Mag-book sa Table36 / Swissotel Nankai Osaka

- Menus and prices may change without prior notice. Images are for illustration purposes only.

- Table requests are subject to availability.

- For customers availing applicable discounts such as membership discounts, kindly indicate the discount in the request column.

- Other promotions, discounts or benefits may not be applicable. Please note that the offer may not be combined with other discounts.

- Please call us if you will be late by more than 15 minutes; otherwise, we cannot guarantee your seat.

- Smoking is prohibited inside the store.

- On holidays , the usage time will be limited to 2 hours .

Inquiries by phone: 06-6646-5125
Inquiries by email: table36.osaka@swissotel.com
12 na taon at baba
5 na taon at baba
TableCheck Exclusive [Weekdays] International Lunch Buffet + Choice of Toast Drink
Savour the Season 147 Metres Above Ground
Say cheers to a vibrant international weekday lunch buffet that celebrates the best of each season. Our menu showcases fresh, locally sourced produce from our trusted partner Senshu Agri Farm and The Sky Farm—our very own vertical garden housed inside the restaurant. With ever-changing dishes crafted around nature’s finest, every bite reflects our commitment to sustainability and flavour, elevated by the view and the freshness on our buffet spread.

Includes one drink of your choice.

WEEKDAY Limited number! Lunch Buffet + 1 Drink
TableCheck Exclusive [Weekdays] International Lunch Buffet + Choice of Toast Drink
¥ 5,900 (Kasama ang serb. at buwis)
2025年9月1日～11月30日　Autumn International Lunch Buffet（オータム インターナショナル ランチビュッフェ）
Balidong petsa
Ago 02 ~ Dis 23, Dis 26 ~ Dis 30, Ene 04, 2026 ~
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Tanghalian
Order Limit
1 ~
Kategorya ng Upuan
table
Magbasa pa
TableCheck Exclusive [Weekends and Holidays] International Brunch Sweet Buffet + Choice of Toast Drink
A Seasonal Feast with a View
Say cheers to a seasonal weekend buffet on the topmost floor of the hotel, where breathtaking panoramic views stretch 147 metres above ground. Our Modern European live kitchen presents a culinary journey inspired by The Sky Farm—our sustainable in-house garden—and organic produce from partner Senshu Agri Farm. Celebrating the connection between gourmands, growers, and artisanal purveyors, every dish reflects a true seed-to-plate philosophy, rooted in quality and freshness.

Complete your experience with a drink of your choice, plus a decadent selection from the sweet buffet, curated by Executive Pastry Chef Yuki Nakamura. Delight in seasonal cakes, pastries, and our beloved Swiss chocolates—crafted to finish your meal on a perfect note.

SAT, SUN & HOLIDAYS Limited number! Brunch + Sweet Buffet + 1 Drink
TableCheck Exclusive [Weekends and Holidays] International Brunch Sweet Buffet + Choice of Toast Drink
¥ 6,900 (Kasama ang serb. at buwis)
2025年9月1日～11月30日　Autumn International Brunch + Sweet Buffet（オータム インターナショナル ブランチ＆スイーツビュッフェ）
Balidong petsa
Ago 02 ~ Dis 23, Dis 26 ~ Dis 30, Ene 04, 2026 ~
Mga Araw
S, Li, Hol
Pagkain
Tanghalian
Order Limit
1 ~
Kategorya ng Upuan
table
Magbasa pa
[Weekdays] International Lunch Buffet
Savour the Season 147 Metres Above Ground
Indulge in a vibrant international weekday lunch buffet that celebrates the best of each season. Our menu showcases fresh, locally sourced produce from our trusted partner Senshu Agri Farm and The Sky Farm—our very own vertical garden housed inside the restaurant. With ever-changing dishes crafted around nature’s finest, every bite reflects our commitment to sustainability and flavour, elevated by the view and the freshness on our buffet spread.
[Weekdays] International Lunch Buffet
¥ 5,900 (Kasama ang serb. at buwis)
[Weekdays] Sep - Nov 2025
Balidong petsa
Set 01 ~ Dis 23, Dis 26 ~ Dis 30, Ene 04, 2026 ~
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Tanghalian
Order Limit
1 ~
Kategorya ng Upuan
table
Magbasa pa
[Weekends and Holidays] International Brunch Sweet Buffet
A Seasonal Feast with a View
Indulge in a seasonal weekend buffet on the topmost floor of the hotel, where breathtaking panoramic views stretch 147 metres above ground. Our Modern European live kitchen presents a culinary journey inspired by The Sky Farm—our sustainable in-house garden—and organic produce from partner Senshu Agri Farm. Celebrating the connection between gourmands, growers, and artisanal purveyors, every dish reflects a true seed-to-plate philosophy, rooted in quality and freshness.

Complete your experience with a decadent selection from the sweet buffet, curated by Executive Pastry Chef Yuki Nakamura. Delight in seasonal cakes, pastries, and our beloved Swiss chocolates—crafted to finish your meal on a perfect note.
[Weekends and Holidays] International Brunch Sweet Buffet
¥ 6,900 (Kasama ang serb. at buwis)
[Sat, Sun & Holidays] Sep - Nov 2025 | Adult
Balidong petsa
Set 01 ~ Dis 23, Dis 26 ~ Dis 30, Ene 04, 2026 ~
Mga Araw
S, Li, Hol
Pagkain
Tanghalian
Order Limit
1 ~
Kategorya ng Upuan
table
Magbasa pa
Christmas Lunch Buffet — Dec 24–25
Enjoy our 2025 Christmas lunch buffet with scenic views.
¥ 9,500 (Kasama ang serb. at buwis)
Balidong petsa
Dis 24 ~ Dis 25
Mga Araw
Mi, H
Pagkain
Tanghalian
Kategorya ng Upuan
table
Magbasa pa
Christmas Lunch Buffet — Children: 12/24 & 12/25
Enjoy our 2025 Christmas lunch buffet with scenic views.
¥ 4,750 (Kasama ang serb. at buwis)
Balidong petsa
Dis 24 ~ Dis 25
Mga Araw
Mi, H
Pagkain
Tanghalian
Kategorya ng Upuan
table
Magbasa pa
2025 New Year's Eve Lunch Buffet — Dec 31
.
¥ 9,500 (Kasama ang serb. at buwis)
Balidong petsa
Dis 31
Mga Araw
Mi
Pagkain
Tanghalian
Kategorya ng Upuan
table
Magbasa pa
2025 New Year's Eve Lunch Buffet — Children (Dec 31)
.
¥ 4,750 (Kasama ang serb. at buwis)
Balidong petsa
Dis 31
Mga Araw
Mi
Pagkain
Tanghalian
Kategorya ng Upuan
table
Magbasa pa
2026 New Year Lunch Buffet 　1/1-1/3
.
¥ 11,000 (Kasama ang serb. at buwis)
Balidong petsa
Ene 01, 2026 ~ Ene 03, 2026
Mga Araw
B, S, Li, Hol
Pagkain
Tanghalian
Kategorya ng Upuan
table
Magbasa pa
2026 New Year Lunch Buffet Children 1/1-1/3
.
¥ 5,500 (Kasama ang serb. at buwis)
Balidong petsa
Ene 01, 2026 ~ Ene 03, 2026
Mga Araw
B, S, Li, Hol
Pagkain
Tanghalian
Kategorya ng Upuan
table
Magbasa pa
[Weekdays] International Lunch Buffet (children aged 4-12)
Savour the Season 147 Metres Above Ground
Bring the entire family and treat your little ones to a vibrant international weekday lunch buffet that celebrates the best of each season. Our menu showcases fresh, locally sourced produce from our trusted partner Senshu Agri Farm and The Sky Farm—our very own vertical garden housed inside the restaurant. Good for you and your family - with ever-changing dishes crafted around nature’s finest, every bite reflects our commitment to sustainability and flavour, elevated by the view and the freshness on our buffet spread.
[Weekdays] International Lunch Buffet (children aged 4-12)
¥ 2,950 (Kasama ang serb. at buwis)
[Weekday] Sep - Nov 2025
Balidong petsa
Set 01 ~ Dis 23, Dis 26 ~ Dis 30, Ene 04, 2026 ~
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Tanghalian
Kategorya ng Upuan
table
Magbasa pa
[Weekends and Holidays] International Brunch Sweet Buffet (children aged 4-12)
A Seasonal Feast with a View
Bring the entire family and treat your little ones to a seasonal weekend buffet on the topmost floor of the hotel, where breathtaking panoramic views stretch 147 metres above ground. Our Modern European live kitchen presents a culinary journey inspired by The Sky Farm—our sustainable in-house garden—and organic produce from partner Senshu Agri Farm. Celebrating the connection between gourmands, growers, and artisanal purveyors, every dish reflects a true seed-to-plate philosophy, rooted in quality and freshness.

Complete your experience with a decadent selection from the sweet buffet, curated by Executive Pastry Chef Yuki Nakamura. Delight in seasonal cakes, pastries, and our beloved Swiss chocolates—crafted to finish your meal on a perfect note. Perfect for kids and kids at heart!
[Weekends and Holidays] International Brunch Sweet Buffet (children aged 4-12)
¥ 3,450 (Kasama ang serb. at buwis)
[Sat, Sun & Holidays] Sep - Nov 2025 | Kids 4-12 years
Balidong petsa
Set 01 ~ Dis 23, Dis 26 ~ Dis 30, Ene 04, 2026 ~
Mga Araw
S, Li, Hol
Pagkain
Tanghalian
Kategorya ng Upuan
table
Magbasa pa
[Weekend Steak Night] Australian Grass-Fed Beef Fillet, 200g
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
[Weekend Steak Night] Australian Grass-Fed Beef Fillet, 200g
¥ 6,500 (Kasama ang serb. at buwis)
【Saturday Steak Night】 200g, serves 1
【Starters】 Daily Appetizer | Homemade Garlic Bread
【Main】 Australian Grass-Fed Beef Fillet 200g (Approx. 1 serving)
【Your Choice of Sauce】 Choose one from the following: Red Wine Demi-Glace | Creamy Mushroom | Salsa Verde | Café de Paris Butter |Melted Garlic Butter
【Three Seasonal Sides】 House-Seasoned Waffle Fries with Aioli | Roasted Corn on the Cob in Garlic and Chili | Blue Cheese, Bacon and Jalapeno Wedge Salad
【Dessert】 Executive Pastry Chef Yuki Nakamura’s Sustainable Wagyu Beef Tallow Caramel
Balidong petsa
Nob 20 ~ Nob 30
Mga Araw
B, S, Li
Pagkain
Hapunan
Order Limit
1 ~
Kategorya ng Upuan
table
Magbasa pa
[Weekend Steak Night] Japanese Wagyu Fillet, 250g (approx. serves 2)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
[Weekend Steak Night] Japanese Wagyu Fillet, 250g (approx. serves 2)
¥ 20,000 (Kasama ang serb. at buwis)
【Saturday Steak Night】 250g, approx. serves 2
【Starters】 Daily Appetizer | Homemade Garlic Bread
【Main】 Japanese Beef Fillet 250g (approx. 2 servings)
【Your Choice of Sauce】 Choose one from the following: Red Wine Demi-Glace | Creamy Mushroom | Salsa Verde | Café de Paris Butter |Melted Garlic Butter
【Three Seasonal Sides】 House-Seasoned Waffle Fries with Aioli | Roasted Corn on the Cob in Garlic and Chili | Blue Cheese, Bacon and Jalapeno Wedge Salad
【Dessert】 Executive Pastry Chef Yuki Nakamura’s Sustainable Wagyu Beef Tallow Caramel
Balidong petsa
Nob 20 ~ Nob 30
Mga Araw
B, S, Li
Pagkain
Hapunan
Order Limit
1 ~
Kategorya ng Upuan
table
Magbasa pa
[Weekend Steak Night] Australian Grain-Fed Beef Ribeye, 350g (serves approx. 2)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
[Weekend Steak Night] Australian Grain-Fed Beef Ribeye, 350g (serves approx. 2)
¥ 14,000 (Kasama ang serb. at buwis)
【Saturday Steak Night】 350g, approx. serves 2
【Starters】 Daily Appetizer | Homemade Garlic Bread
【Main】 Australian Grain-Fed Centre Cut Scotch Fillet 350g (approx. 2 servings)
【Your Choice of Sauce】 Choose one from the following: Red Wine Demi-Glace | Creamy Mushroom | Salsa Verde | Café de Paris Butter |Melted Garlic Butter
【Three Seasonal Sides】 House-Seasoned Waffle Fries with Aioli | Roasted Corn on the Cob in Garlic and Chili | Blue Cheese, Bacon and Jalapeno Wedge Salad
【Dessert】 Executive Pastry Chef Yuki Nakamura’s Sustainable Wagyu Beef Tallow Caramel
Balidong petsa
Nob 20 ~ Nob 30
Mga Araw
B, S, Li
Pagkain
Hapunan
Order Limit
1 ~
Kategorya ng Upuan
table
Magbasa pa
[Weekend Steak Night] Japanese Grain-Fed Beef T-Bone Steak, 500g (serves approx. 2–3)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
[Weekend Steak Night] Japanese Grain-Fed Beef T-Bone Steak, 500g (serves approx. 2–3)
¥ 18,000 (Kasama ang serb. at buwis)
【Saturday Steak Night】 500g, serves 2-3
【Starters】 Daily Appetizer | Homemade Garlic Bread
【Main】 Japanese Grain-Fed Beef T-Bone Steak 500g (Serves 2-3)
【Your Choice of Sauce】 Choose one from the following: Red Wine Demi-Glace | Creamy Mushroom | Salsa Verde | Café de Paris Butter |Melted Garlic Butter
【Three Seasonal Sides】 House-Seasoned Waffle Fries with Aioli | Roasted Corn on the Cob in Garlic and Chili | Blue Cheese, Bacon and Jalapeno Wedge Salad
【Dessert】 Executive Pastry Chef Yuki Nakamura’s Sustainable Wagyu Beef Tallow Caramel
Balidong petsa
Nob 20 ~ Nob 30
Mga Araw
B, S, Li
Pagkain
Hapunan
Order Limit
1 ~
Kategorya ng Upuan
table
Magbasa pa
[Weekend Steak Night] Japanese Tomahawk Steak, 1.2kg (serves approx. 3–4)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
[Weekend Steak Night] Japanese Tomahawk Steak, 1.2kg (serves approx. 3–4)
¥ 21,000 (Kasama ang serb. at buwis)
【Saturday Steak Night】 1.2kg, serves 3-4, pre-order recommended
【Starters】 Daily Appetizer | Homemade Garlic Bread
【Main】 Japanese Beef Tomahawk Steak 1.2kg (Serves 3-4)
【Your Choice of Sauce】 Choose one from the following: Red Wine Demi-Glace | Creamy Mushroom | Salsa Verde | Café de Paris Butter | Melted Garlic Butter
【Three Seasonal Sides】 House-Seasoned Waffle Fries with Aioli | Roasted Corn on the Cob in Garlic and Chili | Blue Cheese, Bacon and Jalapeno Wedge Salad
【Dessert】 Executive Pastry Chef Yuki Nakamura’s Sustainable Wagyu Beef Tallow Caramel
Balidong petsa
Nob 20 ~ Nob 30
Mga Araw
B, S, Li
Pagkain
Hapunan
Order Limit
1 ~
Kategorya ng Upuan
table
Magbasa pa
[Weekend Steak Night] Japanese Giant Tomahawk Steak 2.8kg (serves approx. 4–6)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
[Weekend Steak Night] Japanese Giant Tomahawk Steak 2.8kg (serves approx. 4–6)
¥ 40,000 (Kasama ang serb. at buwis)
【Saturday Steak Night】 2.8 kg, serves 4-6, pre-order recommended
【Starters】 Daily Appetizer | Homemade Garlic Bread
【Main】 Japanese Beef Tomahawk Steak 2.8kg (Serves 4-6)
【Your Choice of Sauce】 Choose one from the following: Red Wine Demi-Glace | Creamy Mushroom | Salsa Verde | Café de Paris Butter | Melted Garlic Butter
【Three Seasonal Sides】 House-Seasoned Waffle Fries with Aioli | Roasted Corn on the Cob in Garlic and Chili | Blue Cheese, Bacon and Jalapeno Wedge Salad
【Dessert】 Executive Pastry Chef Yuki Nakamura’s Sustainable Wagyu Beef Tallow Caramel
Balidong petsa
Nob 20 ~ Nob 30
Mga Araw
B, S, Li
Pagkain
Hapunan
Order Limit
1 ~
Kategorya ng Upuan
table
Magbasa pa
Sky Farm Journey — 5-Course Menu
Delight in a modern European course that showcases the essence of each season, featuring the finest produce from Senshu Agri Farm and The Sky Farm—our hydroponic garden nestled within the restaurant. Perched 147 metres above ground at the hotel’s topmost floor, your dining experience is framed by sweeping panoramic views of Osaka, where the cityscape transforms throughout your culinary journey, mirroring the refined progression of each course.
Sky Farm Journey — 5-Course Menu
¥ 11,500 (Kasama ang serb. at buwis)
<Menu>

[Breton]
Hotel-made focaccia, grissini, whipped garlic butter

[Amuse-bouche]
Smoked duck, roasted grapes, masala reduction, brioche toast

[Appetizer]
Seared tuna, watermelon gazpacho, pickled shallots, crispy capers, paprika oil

[Soup of the day]
A seasonal soup carefully prepared by the chef using seasonal ingredients

[Main dish] (choose from the following)
▪ Domestic beef steak 120g
Mushrooms, gremolata, sautéed leafy vegetables
or
▪ Pan-fried Spanish mackerel
Baba ganoush, asparagus, brown butter, black olive crumbs

[Dessert]
Catalana, chocolate ice cream, hazelnut crumbs
Balidong petsa
Nob 04 ~ Dis 11, Dis 13 ~ Dis 19, Dis 28 ~ Dis 30, Ene 04, 2026 ~
Pagkain
Hapunan
Order Limit
1 ~
Kategorya ng Upuan
table
Magbasa pa
Sky Farm Journey — 5-Course Menu + 1 Glass of Champagne
Delight in a modern European course that showcases the essence of each season, featuring the finest produce from Senshu Agri Farm and The Sky Farm—our hydroponic garden nestled within the restaurant. Perched 147 metres above ground at the hotel’s topmost floor, your dining experience is framed by sweeping panoramic views of Osaka, where the cityscape transforms throughout your culinary journey, mirroring the refined progression of each course.
Sky Farm Journey — 5-Course Menu + 1 Glass of Champagne
¥ 12,500 (Kasama ang serb. at buwis)
<Menu>

[Breton]
Hotel-made focaccia, grissini, whipped garlic butter

[Amuse-bouche]
Smoked duck, roasted grapes, masala reduction, brioche toast

[Appetizer]
Seared tuna, watermelon gazpacho, pickled shallots, crispy capers, paprika oil

[Soup of the day]
A seasonal soup carefully prepared by the chef using seasonal ingredients

[Main dish] (choose from the following)
▪ Domestic beef steak 120g
Mushrooms, gremolata, sautéed leafy vegetables
or
▪ Pan-fried Spanish mackerel
Baba ganoush, asparagus, brown butter, black olive crumbs

[Dessert]
Catalana, chocolate ice cream, hazelnut crumbs
Balidong petsa
Nob 05 ~ Nob 17, Nob 19 ~ Dis 11, Dis 13 ~ Dis 19, Dis 28, Ene 04, 2026 ~
Pagkain
Hapunan
Order Limit
1 ~
Kategorya ng Upuan
table
Magbasa pa
À La Carte
Discover a medley of dishes from our À La Carte menu.

*Due to seasonality of offers, kindly note that the menu may change or we may be unable to serve meals due to availability/other circumstances.
Thank you for your understanding in advance.
À La Carte
¥ 0 (Kasama ang buwis)
Craft your perfect dining experience with our À La Carte menu, all while taking in breathtaking panoramic views from 147 metres above the ground.
Balidong petsa
May 06 ~ Dis 11, Dis 13 ~ Dis 19, Dis 28, Ene 04, 2026 ~
Mga Araw
Lu, Ma, Mi, H, B, Li
Pagkain
Hapunan
Order Limit
1 ~
Kategorya ng Upuan
table
Magbasa pa
Christmas Dinner Buffet — Dec 20–25
Enjoy our 2025 Christmas dinner buffet with scenic views.
¥ 12,000 (Kasama ang serb. at buwis)
Balidong petsa
Dis 20 ~ Dis 25
Mga Araw
Lu, Ma, Mi, H, S, Li
Pagkain
Hapunan
Kategorya ng Upuan
table
Magbasa pa
Christmas Dinner Buffet — Children: 12/20–12/25
Enjoy our 2025 Christmas dinner buffet with scenic views.
¥ 6,000 (Kasama ang serb. at buwis)
Balidong petsa
Dis 20 ~ Dis 25
Mga Araw
Lu, Ma, Mi, H, S, Li
Pagkain
Hapunan
Kategorya ng Upuan
table
Magbasa pa
Dinner buffet — Dec 26–27
Enjoy a dinner buffet with scenic views, available only on December 26 and 27.
¥ 8,500 (Kasama ang serb. at buwis)
Balidong petsa
Dis 26 ~ Dis 27
Mga Araw
B, S
Pagkain
Hapunan
Kategorya ng Upuan
table
Magbasa pa
Dinner buffet — Children: Dec 26 and 27
Enjoy our dinner buffet, available only on December 26 and 27, with scenic views.
¥ 4,250 (Kasama ang serb. at buwis)
Balidong petsa
Dis 26 ~ Dis 27
Mga Araw
B, S
Pagkain
Hapunan
Kategorya ng Upuan
table
Magbasa pa
Year-end and New Year Dinner Buffet — 12/31–1/3
Celebrate New Year’s Eve 2025 and welcome 2026 with a dinner buffet enjoyed alongside scenic views. Available only 12/31–1/3.
¥ 12,000 (Kasama ang serb. at buwis)
Balidong petsa
Dis 31 ~ Ene 03, 2026
Mga Araw
Mi, H, B, S, Hol
Pagkain
Hapunan
Kategorya ng Upuan
table
Magbasa pa
Year-end & New Year Dinner Buffet — Children: 12/31–1/3
Celebrate New Year’s Eve 2025 and welcome 2026 with a dinner buffet enjoyed alongside scenic views. Available only 12/31–1/3.
¥ 6,000 (Kasama ang serb. at buwis)
Balidong petsa
Dis 31 ~ Ene 03, 2026
Mga Araw
Mi, H, B, S, Hol
Pagkain
Hapunan
Kategorya ng Upuan
table
Magbasa pa
[Weekend Steak Night] Australian Grass-Fed Beef Fillet, 200g
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
[Weekend Steak Night] Australian Grass-Fed Beef Fillet, 200g
¥ 7,200 (Kasama ang serb. at buwis)
[Starter]
・Australian Beef Tostadas
・Homemade Garlic Bread

[Main Course]
・Australian Grass-Fed Beef Fillet 200g (approx. 1 serving)

Please choose one sauce of your choice.
・Demi-Glace Sauce
・Creamy Mushroom Sauce
・Salsa Verde
・Café de Paris Butter
・Garlic Butter
・Classic Gravy
・Chili Garlic Butter

[Sharing Sides]
・Roasted Potatoes with Beef Fat and Sky Farm Herb Salt
・Braised Cabbage with Bacon and Miso Mustard Dressing
・Fresh Mixed Leaf Salad with Orange Dressing

[Dessert]
・Pastry Chef's Special Wagyu Beef Tallow Caramel
Balidong petsa
Dis 05 ~ Dis 19, Dis 28, Ene 04, 2026 ~
Mga Araw
B, S, Li
Pagkain
Hapunan
Order Limit
1 ~
Kategorya ng Upuan
table
Magbasa pa
[Weekend Steak Night] Japanese Wagyu Fillet, 250g (approx. serves 2)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
[Weekend Steak Night] Japanese Wagyu Fillet, 250g (approx. serves 2)
¥ 24,000 (Kasama ang serb. at buwis)
[Starter]
・Australian Beef Tostadas
・Homemade Garlic Bread

[Main Course]
・Domestic Wagyu Beef Fillet 250g (Serves approximately 2)

Please choose one sauce of your choice.
・Demi-Glace Sauce
・Creamy Mushroom Sauce
・Salsa Verde
・Café de Paris Butter
・Garlic Butter
・Classic Gravy
・Chili Garlic Butter

[Sharing Sides]
・Roasted Potatoes with Beef Fat and Sky Farm Herb Salt
・Braised Cabbage with Bacon and Miso Mustard Dressing
・Fresh Mixed Leaf Salad with Orange Dressing

[Dessert]
・Pastry Chef's Special Wagyu Beef Tallow Caramel
Balidong petsa
Dis 05 ~ Dis 19, Dis 28, Ene 04, 2026 ~
Mga Araw
B, S, Li
Pagkain
Hapunan
Order Limit
1 ~
Kategorya ng Upuan
table
Magbasa pa
[Weekend Steak Night] Australian Grain-Fed Beef Ribeye, 350g (serves approx. 2)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
[Weekend Steak Night] Australian Grain-Fed Beef Ribeye, 350g (serves approx. 2)
¥ 16,000 (Kasama ang serb. at buwis)
[Starter]
・Australian Beef Tostadas
・Homemade Garlic Bread

[Main Course]
・Australian Grain-Fed Beef Rib Roast 350g (Serves approximately 2)

Please choose one sauce of your choice.
・Demi-Glace Sauce
・Creamy Mushroom Sauce
・Salsa Verde
・Café de Paris Butter
・Garlic Butter
・Classic Gravy
・Chili Garlic Butter

[Sharing Sides]
・Roasted Potatoes with Beef Fat and Sky Farm Herb Salt
・Braised Cabbage with Bacon and Miso Mustard Dressing
・Fresh Mixed Leaf Salad with Orange Dressing

[Dessert]
・Pastry Chef's Special Wagyu Beef Tallow Caramel
Balidong petsa
Dis 05 ~ Dis 19, Dis 28, Ene 04, 2026 ~
Mga Araw
B, S, Li
Pagkain
Hapunan
Order Limit
1 ~
Kategorya ng Upuan
table
Magbasa pa
[Weekend Steak Night] Japanese Grain-Fed Beef T-Bone Steak, 500g (serves approx. 2–3)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
[Weekend Steak Night] Japanese Grain-Fed Beef T-Bone Steak, 500g (serves approx. 2–3)
¥ 20,000 (Kasama ang serb. at buwis)
[Starter]
・Australian Beef Tostada
・Homemade Garlic Bread

[Main Course]
・Domestic Grain-Fed Beef T-Bone Steak 500g (Serves approximately 2-3 people)

Please choose one sauce of your choice.
・Demi-Glace Sauce
・Creamy Mushroom Sauce
・Salsa Verde
・Café de Paris Butter
・Garlic Butter
・Classic Gravy
・Chili Garlic Butter

[Sharing Sides]
・Roasted Potatoes with Beef Fat and Sky Farm Herb Salt
・Braised Cabbage with Bacon and Miso Mustard Dressing
・Fresh Mixed Leaf Salad with Orange Dressing

[Dessert]
・Pastry Chef's Special Wagyu Beef Tallow Caramel
Balidong petsa
Dis 05 ~ Dis 19, Dis 28, Ene 04, 2026 ~
Mga Araw
B, S, Li
Pagkain
Hapunan
Order Limit
1 ~
Kategorya ng Upuan
table
Magbasa pa
[Weekend Steak Night] Japanese Tomahawk Steak, 1.2kg (serves approx. 3–4)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
[Weekend Steak Night] Japanese Tomahawk Steak, 1.2kg (serves approx. 3–4)
¥ 24,000 (Kasama ang serb. at buwis)
[Starter]
・Australian Beef Tostada
・Homemade Garlic Bread

[Main Course]
・Tomahawk Steak 1.2kg
(Serves approximately 3-4 people)

[Favorite Sauce] (Choose one from the following)
・Demi-Glace Sauce
・Creamy Mushroom Sauce
・Salsa Verde
・Café de Paris Butter
・Garlic Butter
・Classic Gravy
・Chili Garlic Butter

[Sharing Sides]
・Roasted Potatoes with Beef Fat and Sky Farm Herb Salt
・Braised Cabbage with Bacon and Miso Mustard Dressing
・Fresh Mixed Leaf Salad with Orange Dressing

[Dessert]
・Pastry Chef's Special Wagyu Beef Tallow Caramel
Balidong petsa
Dis 05 ~ Dis 19, Dis 28, Ene 04, 2026 ~
Mga Araw
B, S, Li
Pagkain
Hapunan
Order Limit
1 ~
Kategorya ng Upuan
table
Magbasa pa
[Weekend Steak Night] Japanese Giant Tomahawk Steak 2.8kg (serves approx. 4–6)
Let our seasoned chefs treat you to a myriad of hot off the grill steaks paired with seasonal bread and starters, plus three sides and your choice of sauce. Enjoy sky high views in a relaxed and comfortable setting 147 metres above ground, as you bite into Executive Pastry Chef Yuki Nakamura’s sustainable Wagyu Caramel for the perfect finish.
[Weekend Steak Night] Japanese Giant Tomahawk Steak 2.8kg (serves approx. 4–6)
¥ 44,000 (Kasama ang serb. at buwis)
[Starter]
・Australian Beef Tostadas
・Homemade Garlic Bread

[Main Course]
・Tomahawk Steak 2.8kg
(Serves approximately 3-4 people)

[Favorite Sauce] (Choose one from the following)
・Demi-Glace Sauce
・Creamy Mushroom Sauce
・Salsa Verde
・Café de Paris Butter
・Garlic Butter
・Classic Gravy
・Chili Garlic Butter

[Sharing Sides]
・Roasted Potatoes with Beef Fat and Sky Farm Herb Salt
・Braised Cabbage with Bacon and Miso Mustard Dressing
・Fresh Mixed Leaf Salad with Orange Dressing

[Dessert]
・Pastry Chef's Special Wagyu Beef Tallow Caramel
Balidong petsa
Dis 05 ~ Dis 19, Dis 28, Ene 04, 2026 ~
Mga Araw
B, S, Li
Pagkain
Hapunan
Order Limit
1 ~
Kategorya ng Upuan
table
Magbasa pa
12/31 | 22:00 [2025 New Year Countdown Party] Table 36
Ring in the New Year with Unlimited Food and Drinks + Live Entertainment!
Don’t Miss Out - Reserve Your NYE Celebration!
12/31 | 22:00 [2025 New Year Countdown Party] Table 36
¥ 10,000 (Kasama ang serb. at buwis)
Get ready to dance, eat, and celebrate! Enjoy live music from the Chroma Band, groove to our DJ countdown set, and marvel at spectacular fireworks from across the globe. Book your table now and make this New Year’s Eve one to remember!

Snack Bar
Hot Buffet Station: Pizza, Fried Finger Foods, and more
Cold Buffet Station: Selection of Cheeses, Cold Cuts, and other delicious bites

Free Flow Drink
Champagne, Highball, Beer, Red and White Wine, Soft Drinks

Additional Cocktails
A variety of other cocktails available at our cash-on-delivery bar
Fine Print
Reservation only.
Balidong petsa
Dis 31
Pagkain
Gabi
Magbasa pa
12/12 [Table36 By Candle] Course Dinner
Experience dining at new heights for one night only —147 metres above the city. Surrounded by a sea of flickering candles, indulge in a special course dinner paired with enchanting live music, and let Osaka’s nightscape unfold around you in a symphony of light and sound.
12/12 [Table36 By Candle] Course Dinner
¥ 16,000 (Kasama ang serb. at buwis)
DOORS OPEN — 18:00
DINNER START — 19:00

Welcome Drink + Coffee

Menu
・Selection of Warm Breads
・Amuse-bouche
・Yellowtail Carpaccio, Japanese Pickles & Japanese Dressing
・Japanese-style Clear Soup

Main Course (Choice of One)
・Pan-fried Seabream with Black Rice Risotto, Orange Cream Sauce
or
・Grilled Wagyu Beef Sirloin, Potato Mille-Feuille, Red Wine Sauce

・Chef’s Special Dessert
Fine Print
The menu may change without prior notice. L&S Member discount is not applicable. Please notify us in advance if you have any allergy to specific food items such as gluten or lactose. Prices are inclusive of 13% service charge and 10% consumption tax.
Balidong petsa
Dis 12
Mga Araw
B
Pagkain
Hapunan
Magbasa pa

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