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Tempahan Saya
Tempah di Mikasa Kaikan Teppanyaki Yamato Azabujuban
Mesej daripada Pedagang
☆Mikasa Kaikan Teppanyaki Yamato Azabujuban store will have its grand opening on December 19th☆
This is the reservation page for the Azabu-Juban store. Please be careful not to confuse it with other stores.
[Regarding reservations]
◆We will be accepting reservations from December 19th.
◆If you are making a reservation for 11 or more people, please contact the restaurant directly. [Regarding cancellations] Please note that if we are unable to contact you 15 minutes after your reservation time, we may be forced to cancel your reservation. ◆Please contact us at least 2 days in advance if you wish to change the number of people or cancel. *If you do not contact us on the day of your reservation, we will charge 100% of the meal price. Contact: 050-1722-7680
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
-- Pilih Masa --
-- Saiz Parti --
1
2
3
4
5
6
7
8
9
10
Kategori
Counter (1-8 p)
Table (2-8 p)
Private room
Ketersediaan
Masa yang anda pilih tidak tersedia. Sila tukar pilihan anda.
Mikasa
¥ 16,000
(Termasuk servis & cukai)
Pilih
Mikasa
■Seasonal appetizer wagon service ・Choose 3 of your choice from 10 small dishes. ・Additional dishes can be added for an additional ¥500.
■Sea urchin pudding
■Rich potage with fragrant porcini mushrooms and truffles ■Yamato salad with homemade dressing
■Fresh fish delivered today Hokkaido scallops with lemon butter sauce
■Seasonal grilled vegetables
■Choice of main steak
■Choice of final dish
■Choice of 2 desserts
■Coffee
Hari
Sl, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari, Teh, Makan Malam, Larut Malam
Bacaan Lanjut
Yamato
¥ 24,000
(Termasuk servis & cukai)
Pilih
Yamato
■Seasonal appetizer wagon service ・Choose 3 of your choice from 10 small dishes. ・Additional dishes can be added for an additional ¥500.
■Sea urchin pudding
■Rich potage with fragrant porcini mushrooms and truffles
■Japanese black beef tartare with rich egg
■Yamato salad with homemade dressing
■Ise lobster and Hokkaido scallops with lemon butter sauce
■Seasonal grilled vegetables
■Choice of main steak
■Choice of final dish
■Choice of 2 desserts
■Coffee
Hari
Sl, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari, Teh, Makan Malam, Larut Malam
Bacaan Lanjut
Azabu
¥ 34,000
(Termasuk servis & cukai)
Pilih
Azabu
■Seasonal appetizer wagon service ・Choose 3 of your choice from 10 small dishes. ・Additional dishes can be added for an additional ¥500.
■Sea urchin pudding
■Rich potage with fragrant porcini mushrooms and truffles ■Japanese black beef tartare with rich egg
■Yamato salad with homemade dressing
■Teppan-yaki foie gras and oysters
■Teppan-yaki abalone with liver sauce
■Seasonal grilled vegetables
■Choice of main steak
■Choice of final dish
■Choice of 2 desserts
■Coffee
Hari
Sl, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari, Teh, Makan Malam, Larut Malam
Bacaan Lanjut
Juban
¥ 56,000
(Termasuk servis & cukai)
Pilih
Juban
■Seasonal appetizer wagon service・Choose 3 of your choice from 10 small dishes.・Additional dishes can be added for an additional ¥500.
■Oscietra caviar served with blini
■Sea urchin pudding
Rich potage with porcini mushrooms and truffle
■Japanese black beef tartare with rich egg
■Yamato salad with homemade dressing
■Teppan-grilled foie gras and oysters
■Steamed spiny lobster in white wine
■Teppan-grilled abalone with liver sauce
■Seasonal grilled vegetables
■Choice of main steak
■Choice of final dish
■Choice of 2 desserts
■Coffee
Hari
Sl, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari, Teh, Makan Malam, Larut Malam
Bacaan Lanjut
Lunch course: Popular appetizer cart service, Kuroge Wagyu beef loin steak, 8 dishes in total
¥ 8,000
(Termasuk servis & cukai)
Pilih
Lunch course: Popular appetizer cart service, Kuroge Wagyu beef loin steak, 8 dishes in total
■Seasonal appetizer wagon service ・Choose 3 of your choice from 10 small dishes. ・Add 1 dish for an additional ¥500.
■Rich potage with fragrant porcini mushrooms and truffles ■Yamato salad with homemade dressing
■Seasonal grilled vegetables
■Choice of main steak
■Choice of final meal
■Choice of 2 desserts
■Coffee
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Bacaan Lanjut
Azabu-Juban Lunch Course
We have started offering a short course menu where you can choose between steak or seafood as your main course.
¥ 6,000
(Termasuk servis & cukai)
Pilih
Azabu-Juban Lunch Course
We have started offering a short course menu where you can choose between steak or seafood as your main course.
Sea urchin pudding, seasonal potage, Yamato salad with homemade dressing, seasonal grilled vegetables, 100g of Japanese black beef loin or head-on shrimp, scallops, and fresh fish teppanyaki, rice, miso soup, today's dessert, and coffee
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Bacaan Lanjut
1st Anniversary Thank You Course: Seafood salad, king crab, scallops, Shinshu salmon teppanyaki, and Japanese Black beef fillet steak (8 dishes total)
Please enjoy the seasonal flavors carefully selected with gratitude.
¥ 22,000
(Termasuk servis & cukai)
Pilih
1st Anniversary Thank You Course: Seafood salad, king crab, scallops, Shinshu salmon teppanyaki, and Japanese Black beef fillet steak (8 dishes total)
Please enjoy the seasonal flavors carefully selected with gratitude.
Bite-sized appetizers: Marinated seafood and mushroom salad; Rich porcini mushroom potage with truffles; Teppanyaki king crab, scallops, and Shinshu salmon; Baguette; Seasonal grilled vegetables; 80g Japanese black beef fillet steak; Garlic rice cooked on a hot plate; Red miso soup; Anniversary dessert; Drink
Tarikh Sah
02 Dis ~ 31 Jan 2026
Hari
Sl, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari, Makan Malam
Bacaan Lanjut
Christmas Dinner 2025
This Christmas, we have prepared a luxurious full course meal featuring Kobe beef, unique to teppanyaki.
Spend Christmas with your loved ones.
¥ 28,000
(Termasuk servis & cukai)
Pilih
Christmas Dinner 2025
This Christmas, we have prepared a luxurious full course meal featuring Kobe beef, unique to teppanyaki.
Spend Christmas with your loved ones.
Oscietra Caviar, Lobster and Seafood Salad, Rich Porcini Mushroom Potage with Truffles, Teppanyaki Foie Gras, Teppanyaki Abalone with Liver Sauce, Seasonal Grilled Vegetables, Kobe Beef Loin Steak 100g, (You can change to Kobe Beef Fillet for an additional 4,000 yen.) Christmas Dessert, Drinks
Cetak Halus
Please make your reservation at least 3 days in advance.
Bagaimana untuk Tebus
Menu items may change depending on availability.
Tarikh Sah
02 Dis ~ 25 Dis
Hari
Sl, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Had Pesanan
2 ~ 10
Bacaan Lanjut
December only [Shimohana] Hitachi beef rare cut lunch course
This short course features 100g of rump/aitchbone steak, a rare cut of Hitachi Beef "Kirame," the highest quality brand beef produced in Ibaraki Prefecture.
It's a great value course.
Optional extras and meals are also available.
¥ 5,500
(Termasuk servis & cukai)
Pilih
December only [Shimohana] Hitachi beef rare cut lunch course
This short course features 100g of rump/aitchbone steak, a rare cut of Hitachi Beef "Kirame," the highest quality brand beef produced in Ibaraki Prefecture.
It's a great value course.
Optional extras and meals are also available.
・Yamato Salad with Homemade Dressing
・A5 Hitachi Black Wagyu Beef "Kirame" Rump/Aitchbone 100g
・Seasonal Grilled Vegetables
・Meal
You can choose from the options.
・Sherbet
・Drink
Tarikh Sah
~ 28 Dis
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Bacaan Lanjut
[Yukihana] December only: Meat-based course including Japanese Black Beef Tartar
A special course for meat lovers. The main dish is the rare rump/aitchbone steak from the brand beef "Kira" produced in Ibaraki Prefecture.
¥ 12,000
(Termasuk servis & cukai)
Pilih
[Yukihana] December only: Meat-based course including Japanese Black Beef Tartar
A special course for meat lovers. The main dish is the rare rump/aitchbone steak from the brand beef "Kira" produced in Ibaraki Prefecture.
・乾杯ワンドリンク
・ローストビーフをのせた大和サラダ自家製ドレッシング
・黒毛和牛のタルタル
・黒毛和牛A5常陸牛「煌」ランプ/イチボステーキ100g
・季節の焼き野菜
・食事 鉄板で仕上げるガーリックライス・赤だし汁
・本日のデザート
・お飲み物
Tarikh Sah
~ 28 Dis
Hari
Sl, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari, Makan Malam
Bacaan Lanjut
[Yukihana] December only: Meat-based course including Japanese Black Beef Tartar
A special course for meat lovers. The main dish is the rare rump/aitchbone steak from the brand beef "Kira" produced in Ibaraki Prefecture.
¥ 15,000
(Termasuk servis & cukai)
Pilih
[Yukihana] December only: Meat-based course including Japanese Black Beef Tartar
A special course for meat lovers. The main dish is the rare rump/aitchbone steak from the brand beef "Kira" produced in Ibaraki Prefecture.
・One drink for the toast
・Yamato salad topped with roast beef and homemade dressing
・Japanese Black Beef tartare with lemon butter sauce
・Today's fresh fish and oysters teppanyaki
・100g of A5 Japanese Black Hitachi Beef "Kirame" rump/aitchbone steak
・Seasonal grilled vegetables
・Meal: Garlic rice cooked on a hot plate and red miso soup
・Today's dessert
・Drink
Tarikh Sah
~ 28 Dis
Hari
Sl, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari, Makan Malam
Bacaan Lanjut
Permintaan
Tujuan
-- Tujuan --
Hari Jadi
Hari Jadi (Sendiri)
Hari Jadi (Kawan)
Hari Jadi (Pasangan)
Hari Jadi (Suami Isteri)
Hari Jadi (Keluarga)
Kawan / Kumpulan
Kumpulan Wanita
Selamat Datang / Selamat Tinggal (Kawan)
Parti Cuti (Kawan)
Alumni / Pertemuan Semula
Majlis Perkahwinan
Pelancongan
Perniagaan
Kumpulan Minum / Makan
Selamat Datang / Selamat Tinggal (Perniagaan)
Parti Cuti (Perniagaan)
Keluarga
Sambutan
Acara Bayi
Acara Budak-budak
Pengenalan Keluarga
Majlis Pertunangan
Peringatan
Janji Temu
Janji Temu Berkumpulan
Pelamaran
Ulang Tahun Perkahwinan
Sambutan Ulang Tahun
Acara
Seminar / Pertemuan
Resital Muzik
Pameran
Penggambaran (TV/Filem)
Lain-lain
Sejarah Lawatan
-- Sejarah Lawatan --
Lawatan pertama
Lawatan kedua
Lawatan ketiga
Lawatan keempat atau lebih
Pertanyaan 1
Please fill out if you have any allergies.
Pertanyaan 2
If you are celebrating a birthday, anniversary, or other special occasion, please write a message. *Your message will be included in the dessert.
Pertanyaan untuk Christmas Dinner 2025
Pertanyaan 3
Dplkn
If you have any allergies, please let us know.
Pertanyaan untuk December only [Shimohana] Hitachi beef rare cut lunch course
Pertanyaan 4
Dplkn
If you have any allergies, please fill them out.
Pertanyaan untuk [Yukihana] December only: Meat-based course including Japanese Black Beef Tartar
Pertanyaan 5
Dplkn
・Please fill in the details if you have any allergies.
・Menu items may change depending on availability.
Pertanyaan untuk [Yukihana] December only: Meat-based course including Japanese Black Beef Tartar
Pertanyaan 6
Dplkn
・Please fill in the details if you have any allergies.
・Menu items may change depending on availability.
Permintaan
Butiran Tetamu
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Nama
Dplkn
Telefon Bimbit
Dplkn
Maklumkan saya melalui SMS
Kami akan menghantar sebuah SMS dalam keadaan berikut:
Setelah anda meletakkan tempahan anda
Apabila pedagang menerima tempahan anda (jika pengesahan pedagang diperlukan)
Peringatan satu hari sebelum tempahan anda
Hubungan segera mengenai tempahan anda seperti kedai tutup disebabkan cuaca, lain-lain.
E-mel
Dplkn
Sila pastikan alamat e-mel anda betul.
Pengesahan tempahan akan dihantar ke alamat ini.
Cipta akaun TableCheck
Dengan akaun TableCheck, anda boleh mengakses sejarah tempahan anda dan membuat tempahan ulangan.
Cipta Kata Laluan
Dplkn
Kata laluan terlalu pendek (minima adalah 12 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
Terima tawaran daripada Mikasa Kaikan Teppanyaki Yamato Azabujuban dan kumpulan restoran
Dengan menghantar borang ini, anda bersetuju dengan
terma dan polisi yang relevan
.
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