A six-course meal featuring seafood caught in the waters around Miyako Island. Enjoy a variety of dishes that showcase the charm of Miyako Island surrounded by the beautiful sea.

*Images are for illustration purposes only.
*Menu items are subject to change based on availability and other factors.
*The above menu is offered from September 19, 2025, to February 28, 2026.
*This is a promotional menu and cannot be combined with other discounts.

The course menu combines the ingredients nurtured in the rich nature of Miyako Island with French culinary techniques. Enjoy a colorful course meal of carefully selected ingredients served with an innovative presentation.

*Images are for illustration purposes only.
*Menu items are subject to change based on availability and other factors.
*The above menu is offered from September 19, 2025, to February 28, 2026.
*This is a promotional menu and cannot be combined with other discounts.

The signature course from TIN'IN, a restaurant offering French cuisine that makes the most of ingredients from Miyako Island, Okinawa. The carefully selected Island's ingredients which have rich flavors create an exceptional dining experience that can only be experienced here.

*Images are for illustration purposes only.
*Menu items are subject to change based on availability and other factors.
*The above menu is offered from September 19, 2025, to February 28, 2026.
*This is a promotional menu and cannot be combined with other discounts.

From appetizers to desserts, we offer course meals that make the best use of the taste of Okinawan ingredients. You can choose from fish or meat dishes for the main dish. Please enjoy the delicacy of colorful island ingredients along with the blue scenery that spreads out of the window.

*Images are for illustration purposes only.
*Menu items are subject to change based on availability and other factors.
*Children's a la carte menus are available.

From appetizers to desserts, we offer course meals that make the best use of the taste of Okinawan ingredients. You can choose from fish or meat dishes for the main dish. Please enjoy the delicacy of colorful island ingredients along with the blue scenery that spreads out of the window.

Click here for menu details

*Images are for illustration purposes only.
*Menu items are subject to change based on availability and other factors.
*Children's a la carte menus are available.

From appetizers to desserts, we offer course meals that make the best use of the taste of Okinawan ingredients. You can choose from fish or meat dishes for the main dish. Please enjoy the delicacy of colorful island ingredients along with the blue scenery that spreads out of the window.

Click here for menu details

*Images are for illustration purposes only.
*Menu items are subject to change based on availability and other factors.
*Children's a la carte menus are available.

A lunch set menu of pasta recommended by the chef, sea grape salad and homemade bread.

◆ Menu◆
・This Month's Pasta <Cream Pasta with Local Bacon and Mushrooms>
・Okinawan Sea Grape Salad
・Bread
・Dessert
・Coffee or Tea

*Images are for illustration purposes only.
*Menu items are subject to change based on availability and other factors.

Enjoy a lunch course crafted with the finest Okinawan ingredients, enhanced with a chef’s special anniversary dessert plate, a glass of champagne, and a commemorative photo to mark your special day.

The dessert plate features an elegant selection of seasonal petit cakes, beautifully arranged. We are happy to personalize the plate with a special message or name upon request.

To complete the experience, we will present you with a commemorative photo capturing the memorable moment.

*Reservations for the anniversary plan are accepted up to three days in advance.
*We can write your requested message on the plate. Please specify it in the request field within 25 characters.
*Images are for illustration purposes only.
*Menu items are subject to change based on availability and other factors.

A six-course meal featuring seafood caught in the waters around Miyako Island.
Enjoy a variety of dishes that showcase the charm of Miyako Island surrounded by the beautiful sea.
click here for the menu details

*Images are for illustration purposes only.
*Menu items are subject to change based on availability and other factors.
*The above menu is offered from September 19, 2025, to February 28, 2026.

A six-course meal featuring seafood caught in the waters around Miyako Island. Enjoy a variety of dishes that showcase the charm of Miyako Island surrounded by the beautiful sea.
click here for the menu details

*Images are for illustration purposes only.
*Menu items are subject to change based on availability and other factors.
*The above menu is offered from September 19, 2025, to February 28, 2026.

The course menu combines the ingredients nurtured in the rich nature of Miyako Island with French culinary techniques. Enjoy a colorful course meal of carefully selected ingredients served with an innovative presentation.

click here for the menu details

*Images are for illustration purposes only.
*Menu items are subject to change based on availability and other factors.
*The above menu is offered from September 19, 2025, to February 28, 2026.

The course menu combines the ingredients nurtured in the rich nature of Miyako Island with French culinary techniques. Enjoy a colorful course meal of carefully selected ingredients served with an innovative presentation.
click here for the menu details

*Images are for illustration purposes only.
*Menu items are subject to change based on availability and other factors.
*The above menu is offered from September 19, 2025, to February 28, 2026.

The signature course from TIN'IN, a restaurant offering French cuisine that makes the most of ingredients from Miyako Island, Okinawa. The carefully selected Island's ingredients which have rich flavors create an exceptional dining experience that can only be experienced here.

click here for the menu details

*Images are for illustration purposes only.
*Menu items are subject to change based on availability and other factors.
*The above menu is offered from September 19, 2025, to February 28, 2026.

Enjoy a French dinner course crafted with the finest Okinawan ingredients, enhanced with a chef’s special anniversary dessert plate, a glass of champagne, and a commemorative photo to mark your special day.

The dessert plate features an elegant selection of seasonal petit cakes, beautifully arranged. We are happy to personalize the plate with a special message or name upon request.

To complete the experience, we will present you with a commemorative photo capturing the memorable moment.

*Reservations for the anniversary plan are accepted up to three days in advance.
*We can write your requested message on the plate. Please specify it in the request field within 25 characters.
*Images are for illustration purposes only.
*Menu items are subject to change based on availability and other factors.

The course menu combines the ingredients nurtured in the rich nature of Miyako Island with French culinary techniques. Enjoy a colorful course meal of carefully selected ingredients served with an innovative presentation.

*The menu will be updated once finalized.
*Images are for illustration purposes only.
*Menu items are subject to change based on availability and other factors.
*The above menu is offered from December 30, 2025, to January 3, 2026.

For guests booking lunch and dinner courses, carefully selected wines are arranged and paired to be enjoyed with the food.
*We cannot accept reservations for pairing courses only.

For guests booking lunch and dinner courses, carefully selected wines are arranged and paired to be enjoyed with the food.
*We cannot accept reservations for pairing courses only.