"Aoyama Shanwei Ginza"—just a short walk from Higashi-Ginza Station—now offers a luxurious weekend-and-holiday-only menu: 【土日祝日限定・銀座店コース】. This indulgent course packs Shanwei’s signature dishes, including the popular botan shrimp marinated in Shaoxing wine as an appetizer, bold spicy dishes, the original specialty Mao Zedong spare ribs, steamed chicken, and black fried rice. A wide drink lineup, including the Shanwei Sour, is available to enjoy. In a tucked-away, cozy space, savor the restaurant’s famous dishes—perfect for after-work gatherings or nights out with close friends.