Tempah di CAFE GITANE

Notice from the restaurant.

◆ Reservation Information ◆

▶ Please note that sometimes we may not be able to meet your request for the seat selections.
▶ Please fill in the request column or contact us by phone in case of any allergies, or any food intolerances.
▶ In case of a group reservation, that exceed 15 people, please contact us directly by phone.
▶ Please enter the number of people for all reservations, and if you have children, please fill in their ages in the request box.

◆ Cancelation Policy ◆

If we do not obtain any cancelation notification from the guests on the day of their reservation, 100% of their booking will be charged. Reservation of the guests, who are not arriving within 30 minutes, may be automatically canceled.
Please do not hesitate to contact us directly on 050-3184-4422, if you might have any other inquiry regarding your reservation.
Chef`s OMAKASE Course, perfect for birthdays, anniversaries, or just any special evening with your loved ones.
Consists of 7 dishes course, carefully prepared by our chef and his team with interesting selection of seasonal and fresh ingredients.
Please notice, that for additional 2420 Yen (including tax) you may add Wine Pairing for this experience. Wine Pairing consists of 4 glasses of wines, that have been carefully selected by our wine specialist. For guests, who prefer to drink non-alcoholic drinks, our mixologist prepared exclusive Mocktail Pairing to perfectly match your dishes.
Chef`s OMAKASE Course, perfect for birthdays, anniversaries, or just any special evening with your loved ones.
¥ 6,600 (Termasuk Cukai)
7 Course Dishes:
1st Tomato Candy with Salty Herb Cookies
2nd Foie Gras Eclair with Marmalade
3rd Tuna Mousse in Crispy Sandoo with Estragon Sauce
4th Grilled Risotto with Sakura Shrimps and Broad Beans Kakiage in Clam Soup
5th Lightly Smoked Spanish Mackerel in `Mi Cuit` Style
6th Grass-fed Beef Fillet with Roasted Bamboo Shoots
7th Mango Ile Flottante (Floating Island) in Yogurt Soup

※ BIRTHDAY PLATE (2,500 Yen)
(Cake Plate with fruits and your birthday message <Please, enter your message while form filling> )

※The contents of the menu are subject to change depending on the situation and used ingredients.
Tarikh Sah
~ 18 Dis 2020, 27 Dis 2020 ~ 29 Dis 2020, 04 Jan ~
Makanan
Makan Malam
Had Pesanan
1 ~ 8
Bacaan Lanjut
All you can drink plan is a share plates style and perfect for bigger groups of 4+
This is an affordable standard plan, 4500 Yen per person including tax. All-you-can-drink plan can be added here for cost of 500 Yen per person.
All you can drink plan is a share plates style and perfect for bigger groups of 4+
¥ 5,000 (Termasuk Servis & Cukai)
1st Assorted Appetizers
2nd Red Snapper Carpaccio Plate.
3rd Steamed Mussels with White Wine Carbonara.
4th Grass-fed Beef Steak with Truffle Fried Potatoes
5th Pecorino Cheese Carbonara
6th Dessert: Earl Gray Chiffon Cake (gluten free), or Hot Fudge.

※ ALL YOU CAN DRINK PLAN (500 Yen)
(Sparkling Wine, Draft Beer, Highball, Red and White Wine, Soft Drinks)

※ BIRTHDAY PLATE (2,500 Yen)
(Cake Plate with fruits and your birthday message <Please, enter your message while form filling> )

※ The contents of the menu are subject to change depending on the situation and used ingredients.
Cetak Halus
* The contents of the menu are subject to change depending on the situation of purchasing ingredients.
Bagaimana untuk Tebus
・ Reservations for more than 15 people are requested 2 days in advance.・ In the case of cancellation on the day, 100% of the cooking fee will be charged.・ I will be treated as canceled more than 15 minutes late on the day.
Tarikh Sah
~ 23 Dis 2020, 26 Dis 2020 ~ 29 Dis 2020, 04 Jan ~
Hari
I, Sl, R, K, A
Makanan
Makan Malam
Had Pesanan
4 ~
Bacaan Lanjut
Dinner Reservation
Dinner Reservation
Cetak Halus
Only for customers ordering meals. Please, refrain from ordering only desserts, or drinks for this reservation.
Tarikh Sah
~ 23 Dis 2020, 26 Dis 2020 ~ 29 Dis 2020, 04 Jan ~
Makanan
Makan Malam
Had Pesanan
1 ~
Bacaan Lanjut
Elegant moments from noon with our surprising ♬ BRUNCH Course.
A total of 5 dishes course using plenty of seasonal and fresh ingredients, carefully selected and prepared by our chef and his team.
Please notice, that for additional 2420 Yen (including tax) you may add Wine Pairing for this experience. Wine Pairing consists of 4 glasses of wines, that have been carefully selected by our wine specialist. For guests, who prefer to drink non-alcoholic drinks, our mixologist prepared exclusive Mocktail Pairing to perfectly match your dishes.
Elegant moments from noon with our surprising ♬ BRUNCH Course.
¥ 3,300 (Termasuk Cukai)
5 Course Dishes:

1st Tomato Candy with Salty Herb Cookies
2nd Foie Gras Eclair with Marmalade
3rd Grilled risotto with Sakura Shrimp and Broad Beans Kakiage in Clam soup
4th Grass-Fed Beef Sirloin with Roasted Bamboo Shoots
5th Mango Ile Flottante (Floating Island) in Yogurt Soup

※ BIRTHDAY PLATE (2,500 Yen)
(Cake Plate with fruits and your birthday message <Please, enter your message while form filling> )

※The contents of the menu are subject to change depending on the situation and used ingredients.
Tarikh Sah
~ 18 Dis 2020, 28 Dis 2020 ~ 30 Dis 2020, 03 Jan ~
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 8
Bacaan Lanjut
Lunch Reservation
Lunch Reservation
Cetak Halus
Only for customers ordering meals. Please, refrain from ordering only desserts, or drinks for this reservation.
Tarikh Sah
~ 30 Dis 2020, 03 Jan ~
Makanan
Makan Tengah Hari
Had Pesanan
1 ~
Bacaan Lanjut

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