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Prenota a Nishiazabu Kenshiro
Messaggio del negozio
▶Please note that we may not be able to accommodate your seating request.
▶If you have any allergies or food preferences, please write them in the request section.
▶All seats are non-smoking.
▶We generally do not allow children to enter the restaurant. Please contact us if you wish.
▶For campaign menus, please call us.
▶Please contact the restaurant directly for reservations of 5 or more people.
▶Even if we are unable to make reservations on a date, we may be able to prepare a seat for you if you call the restaurant.
▶If we are unable to contact you within 15 minutes of your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you are late.
▶A 10% service charge is required to ensure full attendance by staff.
▶Seats are limited to 2 hours.
▶Free Wi-Fi available for customers inside the restaurant
Confermo che ho letto il Messaggio del negozio di cui sopra
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Private room guaranteed. Summer [Shinjuku Ushimitsu Opening Anniversary Course] This course commemorates the opening of Shinjuku Ushimitsu. We offer Wagyu beef crab and salmon roe yukke dog, summer oeuf mayo yukke, and a spicy brioche cutlet sandwich with carefully selected fillet steak.
A culinary experience filled with surprises, where luxurious seafood and Wagyu beef come together in perfect harmony.
The meal begins with a "Wagyu Beef, Crab, and Salmon Roe Yukhoe Dog," prepared right before your eyes. After enjoying the seasonal flavors of the basil-infused "Oeuf Mayo Yukhoe," savor salt-grilled dishes that bring out the unique characteristics of the meat with garlic salt and wasabi. The highlight is the "Spicy Brioche Cutlet Sandwich with Fillet," whose spicy kick will whet your appetite.
The second half features richly sauced grilled dishes, such as skirt steak seasoned with smoked miso. Finish with a classic curry rice, or the ultimate luxury: "Wagyu Beef Fillet Clay Pot Rice (+3,500 yen)" for a blissful finale. Enjoy this "masterpiece" that stimulates all your senses to your heart's content.
¥ 8.800
(Svc excl. / tasse incl.)
Selezionare
Private room guaranteed. Summer [Shinjuku Ushimitsu Opening Anniversary Course] This course commemorates the opening of Shinjuku Ushimitsu. We offer Wagyu beef crab and salmon roe yukke dog, summer oeuf mayo yukke, and a spicy brioche cutlet sandwich with carefully selected fillet steak.
A culinary experience filled with surprises, where luxurious seafood and Wagyu beef come together in perfect harmony.
The meal begins with a "Wagyu Beef, Crab, and Salmon Roe Yukhoe Dog," prepared right before your eyes. After enjoying the seasonal flavors of the basil-infused "Oeuf Mayo Yukhoe," savor salt-grilled dishes that bring out the unique characteristics of the meat with garlic salt and wasabi. The highlight is the "Spicy Brioche Cutlet Sandwich with Fillet," whose spicy kick will whet your appetite.
The second half features richly sauced grilled dishes, such as skirt steak seasoned with smoked miso. Finish with a classic curry rice, or the ultimate luxury: "Wagyu Beef Fillet Clay Pot Rice (+3,500 yen)" for a blissful finale. Enjoy this "masterpiece" that stimulates all your senses to your heart's content.
[A Masterpiece in Your Hands]
Wagyu Beef, Crab, and Salmon Roe Yukhoe Dog - Prepared Right Before Your Eyes
[Oeuf Mayo Yukhoe]
Summer Oeuf Mayo Yukhoe - Basil Mayo
[Salt-Grilled Dishes]
Selected Beef Tongue - Lemon
Selected Beef Tongue Ribs - Garlic Salt Sauce
Selected Lean Meat (1 Kind) - Wasabi
[The Ultimate Crispy Deliciousness - Once You Eat It, Your Cheeks and Heart Will Fall in Love]
Selected Beef Fillet Spicy Brioche Cutlet Sandwich - Spicy Sauce
[Sauce-Grilled Dishes]
Selected Lean Meat - Black Sauce
Selected Beef Skirt Steak - Smoked Miso
[Finishing Dish]
Curry Rice
*You can change to "Wagyu Beef Fillet Clay Pot Rice" for an additional ¥3500 per person.
[Dessert]
Kenshiro Monaka
----------------------------------
*Contents may change depending on availability.
*The course content may change slightly from month to month.
Ammenda di stampa
*A 10% service charge will be charged. *Please refrain from bringing children. *When making an online reservation, please add this to the request column.
Date valide
01 mag ~
Pasti
Cena
Leggi di più
Until June 30th. Private room guaranteed! Summer [Kenshiro Special Course] with all-you-can-drink! Featuring "The Classic Wagyu Beef Yukke". A special course packed with items you can only eat at Nishiazabu Kenshiro.
A blissful full course meal showcasing the meticulous skills of our chefs, bringing out the ultimate flavor of the meat.
The meal begins with the classic "Yukke," highlighting the natural sweetness of the meat. Our specialty, "Roast Beef Shabu-Shabu," is luxuriously served with grated yam sauce. Our unique "Super Dehydrated Tongue" offers an astonishingly rich depth of flavor when compared with the Chives and Mushroom Sauce.
The highlight is the "Spicy Tartar Minced Meat Cutlet Sandwich," whose spicy kick will whet your appetite. The meal concludes with a classic curry rice, or the ultimate luxury: "Wagyu Beef Fillet Clay Pot Rice (+3,500 yen)." Enjoy a multitude of masterpieces that will stimulate all your senses.
Our group offers full-service hospitality, with our staff grilling all the meat for you.
¥ 10.000
(Svc excl. / tasse incl.)
Selezionare
Until June 30th. Private room guaranteed! Summer [Kenshiro Special Course] with all-you-can-drink! Featuring "The Classic Wagyu Beef Yukke". A special course packed with items you can only eat at Nishiazabu Kenshiro.
A blissful full course meal showcasing the meticulous skills of our chefs, bringing out the ultimate flavor of the meat.
The meal begins with the classic "Yukke," highlighting the natural sweetness of the meat. Our specialty, "Roast Beef Shabu-Shabu," is luxuriously served with grated yam sauce. Our unique "Super Dehydrated Tongue" offers an astonishingly rich depth of flavor when compared with the Chives and Mushroom Sauce.
The highlight is the "Spicy Tartar Minced Meat Cutlet Sandwich," whose spicy kick will whet your appetite. The meal concludes with a classic curry rice, or the ultimate luxury: "Wagyu Beef Fillet Clay Pot Rice (+3,500 yen)." Enjoy a multitude of masterpieces that will stimulate all your senses.
Our group offers full-service hospitality, with our staff grilling all the meat for you.
【Yukhoe】
Classic Yukhoe made with carefully selected Wagyu beef
【Appetizer】
Kimchi and seasonal vegetables with oil dressing, spicy dressing
【Soup】
Wagyu Seolleongtang ~Beef bone soup~
【Grilled Specialty】
Selected Loin Shabu-Shabu ~Tororo Sauce~
【Grilled Tongue】
Super Dehydrated Tongue Comparison ~Niramunchu~
*3 slices per person.
【Meat Dish】
Spicy Tartar Minced Cutlet Sandwich ~Spicy Tartar~
【Grilled Dishes with Sauce】
Selected Skirt Steak (1 type) ~Black Sauce~
Selected Harami (1 type) ~Smoked Miso~
【Main Dish】
Curry Rice
*You can change to "Wagyu Fillet Clay Pot Rice" for an additional 3500 yen per person.
【Dessert】
Kenshiro Monaka Ice Cream
----------------------------------
*Please order from the dedicated menu for free drinks.
*Last orders for free drinks will be taken 1.5 hours after the start of the meal.
*Menu items may change depending on availability.
*Course contents may change slightly each month.
Ammenda di stampa
*A 10% service charge will be charged. *Please refrain from bringing children to the restaurant.
Date valide
01 mag ~ 30 giu
Pasti
Cena
Leggi di più
Private room guaranteed. Summer [Ebisu Ushimitsu 4th Anniversary Course] We offer 7 carefully selected grilled dishes, including "Selected Wagyu Beef Crab Yukhoe Dog," "Spicy Tartar Minced Cutlet Sandwich," and our grilled specialty "Selected Loin Grilled Shabu-Shabu ~with Grated Yam Sauce~."
A blissful full course meal showcasing the meticulous skills of our chefs, bringing out the ultimate flavor of the meat.
The meal begins with the luxurious "Selected Wagyu Beef and Crab Yukhoe Dog." Our unique "Super Dehydrated Tongue," enjoyed in comparison with the Chive Munchu, allows you to savor the surprisingly rich and deep flavor of the meat itself. The "Loin Shabu-Shabu" is elegantly served with grated yam sauce.
The highlight is the stimulating "Spicy Tartar Minced Cutlet Sandwich." The meal concludes with either seaweed cold noodles infused with the aroma of the sea, or the ultimate luxury: "Wagyu Beef Fillet Clay Pot Rice (+3,500 yen)" for a blissful finale. Enjoy these numerous "masterpieces" that will stimulate all your senses to your heart's content.
Our staff will provide full service, grilling all the meat for you.
¥ 11.000
(Svc excl. / tasse incl.)
Selezionare
Private room guaranteed. Summer [Ebisu Ushimitsu 4th Anniversary Course] We offer 7 carefully selected grilled dishes, including "Selected Wagyu Beef Crab Yukhoe Dog," "Spicy Tartar Minced Cutlet Sandwich," and our grilled specialty "Selected Loin Grilled Shabu-Shabu ~with Grated Yam Sauce~."
A blissful full course meal showcasing the meticulous skills of our chefs, bringing out the ultimate flavor of the meat.
The meal begins with the luxurious "Selected Wagyu Beef and Crab Yukhoe Dog." Our unique "Super Dehydrated Tongue," enjoyed in comparison with the Chive Munchu, allows you to savor the surprisingly rich and deep flavor of the meat itself. The "Loin Shabu-Shabu" is elegantly served with grated yam sauce.
The highlight is the stimulating "Spicy Tartar Minced Cutlet Sandwich." The meal concludes with either seaweed cold noodles infused with the aroma of the sea, or the ultimate luxury: "Wagyu Beef Fillet Clay Pot Rice (+3,500 yen)" for a blissful finale. Enjoy these numerous "masterpieces" that will stimulate all your senses to your heart's content.
Our staff will provide full service, grilling all the meat for you.
[A Masterpiece in Your Hands]
Selected Wagyu Beef and Crab Yukhoe Dog
[Soup]
Wagyu Seolleongtang ~Beef Bone Soup~
[Grilled Dish]
Selected Loin Shabu-Shabu ~Tororo Sauce~
[Grilled Tongue]
Super Dehydrated Tongue Comparison ~Niramunchu~
*3 slices per person.
[Palate Cleanser]
Upper Tripe and Seasonal Vegetable Salad
[Meat Dish]
Spicy Tartar Minced Cutlet Sandwich ~Spicy Tartar~
[Grilled Dishes with Sauce]
Selected Skirt Steak (1 type) ~Black Sauce~
Selected Wagyu Lean Meat (1 type) ~Black Sauce~
Selected Skirt Steak (1 type) ~Smoked Miso~
[Main Dish]
Seaweed Cold Noodles
*You can change to "Wagyu Fillet Clay Pot Rice" for an additional 3500 yen per person.
[Dessert]
Kenshiro Monaka Ice Cream
----------------------------------
*Contents may change depending on availability.
*The course content may change slightly from month to month.
Ammenda di stampa
*A 10% service charge will be charged. *Please refrain from bringing children to the restaurant.
Date valide
01 mag ~
Pasti
Cena
Leggi di più
Private room guaranteed. Summer's [Nishi-Azabu Kenshiro Specialty Course] features "Specially Selected Fillet Steak Spicy Brioche Cutlet Sandwich" and "Wagyu Beef and Sea Urchin Yukhoe Dog"! In addition, carefully selected grilled meats are served with specially chosen condiments.
A culinary tale filled with surprises, woven from the finest ingredients and original techniques.
The experience begins with the "Wagyu Beef and Sea Urchin Yukhoe Dog," prepared right before your eyes. Enjoy the sensual umami of seafood and meat as they blend together in our unique "Dehydrated Tongue" and our specialty, "Beef Fillet and Sweet Shrimp with Green Onion and Salt." The true highlight is the "Spicy Brioche Cutlet Sandwich with Beef Fillet," whose spicy kick will whet your appetite.
Finish with a refreshing cold noodle dish infused with the aroma of seaweed, or the ultimate luxury: "Wagyu Beef Fillet Clay Pot Rice (+3,500 yen)" for a blissful finale. Savor these masterpieces that will stimulate all your senses to your heart's content.
¥ 16.500
(Svc excl. / tasse incl.)
Selezionare
Private room guaranteed. Summer's [Nishi-Azabu Kenshiro Specialty Course] features "Specially Selected Fillet Steak Spicy Brioche Cutlet Sandwich" and "Wagyu Beef and Sea Urchin Yukhoe Dog"! In addition, carefully selected grilled meats are served with specially chosen condiments.
A culinary tale filled with surprises, woven from the finest ingredients and original techniques.
The experience begins with the "Wagyu Beef and Sea Urchin Yukhoe Dog," prepared right before your eyes. Enjoy the sensual umami of seafood and meat as they blend together in our unique "Dehydrated Tongue" and our specialty, "Beef Fillet and Sweet Shrimp with Green Onion and Salt." The true highlight is the "Spicy Brioche Cutlet Sandwich with Beef Fillet," whose spicy kick will whet your appetite.
Finish with a refreshing cold noodle dish infused with the aroma of seaweed, or the ultimate luxury: "Wagyu Beef Fillet Clay Pot Rice (+3,500 yen)" for a blissful finale. Savor these masterpieces that will stimulate all your senses to your heart's content.
[A Masterpiece in Your Hands]
Wagyu Beef and Sea Urchin Yukhoe Dog - Prepared Right Before Your Eyes
[Soup]
Wagyu Beef Seolleongtang - Beef Bone Soup
[Appetizer]
Kimchi and Seasonal Vegetables with Oil and Spicy Dressing
[Salt-Grilled Dishes]
Selected Dehydrated Beef Tongue - with Lemon
Selected Beef Tongue Ribs - with Garlic Salt Sauce
Selected Wagyu Beef Lean Meat - with Wasabi
[Grilled Specialty]
Beef Fillet and Sweet Shrimp with Green Onion and Salt Grilled
[Palate Cleanser]
Seasonal palate cleanser
[The Essence of Crispy Deliciousness - A bite that will make your cheeks and heart fall in love]
Selected Fillet Beef Spicy Brioche Cutlet Sandwich - Spicy Sauce
[Grilled Dishes with Sauce]
Selected Wagyu Beef Lean Meat - Black Sauce
Selected Skirt Steak - Smoked Miso
[Main Dish]
Seaweed Cold Noodles
*You can change to "Wagyu Beef Fillet Clay Pot Rice" for an additional ¥3500 per person.
[Dessert]
Monaka Ice Cream
----------------------------------
*Contents may change depending on availability.
*Course contents may change slightly each month.
Ammenda di stampa
*A 10% service charge will be charged. *Please refrain from bringing children to the restaurant.
Date valide
01 mag ~
Pasti
Cena
Leggi di più
Private Room Guaranteed - Summer's [Ultimate Course] To commemorate our 10th anniversary, we have prepared a special, luxurious course that can be considered the culmination of everything Nishiazabu Kenshiro has to offer.
A culinary tale filled with surprises, woven from the finest ingredients and original techniques.
The experience begins with a "Wagyu Beef and Sea Urchin Yukhoe Dog," prepared right before your eyes. This is followed by "Wagyu Beef Sushi" and the fragrant "Smoked Skirt Steak," which will stimulate all your senses. The highlight is the spicy "Spicy Brioche Cutlet Sandwich with Beef Fillet," a delightful combination of flavors, and "Premium Wagyu Beef Fillet" enjoyed with a special black sauce.
The meal concludes with a blissful finale: "Selected Fillet and Loin Wagyu Beef Clay Pot," where the rich flavor of the meat permeates every grain of rice. Enjoy to your heart's content the many "masterpieces" selected by our expert connoisseurs.
¥ 22.000
(Svc excl. / tasse incl.)
Selezionare
Private Room Guaranteed - Summer's [Ultimate Course] To commemorate our 10th anniversary, we have prepared a special, luxurious course that can be considered the culmination of everything Nishiazabu Kenshiro has to offer.
A culinary tale filled with surprises, woven from the finest ingredients and original techniques.
The experience begins with a "Wagyu Beef and Sea Urchin Yukhoe Dog," prepared right before your eyes. This is followed by "Wagyu Beef Sushi" and the fragrant "Smoked Skirt Steak," which will stimulate all your senses. The highlight is the spicy "Spicy Brioche Cutlet Sandwich with Beef Fillet," a delightful combination of flavors, and "Premium Wagyu Beef Fillet" enjoyed with a special black sauce.
The meal concludes with a blissful finale: "Selected Fillet and Loin Wagyu Beef Clay Pot," where the rich flavor of the meat permeates every grain of rice. Enjoy to your heart's content the many "masterpieces" selected by our expert connoisseurs.
[A Masterpiece in Your Hands]
Wagyu Beef and Sea Urchin Yukhoe Dog - Finished Right Before Your Eyes
[Appetizer]
Kimchi and Seasonal Vegetable Oil Salad, Spicy Salad
[Wagyu Beef x Sushi]
Wagyu Beef Sushi
[Soup]
Wagyu Beef Seolleongtang - Beef Bone Soup
[Salt-Grilled Dishes]
Kuroge Wagyu Beef Tongue - Lemon
Kuroge Wagyu Beef Tongue - Chive Munchu
Selected Wagyu Beef Lean Meat - Wasabi
[Smoked Wagyu Beef]
Selected Kuroge Wagyu Beef Smoked Skirt Steak - Grain Mustard
[The True Essence of Crispy Deliciousness - Once You Eat It, You'll Be Hooked [Cheeks and Heart~]
Selected Fillet Beef Spicy Brioche Cutlet Sandwich ~Spicy Sauce~
[Palate Cleanser]
Seasonal Palate Cleanser
[Grilled Dishes with Sauce]
Specially Selected Wagyu Beef Fillet ~Black Sauce~
Selected Wagyu Beef Loin ~Rich Egg Yolk~
[Main Dish]
Selected Fillet and Loin Wagyu Beef Clay Pot
[Dessert]
Kenshiro Monaka Ice Cream
----------------------------------
*Contents may change depending on availability.
*Course contents may change slightly each month.
Ammenda di stampa
*10% service charge will be applied. *Please refrain from bringing children. *From April 1st, prices will be changed to include tax.
Date valide
01 mag ~
Pasti
Cena
Leggi di più
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We have dessert plates available for guests celebrating birthdays and anniversaries, so please write your message. Ex) Happy Birthday XX. Happy Wedding XX & XX. 1st Anniversary XX & XX.
Domanda 3
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