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Table36 / Swissotel Nankai Osaka
Empress Room Chinese Restaurant / Swissotel Nankai Osaka
Minami Teppanyaki Restaurant / Swissotel Nankai Osaka
Hana-Goyomi Japanese Restaurant / Swissotel Nankai Osaka
SH’UN Wine & Dine / Swissotel Nankai Osaka
The Lounge / Swissotel Nankai Osaka
The Lounge (Takeout) / Swissotel Nankai Osaka
Hana-Goyomi Japanese Restaurant (Takeout) / Swissotel Nankai Osaka
Retro Bar 「NAMBAR10」 / Swissotel Nankai Osaka
預約Table36 / Swissotel Nankai Osaka
商家通知
- Menus and prices may change without prior notice. Images are for illustration purposes only.
- Table requests are subject to availability.
- For customers availing applicable discounts such as membership discounts, kindly indicate the discount in the request column.
- Other promotions, discounts or benefits may not be applicable. Please note that the offer may not be combined with other discounts.
- Please call us if you will be late by more than 15 minutes; otherwise, we cannot guarantee your seat.
- Smoking is prohibited inside the store.
- On
holidays
, the usage time will be limited to
2 hours
.
Inquiries by phone: 06-6646-5125
Inquiries by email: table36.osaka@swissotel.com
我確認我已閱讀「商家通知」
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12歲及以下
-- 嬰兒 --
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5歲及以下
類別
桌子
高桌（4人起）
時間表
沒有套餐可在選定時間。請選擇不同的時間。
Lunch
Chidlren's Rate
菜品
Event
Lunch
TableCheck Exclusive [Weekdays] International Lunch Buffet + Choice of Toast Drink
Savour the Season 147 Metres Above Ground
Say cheers to a vibrant international weekday lunch buffet that celebrates the best of each season. Our menu showcases fresh, locally sourced produce from our trusted partner Senshu Agri Farm and The Sky Farm—our very own vertical garden housed inside the restaurant. With ever-changing dishes crafted around nature’s finest, every bite reflects our commitment to sustainability and flavour, elevated by the view and the freshness on our buffet spread.
Includes one drink of your choice.
WEEKDAY Limited number! Lunch Buffet + 1 Drink
¥ 5,900
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
TableCheck Exclusive [Weekdays] International Lunch Buffet + Choice of Toast Drink
Savour the Season 147 Metres Above Ground
Say cheers to a vibrant international weekday lunch buffet that celebrates the best of each season. Our menu showcases fresh, locally sourced produce from our trusted partner Senshu Agri Farm and The Sky Farm—our very own vertical garden housed inside the restaurant. With ever-changing dishes crafted around nature’s finest, every bite reflects our commitment to sustainability and flavour, elevated by the view and the freshness on our buffet spread.
Includes one drink of your choice.
WEEKDAY Limited number! Lunch Buffet + 1 Drink
2025年9月1日～11月30日 Autumn International Lunch Buffet（オータム インターナショナル ランチビュッフェ）
有效期限
8月2日 ~ 12月23日, 12月26日 ~ 12月30日, 2026年1月4日 ~
星期
一, 二, 三, 四, 五
進餐時間
午餐
最大下單數
1 ~
座位類別
桌子
閱讀全部
TableCheck Exclusive [Weekends and Holidays] International Brunch Sweet Buffet + Choice of Toast Drink
A Seasonal Feast with a View
Say cheers to a seasonal weekend buffet on the topmost floor of the hotel, where breathtaking panoramic views stretch 147 metres above ground. Our Modern European live kitchen presents a culinary journey inspired by The Sky Farm—our sustainable in-house garden—and organic produce from partner Senshu Agri Farm. Celebrating the connection between gourmands, growers, and artisanal purveyors, every dish reflects a true seed-to-plate philosophy, rooted in quality and freshness.
Complete your experience with a drink of your choice, plus a decadent selection from the sweet buffet, curated by Executive Pastry Chef Yuki Nakamura. Delight in seasonal cakes, pastries, and our beloved Swiss chocolates—crafted to finish your meal on a perfect note.
SAT, SUN & HOLIDAYS Limited number! Brunch + Sweet Buffet + 1 Drink
¥ 6,900
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
TableCheck Exclusive [Weekends and Holidays] International Brunch Sweet Buffet + Choice of Toast Drink
A Seasonal Feast with a View
Say cheers to a seasonal weekend buffet on the topmost floor of the hotel, where breathtaking panoramic views stretch 147 metres above ground. Our Modern European live kitchen presents a culinary journey inspired by The Sky Farm—our sustainable in-house garden—and organic produce from partner Senshu Agri Farm. Celebrating the connection between gourmands, growers, and artisanal purveyors, every dish reflects a true seed-to-plate philosophy, rooted in quality and freshness.
Complete your experience with a drink of your choice, plus a decadent selection from the sweet buffet, curated by Executive Pastry Chef Yuki Nakamura. Delight in seasonal cakes, pastries, and our beloved Swiss chocolates—crafted to finish your meal on a perfect note.
SAT, SUN & HOLIDAYS Limited number! Brunch + Sweet Buffet + 1 Drink
2025年9月1日～11月30日 Autumn International Brunch + Sweet Buffet（オータム インターナショナル ブランチ＆スイーツビュッフェ）
有效期限
8月2日 ~ 12月23日, 12月26日 ~ 12月30日, 2026年1月4日 ~
星期
六, 日, 假日
進餐時間
午餐
最大下單數
1 ~
座位類別
桌子
閱讀全部
[Weekdays] International Lunch Buffet
Savour the Season 147 Metres Above Ground
Indulge in a vibrant international weekday lunch buffet that celebrates the best of each season. Our menu showcases fresh, locally sourced produce from our trusted partner Senshu Agri Farm and The Sky Farm—our very own vertical garden housed inside the restaurant. With ever-changing dishes crafted around nature’s finest, every bite reflects our commitment to sustainability and flavour, elevated by the view and the freshness on our buffet spread.
¥ 5,900
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
[Weekdays] International Lunch Buffet
Savour the Season 147 Metres Above Ground
Indulge in a vibrant international weekday lunch buffet that celebrates the best of each season. Our menu showcases fresh, locally sourced produce from our trusted partner Senshu Agri Farm and The Sky Farm—our very own vertical garden housed inside the restaurant. With ever-changing dishes crafted around nature’s finest, every bite reflects our commitment to sustainability and flavour, elevated by the view and the freshness on our buffet spread.
[Weekdays] Sep - Nov 2025
有效期限
9月1日 ~ 12月23日, 12月26日 ~ 12月30日, 2026年1月4日 ~
星期
一, 二, 三, 四, 五
進餐時間
午餐
最大下單數
1 ~
座位類別
桌子
閱讀全部
[Weekends and Holidays] International Brunch Sweet Buffet
A Seasonal Feast with a View
Indulge in a seasonal weekend buffet on the topmost floor of the hotel, where breathtaking panoramic views stretch 147 metres above ground. Our Modern European live kitchen presents a culinary journey inspired by The Sky Farm—our sustainable in-house garden—and organic produce from partner Senshu Agri Farm. Celebrating the connection between gourmands, growers, and artisanal purveyors, every dish reflects a true seed-to-plate philosophy, rooted in quality and freshness.
Complete your experience with a decadent selection from the sweet buffet, curated by Executive Pastry Chef Yuki Nakamura. Delight in seasonal cakes, pastries, and our beloved Swiss chocolates—crafted to finish your meal on a perfect note.
¥ 6,900
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
[Weekends and Holidays] International Brunch Sweet Buffet
A Seasonal Feast with a View
Indulge in a seasonal weekend buffet on the topmost floor of the hotel, where breathtaking panoramic views stretch 147 metres above ground. Our Modern European live kitchen presents a culinary journey inspired by The Sky Farm—our sustainable in-house garden—and organic produce from partner Senshu Agri Farm. Celebrating the connection between gourmands, growers, and artisanal purveyors, every dish reflects a true seed-to-plate philosophy, rooted in quality and freshness.
Complete your experience with a decadent selection from the sweet buffet, curated by Executive Pastry Chef Yuki Nakamura. Delight in seasonal cakes, pastries, and our beloved Swiss chocolates—crafted to finish your meal on a perfect note.
[Sat, Sun & Holidays] Sep - Nov 2025 | Adult
有效期限
9月1日 ~ 12月23日, 12月26日 ~ 12月30日, 2026年1月4日 ~
星期
六, 日, 假日
進餐時間
午餐
最大下單數
1 ~
座位類別
桌子
閱讀全部
Christmas Lunch Buffet — Dec 24–25
Enjoy our 2025 Christmas lunch buffet with scenic views.
¥ 9,500
(含稅、服務費)
選擇
Christmas Lunch Buffet — Dec 24–25
Enjoy our 2025 Christmas lunch buffet with scenic views.
有效期限
12月24日 ~ 12月25日
星期
三, 四
進餐時間
午餐
座位類別
桌子
閱讀全部
Christmas Lunch Buffet — Children: 12/24 & 12/25
Enjoy our 2025 Christmas lunch buffet with scenic views.
¥ 4,750
(含稅、服務費)
選擇
Christmas Lunch Buffet — Children: 12/24 & 12/25
Enjoy our 2025 Christmas lunch buffet with scenic views.
有效期限
12月24日 ~ 12月25日
星期
三, 四
進餐時間
午餐
座位類別
桌子
閱讀全部
2025 New Year's Eve Lunch Buffet — Dec 31
.
¥ 9,500
(含稅、服務費)
選擇
2025 New Year's Eve Lunch Buffet — Dec 31
.
有效期限
12月31日
星期
三
進餐時間
午餐
座位類別
桌子
閱讀全部
2025 New Year's Eve Lunch Buffet — Children (Dec 31)
.
¥ 4,750
(含稅、服務費)
選擇
2025 New Year's Eve Lunch Buffet — Children (Dec 31)
.
有效期限
12月31日
星期
三
進餐時間
午餐
座位類別
桌子
閱讀全部
2026 New Year Lunch Buffet 1/1-1/3
.
¥ 11,000
(含稅、服務費)
選擇
2026 New Year Lunch Buffet 1/1-1/3
.
有效期限
2026年1月1日 ~ 2026年1月3日
星期
五, 六, 日, 假日
進餐時間
午餐
座位類別
桌子
閱讀全部
2026 New Year Lunch Buffet Children 1/1-1/3
.
¥ 5,500
(含稅、服務費)
選擇
2026 New Year Lunch Buffet Children 1/1-1/3
.
有效期限
2026年1月1日 ~ 2026年1月3日
星期
五, 六, 日, 假日
進餐時間
午餐
座位類別
桌子
閱讀全部
Chidlren's Rate
[Weekdays] International Lunch Buffet (children aged 4-12)
Savour the Season 147 Metres Above Ground
Bring the entire family and treat your little ones to a vibrant international weekday lunch buffet that celebrates the best of each season. Our menu showcases fresh, locally sourced produce from our trusted partner Senshu Agri Farm and The Sky Farm—our very own vertical garden housed inside the restaurant. Good for you and your family - with ever-changing dishes crafted around nature’s finest, every bite reflects our commitment to sustainability and flavour, elevated by the view and the freshness on our buffet spread.
¥ 2,950
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
[Weekdays] International Lunch Buffet (children aged 4-12)
Savour the Season 147 Metres Above Ground
Bring the entire family and treat your little ones to a vibrant international weekday lunch buffet that celebrates the best of each season. Our menu showcases fresh, locally sourced produce from our trusted partner Senshu Agri Farm and The Sky Farm—our very own vertical garden housed inside the restaurant. Good for you and your family - with ever-changing dishes crafted around nature’s finest, every bite reflects our commitment to sustainability and flavour, elevated by the view and the freshness on our buffet spread.
[Weekday] Sep - Nov 2025
有效期限
9月1日 ~ 12月23日, 12月26日 ~ 12月30日, 2026年1月4日 ~
星期
一, 二, 三, 四, 五
進餐時間
午餐
座位類別
桌子
閱讀全部
[Weekends and Holidays] International Brunch Sweet Buffet (children aged 4-12)
A Seasonal Feast with a View
Bring the entire family and treat your little ones to a seasonal weekend buffet on the topmost floor of the hotel, where breathtaking panoramic views stretch 147 metres above ground. Our Modern European live kitchen presents a culinary journey inspired by The Sky Farm—our sustainable in-house garden—and organic produce from partner Senshu Agri Farm. Celebrating the connection between gourmands, growers, and artisanal purveyors, every dish reflects a true seed-to-plate philosophy, rooted in quality and freshness.
Complete your experience with a decadent selection from the sweet buffet, curated by Executive Pastry Chef Yuki Nakamura. Delight in seasonal cakes, pastries, and our beloved Swiss chocolates—crafted to finish your meal on a perfect note. Perfect for kids and kids at heart!
¥ 3,450
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
[Weekends and Holidays] International Brunch Sweet Buffet (children aged 4-12)
A Seasonal Feast with a View
Bring the entire family and treat your little ones to a seasonal weekend buffet on the topmost floor of the hotel, where breathtaking panoramic views stretch 147 metres above ground. Our Modern European live kitchen presents a culinary journey inspired by The Sky Farm—our sustainable in-house garden—and organic produce from partner Senshu Agri Farm. Celebrating the connection between gourmands, growers, and artisanal purveyors, every dish reflects a true seed-to-plate philosophy, rooted in quality and freshness.
Complete your experience with a decadent selection from the sweet buffet, curated by Executive Pastry Chef Yuki Nakamura. Delight in seasonal cakes, pastries, and our beloved Swiss chocolates—crafted to finish your meal on a perfect note. Perfect for kids and kids at heart!
[Sat, Sun & Holidays] Sep - Nov 2025 | Kids 4-12 years
有效期限
9月1日 ~ 12月23日, 12月26日 ~ 12月30日, 2026年1月4日 ~
星期
六, 日, 假日
進餐時間
午餐
座位類別
桌子
閱讀全部
菜品
[Weekend Steak Night] Australian Grass-Fed Beef Fillet, 200g
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
¥ 6,500
(含稅、服務費)
選擇
[Weekend Steak Night] Australian Grass-Fed Beef Fillet, 200g
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
【Saturday Steak Night】 200g, serves 1
【Starters】 Daily Appetizer | Homemade Garlic Bread
【Main】 Australian Grass-Fed Beef Fillet 200g (Approx. 1 serving)
【Your Choice of Sauce】 Choose one from the following: Red Wine Demi-Glace | Creamy Mushroom | Salsa Verde | Café de Paris Butter |Melted Garlic Butter
【Three Seasonal Sides】 House-Seasoned Waffle Fries with Aioli | Roasted Corn on the Cob in Garlic and Chili | Blue Cheese, Bacon and Jalapeno Wedge Salad
【Dessert】 Executive Pastry Chef Yuki Nakamura’s Sustainable Wagyu Beef Tallow Caramel
有效期限
11月20日 ~ 11月30日
星期
五, 六, 日
進餐時間
晚餐
最大下單數
1 ~
座位類別
桌子
閱讀全部
[Weekend Steak Night] Japanese Wagyu Fillet, 250g (approx. serves 2)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
¥ 20,000
(含稅、服務費)
選擇
[Weekend Steak Night] Japanese Wagyu Fillet, 250g (approx. serves 2)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
【Saturday Steak Night】 250g, approx. serves 2
【Starters】 Daily Appetizer | Homemade Garlic Bread
【Main】 Japanese Beef Fillet 250g (approx. 2 servings)
【Your Choice of Sauce】 Choose one from the following: Red Wine Demi-Glace | Creamy Mushroom | Salsa Verde | Café de Paris Butter |Melted Garlic Butter
【Three Seasonal Sides】 House-Seasoned Waffle Fries with Aioli | Roasted Corn on the Cob in Garlic and Chili | Blue Cheese, Bacon and Jalapeno Wedge Salad
【Dessert】 Executive Pastry Chef Yuki Nakamura’s Sustainable Wagyu Beef Tallow Caramel
有效期限
11月20日 ~ 11月30日
星期
五, 六, 日
進餐時間
晚餐
最大下單數
1 ~
座位類別
桌子
閱讀全部
[Weekend Steak Night] Australian Grain-Fed Beef Ribeye, 350g (serves approx. 2)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
¥ 14,000
(含稅、服務費)
選擇
[Weekend Steak Night] Australian Grain-Fed Beef Ribeye, 350g (serves approx. 2)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
【Saturday Steak Night】 350g, approx. serves 2
【Starters】 Daily Appetizer | Homemade Garlic Bread
【Main】 Australian Grain-Fed Centre Cut Scotch Fillet 350g (approx. 2 servings)
【Your Choice of Sauce】 Choose one from the following: Red Wine Demi-Glace | Creamy Mushroom | Salsa Verde | Café de Paris Butter |Melted Garlic Butter
【Three Seasonal Sides】 House-Seasoned Waffle Fries with Aioli | Roasted Corn on the Cob in Garlic and Chili | Blue Cheese, Bacon and Jalapeno Wedge Salad
【Dessert】 Executive Pastry Chef Yuki Nakamura’s Sustainable Wagyu Beef Tallow Caramel
有效期限
11月20日 ~ 11月30日
星期
五, 六, 日
進餐時間
晚餐
最大下單數
1 ~
座位類別
桌子
閱讀全部
[Weekend Steak Night] Japanese Grain-Fed Beef T-Bone Steak, 500g (serves approx. 2–3)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
¥ 18,000
(含稅、服務費)
選擇
[Weekend Steak Night] Japanese Grain-Fed Beef T-Bone Steak, 500g (serves approx. 2–3)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
【Saturday Steak Night】 500g, serves 2-3
【Starters】 Daily Appetizer | Homemade Garlic Bread
【Main】 Japanese Grain-Fed Beef T-Bone Steak 500g (Serves 2-3)
【Your Choice of Sauce】 Choose one from the following: Red Wine Demi-Glace | Creamy Mushroom | Salsa Verde | Café de Paris Butter |Melted Garlic Butter
【Three Seasonal Sides】 House-Seasoned Waffle Fries with Aioli | Roasted Corn on the Cob in Garlic and Chili | Blue Cheese, Bacon and Jalapeno Wedge Salad
【Dessert】 Executive Pastry Chef Yuki Nakamura’s Sustainable Wagyu Beef Tallow Caramel
有效期限
11月20日 ~ 11月30日
星期
五, 六, 日
進餐時間
晚餐
最大下單數
1 ~
座位類別
桌子
閱讀全部
[Weekend Steak Night] Japanese Tomahawk Steak, 1.2kg (serves approx. 3–4)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
¥ 21,000
(含稅、服務費)
選擇
[Weekend Steak Night] Japanese Tomahawk Steak, 1.2kg (serves approx. 3–4)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
【Saturday Steak Night】 1.2kg, serves 3-4, pre-order recommended
【Starters】 Daily Appetizer | Homemade Garlic Bread
【Main】 Japanese Beef Tomahawk Steak 1.2kg (Serves 3-4)
【Your Choice of Sauce】 Choose one from the following: Red Wine Demi-Glace | Creamy Mushroom | Salsa Verde | Café de Paris Butter | Melted Garlic Butter
【Three Seasonal Sides】 House-Seasoned Waffle Fries with Aioli | Roasted Corn on the Cob in Garlic and Chili | Blue Cheese, Bacon and Jalapeno Wedge Salad
【Dessert】 Executive Pastry Chef Yuki Nakamura’s Sustainable Wagyu Beef Tallow Caramel
有效期限
11月20日 ~ 11月30日
星期
五, 六, 日
進餐時間
晚餐
最大下單數
1 ~
座位類別
桌子
閱讀全部
[Weekend Steak Night] Japanese Giant Tomahawk Steak 2.8kg (serves approx. 4–6)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
¥ 40,000
(含稅、服務費)
選擇
[Weekend Steak Night] Japanese Giant Tomahawk Steak 2.8kg (serves approx. 4–6)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
【Saturday Steak Night】 2.8 kg, serves 4-6, pre-order recommended
【Starters】 Daily Appetizer | Homemade Garlic Bread
【Main】 Japanese Beef Tomahawk Steak 2.8kg (Serves 4-6)
【Your Choice of Sauce】 Choose one from the following: Red Wine Demi-Glace | Creamy Mushroom | Salsa Verde | Café de Paris Butter | Melted Garlic Butter
【Three Seasonal Sides】 House-Seasoned Waffle Fries with Aioli | Roasted Corn on the Cob in Garlic and Chili | Blue Cheese, Bacon and Jalapeno Wedge Salad
【Dessert】 Executive Pastry Chef Yuki Nakamura’s Sustainable Wagyu Beef Tallow Caramel
有效期限
11月20日 ~ 11月30日
星期
五, 六, 日
進餐時間
晚餐
最大下單數
1 ~
座位類別
桌子
閱讀全部
Sky Farm Journey — 5-Course Menu
Delight in a modern European course that showcases the essence of each season, featuring the finest produce from Senshu Agri Farm and The Sky Farm—our hydroponic garden nestled within the restaurant. Perched 147 metres above ground at the hotel’s topmost floor, your dining experience is framed by sweeping panoramic views of Osaka, where the cityscape transforms throughout your culinary journey, mirroring the refined progression of each course.
¥ 11,500
(含稅、服務費)
選擇
Sky Farm Journey — 5-Course Menu
Delight in a modern European course that showcases the essence of each season, featuring the finest produce from Senshu Agri Farm and The Sky Farm—our hydroponic garden nestled within the restaurant. Perched 147 metres above ground at the hotel’s topmost floor, your dining experience is framed by sweeping panoramic views of Osaka, where the cityscape transforms throughout your culinary journey, mirroring the refined progression of each course.
<Menu>
[Breton]
Hotel-made focaccia, grissini, whipped garlic butter
[Amuse-bouche]
Smoked duck, roasted grapes, masala reduction, brioche toast
[Appetizer]
Seared tuna, watermelon gazpacho, pickled shallots, crispy capers, paprika oil
[Soup of the day]
A seasonal soup carefully prepared by the chef using seasonal ingredients
[Main dish] (choose from the following)
▪ Domestic beef steak 120g
Mushrooms, gremolata, sautéed leafy vegetables
or
▪ Pan-fried Spanish mackerel
Baba ganoush, asparagus, brown butter, black olive crumbs
[Dessert]
Catalana, chocolate ice cream, hazelnut crumbs
有效期限
11月4日 ~ 12月11日, 12月13日 ~ 12月19日, 12月28日 ~ 12月30日, 2026年1月4日 ~
進餐時間
晚餐
最大下單數
1 ~
座位類別
桌子
閱讀全部
Sky Farm Journey — 5-Course Menu + 1 Glass of Champagne
Delight in a modern European course that showcases the essence of each season, featuring the finest produce from Senshu Agri Farm and The Sky Farm—our hydroponic garden nestled within the restaurant. Perched 147 metres above ground at the hotel’s topmost floor, your dining experience is framed by sweeping panoramic views of Osaka, where the cityscape transforms throughout your culinary journey, mirroring the refined progression of each course.
¥ 12,500
(含稅、服務費)
選擇
Sky Farm Journey — 5-Course Menu + 1 Glass of Champagne
Delight in a modern European course that showcases the essence of each season, featuring the finest produce from Senshu Agri Farm and The Sky Farm—our hydroponic garden nestled within the restaurant. Perched 147 metres above ground at the hotel’s topmost floor, your dining experience is framed by sweeping panoramic views of Osaka, where the cityscape transforms throughout your culinary journey, mirroring the refined progression of each course.
<Menu>
[Breton]
Hotel-made focaccia, grissini, whipped garlic butter
[Amuse-bouche]
Smoked duck, roasted grapes, masala reduction, brioche toast
[Appetizer]
Seared tuna, watermelon gazpacho, pickled shallots, crispy capers, paprika oil
[Soup of the day]
A seasonal soup carefully prepared by the chef using seasonal ingredients
[Main dish] (choose from the following)
▪ Domestic beef steak 120g
Mushrooms, gremolata, sautéed leafy vegetables
or
▪ Pan-fried Spanish mackerel
Baba ganoush, asparagus, brown butter, black olive crumbs
[Dessert]
Catalana, chocolate ice cream, hazelnut crumbs
有效期限
11月5日 ~ 11月17日, 11月19日 ~ 12月11日, 12月13日 ~ 12月19日, 12月28日, 2026年1月4日 ~
進餐時間
晚餐
最大下單數
1 ~
座位類別
桌子
閱讀全部
À La Carte
Discover a medley of dishes from our À La Carte menu.
*Due to seasonality of offers, kindly note that the menu may change or we may be unable to serve meals due to availability/other circumstances.
Thank you for your understanding in advance.
¥ 0
(含稅)
-- 數量 --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
À La Carte
Discover a medley of dishes from our À La Carte menu.
*Due to seasonality of offers, kindly note that the menu may change or we may be unable to serve meals due to availability/other circumstances.
Thank you for your understanding in advance.
Craft your perfect dining experience with our À La Carte menu, all while taking in breathtaking panoramic views from 147 metres above the ground.
有效期限
5月6日 ~ 12月11日, 12月13日 ~ 12月19日, 12月28日, 2026年1月4日 ~
星期
一, 二, 三, 四, 五, 日
進餐時間
晚餐
最大下單數
1 ~
座位類別
桌子
閱讀全部
Christmas Dinner Buffet — Dec 20–25
Enjoy our 2025 Christmas dinner buffet with scenic views.
¥ 12,000
(含稅、服務費)
選擇
Christmas Dinner Buffet — Dec 20–25
Enjoy our 2025 Christmas dinner buffet with scenic views.
有效期限
12月20日 ~ 12月25日
星期
一, 二, 三, 四, 六, 日
進餐時間
晚餐
座位類別
桌子
閱讀全部
Christmas Dinner Buffet — Children: 12/20–12/25
Enjoy our 2025 Christmas dinner buffet with scenic views.
¥ 6,000
(含稅、服務費)
選擇
Christmas Dinner Buffet — Children: 12/20–12/25
Enjoy our 2025 Christmas dinner buffet with scenic views.
有效期限
12月20日 ~ 12月25日
星期
一, 二, 三, 四, 六, 日
進餐時間
晚餐
座位類別
桌子
閱讀全部
Dinner buffet — Dec 26–27
Enjoy a dinner buffet with scenic views, available only on December 26 and 27.
¥ 8,500
(含稅、服務費)
選擇
Dinner buffet — Dec 26–27
Enjoy a dinner buffet with scenic views, available only on December 26 and 27.
有效期限
12月26日 ~ 12月27日
星期
五, 六
進餐時間
晚餐
座位類別
桌子
閱讀全部
Dinner buffet — Children: Dec 26 and 27
Enjoy our dinner buffet, available only on December 26 and 27, with scenic views.
¥ 4,250
(含稅、服務費)
選擇
Dinner buffet — Children: Dec 26 and 27
Enjoy our dinner buffet, available only on December 26 and 27, with scenic views.
有效期限
12月26日 ~ 12月27日
星期
五, 六
進餐時間
晚餐
座位類別
桌子
閱讀全部
Year-end and New Year Dinner Buffet — 12/31–1/3
Celebrate New Year’s Eve 2025 and welcome 2026 with a dinner buffet enjoyed alongside scenic views. Available only 12/31–1/3.
¥ 12,000
(含稅、服務費)
選擇
Year-end and New Year Dinner Buffet — 12/31–1/3
Celebrate New Year’s Eve 2025 and welcome 2026 with a dinner buffet enjoyed alongside scenic views. Available only 12/31–1/3.
有效期限
12月31日 ~ 2026年1月3日
星期
三, 四, 五, 六, 假日
進餐時間
晚餐
座位類別
桌子
閱讀全部
Year-end & New Year Dinner Buffet — Children: 12/31–1/3
Celebrate New Year’s Eve 2025 and welcome 2026 with a dinner buffet enjoyed alongside scenic views. Available only 12/31–1/3.
¥ 6,000
(含稅、服務費)
選擇
Year-end & New Year Dinner Buffet — Children: 12/31–1/3
Celebrate New Year’s Eve 2025 and welcome 2026 with a dinner buffet enjoyed alongside scenic views. Available only 12/31–1/3.
有效期限
12月31日 ~ 2026年1月3日
星期
三, 四, 五, 六, 假日
進餐時間
晚餐
座位類別
桌子
閱讀全部
[Weekend Steak Night] Australian Grass-Fed Beef Fillet, 200g
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
¥ 7,200
(含稅、服務費)
選擇
[Weekend Steak Night] Australian Grass-Fed Beef Fillet, 200g
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
[Starter]
・Australian Beef Tostadas
・Homemade Garlic Bread
[Main Course]
・Australian Grass-Fed Beef Fillet 200g (approx. 1 serving)
Please choose one sauce of your choice.
・Demi-Glace Sauce
・Creamy Mushroom Sauce
・Salsa Verde
・Café de Paris Butter
・Garlic Butter
・Classic Gravy
・Chili Garlic Butter
[Sharing Sides]
・Roasted Potatoes with Beef Fat and Sky Farm Herb Salt
・Braised Cabbage with Bacon and Miso Mustard Dressing
・Fresh Mixed Leaf Salad with Orange Dressing
[Dessert]
・Pastry Chef's Special Wagyu Beef Tallow Caramel
有效期限
12月5日 ~ 12月19日, 12月28日, 2026年1月4日 ~
星期
五, 六, 日
進餐時間
晚餐
最大下單數
1 ~
座位類別
桌子
閱讀全部
[Weekend Steak Night] Japanese Wagyu Fillet, 250g (approx. serves 2)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
¥ 24,000
(含稅、服務費)
選擇
[Weekend Steak Night] Japanese Wagyu Fillet, 250g (approx. serves 2)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
[Starter]
・Australian Beef Tostadas
・Homemade Garlic Bread
[Main Course]
・Domestic Wagyu Beef Fillet 250g (Serves approximately 2)
Please choose one sauce of your choice.
・Demi-Glace Sauce
・Creamy Mushroom Sauce
・Salsa Verde
・Café de Paris Butter
・Garlic Butter
・Classic Gravy
・Chili Garlic Butter
[Sharing Sides]
・Roasted Potatoes with Beef Fat and Sky Farm Herb Salt
・Braised Cabbage with Bacon and Miso Mustard Dressing
・Fresh Mixed Leaf Salad with Orange Dressing
[Dessert]
・Pastry Chef's Special Wagyu Beef Tallow Caramel
有效期限
12月5日 ~ 12月19日, 12月28日, 2026年1月4日 ~
星期
五, 六, 日
進餐時間
晚餐
最大下單數
1 ~
座位類別
桌子
閱讀全部
[Weekend Steak Night] Australian Grain-Fed Beef Ribeye, 350g (serves approx. 2)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
¥ 16,000
(含稅、服務費)
選擇
[Weekend Steak Night] Australian Grain-Fed Beef Ribeye, 350g (serves approx. 2)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
[Starter]
・Australian Beef Tostadas
・Homemade Garlic Bread
[Main Course]
・Australian Grain-Fed Beef Rib Roast 350g (Serves approximately 2)
Please choose one sauce of your choice.
・Demi-Glace Sauce
・Creamy Mushroom Sauce
・Salsa Verde
・Café de Paris Butter
・Garlic Butter
・Classic Gravy
・Chili Garlic Butter
[Sharing Sides]
・Roasted Potatoes with Beef Fat and Sky Farm Herb Salt
・Braised Cabbage with Bacon and Miso Mustard Dressing
・Fresh Mixed Leaf Salad with Orange Dressing
[Dessert]
・Pastry Chef's Special Wagyu Beef Tallow Caramel
有效期限
12月5日 ~ 12月19日, 12月28日, 2026年1月4日 ~
星期
五, 六, 日
進餐時間
晚餐
最大下單數
1 ~
座位類別
桌子
閱讀全部
[Weekend Steak Night] Japanese Grain-Fed Beef T-Bone Steak, 500g (serves approx. 2–3)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
¥ 20,000
(含稅、服務費)
選擇
[Weekend Steak Night] Japanese Grain-Fed Beef T-Bone Steak, 500g (serves approx. 2–3)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
[Starter]
・Australian Beef Tostada
・Homemade Garlic Bread
[Main Course]
・Domestic Grain-Fed Beef T-Bone Steak 500g (Serves approximately 2-3 people)
Please choose one sauce of your choice.
・Demi-Glace Sauce
・Creamy Mushroom Sauce
・Salsa Verde
・Café de Paris Butter
・Garlic Butter
・Classic Gravy
・Chili Garlic Butter
[Sharing Sides]
・Roasted Potatoes with Beef Fat and Sky Farm Herb Salt
・Braised Cabbage with Bacon and Miso Mustard Dressing
・Fresh Mixed Leaf Salad with Orange Dressing
[Dessert]
・Pastry Chef's Special Wagyu Beef Tallow Caramel
有效期限
12月5日 ~ 12月19日, 12月28日, 2026年1月4日 ~
星期
五, 六, 日
進餐時間
晚餐
最大下單數
1 ~
座位類別
桌子
閱讀全部
[Weekend Steak Night] Japanese Tomahawk Steak, 1.2kg (serves approx. 3–4)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
¥ 24,000
(含稅、服務費)
選擇
[Weekend Steak Night] Japanese Tomahawk Steak, 1.2kg (serves approx. 3–4)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
[Starter]
・Australian Beef Tostada
・Homemade Garlic Bread
[Main Course]
・Tomahawk Steak 1.2kg
(Serves approximately 3-4 people)
[Favorite Sauce] (Choose one from the following)
・Demi-Glace Sauce
・Creamy Mushroom Sauce
・Salsa Verde
・Café de Paris Butter
・Garlic Butter
・Classic Gravy
・Chili Garlic Butter
[Sharing Sides]
・Roasted Potatoes with Beef Fat and Sky Farm Herb Salt
・Braised Cabbage with Bacon and Miso Mustard Dressing
・Fresh Mixed Leaf Salad with Orange Dressing
[Dessert]
・Pastry Chef's Special Wagyu Beef Tallow Caramel
有效期限
12月5日 ~ 12月19日, 12月28日, 2026年1月4日 ~
星期
五, 六, 日
進餐時間
晚餐
最大下單數
1 ~
座位類別
桌子
閱讀全部
[Weekend Steak Night] Japanese Giant Tomahawk Steak 2.8kg (serves approx. 4–6)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
¥ 44,000
(含稅、服務費)
選擇
[Weekend Steak Night] Japanese Giant Tomahawk Steak 2.8kg (serves approx. 4–6)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
[Starter]
・Australian Beef Tostadas
・Homemade Garlic Bread
[Main Course]
・Tomahawk Steak 2.8kg
(Serves approximately 3-4 people)
[Favorite Sauce] (Choose one from the following)
・Demi-Glace Sauce
・Creamy Mushroom Sauce
・Salsa Verde
・Café de Paris Butter
・Garlic Butter
・Classic Gravy
・Chili Garlic Butter
[Sharing Sides]
・Roasted Potatoes with Beef Fat and Sky Farm Herb Salt
・Braised Cabbage with Bacon and Miso Mustard Dressing
・Fresh Mixed Leaf Salad with Orange Dressing
[Dessert]
・Pastry Chef's Special Wagyu Beef Tallow Caramel
有效期限
12月5日 ~ 12月19日, 12月28日, 2026年1月4日 ~
星期
五, 六, 日
進餐時間
晚餐
最大下單數
1 ~
座位類別
桌子
閱讀全部
Event
12/31 | 22:00 [2025 New Year Countdown Party] Table 36
Ring in the New Year with Unlimited Food and Drinks + Live Entertainment!
Don’t Miss Out - Reserve Your NYE Celebration!
¥ 10,000
(含稅、服務費)
選擇
12/31 | 22:00 [2025 New Year Countdown Party] Table 36
Ring in the New Year with Unlimited Food and Drinks + Live Entertainment!
Don’t Miss Out - Reserve Your NYE Celebration!
Get ready to dance, eat, and celebrate! Enjoy live music from the Chroma Band, groove to our DJ countdown set, and marvel at spectacular fireworks from across the globe. Book your table now and make this New Year’s Eve one to remember!
Snack Bar
Hot Buffet Station: Pizza, Fried Finger Foods, and more
Cold Buffet Station: Selection of Cheeses, Cold Cuts, and other delicious bites
Free Flow Drink
Champagne, Highball, Beer, Red and White Wine, Soft Drinks
Additional Cocktails
A variety of other cocktails available at our cash-on-delivery bar
使用條件
Reservation only.
有效期限
12月31日
進餐時間
深夜
閱讀全部
12/12 [Table36 By Candle] Course Dinner
Experience dining at new heights for one night only —147 metres above the city. Surrounded by a sea of flickering candles, indulge in a special course dinner paired with enchanting live music, and let Osaka’s nightscape unfold around you in a symphony of light and sound.
¥ 16,000
(含稅、服務費)
選擇
12/12 [Table36 By Candle] Course Dinner
Experience dining at new heights for one night only —147 metres above the city. Surrounded by a sea of flickering candles, indulge in a special course dinner paired with enchanting live music, and let Osaka’s nightscape unfold around you in a symphony of light and sound.
DOORS OPEN — 18:00
DINNER START — 19:00
Welcome Drink + Coffee
Menu
・Selection of Warm Breads
・Amuse-bouche
・Yellowtail Carpaccio, Japanese Pickles & Japanese Dressing
・Japanese-style Clear Soup
Main Course (Choice of One)
・Pan-fried Seabream with Black Rice Risotto, Orange Cream Sauce
or
・Grilled Wagyu Beef Sirloin, Potato Mille-Feuille, Red Wine Sauce
・Chef’s Special Dessert
使用條件
The menu may change without prior notice. L&S Member discount is not applicable. Please notify us in advance if you have any allergy to specific food items such as gluten or lactose. Prices are inclusive of 13% service charge and 10% consumption tax.
有效期限
12月12日
星期
五
進餐時間
晚餐
閱讀全部
其他要求
房間號
目的
-- 目的 --
生日
生日 (本人)
生日 (友人)
生日 (戀人)
生日 (夫妻)
生日 (家族)
朋友聚會
女子會
朋友送迎會
節日聚會 (朋友)
同學會
婚禮聚會
團體旅遊
商務聚會
團隊聚會
商務送迎會
商務節日聚會
家族聚會
慶典/紀念
寶寶百天
兒童節 (紀念等)
家長見面
訂婚
紀念會
約會
聯誼
求婚
結婚紀念日
約會紀念日
活動
會議
發表會
展示會
攝影 (電視劇等)
其他
到訪次數
-- 到訪次數 --
第一次到訪
第二次到訪
第三次到訪
四次或更多的到訪
問卷調查 1
If you have any ingredients that you dislike or are allergic to, please write them down.
問卷調查 2
If you are a member, please enter your member ID.
關於TableCheck Exclusive [Weekdays] International Lunch Buffet + Choice of Toast Drink的問題
問卷調查 3
閉店時間は15：00でございます。
關於TableCheck Exclusive [Weekends and Holidays] International Brunch Sweet Buffet + Choice of Toast Drink的問題
問卷調查 4
閉店時間は15：00でございます。
關於[Weekdays] International Lunch Buffet的問題
問卷調查 5
閉店時間は15：00でございます。
關於[Weekends and Holidays] International Brunch Sweet Buffet的問題
問卷調查 6
必須
Seating is available for
2 hours
from the time of booking. </u>
關於[Weekdays] International Lunch Buffet (children aged 4-12)的問題
問卷調查 7
閉店時間は15：00でございます。
關於[Weekends and Holidays] International Brunch Sweet Buffet (children aged 4-12)的問題
問卷調查 8
お席のご利用時間は、ご予約時間より2時間とさせていただきます。
閉店時間は15：30でございます。
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