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TIN'IN - IRAPH SUI, a Luxury Collection Hotel, Miyako Okinawa 온라인 예약
고객님께 드리는 안내 말씀
▶ All seats are non-smoking. ▶ The listed price includes 15% tax and service charge. ▶ The photo is an image. Menu contents and prices are subject to change. ▶ If you have any allergies or foods that you are not good at, please fill in the request column. ▶ A 100% cancellation fee will be charged for cancellations if there is no notification on the day. Please note. ▶ If you are booking for more than 7 people, please contact the store directly. ▶ We may not be able to meet your request regarding seat selection. Please note. ▶ All the rice used in our shop is domestically produced. ▶ Cakes can be reserved up to 4 days in advance. Please note that we will not be able to accept your request after that.
「고객님께 드리는 안내 말씀」을 읽고 확인하셨습니다
-- 시간 --
-- 성인 --
1
2
3
4
5
6
-- 어린이 --
1
2
3
4
5
6
12세 이하
-- 유아 --
1
2
3
4
5
6
5세 이하
예약 가능 여부
지정하신 시간대에는 예약 가능한 코스 또는 플랜이 없습니다.
Early Booking Discount
Lunch
Dinner
Afternoon Tea
Early Booking Discount
【Early Booking Discount】 Dinner Course "AYANTSU"
This special plan offers a 10% discount off the regular price when booked at least 30 days in advance.
¥ 15,180
⇒
¥ 13,662
(서비스 세금 포함)
선택합니다
【Early Booking Discount】 Dinner Course "AYANTSU"
This special plan offers a 10% discount off the regular price when booked at least 30 days in advance.
A six-course meal featuring seafood caught in the waters around Miyako Island. Enjoy a variety of dishes that showcase the charm of Miyako Island surrounded by the beautiful sea.
*Images are for illustration purposes only.
*Menu items are subject to change based on availability and other factors.
예약 가능 기간
2024년 9월 1일 ~ 2024년 12월 20일, 1월 5일 ~ 4월 28일, 5월 12일 ~ 6월 30일
식사
저녁
자세히보기
【Early Booking Discount】 Dinner Course "KAGISUMA"
This special plan offers a 10% discount off the regular price when booked at least 30 days in advance.
¥ 18,975
⇒
¥ 17,204
(서비스 세금 포함)
선택합니다
【Early Booking Discount】 Dinner Course "KAGISUMA"
This special plan offers a 10% discount off the regular price when booked at least 30 days in advance.
The course menu combines the ingredients nurtured in the rich nature of Miyako Island with French culinary techniques. Enjoy a colorful course meal of carefully selected ingredients served with an innovative presentation.
*Images are for illustration purposes only.
*Menu items are subject to change based on availability and other factors.
예약 가능 기간
2024년 9월 1일 ~ 2024년 12월 20일, 1월 5일 ~ 4월 28일, 5월 12일 ~ 6월 30일
식사
저녁
자세히보기
Lunch
LUNCH COURSE
Click here for menu details
¥ 5,313
(서비스 세금 포함)
선택합니다
LUNCH COURSE
Click here for menu details
From appetizers to desserts, we offer course meals that make the best use of the taste of Okinawan ingredients. You can choose from fish or meat dishes for the main dish. Please enjoy the delicacy of colorful island ingredients along with the blue scenery that spreads out of the window.
식사
점심
자세히보기
LUNCH COURSE-Grilled Okinawan Wagyu Beef Tenderloin 70g-
You can upgrade the main dish to a 70g grilled Okinawan Wagyu beef tenderloin.
¥ 9,867
(서비스 세금 포함)
선택합니다
LUNCH COURSE-Grilled Okinawan Wagyu Beef Tenderloin 70g-
You can upgrade the main dish to a 70g grilled Okinawan Wagyu beef tenderloin.
From appetizers to desserts, we offer course meals that make the best use of the taste of Okinawan ingredients. You can choose from fish or meat dishes for the main dish. Please enjoy the delicacy of colorful island ingredients along with the blue scenery that spreads out of the window.
Click here for menu details
*Images are for illustration purposes only.
*Menu items are subject to change based on availability and other factors.
*Children's a la carte menus are available.
식사
점심
자세히보기
LUNCH COURSE- Grilled Okinawan Wagyu Beef Sirloin 140g-
You can upgrade the main dish to a 140g grilled Okinawan Wagyu sirloin.
¥ 11,638
(서비스 세금 포함)
선택합니다
LUNCH COURSE- Grilled Okinawan Wagyu Beef Sirloin 140g-
You can upgrade the main dish to a 140g grilled Okinawan Wagyu sirloin.
From appetizers to desserts, we offer course meals that make the best use of the taste of Okinawan ingredients. You can choose from fish or meat dishes for the main dish. Please enjoy the delicacy of colorful island ingredients along with the blue scenery that spreads out of the window.
Click here for menu details
*Images are for illustration purposes only.
*Menu items are subject to change based on availability and other factors.
*Children's a la carte menus are available.
식사
점심
자세히보기
LUNCH COURSE- Melon Parfait - (For 2 people)
You can upgrade the dessert to a Melon Parfait.
¥ 13,662
(서비스 세금 포함)
-- 수량 --
1
LUNCH COURSE- Melon Parfait - (For 2 people)
You can upgrade the dessert to a Melon Parfait.
From appetizers to desserts, we offer course meals that make the best use of the taste of Okinawan ingredients. You can choose from fish or meat dishes for the main dish. Please enjoy the delicacy of colorful island ingredients along with the blue scenery that spreads out of the window.
이용 조건
*The melon parfait is served as one per two guests.
*Images are for illustration purposes only.
*Menu items are subject to change based on availability and other factors.
*Children's a la carte menus are available.
*This plan is a promotional offer and does not qualify for any other discounts.
예약 가능 기간
2024년 12월 20일 ~ 4월 30일
식사
점심
주문 수량 제한
1 ~ 1
자세히보기
PASTA LUNCH
¥ 4,807
(서비스 세금 포함)
선택합니다
PASTA LUNCH
A lunch set menu of pasta recommended by the chef, sea grape salad and homemade bread.
◆ Menu◆
・This Month's Pasta <March Pasta:Local pork bacon and seaweed pasta with sea grapes>
・Okinawan Sea Grape Salad
・Bread
・Dessert
・Coffee or Tea
*Images are for illustration purposes only.
*Menu items are subject to change based on availability and other factors.
*This plan is a promotional offer and does not qualify for any other discounts.
식사
점심
자세히보기
PASTA LUNCH - Melon Parfait - (For 2 people)
You can upgrade the dessert to a Melon Parfait.
¥ 12,650
(서비스 세금 포함)
-- 수량 --
1
PASTA LUNCH - Melon Parfait - (For 2 people)
You can upgrade the dessert to a Melon Parfait.
A lunch set menu of pasta recommended by the chef, sea grape salad and homemade bread.
◆ Menu◆
・This Month's Pasta <March Pasta: Local pork bacon and seaweed pasta with sea grapes>
・Okinawan Sea Grape Salad
・Bread
・Dessert
・Coffee or Tea
이용 조건
*The melon parfait is served as one per two guests.
*Images are for illustration purposes only.
*Menu items are subject to change based on availability and other factors.
*This plan is a promotional offer and does not qualify for any other discounts.
예약 가능 기간
2024년 12월 20일 ~ 4월 30일
식사
점심
주문 수량 제한
1 ~ 1
자세히보기
A la carte
click here for menu details
선택합니다
A la carte
click here for menu details
자세히보기
Dinner
AYANTSU
DINNER COURSE
¥ 15,180
(서비스 세금 포함)
선택합니다
AYANTSU
DINNER COURSE
A six-course meal featuring seafood caught in the waters around Miyako Island.
Enjoy a variety of dishes that showcase the charm of Miyako Island surrounded by the beautiful sea.
click here for the menu details
예약 가능 기간
~ 2024년 12월 29일, 1월 3일 ~
식사
저녁
자세히보기
AYANTSU
DINNER COURSE
Upgrade the meat dish to the Grilled Okinawan Wagyu Beef Sirloin.
¥ 19,734
(서비스 세금 포함)
선택합니다
AYANTSU
DINNER COURSE
Upgrade the meat dish to the Grilled Okinawan Wagyu Beef Sirloin.
A six-course meal featuring seafood caught in the waters around Miyako Island. Enjoy a variety of dishes that showcase the charm of Miyako Island surrounded by the beautiful sea.
click here for the menu details
예약 가능 기간
~ 2024년 12월 29일, 1월 3일 ~
식사
저녁
자세히보기
KAGISUMA
DINNER COURSE
¥ 18,975
(서비스 세금 포함)
선택합니다
KAGISUMA
DINNER COURSE
The course menu combines the ingredients nurtured in the rich nature of Miyako Island with French culinary techniques. Enjoy a colorful course meal of carefully selected ingredients served with an innovative presentation.
click here for the menu details
예약 가능 기간
~ 2024년 12월 29일, 1월 3일 ~
식사
저녁
자세히보기
KAGISUMA
DINNER COURSE
Upgrade the meat dish to the Grilled Okinawan Wagyu Beef Tenderloin.
¥ 24,035
(서비스 세금 포함)
선택합니다
KAGISUMA
DINNER COURSE
Upgrade the meat dish to the Grilled Okinawan Wagyu Beef Tenderloin.
The course menu combines the ingredients nurtured in the rich nature of Miyako Island with French culinary techniques. Enjoy a colorful course meal of carefully selected ingredients served with an innovative presentation.
click here for the menu details
예약 가능 기간
~ 2024년 12월 29일, 1월 3일 ~
식사
저녁
자세히보기
TINPAU
DINNER COURSE
¥ 25,300
(서비스 세금 포함)
선택합니다
TINPAU
DINNER COURSE
The signature course from TIN'IN, a restaurant offering French cuisine that makes the most of ingredients from Miyako Island, Okinawa. The carefully selected Island's ingredients which have rich flavors create an exceptional dining experience that can only be experienced here.
click here for the menu details
이용 조건
*This course requires reservations at least 7 days in advance.
식사
저녁
자세히보기
3 Pairing Drinks Course
¥ 6,325
(서비스 세금 포함)
-- 수량 --
1
2
3
4
5
6
3 Pairing Drinks Course
For guests booking lunch and dinner courses, carefully selected wines are arranged and paired to be enjoyed with the food.
*We cannot accept reservations for pairing courses only.
식사
점심, 저녁
주문 수량 제한
1 ~
자세히보기
4 Pairing Drinks Course
¥ 7,590
(서비스 세금 포함)
-- 수량 --
1
2
3
4
5
6
4 Pairing Drinks Course
For guests booking lunch and dinner courses, carefully selected wines are arranged and paired to be enjoyed with the food.
*We cannot accept reservations for pairing courses only.
식사
점심, 저녁
주문 수량 제한
1 ~
자세히보기
A la carte
click here for menu details
선택합니다
A la carte
click here for menu details
예약 가능 기간
2024년 10월 8일 ~ 2024년 12월 29일, 1월 3일 ~
자세히보기
Afternoon Tea
Melon Afternoon Tea with 90 minutes of free flow drinks (For 1 Person)
Sales period: December 20, 2024 to April 30, 2025
¥ 5,000
(서비스 세금 포함)
선택합니다
Melon Afternoon Tea with 90 minutes of free flow drinks (For 1 Person)
Sales period: December 20, 2024 to April 30, 2025
An afternoon tea set featuring melons nurtured by the abundant nature of the Miyako Islands. The menu includes sweets crafted with seasonal fruits and savory dishes creatively prepared using French culinary techniques to highlight island ingredients and Okinawan traditional cuisine. Enjoy a free-flow selection of 15 beverages, including coffee and tea.
Click here for the menu details
이용 조건
*The above rates are for 1 guest.
*Images are for illustration purposes only.
*Menu items are subject to change based on availability and other factors.
예약 가능 기간
2024년 12월 20일 ~ 4월 30일
식사
점심
주문 수량 제한
1 ~ 1
자세히보기
Melon Afternoon Tea with 90 minutes of free flow drinks (For 2 People)
Sales period: December 20, 2024 to April 30, 2025
¥ 10,000
(서비스 세금 포함)
-- 수량 --
1
Melon Afternoon Tea with 90 minutes of free flow drinks (For 2 People)
Sales period: December 20, 2024 to April 30, 2025
An afternoon tea set featuring melons nurtured by the abundant nature of the Miyako Islands. The menu includes sweets crafted with seasonal fruits and savory dishes creatively prepared using French culinary techniques to highlight island ingredients and Okinawan traditional cuisine. Enjoy a free-flow selection of 15 beverages, including coffee and tea.
Click here for the menu details
이용 조건
*The above rates are for two guests. For parties of three or more, contact the hotel directly by phone or email.
*Images are for illustration purposes only.
*Menu items are subject to change based on availability and other factors.
예약 가능 기간
2024년 12월 20일 ~ 4월 30일
식사
점심
주문 수량 제한
1 ~ 1
자세히보기
Melon Parfait
Sales period: December 20, 2024 to April 30, 2025
¥ 3,795
(서비스 세금 포함)
선택합니다
Melon Parfait
Sales period: December 20, 2024 to April 30, 2025
Melon Parfait" boldly showcases melons grown on the Miyako Islands. This exquisite dessert combines juicy melon, tangy roselle jelly, and two kinds of ice cream - raw sugar and Okinawan cookie dough. The perfect harmony of refreshing sourness and rich sweetness makes it a truly special creation.
이용 조건
*Images are for illustration purposes only.
*Menu items are subject to change based on availability and other factors.
예약 가능 기간
2024년 12월 20일 ~ 4월 30일
식사
점심
자세히보기
Melon Parfait with 90 minutes of free flow drinks
Sales period: December 20, 2024 to April 30, 2025
¥ 4,807
(서비스 세금 포함)
선택합니다
Melon Parfait with 90 minutes of free flow drinks
Sales period: December 20, 2024 to April 30, 2025
"Melon Parfait" boldly showcases melons grown on the Miyako Islands. This exquisite dessert combines juicy melon, tangy roselle jelly, and two kinds of ice cream - raw sugar and Okinawan cookie dough. The perfect harmony of refreshing sourness and rich sweetness makes it a truly special creation.
이용 조건
*Images are for illustration purposes only.
*Menu items are subject to change based on availability and other factors.
예약 가능 기간
2024년 12월 20일 ~ 4월 30일
식사
점심
자세히보기
요청
방문 목적
-- 방문 목적 --
생일
생일 (본인)
생일 (친구)
생일 (커플)
생일 (배우자)
생일 (가족)
친구·단체
여성 그룹
환영/송영 (친구)
망년회/신년회 (친구)
동창회·친목회
결혼식 2차
여행·관광
비즈니스
회사
환영/송영 (비즈니스)
망년회/신년회 (비즈니스)
가족
가족 축하
유아 대상 이벤트
어린이 대상 이벤트
상견례
약혼
추모 모임
데이트
그룹 데이트
프로포즈
결혼 기념일
데이트 축하
이벤트
세미나
발표회
전시회
촬영
기타
고객님께 드리는 질문 1
필수
To the guests who have some allergy to specific food or ingredients, please inform us the detail when ordering.
고객님께 드리는 질문 2
필수
Are you a Marriott Bonvoy™ member?
Enrolment in Marriott BONVOY is highly recommended!
Earn points for every stay and redeem your points at Marriott Group locations worldwide. (membership is free).
If you enrol in Marriott BONVOY on the day of your visit, your points accrual will be applied from the same day of your visit.
If you are already a Marriott BONVOY member, please select Other and enter your membership number in the space provided.
If you are a member, please enter your membership number in the field Other.
Not a member.
Join on the day
기타
특별 요청
예약자 정보
로그인
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카카오
TableCheck
이름
필수
휴대 전화
필수
다음과 같은 경우에 고객님께 SMS를 보내 드립니다:
고객님의 예약이 확정된 직후
매장에서 고객님의 예약을 확정한 경우(매장 확인이 필요한 경우)
방문 예약일 하루 전 알림
예약에 관한 긴급 공지, 천재지변 및 매장 휴무로 인한 취소 안내 등
이메일
필수
TableCheck 계정을 신규 가입하겠습니다.
TableCheck의 계정을 가입하시면 예약 신청, 예약 확인 등을 간편하게 이용하실 수 있습니다.
비밀번호 만들기
필수
비밀번호은(는) 적어도 8자를 넘어야 합니다
너무 약함
적어도 하나의 대문자, 소문자, 숫자 및 기호를 포함해야 합니다.
이메일 의 일부를 포함하지 않아야 합니다.
비밀번호 확인은(는) 서로 일치해야 합니다
「고객님께 드리는 안내 말씀」을 읽고 확인하셨습니다
(선택) TIN'IN 로부터 프로모션 메일을 받겠습니다.
이 양식을 제출함으로써, 본인은
관련 조항 및 정책
에 동의합니다.
이용 약관 & 정책
TableCheck 서비스 이용 약관
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