order from the regular menu, this is at the guest's discretion and we are unable to accommodate allergy requests.
Furthermore, depending on the allergy, we may not be able to accommodate on the day. Please contact us in advance.
If you would like an allergy-friendly menu, please fill out the "Request" section below.

[Click here to fill out our Allergy Inquiry Form</a>]

No allergiesI would like to have an 8-item allergy-friendly menu instead of the regular menu

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