■クリスマス苺のスパークリングワイン
　「プリティウーマン」　
　　＋1,500円でシャンパンに変更可能
■スープ
　・ビーツのルージュスープ
■アミューズ
　・ミニチュア野菜のバーニャカウダ
　・シルバーヴェルとブラッターチーズのカクテル
■冷製パスタ
　・女峰とキャビアの冷製カペッリーニ
■冷前菜
　・サーモンと平目のミルフィーユ　柿のヴィネグレットソース
■温前菜
　・雲丹と白子の柚子釜グラタン
■パスタ
　・大山鶏のトルテリーニ or トリュフの自家製タリオリーニ（+1,500円）　　
■メインディッシュ
　・和牛ホホ肉の赤ワイン煮込み or 豊後牛フィレ肉のグリル　ペリグーソース(+2,000円）
■クリスマスデザート
　・ナポレオンパイ
■ハーブティー
菜果茶

※食材の仕入れにより一部メニューを変更する場合がございます。
苦手食材などは変更いたしますのでお気軽にお問い合わせください。

■クリスマス苺のシャンパン
　「プリティウーマン」　
■スープ
　・ビーツのルージュスープ
■アミューズ
　・ミニチュア野菜のバーニャカウダ
　・シルバーヴェルとブラッターチーズのカクテル
■冷製パスタ
　・女峰とキャビアの冷製カペッリーニ
■冷前菜
　・サーモンと平目のミルフィーユ　柿のヴィネグレットソース
■温前菜
　・雲丹と白子の柚子釜グラタン
■パスタ
　・トリュフの自家製タリオリーニ　　
■メインディッシュ
　・豊後牛フィレ肉のグリル　ペリグーソース
■クリスマスデザート
　・ナポレオンパイ
■ハーブティー
菜果茶

※食材の仕入れにより一部メニューを変更する場合がございます。
苦手食材などは変更いたしますのでお気軽にお問い合わせください。

We have a wide selection of à la carte menus. Please choose the menu on the day.

We will prepare a homemade whole cake with your desired message.

We will prepare a homemade whole cake with your desired message.

We will prepare your dessert with your desired message.

Appetizer One day) Today's fresh fish carpaccio Seasonal vegetable soup One day one day) New onion soup Today's Pasta One day one day) Truffle and mushroom cream tagliatelle Today's dessert One day) Kagawa Prefecture Tada's Strawberry Nyoho's Tiramisu Vegetable tea for beautiful skin Blended herbal tea with rosehip, hibiscus, dried tomato and dried apple A casual lunch plan for weekdays only! If you know any ingredients or allergies that you are not good at, please let us know in the remarks column. Of course, we will also respond on the day, so please do not worry.

~Comes with sparkling wine~ *Can be changed to other drinks (non-alcoholic) ■Today's soup Soup made with seasonal vegetables. You can enjoy the taste of vegetables. ■Antipasto Mist An assortment of appetizers using the ingredients of the day. It is a beautiful dish that you can enjoy with your eyes. ■Today's Pasta An example of a day) Cream spaghettini with 4 kinds of mushrooms and black truffles ■Main: grilled Totonton Pork "Tototon Pork" from Bungo City, Oita Prefecture, because it is thoroughly delicious. Grill tender, juicy, odorless pork. ■An example of today's dessert one day) Strawberry tiramisu ■Vegetable tea for beautiful skin Herbal tea with plenty of vitamins. A lovely pink herbal tea with rosehip, hibiscus, dried tomato, and dried apple.

~Comes with sparkling wine~ *You can change to other drinks (non-alcoholic) ■Today's soup Let's start with the deliciousness of the missionary's soup made with seasonal vegetables. ■Amuse Mini Bagna Cauda■Cold PastaExample of a day when there is one) Nyoho's cold capellini ■Antipasto Fred A plate of cold appetizerExample of a day when there is a plate) Fresh fish and a small bowl of Tosa pomelo ■An example of a day when there is today's fish skewer ) Grilled skewers of mazoi, Oyama green onion, and Ginjo mullet ■Example of today's pasta day) Trofie Arrabbiata with stracciatella cheese ■Mein ``Grilled Pork'' Juicy pork from Oita Prefecture, which is extremely flavorful. Grill. ■Example of today's dessert on a certain day) Kagawa prefecture strawberry ``Nyoho Tiramisu'' ■Herbal tea ``Beautiful Skin Vegetable Tea'' Blend herbal tea rich in vitamin C such as rosehip, hibiscus, dried tomato, and dried apple *The menu is an example is. Please note that the menu may change depending on the season and stock. *If you have any ingredients that you don't like, please let us know in advance and we will accommodate you, so please leave it in the notes section! ※The image is an image

~Comes with sparkling wine~ *Can be changed to other drinks (non-alcoholic) ■Soup of the day. ■Amuse Mini Bar Nana Cauda ■Antipasto Fred A cold appetizer plate An example of one day) Small bowl of fresh fish and Tosa pomelo ■Today's cold pasta An example of a day) Cold sea urchin capellini Genovese sauce ■Antipasto Caldo Warm appetizer An example of one plate day) Sautéed green asparagus and white asparagus Bismarck-style Today's fish skewer An example of a day) Grilled mazoi, Daisen green onions and Ginjo dried mullet roe An example of a day with today's pasta) Trofie Arrabiata with Stracciatella cheese ■Mein Grilled A5 Japanese black beef "Kainomi" Grilled Kainomi, a rare part of A5 Wagyu beef, which can be said to be the mother of Tottori prefecture's famous Japanese black beef. ■ An example of today's dessert day) Strawberry "Nyoho's Tiramisu" from Kagawa Prefecture ■ Herbal tea "Vegetable tea for beautiful skin" Blended herbal tea with plenty of vitamin C such as rosehip, hibiscus, dried tomato, dried apple *Menu is an example is. Please note that it may change depending on the season and stock. *If you let us know in advance about ingredients you don't like, we will be happy to accommodate you.

~Cheers with champagne~ *Can be changed to other drinks (non-alcoholic) ■Today's soup Start with the evangelist's soup using seasonal vegetables and the deliciousness of the vegetables. ■Amuse Mini Bar Nana Cauda ■Antipasto Fred A cold appetizer plate An example of one day) Small bowl of fresh fish and Tosa pomelo ■Today's cold pasta An example of a day) Cold sea urchin capellini Genovese sauce ■Antipasto Caldo Warm appetizer An example of one plate day) Sautéed green asparagus and white asparagus Bismarck-style Today's fish skewer An example of a day) Grilled mazoi, Daisen green onions and Ginjo dried mullet roe An example of a day with today's pasta) Trofie Arrabiata with Stracciatella cheese ■Mein Grilled A5 Japanese black beef "Kainomi" Grilled Kainomi, a rare part of A5 Wagyu beef, which can be said to be the mother of Tottori prefecture's famous Japanese black beef. ■Dessert "Cute Flower Dessert Plate" *If you would like a message for the dessert plate, please write it in the "comment" field. Please contact us if you want to change to a flower whole cake. ■Herbal tea "Vegetables tea for beautiful skin" Blended herbal tea with plenty of vitamin C such as rosehip, hibiscus, dried tomato, and dried apple *The menu is an example. Please note that it may change depending on the season and stock. *If you let us know in advance about ingredients you don't like, we will be happy to accommodate you. ※The image is an image

We have a wide selection of à la carte menus. Please choose the menu on the day.

■Today's soup Evangelist's soup made with seasonal vegetables Let's start with the deliciousness of the vegetables. ■Amuse Mini Bagna Cauda■Antipasto/Fred A plate of cold appetizers (Example) A small bowl of fresh fish and Tosa pomelo ■Example of a day with cold pasta)Cold sea urchin capellini with Genovese sauce■Antipasto/Caldo A plate of warm appetizers One day: Sauteed green asparagus and white asparagus, Bismarck style ■ Fish skewers One day: Grilled skewers of mazoi, Oyama green onion, and Ginjo mullet ■ One day with pasta: Trofie Arrabbiata with stracciatella cheese ■ Main An example of a dish day) Grilled Kainomi, a rare part of A5 Wagyu beef that Tottori Prefecture is proud of.The rare part of A5 Wagyu beef, the mother of Kuroge Wagyu beef, is grilled. ■Dessert■Herbal tea ``Beautiful Skin Vegetable Tea'' A blend of herbal teas rich in vitamin C, including rose hips, hibiscus, dried tomatoes, and dried apples *The menu is just an example. Please note that this is an Omakase course, so the menu may change depending on the day's stock. *If you have any ingredients that you don't like, please let us know in advance and we will accommodate you, so please leave it in the notes section!