Pesan di Mikasa Kaikan Teppanyaki Yamato Azabujuban

☆Mikasa Kaikan Teppanyaki Yamato Azabujuban store will have its grand opening on December 19th☆ This is the reservation page for the Azabu-Juban store. Please be careful not to confuse it with other stores. [Regarding reservations]
◆We will be accepting reservations from December 19th.
◆If you are making a reservation for 11 or more people, please contact the restaurant directly. [Regarding cancellations] Please note that if we are unable to contact you 15 minutes after your reservation time, we may be forced to cancel your reservation. ◆Please contact us at least 2 days in advance if you wish to change the number of people or cancel. *If you do not contact us on the day of your reservation, we will charge 100% of the meal price. Contact: 050-1722-7680
Mikasa
Mikasa
¥ 16.000 (Termasuk layanan & pajak)
■Seasonal appetizer wagon service ・Choose 3 of your choice from 10 small dishes. ・Additional dishes can be added for an additional ¥500.
■Sea urchin pudding
■Rich potage with fragrant porcini mushrooms and truffles ■Yamato salad with homemade dressing
■Fresh fish delivered today Hokkaido scallops with lemon butter sauce
■Seasonal grilled vegetables
■Choice of main steak
■Choice of final dish
■Choice of 2 desserts
■Coffee
Hari
Sl, R, K, J, Sb, M, Lbr
Makanan
Makan Siang, Teh, Makan Malam, Larut Malam
Baca Lebih Lanjut
Yamato
Yamato
¥ 24.000 (Termasuk layanan & pajak)
■Seasonal appetizer wagon service ・Choose 3 of your choice from 10 small dishes. ・Additional dishes can be added for an additional ¥500.
■Sea urchin pudding
■Rich potage with fragrant porcini mushrooms and truffles
■Japanese black beef tartare with rich egg
■Yamato salad with homemade dressing
■Ise lobster and Hokkaido scallops with lemon butter sauce
■Seasonal grilled vegetables
■Choice of main steak
■Choice of final dish
■Choice of 2 desserts
■Coffee
Hari
Sl, R, K, J, Sb, M, Lbr
Makanan
Makan Siang, Teh, Makan Malam, Larut Malam
Baca Lebih Lanjut
Azabu
Azabu
¥ 34.000 (Termasuk layanan & pajak)
■Seasonal appetizer wagon service ・Choose 3 of your choice from 10 small dishes. ・Additional dishes can be added for an additional ¥500.
■Sea urchin pudding
■Rich potage with fragrant porcini mushrooms and truffles ■Japanese black beef tartare with rich egg
■Yamato salad with homemade dressing
■Teppan-yaki foie gras and oysters
■Teppan-yaki abalone with liver sauce
■Seasonal grilled vegetables
■Choice of main steak
■Choice of final dish
■Choice of 2 desserts
■Coffee
Hari
Sl, R, K, J, Sb, M, Lbr
Makanan
Makan Siang, Teh, Makan Malam, Larut Malam
Baca Lebih Lanjut
Juban
Juban
¥ 56.000 (Termasuk layanan & pajak)
■Seasonal appetizer wagon service・Choose 3 of your choice from 10 small dishes.・Additional dishes can be added for an additional ¥500.
■Oscietra caviar served with blini
■Sea urchin pudding
Rich potage with porcini mushrooms and truffle
■Japanese black beef tartare with rich egg
■Yamato salad with homemade dressing
■Teppan-grilled foie gras and oysters
■Steamed spiny lobster in white wine
■Teppan-grilled abalone with liver sauce
■Seasonal grilled vegetables
■Choice of main steak
■Choice of final dish
■Choice of 2 desserts
■Coffee
Hari
Sl, R, K, J, Sb, M, Lbr
Makanan
Makan Siang, Teh, Makan Malam, Larut Malam
Baca Lebih Lanjut
Lunch course: Popular appetizer cart service, Kuroge Wagyu beef loin steak, 8 dishes in total
Lunch course: Popular appetizer cart service, Kuroge Wagyu beef loin steak, 8 dishes in total
¥ 8.000 (Termasuk layanan & pajak)
■Seasonal appetizer wagon service ・Choose 3 of your choice from 10 small dishes. ・Add 1 dish for an additional ¥500.
■Rich potage with fragrant porcini mushrooms and truffles ■Yamato salad with homemade dressing
■Seasonal grilled vegetables
■Choice of main steak
■Choice of final meal
■Choice of 2 desserts
■Coffee
Hari
Sb, M, Lbr
Makanan
Makan Siang
Baca Lebih Lanjut
Azabu-Juban Lunch Course
We have started offering a short course menu where you can choose between steak or seafood as your main course.
Azabu-Juban Lunch Course
¥ 6.000 (Termasuk layanan & pajak)
Sea urchin pudding, seasonal potage, Yamato salad with homemade dressing, seasonal grilled vegetables, 100g of Japanese black beef loin or head-on shrimp, scallops, and fresh fish teppanyaki, rice, miso soup, today's dessert, and coffee
Hari
Sb, M, Lbr
Makanan
Makan Siang
Baca Lebih Lanjut
1st Anniversary Thank You Course: Seafood salad, king crab, scallops, Shinshu salmon teppanyaki, and Japanese Black beef fillet steak (8 dishes total)
Please enjoy the seasonal flavors carefully selected with gratitude.
1st Anniversary Thank You Course: Seafood salad, king crab, scallops, Shinshu salmon teppanyaki, and Japanese Black beef fillet steak (8 dishes total)
¥ 22.000 (Termasuk layanan & pajak)
Bite-sized appetizers: Marinated seafood and mushroom salad; Rich porcini mushroom potage with truffles; Teppanyaki king crab, scallops, and Shinshu salmon; Baguette; Seasonal grilled vegetables; 80g Japanese black beef fillet steak; Garlic rice cooked on a hot plate; Red miso soup; Anniversary dessert; Drink
Berlaku Sampai
02 Dec ~ 31 Jan 2026
Hari
Sl, R, K, J, Sb, M, Lbr
Makanan
Makan Siang, Makan Malam
Baca Lebih Lanjut
December only [Shimohana] Hitachi beef rare cut lunch course
This short course features 100g of rump/aitchbone steak, a rare cut of Hitachi Beef "Kirame," the highest quality brand beef produced in Ibaraki Prefecture.
It's a great value course.
Optional extras and meals are also available.
December only [Shimohana] Hitachi beef rare cut lunch course
¥ 5.500 (Termasuk layanan & pajak)
・Yamato Salad with Homemade Dressing
・A5 Hitachi Black Wagyu Beef "Kirame" Rump/Aitchbone 100g
・Seasonal Grilled Vegetables
・Meal
You can choose from the options.
・Sherbet
・Drink
Berlaku Sampai
~ 28 Dec
Hari
Sb, M, Lbr
Makanan
Makan Siang
Baca Lebih Lanjut
[Yukihana] December only: Meat-based course including Japanese Black Beef Tartar
A special course for meat lovers. The main dish is the rare rump/aitchbone steak from the brand beef "Kira" produced in Ibaraki Prefecture.
[Yukihana] December only: Meat-based course including Japanese Black Beef Tartar
¥ 12.000 (Termasuk layanan & pajak)
・乾杯ワンドリンク
・ローストビーフをのせた大和サラダ自家製ドレッシング
・黒毛和牛のタルタル
・黒毛和牛A5常陸牛「煌」ランプ/イチボステーキ100g
・季節の焼き野菜
・食事　鉄板で仕上げるガーリックライス・赤だし汁
・本日のデザート
・お飲み物
Berlaku Sampai
~ 28 Dec
Hari
Sl, R, K, J, Sb, M, Lbr
Makanan
Makan Siang, Makan Malam
Baca Lebih Lanjut
[Yukihana] December only: Meat-based course including Japanese Black Beef Tartar
A special course for meat lovers. The main dish is the rare rump/aitchbone steak from the brand beef "Kira" produced in Ibaraki Prefecture.
[Yukihana] December only: Meat-based course including Japanese Black Beef Tartar
¥ 15.000 (Termasuk layanan & pajak)
・One drink for the toast
・Yamato salad topped with roast beef and homemade dressing
・Japanese Black Beef tartare with lemon butter sauce
・Today's fresh fish and oysters teppanyaki
・100g of A5 Japanese Black Hitachi Beef "Kirame" rump/aitchbone steak
・Seasonal grilled vegetables
・Meal: Garlic rice cooked on a hot plate and red miso soup
・Today's dessert
・Drink
Berlaku Sampai
~ 28 Dec
Hari
Sl, R, K, J, Sb, M, Lbr
Makanan
Makan Siang, Makan Malam
Baca Lebih Lanjut
New Year's Special Course, starting in 2026 and limited to two days
This special New Year's course is only available on January 3rd and 4th. Why not start 2026 with a delicious meal at a great value?
New Year's Special Course, starting in 2026 and limited to two days
¥ 12.000 (Termasuk layanan & pajak)
A glass of champagne for a toast
◇Three winter appetizers
◇Rich porcini mushroom potage soup
◇King crab teppanyaki
◇Yamato salad
◇Mikasa beef (Kagoshima Nakayama Black Beef) fillet steak
◇Garlic rice cooked on a hot plate with red miso soup
◇Today's dessert
◇Drink
Cetak Bagus
Online reservations only available on January 3rd and 4th
Berlaku Sampai
03 Jan 2026 ~ 04 Jan 2026
Hari
Sb, M
Makanan
Makan Siang, Makan Malam
Kategori Tempat Duduk
Counter (1-8 p), Table (2-8 p), Private room
Baca Lebih Lanjut
Azabu-Juban Lunch Course
Available only in January, the popular Azabu Juban lunch course features two main dishes: seafood and steak.
Highly recommended for those who want to enjoy both seafood and steak.
Azabu-Juban Lunch Course
¥ 8.800 (Termasuk layanan & pajak)
Sea urchin pudding, seasonal potage, Yamato salad with homemade dressing, seasonal grilled vegetables, 100g of Japanese black beef loin or head-on shrimp, scallops, and fresh fish teppanyaki, rice, miso soup, today's dessert, and coffee
Berlaku Sampai
10 Jan 2026 ~ 31 Jan 2026
Hari
Sb, M, Lbr
Makanan
Makan Siang
Baca Lebih Lanjut
January only: Kuroge Wagyu beef tartar, Kuroge Wagyu beef steak, and all-you-can-eat course
For the month of January only, we are offering a special meat-filled course featuring Yamato's proud Kuroge Wagyu beef tartare steak at a great price.
Perfect for New Year's gatherings or coming-of-age celebrations.
¥ 6.500 (Termasuk pajak)
・Bite-sized roast beef
・Crostini with Japanese Black Beef Tartare
・Yamato Salad
・100g Japanese Black Beef Loin Steak
・Seasonal Grilled Vegetables
・Meal
・Today's Dessert
・Drink
Berlaku Sampai
10 Jan 2026 ~ 31 Jan 2026
Hari
Sb, M, Lbr
Makanan
Makan Siang
Baca Lebih Lanjut
January only [Byakrin] A5 Nakayama Black Beef Fillet, popular Japanese Black Beef Tartar Sauce, and other New Year's Special Course dishes (7 dishes)
Reservations only available in January. This super-value New Year's course includes rare Nakayama Kuro beef fillet steak, Kuroge Wagyu beef tartare, fresh sashimi salad, and more. Plus, a champagne toast is included.
¥ 12.000 (Termasuk layanan & pajak)
・A glass of champagne for a toast
・Fresh sashimi salad
・Wagyu beef tartare
・Rich porcini mushroom potage soup
・A5 Nakayama Kurobeef fillet steak (100g)
・Seasonal grilled vegetables
・Garlic rice cooked on a hot plate
・Today's dessert
・Drink
Berlaku Sampai
06 Jan 2026 ~ 31 Jan 2026
Hari
Sl, R, K, J, Sb, M, Lbr
Makanan
Makan Malam
Baca Lebih Lanjut
A luxurious course featuring Ginrei and Byakurin, foie gras, and seafood, available only in January, with a glass of champagne.
Upgrade your value-priced [White Lin] menu to 9 dishes.
You can also choose to upgrade your steak size or your meal.
¥ 16.000 (Termasuk layanan & pajak)
・A glass of champagne
・Fresh sashimi salad
・Japanese black beef tartare
・Rich porcini mushroom potage soup
・Foie gras teppanyaki
・Oysters and fresh fish teppanyaki
・A5 Nakayama black beef fillet steak (100g)
・Seasonal grilled vegetables
・Garlic rice cooked on a hot plate
・Today's dessert
・Drink
Berlaku Sampai
06 Jan 2026 ~ 31 Jan 2026
Hari
Sl, R, K, J, Sb, M, Lbr
Makanan
Makan Malam
Baca Lebih Lanjut

Permintaan

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