Prenota a DINING LOUNGE & BAR ARBOR/Nakajimaya Grand Hotel - 中島屋グランドホテル

[We will reopen on March 13, 2024]
◆Business hours◆
11:00-14:00 Lunch time
14:00-17:00 Tea time
17:00-20:00 Dinner time 20:00-21:30 Bar time (last order/21:00)
▶Please note that we may not be able to accommodate your request for seating.
▶If we cannot contact you within 30 minutes of your scheduled reservation time, we may have to cancel your reservation, so please be sure to contact us if you will be late.
12 anni e meno
5 anni e meno
Afternoon tea commemorating the opening of “Shizuoka City Art Museum Masterpieces from the Hosomi Collection,Kyoto Exhibition”
Collaboration product with the exhibition by Isao Takahata, the director of ``Heidi, Anne of Green Gables, and Grave of the Fireflies,'' which is currently being held at the Shizuoka City Museum of Art.
Afternoon tea commemorating the opening of “Shizuoka City Art Museum Masterpieces from the Hosomi Collection,Kyoto Exhibition”
¥ 3.500 (Svc & tasse incl.)
[Top row] Canadian maple French toast, cut pineapple and strawberries, Italian Cinzano Rosso wine jelly, Showa style grilled carme
[Middle row] Golden bamboo pudding, grilled monster fish, cherry blossom and rape blossom financier
[Lower row] Green Gables potato soup, grilled cheese Meat sandwich, Swiss rapeseed salad, herb dressing
Redimere
There is a discount when you present your exhibition ticket (cannot be used in conjunction with internet discounts or other discounts).
Date valide
13 apr ~ 26 mag
Pasti
Pranzo, Tè
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「平野富山」展　開催記念アフタヌーンティー
Collaboration product with the exhibition by Isao Takahata, the director of ``Heidi, Anne of Green Gables, and Grave of the Fireflies,'' which is currently being held at the Shizuoka City Museum of Art.
「平野富山」展　開催記念アフタヌーンティー
¥ 3.500 (Svc & tasse incl.)
[Top row] Canadian maple French toast, cut pineapple and strawberries, Italian Cinzano Rosso wine jelly, Showa style grilled carme
[Middle row] Golden bamboo pudding, grilled monster fish, cherry blossom and rape blossom financier
[Lower row] Green Gables potato soup, grilled cheese Meat sandwich, Swiss rapeseed salad, herb dressing
Redimere
There is a discount when you present your exhibition ticket (cannot be used in conjunction with internet discounts or other discounts).
Date valide
06 giu ~ 15 lug
Pasti
Pranzo, Tè
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アフタヌーンティーセット（スタンダード）
¥ 3.500 (Svc & tasse incl.)
【上段】◆季節のフルーツ　◆赤ワインゼリー　◆抹茶のムース　◆中島屋プリン
【中段】◆スコーン　◆クッキー2種　
【下段】◆クロックムッシュ　◆季節のピクルス　◆プチガーデンサラダ　ハーブドレッシング
【お飲み物】紅茶　静岡茶　コーヒー　の中からお選びいただけます
Date valide
01 apr ~ 12 apr
Pasti
Pranzo, Tè
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Signature Lunch
Signature Lunch
¥ 3.500 (Svc & tasse incl.)
[Cooking contents] ◆Assorted hors d'oeuvres ◆Nakajimaya consommé ◆Choice of main ◆Choice of dessert ◆Bread or rice ◆Coffee or tea
[Choice of main] Today's recommended dishes / Sole tongue meuniere Grenoble style / Hamburger steak with demi-glace sauce / Grilled beef Butter and mandarin salt (+¥500)
[Choice of dessert] Today's Nakajimaya Patisserie Sweets / Ice cream with fruit / Creme brûlée
Pasti
Pranzo
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100% domestic beef hamburger served with curly potatoes
100% domestic beef hamburger served with curly potatoes
¥ 2.500 (Svc & tasse incl.)
A hamburger made with pumpkin kneaded buns.
Pasti
Pranzo, Tè, Cena
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clubhouse sandwich
clubhouse sandwich
¥ 2.000 (Svc & tasse incl.)
A large sandwich made with rye bread.
You can enjoy it in American style.
Pasti
Pranzo, Tè, Cena
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Amela tomato and seafood spaghetti shining in the sun
Amela tomato and seafood spaghetti shining in the sun
¥ 2.200 (Svc & tasse incl.)
This pasta is made with plenty of sweet fruit tomatoes from Shizuoka Prefecture and seafood such as shrimp, scallops, clams, and mussels.
Pasti
Pranzo, Tè, Cena
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Lively pork pancetta carbonara
Lively pork pancetta carbonara
¥ 2.500 (Svc & tasse incl.)
Carbonara made with salted lively pork from Shizuoka Prefecture.
Enjoy with poached eggs.
Pasti
Pranzo, Tè, Cena
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Nakajimaya Tekkadon
Nakajimaya Tekkadon
¥ 2.000 (Svc & tasse incl.)
This is a dish that has long been loved in the four seasons of Japanese cuisine, with carefully selected potted tuna mixed with Nakajimaya's traditional pickling sauce and raw seaweed from Lake Hamana.
Pasti
Pranzo, Tè, Cena
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Shizuoka matcha anmitsu
Shizuoka matcha anmitsu
¥ 1.000 (Svc & tasse incl.)
The special matcha sauce made by the head chef of Japanese Cuisine Shiki goes well with the sweet warabi mochi.
Pasti
Pranzo, Tè, Cena
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Cream Brulee
Cream Brulee
¥ 600 (Svc & tasse incl.)
Pasti
Pranzo, Tè, Cena
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Nakajimaya beef curry
Nakajimaya beef curry
¥ 2.000 (Svc & tasse incl.)
We use the traditional roux that has been made at Nakajimaya for many years.
Enjoy the hot roux over rice.
Pasti
Pranzo, Tè, Cena, Notte
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Omelet rice with demi-glace sauce
Omelet rice with demi-glace sauce
¥ 1.600 (Svc & tasse incl.)
We use the traditional demi-glace sauce that has been made at Nakajimaya for many years.
Pasti
Pranzo, Tè, Cena
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Beef cheek stew and warm vegetables served with baguette
Beef cheek stew and warm vegetables served with baguette
¥ 3.000 (Svc & tasse incl.)
We use the traditional roux that has been made at Nakajimaya for many years.
Enjoy the hot roux over rice.
Pasti
Pranzo, Tè, Cena
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Pudding a la mode
Pudding a la mode
¥ 1.200 (Svc & tasse incl.)
It expresses the traditional taste, and although it is a rich pudding, it is refreshing and not bitter.
Pasti
Pranzo, Tè, Cena
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Today's cake
¥ 800 (Svc & tasse incl.)
It expresses the traditional taste, and although it is a rich pudding, it is refreshing and not bitter.
Date valide
13 apr ~
Pasti
Pranzo, Tè, Cena
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[Set menu] Mini green salad
¥ 300 (Svc & tasse incl.)
Can be added as a set to single item orders.
Pasti
Pranzo
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[Set menu] Rice or bread
¥ 300 (Svc & tasse incl.)
Can be added as a set to single item orders.
Pasti
Pranzo
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Mt. Fuji salmon rosemary smoke scent
Mt. Fuji salmon rosemary smoke scent
¥ 1.200 (Svc & tasse incl.)
We use Japanese salmon grown in spring water from Inokashira, Fuji City, Shizuoka Prefecture.
Pasti
Tè, Cena
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curly fries
curly fries
¥ 1.000 (Svc & tasse incl.)
These fries are made with spirally cut potatoes and are seasoned with spices.
Pasti
Tè, Cena
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Hokkaido chicken liver paste with garlic toast
Hokkaido chicken liver paste with garlic toast
¥ 1.500 (Svc & tasse incl.)
Made with toast flavored with garlic and basil and flavorful liver paste from Hokkaido.
Pasti
Tè, Cena
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Fish & Chips with 3 types of dipping sauces
Fish & Chips with 3 types of dipping sauces
¥ 2.000 (Svc & tasse incl.)
A British dish consisting of battered and fried fish and fried potatoes.
Enjoy with special tartar and malt vinegar.
Pasti
Tè, Cena
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Roast beef salad of domestic Japanese black beef ~Nakajimaya original dressing~
Roast beef salad of domestic Japanese black beef ~Nakajimaya original dressing~
¥ 2.000 (Svc & tasse incl.)
A salad made with roast Japanese black beef slowly cooked at a low temperature.
Enjoy with Nakajimaya's special dressing.
Pasti
Tè, Cena
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Shrimp brochette wrapped in kadaif ~3 flavors~
Shrimp brochette wrapped in kadaif ~3 flavors~
¥ 2.500 (Svc & tasse incl.)
This is a product that was devised based on the idea of ``wanting to arrange fried shrimp.''
Accented with cheddar cheese and perilla leaves wrapped in kadaif.
Pasti
Tè, Cena
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Pork tomahawk steak with mashed potatoes
Pork tomahawk steak with mashed potatoes
¥ 3.500 (Svc & tasse incl.)
As the name suggests, it looks impressive like a large axe, and is a satisfying dish.
Enjoy with our special fond de veau.
Pasti
Tè, Cena
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Sirloin steak meter butter and mandarin salt
Sirloin steak meter butter and mandarin salt
¥ 4.000 (Svc & tasse incl.)
Grilled Angus beef. Enjoy by dipping in herbs and lemon butter and Nakajimaya's special mandarin salt.
Pasti
Tè, Cena
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Afternoon tea commemorating the opening of “Shizuoka City Art Museum Isao Takahata Exhibition”
Collaboration product with the exhibition by Isao Takahata, the director of ``Heidi, Anne of Green Gables, and Grave of the Fireflies,'' which is currently being held at the Shizuoka City Museum of Art.
Afternoon tea commemorating the opening of “Shizuoka City Art Museum Isao Takahata Exhibition”
¥ 2.500 (Svc & tasse incl.)
[Top row] Canadian maple French toast, cut pineapple and strawberries, Italian Cinzano Rosso wine jelly, Showa style grilled carme
[Middle row] Golden bamboo pudding, grilled monster fish, cherry blossom and rape blossom financier
[Lower row] Green Gables potato soup, grilled cheese Meat sandwich, Swiss rapeseed salad, herb dressing
Redimere
There is a discount when you present your exhibition ticket (cannot be used in conjunction with internet discounts or other discounts).
Date valide
13 mar ~ 31 mar
Pasti
Pranzo, Tè
Leggi di più

Richieste

If you have any food allergies, please let us know.
For customers traveling with children, please select if a child chair is required.

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