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Aking Mga Reserbasyon
Mag-book sa Takeru Quindici LOQUAT Nishiizu
Mensahe galing sa Mangangalakal
▶ Please note that we may not be able to accommodate your seating preferences. We appreciate your understanding in advance.
▶ If we are unable to contact you 30 minutes past your reservation time, your reservation may be canceled. If you are running late, please make sure to contact us.
▶ We kindly request that you arrive at least 5 minutes before your reservation time.
▶ If you have any questions or concerns, please feel free to contact us at the phone number below.
For inquiries by phone: 0558-79-3170
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Mga Matanda --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
-- Mga Bata --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
12 na taon at baba
-- Sanggol --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
3 na taon at baba
Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
Seasonal lunch course
In a historic old house, weave the fabric of a day with our most popular seasonal Italian course.
¥ 5,500
(Kasama ang buwis)
Piliin
Seasonal lunch course
In a historic old house, weave the fabric of a day with our most popular seasonal Italian course.
[Content]
Seasonal Specialty, Assorted Appetizers, Pasta or Risotto, Main Course (Fish or Meat), Dessert, After-meal Drink
*For the main dish, you can choose daily from a seasonal fish dish or a selection of fine meats.
Our full-course Italian cuisine, which makes the most of seasonally selected ingredients, is the most popular offering at our establishment. Dishes prepared with seasonal produce, brimming with the essence of the season, fresh local seafood, and fruits, provide new discoveries and delights with each visit. This course allows you to indulge in a feast of flavors that change with the seasons.
Balidong petsa
Peb 01 ~
Pagkain
Tanghalian
Magbasa pa
T-bone Steak lunch course
"The true essence of premium beef, elegantly presented on your plate."
¥ 11,000
(Kasama ang buwis)
Piliin
T-bone Steak lunch course
"The true essence of premium beef, elegantly presented on your plate."
[Content]
Seasonal Assorted Appetizers, Bread, Soup, T-bone steak, Dessert, After-meal Drink.
This is a synonym for a steak with bones where you can taste the sirloin and fillet of domestic beef.
Seasonal appetizers and soups, fragrant bread, The dessert that takes advantage of the characteristics of the ingredients is, We offer the pleasure and excitement of eating to visitors.
Fine Print
We accept reservations for two or more people.
Due to food preparation, please make a reservation until the day before.
Balidong petsa
Hul 01 ~ Dis 20
Mga Araw
Lu, Mi, H, B, S, Li, Hol
Pagkain
Tanghalian
Order Limit
2 ~
Magbasa pa
"To customers with children"
"Customers with children, please make a reservation from here."
¥ 0
(Walang buwis)
-- Dami --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
"To customers with children"
"Customers with children, please make a reservation from here."
This plan is exclusively for guests with children. Please note this when making a reservation.
【Children’s Course A】
Price: ¥4,000
Details: The menu is the same as the adult menu but served in smaller portions.
【Children’s Course B】
Price: ¥2,750
Details: You can choose one of the following options on the day:
① Corn soup & pasta with meat sauce
② Corn soup & kids' plate (chicken rice, fried shrimp, fried chicken, hamburger steak)
Please note that we are unable to provide baby food. We kindly ask that you bring your own if needed.
Fine Print
※当日ご予約のキャンセルされる際は、必ず直接店舗までお電話くださいませ
Balidong petsa
Peb 01 ~
Mga Araw
Lu, Mi, H, B, S, Li, Hol
Pagkain
Tanghalian
Magbasa pa
LOQUAT Seasonal Dinner Course(Lunch Time)
Savor the Treasure Trove of Flavors Born from Izu's Seas and Land: An Italian Culinary Experience
¥ 20,000
(Kasama ang buwis)
Piliin
LOQUAT Seasonal Dinner Course(Lunch Time)
Savor the Treasure Trove of Flavors Born from Izu's Seas and Land: An Italian Culinary Experience
This plan is limited to one group per day and offers a rare opportunity to enjoy our most popular dinner menu during lunchtime. Delight in the changing colors of the seasons and a carefully curated eight-course meal featuring daily seasonal ingredients, along with our signature bakery selection.
We want to contribute to the region through food by creating Italian cuisine where you can enjoy the taste of the ingredients found in the local area.
With this in mind, we express the land of Nishiizu and Toi through colorful dishes made with fresh ingredients.
Delicate and creative cuisine featuring local ingredients. Each dish embodies the deep breath of local culture, scenery, and tradition.
Please enjoy your meal at your leisure while the time passes differently than usual.
Fine Print
Reservations must be made at least two days in advance.
Balidong petsa
Ene 19 ~ Dis 19
Mga Araw
Lu, Mi, H, B, S, Li, Hol
Pagkain
Tanghalian
Magbasa pa
LOQUAT Seasonal Dinner Course
Savor the Treasure Trove of Flavors Born from Izu's Seas and Land: An Italian Culinary Experience
¥ 20,000
(Kasama ang buwis)
Piliin
LOQUAT Seasonal Dinner Course
Savor the Treasure Trove of Flavors Born from Izu's Seas and Land: An Italian Culinary Experience
You can enjoy eight carefully selected bakery items that weave together the changing colors of the seasons and the blessings of the season every day.
We want to contribute to the region through food by creating Italian cuisine where you can enjoy the taste of the ingredients found in the local area.
With this in mind, we express the land of Nishiizu and Toi through colorful dishes made with fresh ingredients.
Delicate and creative cuisine featuring local ingredients. Each dish embodies the deep breath of local culture, scenery, and tradition.
Please enjoy your meal at your leisure while the time passes differently than usual.
Fine Print
For reservations on the day of, please inquire by phone.
Balidong petsa
Ene 19 ~
Pagkain
Hapunan
Magbasa pa
Seasonal lunch set
Savor the seasonal transitions with all your senses in an Italian lunch set, served in a historic old house preserved in its natural beauty.
¥ 3,500
(Kasama ang buwis)
Piliin
Seasonal lunch set
Savor the seasonal transitions with all your senses in an Italian lunch set, served in a historic old house preserved in its natural beauty.
[Content]
Seasonal Specialty Appetizer, Assorted Appetizers, Pasta or Risotto, Dessert, and After-meal Drink
Begin with a specialty that showcases the best of the season's ingredients, followed by an assortment of seven appetizers, each condensing the bounty of the season. Choose your preferred style of dried or fresh pasta, or risotto, and conclude with a homemade dessert.
We offer a diverse variety of pastas and risottos, and recommend sharing them to enjoy a range of flavors. Our restaurant promises a satisfying lunchtime experience that will leave a lasting memory with every last bite.
Balidong petsa
Ene 01 ~ Ene 31
Mga Araw
Lu, Mi, H, B, S, Li, Hol
Pagkain
Tanghalian
Magbasa pa
Seasonal lunch course
In a historic old house, weave the fabric of a day with our most popular seasonal Italian course.
¥ 4,500
(Kasama ang buwis)
Piliin
Seasonal lunch course
In a historic old house, weave the fabric of a day with our most popular seasonal Italian course.
[Content]
Seasonal Specialty, Assorted Appetizers, Pasta or Risotto, Main Course (Fish or Meat), Dessert, After-meal Drink
*For the main dish, you can choose daily from a seasonal fish dish or a selection of fine meats.
Our full-course Italian cuisine, which makes the most of seasonally selected ingredients, is the most popular offering at our establishment. Dishes prepared with seasonal produce, brimming with the essence of the season, fresh local seafood, and fruits, provide new discoveries and delights with each visit. This course allows you to indulge in a feast of flavors that change with the seasons.
Balidong petsa
Ene 01 ~ Ene 31
Mga Araw
Lu, Mi, H, B, S, Li, Hol
Pagkain
Tanghalian
Magbasa pa
Seasonal lunch course
In a historic old house, weave the fabric of a day with our most popular seasonal Italian course.
¥ 5,500
(Kasama ang buwis)
Piliin
Seasonal lunch course
In a historic old house, weave the fabric of a day with our most popular seasonal Italian course.
[Content]
Seasonal Specialty, Assorted Appetizers, Pasta or Risotto, Main Course (Fish or Meat), Dessert, After-meal Drink
*For the main dish, you can choose daily from a seasonal fish dish or a selection of fine meats.
Our full-course Italian cuisine, which makes the most of seasonally selected ingredients, is the most popular offering at our establishment. Dishes prepared with seasonal produce, brimming with the essence of the season, fresh local seafood, and fruits, provide new discoveries and delights with each visit. This course allows you to indulge in a feast of flavors that change with the seasons.
Balidong petsa
Abr 27 ~ May 04
Pagkain
Tanghalian
Magbasa pa
Mga Kahilingan
Layunin
-- Layunin --
Kaarawan
Kaarawan (Sarili)
Kaarawan (Kaibigan)
Kaarawan (Couple)
Kaarawan (Asawa)
Kaarawan (Pamilya)
Mga Kaibigan / Grupo
Grupo ng Kababaihan
Salubong / Pamamalaam (Kaibigan)
Holiday na party (Kaibigan)
Alumni / Reunion
Resepsyon ng Kasal
Biyahe / Turismo
Negosyo
Mainom para sa Team / Pagkain
Salubong / Pamamaalam (Negosyo)
Holiday na party(Negosyo)
Pamilya
Selebrasyon
Event para sa sanggol
Event para sa bata
Intro ng Pamilya
Engagement na seremonya
Pag-alaala
Date
Group Date
Proposal
Anibersaryo ng kasal
Date na selebrasyon
Event
Seminar / Meetup
Recital ng Musika
Eksibisyon
Paggawa ng Pelikula (TV/Movie)
Iba pa
Nakaraang Bisita
-- Nakaraang Bisita --
Unang pagbisita
Pangalawang pagbisita
Pangatlong pabgisita
Apat or higit pa na pagbisita
Tanong 1
Req
Please inform us if you have any food allergies.
If applicable, please provide details in the "Special Requests" section.
Example:
One guest has a shrimp allergy (including extracts).
One guest has a wheat allergy, etc.
あり 【詳細をご記入ください】
なし
Mga Tanong para kay Seasonal lunch course
Tanong 2
Req
アレルギー食材の有無をお知らせください。 ありの場合は、ご要望欄に詳細をご記入ください。 例:1人海老アレルギー、エキスもNG 1人小麦アレルギー、等
Tanong 3
Req
当日予約キャンセルの際は、必ず直接店舗までお電話ください。
0558‐79‐3170
Mga Tanong para kay T-bone Steak lunch course
Tanong 4
Req
アレルギー食材の有無をお知らせください。 ありの場合は、ご要望欄に詳細をご記入ください。
例:1人海老アレルギー、エキスもNG 、等
Tanong 5
Req
当日予約キャンセルの際は、必ず直接店舗までお電話ください。
0558‐79‐3170
Mga Tanong para kay "To customers with children"
Tanong 6
Req
① Please let us know your preferred children's menu (A or B).
② If no meal is required, please write "Not required."
Mga Tanong para kay LOQUAT Seasonal Dinner Course(Lunch Time)
Tanong 7
Req
アレルギー食材の有無をお知らせください。 ありの場合は、ご要望欄に詳細をご記入ください。 例:1人海老アレルギー、エキスもNG 1人小麦アレルギー、等
Tanong 8
Req
当日のキャンセルは、100%チャージとなりますのでお気をつけくださいませ。
Mga Tanong para kay LOQUAT Seasonal Dinner Course
Tanong 9
Req
アレルギー食材の有無をお知らせください。 ありの場合は、ご要望欄に詳細をご記入ください。 例:1人海老アレルギー、エキスもNG 1人小麦アレルギー、等
Tanong 10
Req
当日予約キャンセル、またはご到着が遅れる際には必ず直接店舗までお電話ください。
0558‐79‐3170
Mga Tanong para kay Seasonal lunch set
Tanong 11
Req
アレルギー食材の有無をお知らせください。 ありの場合は、ご要望欄に詳細をご記入ください。 例:1人海老アレルギー、エキスもNG 1人小麦アレルギー、等
Tanong 12
Req
当日ご予約のキャンセルされる際は、必ず直接店舗までお電話ください。
Mga Tanong para kay Seasonal lunch course
Tanong 13
Req
アレルギー食材の有無をお知らせください。 ありの場合は、ご要望欄に詳細をご記入ください。 例:1人海老アレルギー、エキスもNG 1人小麦アレルギー、等
Tanong 14
Req
当日予約キャンセルの際は、必ず直接店舗までお電話ください。
Mga Tanong para kay Seasonal lunch course
Tanong 15
Req
アレルギー食材の有無をお知らせください。 ありの場合は、ご要望欄に詳細をご記入ください。 例:1人海老アレルギー、エキスもNG 1人小麦アレルギー、等
Tanong 16
Req
当日予約キャンセルの際は、必ず直接店舗までお電話ください。
0558‐79‐3170
Mga Kahilingan
Detalye ng Guest
Mag-login gamit ang
Facebook
Google
Yahoo! JAPAN
TableCheck
Pangalan
Req
Mobile Phone
Req
Abisuhan ako sa pamamagitan ng SMS
Magpapadala kami sa inyo ng SMS sa mga sumusunod na kaso:
Pagkatapos mong mailagay ang iyong reserbasyon
Kung tinanggap ng mangangalakal ang inyong reserbasyon (kung kailangan ang kumpirmasyon ng mangangalakal)
Paalala isang araw bago ang inyong reserbasyon
Agarang pag-kontak tungkol sa iyong reserbasyon, tulad ng pagsara ng venue dahil sa panahon, atbp.
Email
Req
Pakitiyak na tama ang iyong email address.
Ipapadala rito ang kumpirmasyon ng iyong booking.
Gumawa ng TableCheck account
Pag may TableCheck account, makaka-akses kayo sa inyong kasaysayan ng reserbasyon at lumikha paulit-ulit na mga booking.
Gumawa ng Password
Req
Password ay masyadong maikli (pinakakonti ay 12 character)
Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
Password ay hindi dapat maglaman ng bahagi ng Email.
Password ay hindi tumutugma ang pagpapatunay
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
Tumanggap ng mga alok galing sa Takeru Quindici LOQUAT Nishiizu at sa mga group restaurant
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mga kaugnay na tuntunin at patakaran
.
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