Tempah di Dominique Bouchet Tokyo

We don't accept any BYO cake.
Online reservations are available for tables up to 2 guests, please contact us for any other request.
☎ +81(0) 3-6264-4477
✉ info@dominique-bouchet.jp

Food Restrictions
Please let us know in advance of any ingredients you cannot eat.
We will suggest an alternative menu.
Cake and message plate
For customers who would like a cake or a message plate,
Please state the purpose and message content.
Dress Code
The dress code is smart casual. Men should wear tailored jackets. We will refuse admission in casual clothes such as jeans and T-shirts.
Reserved seat
If you would like a private or semi-private room, please contact us by phone. (There is a private room fee)
Children
Children over 12 years old are welcome to dine with us.
Group, private reservation
For reservations for 7 or more people or inquiries about private rentals, please contact us by phone.
Please feel free to contact us.

All items above are subject to 12% Service Charge

✋ To prevent the spread of Virus Covid-19,
we ask our dear guests to disinfect their hands at their arrival.

💳 Cancellation Policy
Please note that a Credit Card will be required to secure your reservation. Depending on the chosen menu, a deposit will be debited but refunded after your visit.
Thank you for your understanding.
DUVAL-LEROY
シャンパーニュメーカーDuval -Leroyとのコラボレーションディナーとなります。
18:30ドアオープン
19:00スタート
料金にお食事、シャンパーニュのマリアージュを含みます。
DUVAL-LEROY
¥ 40,000 (Termasuk servis & cukai)
Tarikh Sah
09 Nov 2023
Makanan
Makan Malam
Bacaan Lanjut
Dinner Héritage｜8 courses
Dinner "Menu Heritage" 8 dishes
Dinner Héritage｜8 courses
¥ 28,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
This specialty course will be a feast for all five senses, combining the experience and techniques we hope to pass on to the future with Chef Dominique's unique innovation and playfulness.
[Menu contents] Petit sale, amuse bouche, appetizer 1, appetizer 2, fish dish, meat dish, dessert, small sweets and after-meal drink
Cetak Halus
*Some dishes may change depending on the supply situation.
Tarikh Sah
06 Jan ~
Makanan
Makan Malam
Had Pesanan
1 ~ 4
Bacaan Lanjut
Dinner Harmonie｜7 courses
Dinner "Menu Harmonie" 7 dishes
Dinner Harmonie｜7 courses
¥ 23,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
The harmony between Grand Chef Dominique's signature dish, which symbolizes the values of Dominique Bouchet, based on the theme of inheritance, and dishes made by restaurant chefs using seasonal Japanese ingredients.
[Menu contents] Petit sale, amuse bouche, appetizer, fish dish, meat dish, dessert, small sweets and after-meal drink
Cetak Halus
*Some dishes may change depending on the supply situation.
Tarikh Sah
05 Jan ~
Makanan
Makan Malam
Had Pesanan
1 ~ 4
Bacaan Lanjut
Dinner Generations｜7 courses
Dinner: "Menu Generation" 7 dishes
Dinner Generations｜7 courses
¥ 18,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
Dominique's love and gratitude for Japan is expressed on the plate using seasonal ingredients from Japan and France. This is a seasonal course woven with the sensibility of the next generation.
[Menu contents] Petit sale, amuse bouche, appetizer, fish dish, meat dish, dessert, small sweets and after-meal drink
Cetak Halus
*Some dishes may change depending on the supply situation.
Tarikh Sah
06 Jan ~
Makanan
Makan Malam
Had Pesanan
1 ~ 4
Bacaan Lanjut
Lunch Héritage
Lunch: "Menu Heritage" 7 dishes
Lunch Héritage
¥ 15,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
A specialty course that will be enjoyed by all five senses, combining Chef Dominique's experience and techniques with innovation and playfulness.
[Menu contents] Petit sale, amuse bouche, appetizer, fish dish, meat dish, dessert, small sweets and after-meal drink
Cetak Halus
*Some dishes may change depending on the supply situation.
Tarikh Sah
06 Jan ~
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 4
Bacaan Lanjut
Lunch Generations｜7 courses
Lunch "Menu Generation" 7 dishes
Lunch Generations｜7 courses
¥ 11,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
Dominique's love and gratitude for Japan is expressed on the plate using seasonal ingredients from Japan and France. This is a seasonal course woven with the sensibility of the next generation.
[Menu contents] Petit sale, amuse bouche, appetizer, fish dish, meat dish, dessert, small sweets and after-meal drink
Cetak Halus
*Some dishes may change depending on the supply situation.
Tarikh Sah
06 Jan ~
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 4
Bacaan Lanjut

Permintaan

If you would like, please let us know the purpose of your meal. We will do our best to accommodate your purpose. If you would like a private or semi-private room, please contact us by phone. If you would like a cake or message plate, please write down the message you would like to include. (Please note that we do not accept messages during the Christmas period or for special occasions.)
Please select your desired one according to the above usage.
We also have an upgraded version of domestic beef fillet roti (¥5,000-).
(All prices are listed including tax, and a separate service charge (12%) will be charged.)

Butiran Tetamu

Kata laluan terlalu pendek (minima adalah 8 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Dengan menghantar borang ini, anda bersetuju dengan terma dan polisi yang relevan.

Terma & Dasar