Tulong
Filipino
Filipino
English
日本語
한국어
简体中文
繁體中文
Deutsch
Español
Français
Nederlands
Italiano
Português
Türkçe
Русский
Indonesia
Melayu
ไทย
ລາວ
ខ្មែរ
Tiếng Việt
العربية
עברית
हिंदी
Aking Mga Reserbasyon
Mag-book sa ALLDAYS DINING "HASKAP The Garden" / ANA CROWNE PLAZA CHITOSE
Mensahe galing sa Mangangalakal
▶ Taxes and service charges are included in the prices.
▶ If you have any allergies or ingredients you cannot eat, please inform us in advance.
▶ Regarding our cancellation policy, cancellations or changes to the number of guests made 3 days prior to the reservation will incur a 50% charge; cancellations or changes made 2 days or less prior to the reservation will require payment of 100% of the meal cost. Please note this in advance.
▶ Menus and prices may be changed without prior notice.
▶ For private room usage, there is a charge of 3,300 yen for breakfast and lunch per room, and 5,500 yen for dinner per room.
▶ If you wish to reserve a private room, please select “Private Room” under seat category and change the quantity of private rooms in the options to 1.
▶ Requests regarding seat assignments may not always be accommodated.
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Mga Matanda --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
81
82
83
84
85
86
87
88
89
90
91
92
93
94
95
96
97
98
99
100
-- Mga Bata --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
81
82
83
84
85
86
87
88
89
90
91
92
93
94
95
96
97
98
99
100
12 na taon at baba
-- Sanggol --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
81
82
83
84
85
86
87
88
89
90
91
92
93
94
95
96
97
98
99
100
5 na taon at baba
Kategorya
Table seating
Private room
Availability
Mga Course
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
Reserved for seats only
Please choose from our à la carte menu instead.
Piliin
Reserved for seats only
Please choose from our à la carte menu instead.
Balidong petsa
Nob 02 ~ Mar 31, 2027
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Tanghalian
Order Limit
1 ~ 8
Kategorya ng Upuan
Table seating
Magbasa pa
Reserved for seats only
Piliin
Reserved for seats only
グランドメニューからお選びください
Balidong petsa
Set 14 ~ Dis 17, Dis 21 ~ Dis 30, Ene 03, 2027 ~ Hun 30, 2027
Pagkain
Hapunan
Order Limit
1 ~ 12
Kategorya ng Upuan
Table seating
Magbasa pa
Haskap The Garden Party Plan 4-9 people
A perfect all-you-can-drink dining plan for special occasions and girls' gatherings.
¥ 6,000
(Kasama ang serb. at buwis)
Piliin
Haskap The Garden Party Plan 4-9 people
A perfect all-you-can-drink dining plan for special occasions and girls' gatherings.
The menu includes four chef's special dishes, including pizza baked in the restaurant's oven, and dessert. The all-you-can-drink drinks include Asahi Tornado beer and the hotel's original Chitose Highball!
Balidong petsa
Set 01, 2025 ~ Hun 30
Pagkain
Hapunan
Order Limit
4 ~ 9
Magbasa pa
Haskap The Garden Party Plan 10-20 people
A perfect all-you-can-drink dining plan for special occasions and girls' gatherings.
¥ 6,000
(Kasama ang serb. at buwis)
Piliin
Haskap The Garden Party Plan 10-20 people
A perfect all-you-can-drink dining plan for special occasions and girls' gatherings.
The menu includes four chef's special dishes, including pizza baked in the restaurant's oven, and dessert. The all-you-can-drink drinks include Asahi Tornado beer and the hotel's original Chitose Highball!
Fine Print
For this plan, please confirm the number of people at least 7 days in advance.
Balidong petsa
Set 01, 2025 ~ Hun 30
Pagkain
Hapunan
Order Limit
10 ~ 20
Magbasa pa
Shabu-shabu Hokkaido Special Furano Wagyu Beef Course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
¥ 6,300
(Kasama ang serb. at buwis)
Piliin
Shabu-shabu Hokkaido Special Furano Wagyu Beef Course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
This premium brand of wagyu beef boasts the ultimate in meat quality and delicious fat.
Furano Wagyu is a rare black wagyu beef produced exclusively by the Taniguchi Farm Group.
It is characterized by its finely textured meat, rich marbling, and refined sweetness of the fat.
[Course Contents]
・Premium Furano Wagyu Loin (130g)
・Assorted 3-piece Appetizer Platter
・Assorted Vegetable Platter
Balidong petsa
Nob 01, 2025 ~ Dis 18, 2025, Dis 22, 2025 ~ Dis 30, 2025, Ene 04 ~ Hun 30
Pagkain
Hapunan
Order Limit
1 ~ 8
Magbasa pa
Shabu-shabu Hokkaido Yume no Daichi Yongen pork course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
¥ 4,800
(Kasama ang serb. at buwis)
Piliin
Shabu-shabu Hokkaido Yume no Daichi Yongen pork course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
This premium brand of wagyu beef boasts the ultimate in meat quality and delicious fat.
Furano Wagyu is a rare black wagyu beef produced exclusively by the Taniguchi Farm Group.
It is characterized by its fine-grained meat, rich marbling, and refined sweetness of fat.
[Course Contents]
- 130g of Select Furano Wagyu Loin
- Assorted 3-Piece Appetizer Platter
- Assorted Vegetable Platter.
Balidong petsa
Nob 01, 2025 ~ Dis 18, 2025, Dis 22, 2025 ~ Dis 30, 2025, Ene 05 ~ Hun 30
Pagkain
Hapunan
Order Limit
1 ~ 8
Magbasa pa
Shabu-shabu Hokkaido Lamb shabu-shabu course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
¥ 4,800
(Kasama ang serb. at buwis)
Piliin
Shabu-shabu Hokkaido Lamb shabu-shabu course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
Lamb shabu-shabu, along with Jingisukan (grilled lamb), is one of Hokkaido's representative lamb dishes.
Thinly sliced lamb is dipped in a broth and enjoyed.
The satisfying lamb is also highly nutritious and a healthy choice.
[Course Contents]
• 150g of lamb
• Assortment of 3 appetizers
• Assortment of vegetables
Balidong petsa
May 01 ~ Hun 30
Pagkain
Hapunan
Order Limit
1 ~ 8
Magbasa pa
Collaboration Strawberry Sweets Lunch Buffet
It's happening again this year! A high-quality hotel buffet featuring freshly picked strawberries from Chitose.
¥ 3,900
(Kasama ang buwis)
Piliin
Collaboration Strawberry Sweets Lunch Buffet
It's happening again this year! A high-quality hotel buffet featuring freshly picked strawberries from Chitose.
We'll be offering special sweets crafted by our pastry chefs using strawberries carefully cultivated by the popular local farms "Hanacha" and "Ogawa Farm," along with dishes prepared by our head chef.
This year, in addition to our chief pastry chef Takashi Naito, we'll also be featuring sweets from pastry chef Yasuhide Sawada, who joined us last year. Each chef will be offering one special creation for two days only.
Balidong petsa
Hun 20 ~ Hun 21
Mga Araw
S, Li
Pagkain
Tanghalian, Tsaa
Order Limit
~ 8
Magbasa pa
Collaboration Strawberry Sweets Dinner Buffet
Dinner-only menu available! A high-quality hotel buffet featuring freshly picked Chitose strawberries.
¥ 4,600
(Kasama ang buwis)
Piliin
Collaboration Strawberry Sweets Dinner Buffet
Dinner-only menu available! A high-quality hotel buffet featuring freshly picked Chitose strawberries.
We'll be offering special sweets crafted by our pastry chefs using strawberries carefully cultivated by the popular local farms "Hanacha" and "Ogawa Farm," along with dishes prepared by our head chef.
This year, in addition to Chief Pastry Chef Takashi Naito, we'll also be featuring sweets by Pastry Chef Yasuhide Sawada, who joined us last year. Each chef will be offering one special creation for two days only.
A dinner-only menu will also be available.
Balidong petsa
Hun 20 ~ Hun 21
Mga Araw
S, Li
Pagkain
Hapunan
Order Limit
~ 8
Magbasa pa
Shabu-shabu Hokkaido Shiretoko Chicken course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
¥ 3,800
(Kasama ang serb. at buwis)
Piliin
Shabu-shabu Hokkaido Shiretoko Chicken course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
This is Hokkaido's signature chicken, raised freely in the Shiretoko region.
It is primarily fed a plant-based diet, resulting in a clean, pure flavor.
Its translucent meat and delicate fat are what make it so appealing.
[Course Contents]
- Shiretoko Chicken 100g
- Assorted 3-Piece Appetizer Platter
- Assorted Vegetable Platter
Balidong petsa
Nob 01, 2025 ~ Dis 18, 2025, Dis 22, 2025 ~ Dis 30, 2025, Ene 04 ~ Ene 15
Pagkain
Hapunan
Order Limit
1 ~ 8
Magbasa pa
Sweets&Lunch Buffet MATCHA & TAPAS
Where Two Culinary Cultures Meet in Perfect Harmony
Japanese Tradition Meets Western Inspiration.
¥ 2,900
(Kasama ang buwis)
Piliin
Sweets&Lunch Buffet MATCHA & TAPAS
Where Two Culinary Cultures Meet in Perfect Harmony
Japanese Tradition Meets Western Inspiration.
Discover the rich, refined flavor of matcha, one of Japan's most treasured ingredients, alongside the fun and freedom of tapas, Spain's iconic small-plate cuisine. Where these two culinary cultures come together, a unique sweets and lunch buffet is born—blending Japanese and Western flavors in perfect harmony.
Serve yourself a little of everything, arranging your favorite dishes and desserts on small plates to create your own "My Tapas" experience. Enjoy a buffet that's as creative and personal as your own taste.
******************
*Children (elementary school age): 1,450 yen, Toddlers (preschoolers aged 3 and older): 600 yen
*Prices include tax.
Balidong petsa
Set 15 ~ Okt 12
Pagkain
Tanghalian, Tsaa
Order Limit
~ 12
Kategorya ng Upuan
Table seating
Magbasa pa
A whole Hokkaido dinner made with local ingredients
A casual dinner course featuring ingredients from Hokkaido
¥ 4,900
(Kasama ang serb. at buwis)
Piliin
A whole Hokkaido dinner made with local ingredients
A casual dinner course featuring ingredients from Hokkaido
The chef has carefully selected ingredients from Hokkaido to create a casual course menu. Each dish is packed with the delicious flavors of Hokkaido. Please enjoy the marriage of the bounty of the northern seas and land with Western cuisine.
Balidong petsa
Set 14 ~ Hun 30, 2027
Pagkain
Hapunan
Order Limit
1 ~ 16
Kategorya ng Upuan
Table seating
Magbasa pa
Shabu-shabu Hokkaido Special Furano Wagyu Beef Course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
¥ 6,400
(Kasama ang serb. at buwis)
Piliin
Shabu-shabu Hokkaido Special Furano Wagyu Beef Course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
This premium brand of wagyu beef boasts the ultimate in meat quality and delicious fat.
Furano Wagyu is a rare black wagyu beef produced exclusively by the Taniguchi Farm Group.
It is characterized by its finely textured meat, rich marbling, and refined sweetness of the fat.
[Course Contents]
・Premium Furano Wagyu Loin (130g)
・Assorted 3-piece Appetizer Platter
・Assorted Vegetable Platter
Balidong petsa
Set 14 ~ Dis 17, Dis 21 ~ Dis 30, Ene 03, 2027 ~ Hun 30, 2027
Pagkain
Hapunan
Order Limit
1 ~ 12
Kategorya ng Upuan
Table seating
Magbasa pa
Shabu-shabu Hokkaido Yume no Daichi Yongen pork course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
¥ 4,900
(Kasama ang serb. at buwis)
Piliin
Shabu-shabu Hokkaido Yume no Daichi Yongen pork course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
This premium brand of wagyu beef boasts the ultimate in meat quality and delicious fat.
Furano Wagyu is a rare black wagyu beef produced exclusively by the Taniguchi Farm Group.
It is characterized by its fine-grained meat, rich marbling, and refined sweetness of fat.
[Course Contents]
- 130g of Select Furano Wagyu Loin
- Assorted 3-Piece Appetizer Platter
- Assorted Vegetable Platter.
Balidong petsa
Set 14 ~ Dis 17, Dis 21 ~ Dis 30, Ene 03, 2027 ~ Hun 30, 2027
Pagkain
Hapunan
Order Limit
1 ~ 12
Kategorya ng Upuan
Table seating
Magbasa pa
Shabu-shabu Hokkaido Lamb shabu-shabu course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
¥ 4,900
(Kasama ang serb. at buwis)
Piliin
Shabu-shabu Hokkaido Lamb shabu-shabu course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
Lamb shabu-shabu, along with Jingisukan (grilled lamb), is one of Hokkaido's representative lamb dishes.
Thinly sliced lamb is dipped in a broth and enjoyed.
The satisfying lamb is also highly nutritious and a healthy choice.
[Course Contents]
• 150g of lamb
• Assortment of 3 appetizers
• Assortment of vegetables
Balidong petsa
Set 14 ~ Dis 17, Dis 21 ~ Dis 30, Ene 03, 2027 ~ Hun 30, 2027
Pagkain
Hapunan
Order Limit
1 ~ 12
Kategorya ng Upuan
Table seating
Magbasa pa
Shabu-shabu Hokkaido Shiretoko Chicken course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
¥ 4,900
(Kasama ang serb. at buwis)
Piliin
Shabu-shabu Hokkaido Shiretoko Chicken course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
A premium breed of chicken raised in Nakasatsunai Village, a nature-rich area located in the southwestern part of the Tokachi Plain.
It is fed a deodorizing feed enriched with natural ingredients such as mugwort and seaweed; therefore, compared to regular chicken, it has less subcutaneous fat and no off-flavors.
【Course Contents】
・160g of Nakasatsunai Country Chicken
・Assortment of 3 appetizers
・Assorted vegetables
Balidong petsa
Set 14 ~ Dis 17, Dis 21 ~ Dis 30, Ene 03, 2027 ~ Hun 30, 2027
Pagkain
Hapunan
Order Limit
1 ~ 12
Kategorya ng Upuan
Table seating
Magbasa pa
Sweets & Lunch Buffet “Craftsman’s Feast: Battle of Sous Chefs” Thanksgiving
The two sous chefs engage in a taste-based battle worthy of the “Harvest Festival,” which celebrates the season of plenty.
¥ 2,900
(Kasama ang buwis)
-- Dami --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
Sweets & Lunch Buffet “Craftsman’s Feast: Battle of Sous Chefs” Thanksgiving
The two sous chefs engage in a taste-based battle worthy of the “Harvest Festival,” which celebrates the season of plenty.
A Sous Chef, in French, means “assistant head chef.”
Mikiya Sakurai, the hotel’s Assistant Executive Chef with extensive experience and superb skills, and Yasuhiro Sawada, Pastry Sous Chef. These specialists in cuisine and desserts each express the seasonal flavors of autumn in Hokkaido through their own sensibilities and techniques.
Balidong petsa
Okt 14 ~ Nob 01, Nob 03, Nob 07 ~ Nob 08, Nob 14 ~ Nob 15, Nob 21 ~ Nob 23, Nob 28 ~ Nob 29
Pagkain
Tanghalian, Tsaa
Order Limit
~ 16
Kategorya ng Upuan
Table seating
Magbasa pa
Sweets & Lunch Buffet “Craftsman’s Feast: Battle of Sous Chefs” Thanksgiving
The two sous chefs engage in a taste-based battle worthy of the “Harvest Festival,” which celebrates the season of plenty.
¥ 1,450
(Kasama ang buwis)
-- Dami --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
Sweets & Lunch Buffet “Craftsman’s Feast: Battle of Sous Chefs” Thanksgiving
The two sous chefs engage in a taste-based battle worthy of the “Harvest Festival,” which celebrates the season of plenty.
A Sous Chef, in French, means “assistant head chef.”
Mikiya Sakurai, the hotel’s Assistant Executive Chef with extensive experience and superb skills, and Yasuhiro Sawada, Pastry Sous Chef. These specialists in cuisine and desserts each express the seasonal flavors of autumn in Hokkaido through their own sensibilities and techniques.
Balidong petsa
Okt 14 ~ Nob 01, Nob 03, Nob 07 ~ Nob 08, Nob 14 ~ Nob 15, Nob 21 ~ Nob 23, Nob 28 ~ Nob 29
Pagkain
Tanghalian, Tsaa
Order Limit
~ 16
Kategorya ng Upuan
Table seating
Magbasa pa
Sweets & Lunch Buffet “Craftsman’s Feast: Battle of Sous Chefs” Thanksgiving
The two sous chefs engage in a taste-based battle worthy of the “Harvest Festival,” which celebrates the season of plenty.
¥ 600
(Kasama ang buwis)
-- Dami --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
Sweets & Lunch Buffet “Craftsman’s Feast: Battle of Sous Chefs” Thanksgiving
The two sous chefs engage in a taste-based battle worthy of the “Harvest Festival,” which celebrates the season of plenty.
A Sous Chef, in French, means “assistant head chef.”
Mikiya Sakurai, the hotel’s Assistant Executive Chef with extensive experience and superb skills, and Yasuhiro Sawada, Pastry Sous Chef. These specialists in cuisine and desserts each express the seasonal flavors of autumn in Hokkaido through their own sensibilities and techniques.
Balidong petsa
Okt 14 ~ Nob 01, Nob 03, Nob 07 ~ Nob 08, Nob 14 ~ Nob 15, Nob 21 ~ Nob 23, Nob 28 ~ Nob 29
Pagkain
Tanghalian, Tsaa
Order Limit
~ 16
Kategorya ng Upuan
Table seating
Magbasa pa
[Hotel-exclusive bread and a leisurely winter table] Bread & Table
Enjoy unlimited hotel-baked bread, along with soup, a main course, and dessert—a little indulgent weekday lunch♪
¥ 2,700
(Kasama ang serb. at buwis)
Piliin
[Hotel-exclusive bread and a leisurely winter table] Bread & Table
Enjoy unlimited hotel-baked bread, along with soup, a main course, and dessert—a little indulgent weekday lunch♪
Enjoy as much of our fragrant, freshly baked bread as you like, lovingly prepared every morning by our Bakery Chef.
Discover a selection of breads that changes each month, along with our homemade condiments designed to bring out their flavors even more.
Surrounded by the inviting aroma of freshly baked bread, enjoy a leisurely lunch with close friends, a relaxing get-together with fellow moms, or simply treat yourself to something special.
Spend a little extra-special winter moment at ANA Crowne Plaza Chitose.
Balidong petsa
Nob 02 ~ Dis 31, Ene 04, 2027 ~ Mar 31, 2027
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Tanghalian, Tsaa
Order Limit
1 ~ 8
Kategorya ng Upuan
Table seating
Magbasa pa
[Hotel-exclusive bread and a leisurely winter table] Bread & Table
Enjoy unlimited hotel-baked bread, along with soup, a main course, and dessert—a little indulgent weekday lunch♪
¥ 2,700
(Kasama ang serb. at buwis)
Piliin
[Hotel-exclusive bread and a leisurely winter table] Bread & Table
Enjoy unlimited hotel-baked bread, along with soup, a main course, and dessert—a little indulgent weekday lunch♪
Enjoy as much of our fragrant, freshly baked bread as you like, lovingly prepared every morning by our Bakery Chef.
Discover a selection of breads that changes each month, along with our homemade condiments designed to bring out their flavors even more.
Surrounded by the inviting aroma of freshly baked bread, enjoy a leisurely lunch with close friends, a relaxing get-together with fellow moms, or simply treat yourself to something special.
Spend a little extra-special winter moment at ANA Crowne Plaza Chitose.
Balidong petsa
Dis 26 ~ Dis 27
Mga Araw
S, Li
Pagkain
Tanghalian, Tsaa
Order Limit
1 ~ 8
Kategorya ng Upuan
Table seating
Magbasa pa
Reserved for seats only
Please choose from our à la carte menu instead.
Piliin
Reserved for seats only
Please choose from our à la carte menu instead.
Balidong petsa
Dis 26 ~ Dis 27
Mga Araw
S, Li
Pagkain
Tanghalian
Order Limit
1 ~ 8
Kategorya ng Upuan
Table seating
Magbasa pa
Add-on
Private rooms for lunch
If you prefer a private room, please select this option as well.
¥ 3,300
(Kasama ang buwis)
-- Dami --
1
Add-on
Private rooms for lunch
If you prefer a private room, please select this option as well.
There are two private rooms that can accommodate 4 to 8 guests each. The two rooms can also be combined to accommodate 9 to 16 guests. The per-person charge is 3,300 yen for breakfast and lunch, and 5,500 yen for dinner.
※Taxes are included in the prices.
Balidong petsa
Ago 25 ~
Pagkain
Tanghalian
Order Limit
1 ~ 1
Kategorya ng Upuan
Private room
Magbasa pa
Add-on
Dinner-time private rooms
If you prefer a private room, please select this option as well.
¥ 5,500
(Kasama ang buwis)
-- Dami --
1
Add-on
Dinner-time private rooms
If you prefer a private room, please select this option as well.
There are two private rooms that can accommodate 4 to 8 guests each. The two rooms can also be combined to accommodate 9 to 16 guests. The per-person charge is 3,300 yen for breakfast and lunch, and 5,500 yen for dinner.
※Taxes are included in the prices.
Balidong petsa
Ago 25 ~
Pagkain
Hapunan
Order Limit
1 ~ 1
Kategorya ng Upuan
Private room
Magbasa pa
【 Private room】Sweets&Lunch Buffet MATCHA & TAPAS
Where Two Culinary Cultures Meet in Perfect Harmony
Japanese Tradition Meets Western Inspiration.
¥ 2,900
(Kasama ang buwis)
-- Dami --
4
5
6
7
8
9
10
11
12
13
14
15
16
【 Private room】Sweets&Lunch Buffet MATCHA & TAPAS
Where Two Culinary Cultures Meet in Perfect Harmony
Japanese Tradition Meets Western Inspiration.
Discover the rich, refined flavor of matcha, one of Japan's most treasured ingredients, alongside the fun and freedom of tapas, Spain's iconic small-plate cuisine. Where these two culinary cultures come together, a unique sweets and lunch buffet is born—blending Japanese and Western flavors in perfect harmony.
Serve yourself a little of everything, arranging your favorite dishes and desserts on small plates to create your own "My Tapas" experience. Enjoy a buffet that's as creative and personal as your own taste.
******************
*Children (elementary school age): 1,450 yen, Toddlers (preschoolers aged 3 and older): 600 yen
*Prices include tax.
Balidong petsa
Set 15 ~ Okt 12
Pagkain
Tanghalian, Tsaa
Order Limit
4 ~ 16
Kategorya ng Upuan
Private room
Magbasa pa
【Private Room】Shabu-shabu Hokkaido Special Furano Wagyu Beef Course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
¥ 6,400
(Kasama ang serb. at buwis)
-- Dami --
4
5
6
7
8
9
10
11
12
13
14
15
16
【Private Room】Shabu-shabu Hokkaido Special Furano Wagyu Beef Course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
This premium brand of wagyu beef boasts the ultimate in meat quality and delicious fat.
Furano Wagyu is a rare black wagyu beef produced exclusively by the Taniguchi Farm Group.
It is characterized by its finely textured meat, rich marbling, and refined sweetness of the fat.
[Course Contents]
・Premium Furano Wagyu Loin (130g)
・Assorted 3-piece Appetizer Platter
・Assorted Vegetable Platter
Balidong petsa
Set 14 ~ Dis 17, Dis 21 ~ Dis 30, Ene 03, 2027 ~ Hun 30, 2027
Pagkain
Hapunan
Order Limit
4 ~ 16
Kategorya ng Upuan
Private room
Magbasa pa
【Private Room】Shabu-shabu Hokkaido Yume no Daichi Yongen pork course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
¥ 4,900
(Kasama ang serb. at buwis)
-- Dami --
4
5
6
7
8
9
10
11
12
13
14
15
16
【Private Room】Shabu-shabu Hokkaido Yume no Daichi Yongen pork course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
This premium brand of wagyu beef boasts the ultimate in meat quality and delicious fat.
Furano Wagyu is a rare black wagyu beef produced exclusively by the Taniguchi Farm Group.
It is characterized by its fine-grained meat, rich marbling, and refined sweetness of fat.
[Course Contents]
- 130g of Select Furano Wagyu Loin
- Assorted 3-Piece Appetizer Platter
- Assorted Vegetable Platter.
Balidong petsa
Set 14 ~ Dis 17, Dis 21 ~ Dis 30, Ene 03, 2027 ~ Hun 30, 2027
Pagkain
Hapunan
Order Limit
4 ~ 16
Kategorya ng Upuan
Private room
Magbasa pa
【Private Room】Shabu-shabu Hokkaido Lamb shabu-shabu course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
¥ 4,900
(Kasama ang serb. at buwis)
-- Dami --
4
5
6
7
8
9
10
11
12
13
14
15
16
【Private Room】Shabu-shabu Hokkaido Lamb shabu-shabu course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
Lamb shabu-shabu, along with Jingisukan (grilled lamb), is one of Hokkaido's representative lamb dishes.
Thinly sliced lamb is dipped in a broth and enjoyed.
The satisfying lamb is also highly nutritious and a healthy choice.
[Course Contents]
• 150g of lamb
• Assortment of 3 appetizers
• Assortment of vegetables
Balidong petsa
Set 14 ~ Dis 17, Dis 21 ~ Dis 30, Ene 03, 2027 ~ Hun 30, 2027
Pagkain
Hapunan
Order Limit
4 ~ 16
Kategorya ng Upuan
Private room
Magbasa pa
【Private Room】Shabu-shabu Hokkaido Shiretoko Chicken course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
¥ 4,900
(Kasama ang serb. at buwis)
-- Dami --
4
5
6
7
8
9
10
11
12
13
14
15
16
【Private Room】Shabu-shabu Hokkaido Shiretoko Chicken course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
A premium breed of chicken raised in Nakasatsunai Village, a nature-rich area located in the southwestern part of the Tokachi Plain.
It is fed a deodorizing feed enriched with natural ingredients such as mugwort and seaweed; therefore, compared to regular chicken, it has less subcutaneous fat and no off-flavors.
【Course Contents】
・160g of Nakasatsunai Country Chicken
・Assortment of 3 appetizers
・Assorted vegetables
Balidong petsa
Set 14 ~ Dis 17, Dis 21 ~ Dis 30, Ene 03, 2027 ~ Hun 30, 2027
Pagkain
Hapunan
Order Limit
4 ~ 16
Kategorya ng Upuan
Private room
Magbasa pa
【Private Room】A whole Hokkaido dinner made with local ingredients
A casual dinner course featuring ingredients from Hokkaido
¥ 4,900
(Kasama ang serb. at buwis)
-- Dami --
4
5
6
7
8
9
10
11
12
13
14
15
16
【Private Room】A whole Hokkaido dinner made with local ingredients
A casual dinner course featuring ingredients from Hokkaido
The chef has carefully selected ingredients from Hokkaido to create a casual course menu. Each dish is packed with the delicious flavors of Hokkaido. Please enjoy the marriage of the bounty of the northern seas and land with Western cuisine.
Balidong petsa
Set 14 ~ Hun 30, 2027
Pagkain
Hapunan
Order Limit
4 ~ 16
Kategorya ng Upuan
Private room
Magbasa pa
【Private Room】Sweets & Lunch Buffet “Craftsman’s Feast: Battle of Sous Chefs” Thanksgiving
The two sous chefs engage in a taste-based battle worthy of the “Harvest Festival,” which celebrates the season of plenty.
¥ 2,900
(Kasama ang buwis)
-- Dami --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
【Private Room】Sweets & Lunch Buffet “Craftsman’s Feast: Battle of Sous Chefs” Thanksgiving
The two sous chefs engage in a taste-based battle worthy of the “Harvest Festival,” which celebrates the season of plenty.
A Sous Chef, in French, means “assistant head chef.”
Mikiya Sakurai, the hotel’s Assistant Executive Chef with extensive experience and superb skills, and Yasuhiro Sawada, Pastry Sous Chef. These specialists in cuisine and desserts each express the seasonal flavors of autumn in Hokkaido through their own sensibilities and techniques.
Balidong petsa
Okt 14 ~ Nob 01, Nob 03, Nob 07 ~ Nob 08, Nob 14 ~ Nob 15, Nob 21 ~ Nob 23, Nob 28 ~ Nob 29
Pagkain
Tanghalian, Tsaa
Order Limit
1 ~ 16
Kategorya ng Upuan
Private room
Magbasa pa
【Private Room】Sweets & Lunch Buffet “Craftsman’s Feast: Battle of Sous Chefs” Thanksgiving
The two sous chefs engage in a taste-based battle worthy of the “Harvest Festival,” which celebrates the season of plenty.
¥ 1,450
(Kasama ang buwis)
-- Dami --
1
2
3
4
5
6
7
8
【Private Room】Sweets & Lunch Buffet “Craftsman’s Feast: Battle of Sous Chefs” Thanksgiving
The two sous chefs engage in a taste-based battle worthy of the “Harvest Festival,” which celebrates the season of plenty.
A Sous Chef, in French, means “assistant head chef.”
Mikiya Sakurai, the hotel’s Assistant Executive Chef with extensive experience and superb skills, and Yasuhiro Sawada, Pastry Sous Chef. These specialists in cuisine and desserts each express the seasonal flavors of autumn in Hokkaido through their own sensibilities and techniques.
Balidong petsa
Okt 14 ~ Nob 01, Nob 03, Nob 07 ~ Nob 08, Nob 14 ~ Nob 15, Nob 21 ~ Nob 23, Nob 28 ~ Nob 29
Pagkain
Tanghalian, Tsaa
Order Limit
1 ~ 8
Kategorya ng Upuan
Private room
Magbasa pa
【Private Room】Sweets & Lunch Buffet “Craftsman’s Feast: Battle of Sous Chefs” Thanksgiving
The two sous chefs engage in a taste-based battle worthy of the “Harvest Festival,” which celebrates the season of plenty.
¥ 600
(Kasama ang buwis)
-- Dami --
1
2
3
4
5
6
7
8
【Private Room】Sweets & Lunch Buffet “Craftsman’s Feast: Battle of Sous Chefs” Thanksgiving
The two sous chefs engage in a taste-based battle worthy of the “Harvest Festival,” which celebrates the season of plenty.
A Sous Chef, in French, means “assistant head chef.”
Mikiya Sakurai, the hotel’s Assistant Executive Chef with extensive experience and superb skills, and Yasuhiro Sawada, Pastry Sous Chef. These specialists in cuisine and desserts each express the seasonal flavors of autumn in Hokkaido through their own sensibilities and techniques.
Balidong petsa
Okt 14 ~ Nob 01, Nob 03, Nob 07 ~ Nob 08, Nob 14 ~ Nob 15, Nob 21 ~ Nob 23, Nob 28 ~ Nob 29
Pagkain
Tanghalian, Tsaa
Order Limit
1 ~ 8
Kategorya ng Upuan
Private room
Magbasa pa
[Private room][Hotel-exclusive bread and a leisurely winter table] Bread & Table
Enjoy unlimited hotel-baked bread, along with soup, a main course, and dessert—a little indulgent weekday lunch♪
¥ 2,700
(Kasama ang serb. at buwis)
Piliin
[Private room][Hotel-exclusive bread and a leisurely winter table] Bread & Table
Enjoy unlimited hotel-baked bread, along with soup, a main course, and dessert—a little indulgent weekday lunch♪
Enjoy as much of our fragrant, freshly baked bread as you like, lovingly prepared every morning by our Bakery Chef.
Discover a selection of breads that changes each month, along with our homemade condiments designed to bring out their flavors even more.
Surrounded by the inviting aroma of freshly baked bread, enjoy a leisurely lunch with close friends, a relaxing get-together with fellow moms, or simply treat yourself to something special.
Spend a little extra-special winter moment at ANA Crowne Plaza Chitose.
Balidong petsa
Nob 02 ~ Dis 31, Ene 04, 2027 ~ Mar 31, 2027
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Tanghalian, Tsaa
Order Limit
4 ~ 8
Kategorya ng Upuan
Private room
Magbasa pa
Karagdagang impormasyon
Layunin
-- Layunin --
Kaarawan
Kaarawan (Sarili)
Kaarawan (Kaibigan)
Kaarawan (Couple)
Kaarawan (Asawa)
Kaarawan (Pamilya)
Mga Kaibigan / Grupo
Grupo ng Kababaihan
Salubong / Pamamalaam (Kaibigan)
Holiday na party (Kaibigan)
Alumni / Reunion
Resepsyon ng Kasal
Biyahe / Turismo
Negosyo
Mainom para sa Team / Pagkain
Salubong / Pamamaalam (Negosyo)
Holiday na party(Negosyo)
Pamilya
Selebrasyon
Event para sa sanggol
Event para sa bata
Intro ng Pamilya
Engagement na seremonya
Pag-alaala
Date
Group Date
Proposal
Anibersaryo ng kasal
Date na selebrasyon
Event
Seminar / Meetup
Recital ng Musika
Eksibisyon
Paggawa ng Pelikula (TV/Movie)
Iba pa
Mga Tanong para kay Collaboration Strawberry Sweets Lunch Buffet
Tanong 1
For groups of 9 or more, please contact us by phone.
Mga Tanong para kay Collaboration Strawberry Sweets Dinner Buffet
Tanong 2
For groups of 9 or more, please contact us by phone.
Mga Kahilingan
Detalye ng Guest
Upang magsumite ng kahilingan, kailangan po ninyong mag-sign in sa TableCheck. Ang mga bagong user po ay maaaring gumawa ng account sa ibaba.
Mag-login gamit ang
Facebook
Google
Yahoo! JAPAN
TableCheck
Pangalan
Req
Mobile Phone
Req
Email
Req
Pakitiyak na tama ang iyong email address.
Ipapadala rito ang kumpirmasyon ng iyong booking.
Gumawa ng TableCheck account
Pag may TableCheck account, makaka-akses kayo sa inyong kasaysayan ng reserbasyon at lumikha paulit-ulit na mga booking.
Gumawa ng Password
Req
Password ay masyadong maikli (pinakakonti ay 12 character)
Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
Password ay hindi dapat maglaman ng bahagi ng Email.
Password ay hindi tumutugma ang pagpapatunay
Numero ng miyembro
Mga Kahilingan
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
Tumanggap ng mga alok galing sa restawran, hotel, IHG, at mga IHG subsidiary companies
Sa pagsumite ng form na ito, sumasang-ayon ka sa
mga kaugnay na tuntunin at patakaran
.
Mga Tuntunin at Patakaran
Mga Tuntunin ng Serbisyo ng ALLDAYS DINING "HASKAP The Garden" / ANA CROWNE PLAZA CHITOSE
Patakaran sa Privacy ng ALLDAYS DINING "HASKAP The Garden" / ANA CROWNE PLAZA CHITOSE
Mga Tuntunin ng Serbisyo ng TableCheck
Patakaran sa Privacy ng TableCheck
Patakaran sa Pagbabayad ng TableCheck
Susunod na Hakbang
×
Mga detalye ng kahilingan
ALLDAYS DINING "HASKAP The Garden" / ANA CROWNE PLAZA CHITOSE
2-2-1 Hokuei, Chitose-shi, Hokkaido 066-8637
Kailangan
Sunod
Filipino
Filipino
English
日本語
한국어
简体中文
繁體中文
Deutsch
Español
Français
Nederlands
Italiano
Português
Türkçe
Русский
Indonesia
Melayu
ไทย
ລາວ
ខ្មែរ
Tiếng Việt
العربية
עברית
हिंदी
Aking Mga Reserbasyon
Tulong
Paghahanap ng Restawran
Para sa mga Restawran