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Minhas Reservas
Reserve em Marimo Honten
Mensagem do comerciante
●Please note that we may not be able to accommodate your seating requests.
●If we are unable to contact you 30 minutes after your reservation time, we may unfortunately have to cancel your reservation. Please be sure to contact us if you will be late.
●For reservations of 11 or more people, please contact the restaurant directly.
Telephone inquiries:
092-281-0380
Confirmo que li o Mensagem do comerciante acima
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Shabu-shabu
Sukiyaki
Special Full Course
Banquet and Sara Udon Course
all you can drink
Individual menu items *Reservations required
Shabu-shabu
[Shabu-shabu Duck Hot Pot Course]
This course features a carefully prepared "appetizer platter," Marimo Main Store's popular "duck sukiyaki (teppanyaki)," and "shabu-shabu hot pot."
The duck meat, cut into slightly thick slices, is cooked in a chicken broth-based soup. The perfect cooking time allows you to enjoy the duck's natural juiciness. While ponzu sauce is provided, it's best enjoyed with salt.
To finish, you'll enjoy country-style soba noodles in a sweet broth.
¥ 13.000
(Imposto incl.)
Selecionar
[Shabu-shabu Duck Hot Pot Course]
This course features a carefully prepared "appetizer platter," Marimo Main Store's popular "duck sukiyaki (teppanyaki)," and "shabu-shabu hot pot."
The duck meat, cut into slightly thick slices, is cooked in a chicken broth-based soup. The perfect cooking time allows you to enjoy the duck's natural juiciness. While ponzu sauce is provided, it's best enjoyed with salt.
To finish, you'll enjoy country-style soba noodles in a sweet broth.
Cartão de crédito necessário para reserva
[Shabu-Shabu Duck Hot Pot Course]
* Assorted Appetizers
* Duck Sukiyaki
* Shabu-Shabu Duck Hot Pot
* Country-Style Soba Noodles (for finishing the meal)
Refeições
Jantar
Leia mais
[Shabu-shabu Duck Hot Pot Light Course]
This course features a carefully prepared "appetizer platter," Marimo Main Store's popular "duck sukiyaki (teppanyaki)," and "shabu-shabu hot pot."
The duck meat, cut into slightly thick slices, is cooked in a chicken broth-based soup. The perfect cooking time allows you to enjoy the duck's natural juiciness. While ponzu sauce is provided, it's best enjoyed with salt.
To finish, you'll enjoy country-style soba noodles in a sweet broth.
¥ 12.000
(Imposto incl.)
Selecionar
[Shabu-shabu Duck Hot Pot Light Course]
This course features a carefully prepared "appetizer platter," Marimo Main Store's popular "duck sukiyaki (teppanyaki)," and "shabu-shabu hot pot."
The duck meat, cut into slightly thick slices, is cooked in a chicken broth-based soup. The perfect cooking time allows you to enjoy the duck's natural juiciness. While ponzu sauce is provided, it's best enjoyed with salt.
To finish, you'll enjoy country-style soba noodles in a sweet broth.
Cartão de crédito necessário para reserva
[Shabu-Shabu Duck Hot Pot Course]
* Assorted Appetizers
* Duck Sukiyaki
* Shabu-Shabu Duck Hot Pot
* Country-Style Soba Noodles (for finishing the meal)
Refeições
Jantar
Leia mais
Sukiyaki
[Sukiyaki Duck Hot Pot Course]
This course features a carefully prepared "appetizer platter," Marimo Honten's popular "duck sukiyaki (teppanyaki)," and "sukiyaki hot pot."
The sukiyaki broth has a light sweetness, allowing you to savor the natural flavor of the duck meat.
While we can provide an egg upon request, we recommend enjoying it as is.
The course concludes with a generous serving of champon noodles.
¥ 11.000
(Imposto incl.)
Selecionar
[Sukiyaki Duck Hot Pot Course]
This course features a carefully prepared "appetizer platter," Marimo Honten's popular "duck sukiyaki (teppanyaki)," and "sukiyaki hot pot."
The sukiyaki broth has a light sweetness, allowing you to savor the natural flavor of the duck meat.
While we can provide an egg upon request, we recommend enjoying it as is.
The course concludes with a generous serving of champon noodles.
Cartão de crédito necessário para reserva
[Sukiyaki Duck Hot Pot Course]
* Assorted Appetizers
* Duck Sukiyaki
* Sukiyaki Duck Hot Pot
* Chanpon Noodles (for finishing the meal)
Refeições
Jantar
Leia mais
[Sukiyaki Duck Hot Pot Light Course]
This course features a carefully prepared "appetizer platter," Marimo Honten's popular "duck sukiyaki (teppanyaki)," and "sukiyaki hot pot."
The sukiyaki broth has a light sweetness, allowing you to savor the natural flavor of the duck meat.
While we can provide an egg upon request, we recommend enjoying it as is.
The course concludes with a generous serving of champon noodles.
¥ 10.000
(Imposto incl.)
Selecionar
[Sukiyaki Duck Hot Pot Light Course]
This course features a carefully prepared "appetizer platter," Marimo Honten's popular "duck sukiyaki (teppanyaki)," and "sukiyaki hot pot."
The sukiyaki broth has a light sweetness, allowing you to savor the natural flavor of the duck meat.
While we can provide an egg upon request, we recommend enjoying it as is.
The course concludes with a generous serving of champon noodles.
Cartão de crédito necessário para reserva
[Sukiyaki Duck Hot Pot Course]
* Assorted Appetizers
* Duck Sukiyaki
* Sukiyaki Duck Hot Pot
* Chanpon Noodles (for finishing the meal)
Refeições
Jantar
Leia mais
Special Full Course
[Special Duck Full Course]
This is a fusion course combining Marimo's standard "Shabu-Shabu Duck Hot Pot Course" or "Sukiyaki Duck Hot Pot Course" with "Roasted Duck with Orange Sauce" and "Pan-Seared Foie Gras and Apples," both prepared by a master chef with 20 years of experience in French and Italian cuisine.
¥ 18.000
(Imposto incl.)
Selecionar
[Special Duck Full Course]
This is a fusion course combining Marimo's standard "Shabu-Shabu Duck Hot Pot Course" or "Sukiyaki Duck Hot Pot Course" with "Roasted Duck with Orange Sauce" and "Pan-Seared Foie Gras and Apples," both prepared by a master chef with 20 years of experience in French and Italian cuisine.
Cartão de crédito necessário para reserva
[Full Course Duck Meal]
* Assorted Appetizers
* Duck Sukiyaki (Grilled on a Hot Plate)
* Duck Shabu-Shabu or Duck Sukiyaki
* Roasted Duck with Orange Sauce
* Foie Gras and Apple Poêlé
Refeições
Jantar
Limite de pedido
2 ~ 3
Leia mais
[Special Duck Full Course]
This is a fusion course combining Marimo's standard "Shabu-Shabu Duck Hot Pot Course" or "Sukiyaki Duck Hot Pot Course" with "Roasted Duck with Orange Sauce" and "Pan-Seared Foie Gras and Apples," both prepared by a master chef with 20 years of experience in French and Italian cuisine.
¥ 17.000
(Imposto incl.)
Selecionar
[Special Duck Full Course]
This is a fusion course combining Marimo's standard "Shabu-Shabu Duck Hot Pot Course" or "Sukiyaki Duck Hot Pot Course" with "Roasted Duck with Orange Sauce" and "Pan-Seared Foie Gras and Apples," both prepared by a master chef with 20 years of experience in French and Italian cuisine.
Cartão de crédito necessário para reserva
[Full Course Duck Meal]
* Assorted Appetizers
* Duck Sukiyaki (Grilled on a Hot Plate)
* Duck Shabu-Shabu or Duck Sukiyaki
* Roasted Duck with Orange Sauce
* Foie Gras and Apple Poêlé
Refeições
Jantar
Limite de pedido
4 ~ 6
Leia mais
Banquet and Sara Udon Course
120-minute all-you-can-drink included [Banquet Plan]
A banquet plan that includes Marimo Honten's popular sara udon.
¥ 13.000
(Imposto incl.)
Selecionar
120-minute all-you-can-drink included [Banquet Plan]
A banquet plan that includes Marimo Honten's popular sara udon.
Cartão de crédito necessário para reserva
All-you-can-drink menu:
* Bottled beer
* Shochu (Kuro Shiranami)
* Highball
* Lemon sour
* Red wine
* Plum wine
* Oolong tea
* Cola
* Ginger ale
120 minutes of all-you-can-drink included
(Last order for all-you-can-drink will be taken 90 minutes later)
Refeições
Jantar
Leia mais
Grilled duck and Nagasaki-style fried noodles course
During this hot and humid season, we've created a limited-time course that excludes hot pot dishes (which require cooking over an open flame at the table) and adds our popular lunch item, "Sara Udon" (fried noodles).
This course is available until the end of September.
¥ 8.000
(Imposto incl.)
Selecionar
Grilled duck and Nagasaki-style fried noodles course
During this hot and humid season, we've created a limited-time course that excludes hot pot dishes (which require cooking over an open flame at the table) and adds our popular lunch item, "Sara Udon" (fried noodles).
This course is available until the end of September.
Cartão de crédito necessário para reserva
* Assortment of appetizers
* Grilled duck
* Nagasaki-style fried noodles
Refeições
Jantar
Leia mais
Duck sukiyaki hot pot and sara udon course
During this hot and humid season, we've created a limited-time course that excludes hot pot dishes (which require cooking over an open flame at the table) and adds our popular lunch item, "Sara Udon" (fried noodles).
This course is available until the end of September.
¥ 9.000
(Imposto incl.)
Selecionar
Duck sukiyaki hot pot and sara udon course
During this hot and humid season, we've created a limited-time course that excludes hot pot dishes (which require cooking over an open flame at the table) and adds our popular lunch item, "Sara Udon" (fried noodles).
This course is available until the end of September.
Cartão de crédito necessário para reserva
* Assortment of appetizers
* Duck sukiyaki hot pot
* Nagasaki-style fried noodles
Refeições
Jantar
Leia mais
all you can drink
Acompanhamento
all you can drink
¥ 3.000
(Imposto incl.)
Selecionar
Acompanhamento
all you can drink
Cartão de crédito necessário para reserva
Refeições
Jantar
Leia mais
Acompanhamento
All-you-can-drink (includes draft beer)
¥ 3.500
(Imposto incl.)
Selecionar
Acompanhamento
All-you-can-drink (includes draft beer)
Cartão de crédito necessário para reserva
Refeições
Jantar
Leia mais
Acompanhamento
Special all-you-can-drink
¥ 5.000
(Imposto incl.)
Selecionar
Acompanhamento
Special all-you-can-drink
Cartão de crédito necessário para reserva
Refeições
Jantar
Leia mais
Individual menu items *Reservations required
Acompanhamento
Foie gras (one plate)
¥ 8.000
(Imposto incl.)
-- Qtd --
1
2
Acompanhamento
Foie gras (one plate)
Cartão de crédito necessário para reserva
Refeições
Jantar
Limite de pedido
1 ~ 2
Leia mais
Acompanhamento
Duck confit (one plate)
¥ 5.000
(Imposto incl.)
-- Qtd --
1
2
Acompanhamento
Duck confit (one plate)
Cartão de crédito necessário para reserva
Refeições
Jantar
Limite de pedido
1 ~ 2
Leia mais
Acompanhamento
鴨のロースト(一皿)
¥ 10.000
(Imposto incl.)
-- Qtd --
1
2
Acompanhamento
鴨のロースト(一皿)
Cartão de crédito necessário para reserva
Refeições
Jantar
Limite de pedido
1 ~ 2
Leia mais
Acompanhamento
Duck gyoza (one plate)
¥ 1.500
(Imposto incl.)
-- Qtd --
1
2
Acompanhamento
Duck gyoza (one plate)
Cartão de crédito necessário para reserva
Refeições
Jantar
Limite de pedido
1 ~ 2
Leia mais
Acompanhamento
Nagasaki-style fried noodles (one serving)
¥ 1.200
(Imposto incl.)
-- Qtd --
1
2
3
4
5
6
7
8
9
10
Acompanhamento
Nagasaki-style fried noodles (one serving)
Cartão de crédito necessário para reserva
Refeições
Jantar
Leia mais
Solicitações
Pergunta 1
Nec
If you have any food allergies, please confirm with your companions and specify them clearly.
*If you have no allergies, please write "None."
Example: Soba (buckwheat noodles) - 1 person
Pergunta 2
Nec
Only heated tobacco products are permitted for smoking inside the store.
*Ashtrays for regular cigarettes are available outside the store.
I have confirmed it.
Pergunta 3
Nec
The course you have reserved includes seared duck (sashimi).
Please let us know if you would like to eat it.
*If you would like to eat it, we will serve you an alternative dish.
No problem.
I cannot eat it.
Perguntas para 120-minute all-you-can-drink included [Banquet Plan]
Pergunta 4
Nec
You can also upgrade to include draft beer (+500 yen per person) or a special all-you-can-drink option (+2,000 yen per person). Please let us know on the day if you wish to make a change.
*Option selection is not available for this menu.
I have confirmed it.
Solicitações
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