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Aking Mga Reserbasyon
Pumili ng Restawran
SPICE LAB TOKYO (10F)
THE GREY ROOM (11F)
Mag-book sa SPICE LAB TOKYO (10F)
Mensahe galing sa Mangangalakal
▶ Please call to the restaurant for reservations of more than 6 people.
▶ In case you are more than 15 minutes late without notice, your reservation may be cancelled.
▶ The menu items and prices may change without prior notice depending on the supply and seasonal conditions.
▶Kids under 10years old are not allowed.
▶ All Payments are to be done in the restaurant.
*The credit card information used for your reservation will only be
charged for any cancellation fee incurred.
(Due to the system, it will take a small amount of deposit for the card verification, but this will be refunded as well.)
▶When making the reservation please choose the menu as well. 1 person must take one course menu.
▶ Menu changes on the day may not be possible. Please inform us about your dietary preferences when making the reservation.
▶Any issues not stated above will be handled at the discretion of the restaurant.
▶If you have more questions or inquiries please call or email the restaurant.
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Laki ng Grupo --
1
2
3
4
5
6
Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
Christmas 2024
LUNCH
DIINER
ANNIVERSARY
Christmas 2024
【LUNCH】Christmas menu + Champagne glass
Includes one glass of Champagne
¥ 10,000
(Hindi kasama ang serb. / kasama ang buwis)
-- Dami --
1
2
3
4
5
6
【LUNCH】Christmas menu + Champagne glass
Includes one glass of Champagne
Kinakailangan ang credit card para magreserba
A total of 5 popular standard dishes where you can enjoy the sophisticated cuisine of Spice Lab Tokyo
Balidong petsa
Dis 21, 2024 ~ Dis 25, 2024
Pagkain
Tanghalian
Magbasa pa
【DINNER】Christmas menu + Champagne glass(2 hours limit)
Includes a glass of Champagne
click here for Menu details
¥ 20,000
(Hindi kasama ang serb. / kasama ang buwis)
-- Dami --
2
3
4
5
6
【DINNER】Christmas menu + Champagne glass(2 hours limit)
Includes a glass of Champagne
click here for Menu details
Kinakailangan ang credit card para magreserba
A total of 9 popular standard dishes where you can enjoy the sophisticated cuisine of Spice Lab Tokyo
Balidong petsa
Dis 21, 2024 ~ Dis 25, 2024
Pagkain
Hapunan
Order Limit
2 ~ 6
Magbasa pa
【DINNER】Christmas menu + Wine Pairing 4glass (2 hours limit)
Includes Wine Pairing(5glass)
click here for Menu details
¥ 28,000
(Hindi kasama ang serb. / kasama ang buwis)
-- Dami --
2
3
4
5
6
【DINNER】Christmas menu + Wine Pairing 4glass (2 hours limit)
Includes Wine Pairing(5glass)
click here for Menu details
Kinakailangan ang credit card para magreserba
A total of 9 popular standard dishes& 5glass Wine Pairing where you can enjoy the sophisticated cuisine of Spice Lab Tokyo
Balidong petsa
Dis 21, 2024 ~ Dis 25, 2024
Pagkain
Hapunan
Order Limit
2 ~ 6
Magbasa pa
LUNCH
【LUNCH】SHORT LUNCH COURSE(WEEKDAY ONLY:1.5hour)
[Weekday Exclusive] Enjoy a four-course lunch, featuring SPICE LAB TOKYO’s signature dish, seasonal vegetable biryani, along with a choice of curry.
Designed for those with limited time, this course offers a satisfying and delightful dining experience. It is also recommended for business lunches as well.
Indulge in the exquisite flavors of Japanese seasonal ingredients, refined Indian cuisine, and expertly selected spices.
¥ 4,000
(Hindi kasama ang serb. / kasama ang buwis)
-- Dami --
1
2
3
4
5
6
【LUNCH】SHORT LUNCH COURSE(WEEKDAY ONLY:1.5hour)
[Weekday Exclusive] Enjoy a four-course lunch, featuring SPICE LAB TOKYO’s signature dish, seasonal vegetable biryani, along with a choice of curry.
Designed for those with limited time, this course offers a satisfying and delightful dining experience. It is also recommended for business lunches as well.
Indulge in the exquisite flavors of Japanese seasonal ingredients, refined Indian cuisine, and expertly selected spices.
Kinakailangan ang credit card para magreserba
Menu
・Soup
White Asparagus, Ajwain
・Salad, Kebabs, Biryani
Seasonal Salad
Chicken Tikka, Venison Seekh
Hyderabadi Vegetable Biryani
・Choice of Curry
Fish Saalan or Chicken and Potato Curry
・Dessert
Thandai Ice Cream
* The contents of the course may change depending on the availability of ingredients.
Balidong petsa
Peb 27 ~
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Agahan, Tanghalian, Tsaa
Magbasa pa
【LUNCH】Vegetarian SHORT LUNCH COURSE (WEEKDAY ONLY:1.5hour)
[Weekday Exclusive] Enjoy a four-course vegetarian lunch, featuring SPICE LAB TOKYO’s signature dish, seasonal vegetable biryani, along with a choice of curry. Designed for those with limited time, this course offers a satisfying and delightful dining experience. It is also highly regarded for business lunches.
Indulge in the exquisite flavors of Japanese seasonal ingredients, refined Indian cuisine, and expertly selected spices.
※ This is a Vegetarian Short Lunch Course.
¥ 4,000
(Hindi kasama ang serb. / kasama ang buwis)
-- Dami --
1
2
3
4
5
6
【LUNCH】Vegetarian SHORT LUNCH COURSE (WEEKDAY ONLY:1.5hour)
[Weekday Exclusive] Enjoy a four-course vegetarian lunch, featuring SPICE LAB TOKYO’s signature dish, seasonal vegetable biryani, along with a choice of curry. Designed for those with limited time, this course offers a satisfying and delightful dining experience. It is also highly regarded for business lunches.
Indulge in the exquisite flavors of Japanese seasonal ingredients, refined Indian cuisine, and expertly selected spices.
※ This is a Vegetarian Short Lunch Course.
Kinakailangan ang credit card para magreserba
Menu
・Soup
White Asparagus, Ajwain
・Salad, Kebabs, Biryani
Seasonal Salad
Tandoori Cauliflower, Hare Matar ki Tikki Hyderabadi Vegetable Biryani
・Choice of Curry
Malai Paneer Soramame
or
Baingan ka Saalan
・Dessert
Thandai Ice Cream
* The contents of the course may change depending on the availability of ingredients.
Balidong petsa
Peb 27 ~
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Agahan, Tanghalian, Tsaa
Magbasa pa
【LUNCH】SIGNATURE LUNCH COURSE(65)
Enjoy a delicately curated five-course lunch, featuring SPICE LAB TOKYO’s signature dish, seasonal vegetable biryani, along with a choice of main course.
Indulge in the harmonious blend of Japanese seasonal ingredients, refined Indian cuisine, and expertly selected spices for an unforgettable dining experience.
※ The photo is Tandoori Pork, Pista Saalan.
¥ 6,500
(Hindi kasama ang serb. / kasama ang buwis)
-- Dami --
1
2
3
4
5
6
【LUNCH】SIGNATURE LUNCH COURSE(65)
Enjoy a delicately curated five-course lunch, featuring SPICE LAB TOKYO’s signature dish, seasonal vegetable biryani, along with a choice of main course.
Indulge in the harmonious blend of Japanese seasonal ingredients, refined Indian cuisine, and expertly selected spices for an unforgettable dining experience.
※ The photo is Tandoori Pork, Pista Saalan.
Kinakailangan ang credit card para magreserba
Menu
・Soup
White Asparagus, Ajwain
・Assorted Indian Appetizers
Kala Chana & Papdi Dhokla, Green Pea Chutney Wild Vegetable Pakoda Butter Chicken Samosa Shiso Leaf Chaat, Spiced Maguro
・Choice of Main Course
Hare Masale ki Macchli, Coconut Moilee
or
Tandoori Pork, Pista Saalan
・Biryani
Hyderabadi Vegetable Biryani
・Dessert
Carrot Halwa Millefeuille Thandai Ice Cream
※The contents of the course may change depending on the availability of ingredients.
Balidong petsa
Peb 27 ~
Pagkain
Agahan, Tanghalian, Tsaa
Magbasa pa
【LUNCH】Vegetarian SIGNATURE LUNCH COURSE (65)
We have prepared a special vegetarian signature lunch course, including our signature dish, seasonal vegetable biryani, along with a choice of main course.
With a total of five exquisite dishes, this course has the same level of satisfaction as our non-vegetarian courses.
Indulge in the rich flavors of Japanese seasonal ingredients, refined Indian cuisine, and carefully selected spices.
※ This is a vegetarian course.
※ The photo is Anjeer ke kofte, Malai Methi Soramame
¥ 6,500
(Hindi kasama ang serb. / kasama ang buwis)
-- Dami --
1
2
3
4
5
6
【LUNCH】Vegetarian SIGNATURE LUNCH COURSE (65)
We have prepared a special vegetarian signature lunch course, including our signature dish, seasonal vegetable biryani, along with a choice of main course.
With a total of five exquisite dishes, this course has the same level of satisfaction as our non-vegetarian courses.
Indulge in the rich flavors of Japanese seasonal ingredients, refined Indian cuisine, and carefully selected spices.
※ This is a vegetarian course.
※ The photo is Anjeer ke kofte, Malai Methi Soramame
Kinakailangan ang credit card para magreserba
Menu
・Soup
White Asparagus, Ajwain
・Assorted Indian Appetizers
Kala Chana & Papdi Dhokla, Green Pea Chutney Wild Vegetable Pakoda Paneer Khurchan Samosa Shiso Leaf Chaat, Spiced Fruits
・Choice of Main Course
Subz Miloni 2.0
or
Anjeer ke kofte, Malai Methi Soramame
・Biryani
Hyderabadi Vegetable Biryani
・Dessert
Carrot Halwa Millefeuille Thandai Ice Cream
* The contents of the course may change depending on the availability of ingredients.
Balidong petsa
Peb 27 ~
Pagkain
Agahan, Tanghalian, Tsaa
Magbasa pa
【LUNCH】CHEF'S LUNCH COURSE(90)
Enjoy a luxurious seven-course lunch, featuring SPICE LAB TOKYO’s signature dish, seasonal vegetable biryani, and a main course of Ezo venison roasted in a tandoor oven.
Indulge in a full-course dining experience, perfect for special occasions, showcasing the exquisite harmony of Japanese seasonal ingredients and a rich blend of spices.
¥ 9,000
(Hindi kasama ang serb. / kasama ang buwis)
-- Dami --
1
2
3
4
5
6
【LUNCH】CHEF'S LUNCH COURSE(90)
Enjoy a luxurious seven-course lunch, featuring SPICE LAB TOKYO’s signature dish, seasonal vegetable biryani, and a main course of Ezo venison roasted in a tandoor oven.
Indulge in a full-course dining experience, perfect for special occasions, showcasing the exquisite harmony of Japanese seasonal ingredients and a rich blend of spices.
Kinakailangan ang credit card para magreserba
Menu
・Soup
White Asparagus, Ajwain
・Assorted Indian Appetizers
Kala Chana & Papdi Dhokla
Green Pea Chutney
Wild Vegetable Pakora
Butter Chicken Samosa
Shiso Leaf Chaat, Spiced Maguro
・Dosa and Chutneys
Chicken Pepper Fry Dosa, Tadka Dahi, Chutney
・Curry
Spiced Sakuramsau Sansai, Tomato Rassam
・Main Course
Tandoori Venison Loin Laal Maans Sauce
・Biryani
Seasonal Vegetable Biryani
・Dessert
Carrot Halwa Millefeuille Thandai Ice Cream
* The contents of the course may change depending on the availability of ingredients.
Balidong petsa
Peb 27 ~
Pagkain
Agahan, Tanghalian, Tsaa
Magbasa pa
【LUNCH】SIGNATURE LUNCH COURSE+Sparkling Wine(WEEKDAY ONLY)
[Weekday Exclusive] Signature Lunch Course with Sparkling Wine
(Non-alcoholic sparkling wine is also available.)
Enjoy a delicately curated five-course lunch, featuring SPICE LAB TOKYO’s signature dish, seasonal vegetable biryani, along with a choice of main course.
Indulge in the harmonious blend of Japanese seasonal ingredients, refined Indian cuisine, and expertly selected spices for an unforgettable dining experience.
※ The photo is Tandoori Pork, Pista Saalan.
¥ 7,500
(Hindi kasama ang serb. / kasama ang buwis)
-- Dami --
1
2
3
4
5
6
【LUNCH】SIGNATURE LUNCH COURSE+Sparkling Wine(WEEKDAY ONLY)
[Weekday Exclusive] Signature Lunch Course with Sparkling Wine
(Non-alcoholic sparkling wine is also available.)
Enjoy a delicately curated five-course lunch, featuring SPICE LAB TOKYO’s signature dish, seasonal vegetable biryani, along with a choice of main course.
Indulge in the harmonious blend of Japanese seasonal ingredients, refined Indian cuisine, and expertly selected spices for an unforgettable dining experience.
※ The photo is Tandoori Pork, Pista Saalan.
Kinakailangan ang credit card para magreserba
Menu
・Soup
White Asparagus, Ajwain
・Assorted Indian Appetizers
Kala Chana & Papdi Dhokla, Green Pea Chutney Wild Vegetable Pakoda Butter Chicken Samosa Shiso Leaf Chaat, Spiced Maguro
・Choice of Main Course
Hare Masale ki Macchli, Coconut Moilee
or
Tandoori Pork, Pista Saalan
・Biryani
Hyderabadi Vegetable Biryani
・Dessert
Carrot Halwa Millefeuille Thandai Ice Cream
※The contents of the course may change depending on the availability of ingredients.
Balidong petsa
Ago 01, 2024 ~
Mga Araw
Ma, Mi, H, B
Pagkain
Agahan, Tanghalian, Tsaa
Magbasa pa
【LUNCH】CHEF'S LUNCH COURSE+Sparkling Wine(WEEKDAY ONLY)
[Weekday Exclusive] Chef’s Lunch Course with Sparkling Wine
(Non-alcoholic sparkling wine is also available.)
Enjoy a luxurious seven-course lunch, featuring SPICE LAB TOKYO’s signature dish, seasonal vegetable biryani, and a main course of Ezo venison roasted in a tandoor oven.
Indulge in a full-course dining experience, perfect for special occasions, showcasing the exquisite harmony of Japanese seasonal ingredients and a rich blend of spices.
¥ 10,000
(Hindi kasama ang serb. / kasama ang buwis)
-- Dami --
1
2
3
4
5
6
【LUNCH】CHEF'S LUNCH COURSE+Sparkling Wine(WEEKDAY ONLY)
[Weekday Exclusive] Chef’s Lunch Course with Sparkling Wine
(Non-alcoholic sparkling wine is also available.)
Enjoy a luxurious seven-course lunch, featuring SPICE LAB TOKYO’s signature dish, seasonal vegetable biryani, and a main course of Ezo venison roasted in a tandoor oven.
Indulge in a full-course dining experience, perfect for special occasions, showcasing the exquisite harmony of Japanese seasonal ingredients and a rich blend of spices.
Kinakailangan ang credit card para magreserba
Menu
・Soup
White Asparagus, Ajwain
・Assorted Indian Appetizers
Kala Chana & Papdi Dhokla
Green Pea Chutney
Wild Vegetable Pakora
Butter Chicken Samosa
Shiso Leaf Chaat, Spiced Maguro
・Dosa and Chutneys
Chicken Pepper Fry Dosa Tadka Dahi, Chutney
・Curry
Spiced Sakuramsau Sansai, Tomato Rassam
・Main Course
Tandoori Venison Loin Laal Maans Sauce
・Biryani
Seasonal Vegetable Biryani
・Dessert
Carrot Halwa Millefeuille Thandai Ice Cream
* The contents of the course may change depending on the availability of ingredients.
Balidong petsa
Peb 27 ~
Mga Araw
Ma, Mi, H, B
Pagkain
Agahan, Tanghalian, Tsaa
Magbasa pa
【LUNCH】Vegetarian SIGNATURE LUNCH COURSE+Sparkling Wine(WEEKDAY ONLY)
[Weekday Exclusive] Vegetarian Signature Lunch Course with Sparkling Wine
(Non-alcoholic sparkling wine is also available.)
We have prepared a special vegetarian signature lunch course, including our signature dish, seasonal vegetable biryani, along with a choice of main course.
With a total of five exquisite dishes, this course has the same level of satisfaction as our non-vegetarian courses.
Indulge in the rich flavors of Japanese seasonal ingredients, refined Indian cuisine, and carefully selected spices.
※ This is a vegetarian course.
※ The photo is Anjeer ke kofte, Malai Methi Soramame
¥ 7,500
(Hindi kasama ang serb. / kasama ang buwis)
-- Dami --
1
2
3
4
5
6
【LUNCH】Vegetarian SIGNATURE LUNCH COURSE+Sparkling Wine(WEEKDAY ONLY)
[Weekday Exclusive] Vegetarian Signature Lunch Course with Sparkling Wine
(Non-alcoholic sparkling wine is also available.)
We have prepared a special vegetarian signature lunch course, including our signature dish, seasonal vegetable biryani, along with a choice of main course.
With a total of five exquisite dishes, this course has the same level of satisfaction as our non-vegetarian courses.
Indulge in the rich flavors of Japanese seasonal ingredients, refined Indian cuisine, and carefully selected spices.
※ This is a vegetarian course.
※ The photo is Anjeer ke kofte, Malai Methi Soramame
Kinakailangan ang credit card para magreserba
Menu
・Soup
White Asparagus, Ajwain
・Assorted Indian Appetizers
Kala Chana & Papdi Dhokla, Green Pea Chutney Wild Vegetable Pakoda Paneer Khurchan Samosa Shiso Leaf Chaat, Spiced Fruits
・Choice of Main Course
Subz Miloni 2.0
or
Anjeer ke kofte, Malai Methi Soramame
・Biryani
Hyderabadi Vegetable Biryani
・Dessert
Carrot Halwa Millefeuille Thandai Ice Cream
* The contents of the course may change depending on the availability of ingredients.
Balidong petsa
Ago 01, 2024 ~
Mga Araw
Ma, Mi, H, B
Pagkain
Agahan, Tanghalian, Tsaa
Magbasa pa
DIINER
【DINNER】 SIGNATURE COURSE(13)
The dinner course consists of 8 dishes including SPICE LAB TOKYO's signature ”Seafood Biryani" and "Tandoori-Roasted Ezo Venison" as the main courses.
Enjoy a relaxed and elegant dining experience in a refined setting.
¥ 13,000
(Hindi kasama ang serb. / kasama ang buwis)
-- Dami --
1
2
3
4
5
6
【DINNER】 SIGNATURE COURSE(13)
The dinner course consists of 8 dishes including SPICE LAB TOKYO's signature ”Seafood Biryani" and "Tandoori-Roasted Ezo Venison" as the main courses.
Enjoy a relaxed and elegant dining experience in a refined setting.
Kinakailangan ang credit card para magreserba
・Aloo Chaat
・White Asparagus, Ajwain
・Spiced Sakuramsau, Sansai, Tomato Rassam
・Chicken Pepper Fry Dosa Tadka Dahi, Chutney
・Kosambari, Seasonal Fruits and Nuts, Green Saaru
・Tandoori Venison Loin Laal Maans Sauce
・Seafood Biryani
・Fruit Jalebi, Rabri
※ The course contents may change depending on the availability of ingredients.
Balidong petsa
Peb 27 ~
Magbasa pa
【DINNER】 Vegetarian SIGNATURE COURSE(12)
The vegetarian dinner course consists of 8 dishes including SPICE LAB TOKYO's signature ”Hyderabadi Vegetable Biryani" and "Subz Miloni 2.0" as the main courses.
Enjoy a relaxed and elegant dining experience in a refined setting.
*This is a vegetarian course.
¥ 12,000
(Hindi kasama ang serb. / kasama ang buwis)
-- Dami --
1
2
3
4
5
6
【DINNER】 Vegetarian SIGNATURE COURSE(12)
The vegetarian dinner course consists of 8 dishes including SPICE LAB TOKYO's signature ”Hyderabadi Vegetable Biryani" and "Subz Miloni 2.0" as the main courses.
Enjoy a relaxed and elegant dining experience in a refined setting.
*This is a vegetarian course.
Kinakailangan ang credit card para magreserba
・Aloo Chaat
・White Asparagus, Ajwain
・Spiced Takenoko, Sansai, Tomato Rasam
・Pepper Fry Dosa, Tadka Dahi, Chutney
・Kosambari, Seasonal Fruits and Nuts, Green Saaru
・Subz Miloni 2.0
・Hyderabadi Vegetable Biryani
・Fruit Jalebi, Rabri
※ The course contents may change depending on the availability of ingredients.
Balidong petsa
Peb 27 ~
Magbasa pa
【DINNER】 CHEF'S COURSE(16)
A special nine-course dinner featuring "Assorter Indian Appetizers", available exclusively in the Chef’s Course, along with "Tandoori Lamb Chop", "Seafood Biryani", and other seasonal delicacies. This exquisite menu showcases the very best of SPICE LAB TOKYO.
Enjoy an unforgettable dining experience in an elegant setting, perfect for celebrating special occasions with your loved ones.
¥ 16,000
(Hindi kasama ang serb. / kasama ang buwis)
-- Dami --
1
2
3
4
5
6
【DINNER】 CHEF'S COURSE(16)
A special nine-course dinner featuring "Assorter Indian Appetizers", available exclusively in the Chef’s Course, along with "Tandoori Lamb Chop", "Seafood Biryani", and other seasonal delicacies. This exquisite menu showcases the very best of SPICE LAB TOKYO.
Enjoy an unforgettable dining experience in an elegant setting, perfect for celebrating special occasions with your loved ones.
Kinakailangan ang credit card para magreserba
Menu
・Aloo Chaat
・White Asparagus, Ajwain
・Assorted Indian Appetizers
◆Wild Vegetable Pakora
◆Kala Chana & Papdi
◆Shiso Leaf Chaat, Spiced Maguro
◆Dhokla, Green Peas Chutney
◆Butter Chicken Samosa
・Spiced Sakuramsau, Sansai, Tomato Rassam
・Chicken Pepper Fry Dosa, Tadka Dahi, Chutney
・Kosambari, Seasonal Fruits and Nuts, Green Saaru
・Tandoori Lamb Chop, Roganjosh
・Seafood Biryani
・Fruit Jalebi, Rabri
※ The course contents may change depending on the availability of ingredients.
Balidong petsa
Peb 27 ~
Magbasa pa
【DINNER】 Vegetarian CHEF'S COURSE (14)
A special nine-course vegetarian dinner featuring "Assorter Indian Appetizers", available exclusively in the Chef’s Course, along with "Anjeer ke kofte", "Hyderabadi Vegetable Biryani", and other seasonal delicacies. This exquisite menu showcases the very best of SPICE LAB TOKYO.
Enjoy an unforgettable dining experience in an elegant setting, perfect for celebrating special occasions with your loved ones.
*This is a vegetarian course.
¥ 14,000
(Hindi kasama ang serb. / kasama ang buwis)
-- Dami --
1
2
3
4
5
6
【DINNER】 Vegetarian CHEF'S COURSE (14)
A special nine-course vegetarian dinner featuring "Assorter Indian Appetizers", available exclusively in the Chef’s Course, along with "Anjeer ke kofte", "Hyderabadi Vegetable Biryani", and other seasonal delicacies. This exquisite menu showcases the very best of SPICE LAB TOKYO.
Enjoy an unforgettable dining experience in an elegant setting, perfect for celebrating special occasions with your loved ones.
*This is a vegetarian course.
Kinakailangan ang credit card para magreserba
・Aloo Chaat
・White Asparagus, Ajwain
・Assorted Indian Appetizers
◆Wild Vegetable Pakora
◆Kala Chana & Papdi
◆Shiso Leaf Chaat, Spiced Fruits
◆Dhokla, Green Peas Chutney
◆Paneer Khurchan Samosa
・Spiced Takenoko, Sansai, Tomato Rasam
・Potato Pepper Fry Dosa, Tadka Dahi, Chutney
・Kosambari, Seasonal Fruits and Nuts, Green Saaru
・Anjeer ke kofte, Malai Methi Soramame
・Hyderabadi Vegetable Biryani
・Fruit Jalebi, Rabri
※ The course contents may change depending on the availability of ingredients.
Balidong petsa
Peb 27 ~
Magbasa pa
【DINNER】 SHORT COURSE(08) Limited Time Menu 8:30PM~9:30PM:1hour
[20:30–21:30 Exclusive] Special 60-Minute Course
A five-course short menu designed for those who want to enjoy the flavors of SPICE LAB TOKYO, even on busy days or after work.
With a well-curated selection of dishes, this course offers a satisfying dining experience in a shorter time, making it perfect for busy schedules or after-work meals.
¥ 8,000
(Hindi kasama ang serb. / kasama ang buwis)
-- Dami --
1
2
3
4
5
6
【DINNER】 SHORT COURSE(08) Limited Time Menu 8:30PM~9:30PM:1hour
[20:30–21:30 Exclusive] Special 60-Minute Course
A five-course short menu designed for those who want to enjoy the flavors of SPICE LAB TOKYO, even on busy days or after work.
With a well-curated selection of dishes, this course offers a satisfying dining experience in a shorter time, making it perfect for busy schedules or after-work meals.
Kinakailangan ang credit card para magreserba
Menu
・Soup
White Asparagus, Ajwain
・Assorted Indian Appetizers
Kala Chana & Papdi Dhokla, Green Pea Chutney Wild Vegetable Pakoda Butter Chicken Samosa Shiso Leaf Chaat, Spiced Maguro
・Dosa and Chutneys
Chicken Pepper Fry Dosa Tadka Dahi, Chutney
・Curry Set
Fish Saalan, Chicken Curry, Vegetable Biryani Dal Makhni, Kulcha
・Dessert
Fruit Jalebi, Rabri
※ The course contents may change depending on the availability of ingredients.
Balidong petsa
Peb 27 ~
Magbasa pa
【DINNER】 Vegetarian SHORT COURSE(08) Limited Time Menu 8:30PM~9:30PM:1hour
[20:30–21:30 Exclusive] Special 60-Minute Course
A five-course vegetarian short menu designed for those who want to enjoy the flavors of SPICE LAB TOKYO, even on busy days or after work.
With a well-curated selection of dishes, this course offers a satisfying dining experience in a shorter time, making it perfect for busy schedules or after-work meals.
※ This is a Vegetarian Short Course.
¥ 8,000
(Hindi kasama ang serb. / kasama ang buwis)
-- Dami --
1
2
3
4
5
6
【DINNER】 Vegetarian SHORT COURSE(08) Limited Time Menu 8:30PM~9:30PM:1hour
[20:30–21:30 Exclusive] Special 60-Minute Course
A five-course vegetarian short menu designed for those who want to enjoy the flavors of SPICE LAB TOKYO, even on busy days or after work.
With a well-curated selection of dishes, this course offers a satisfying dining experience in a shorter time, making it perfect for busy schedules or after-work meals.
※ This is a Vegetarian Short Course.
Kinakailangan ang credit card para magreserba
Menu
・Soup
White Asparagus, Ajwain
・Assorted Indian Appetizers
Kala Chana & Papdi Dhokla, Green Pea Chutney Wild Vegetable Pakoda Paneer Khurchan Samosa Shiso Leaf Chaat, Spiced Fruits
・Dosa and Chutneys
Potato Pepper Fry Dosa Tadka Dahi, Chutney
・Curry Set
Malai Paneer Soramame, Baingan ka Saalan,Vegetable Biryani Dal Makhni, Kulcha
・Dessert
Fruit Jalebi, Rabri
※ The course contents may change depending on the availability of ingredients.
Balidong petsa
Peb 27 ~
Magbasa pa
ANNIVERSARY
Celebration Plate
¥ 2,000
(Hindi kasama ang serb. / kasama ang buwis)
-- Dami --
1
2
3
4
5
6
Celebration Plate
Kinakailangan ang credit card para magreserba
Celebrate any special ocassion with a dessert plate. Please tell us in the comments what you would like us to write on the plate.
Magbasa pa
Birthday Cake
Celebrate any special ocassion with a cake.
¥ 3,000
(Hindi kasama ang serb. / kasama ang buwis)
-- Dami --
1
2
3
4
5
6
Birthday Cake
Celebrate any special ocassion with a cake.
Kinakailangan ang credit card para magreserba
Balidong petsa
Okt 11, 2023 ~ Dis 22, 2023, Dis 26, 2023 ~
Magbasa pa
Mga Kahilingan
Layunin
-- Layunin --
Kaarawan
Kaarawan (Sarili)
Kaarawan (Kaibigan)
Kaarawan (Couple)
Kaarawan (Asawa)
Kaarawan (Pamilya)
Mga Kaibigan / Grupo
Grupo ng Kababaihan
Salubong / Pamamalaam (Kaibigan)
Holiday na party (Kaibigan)
Alumni / Reunion
Resepsyon ng Kasal
Biyahe / Turismo
Negosyo
Mainom para sa Team / Pagkain
Salubong / Pamamaalam (Negosyo)
Holiday na party(Negosyo)
Pamilya
Selebrasyon
Event para sa sanggol
Event para sa bata
Intro ng Pamilya
Engagement na seremonya
Pag-alaala
Date
Group Date
Proposal
Anibersaryo ng kasal
Date na selebrasyon
Event
Seminar / Meetup
Recital ng Musika
Eksibisyon
Paggawa ng Pelikula (TV/Movie)
Iba pa
Tanong 1
Req
Please inform us if any people in the group has any allergies, dislikes or dietary preferences. Write the number of people and their specific preferences. The restaurant needs time to prepare in order to cater the changes in the menu. We will not accept more food restrictions that were not stated during the reservation or at least 2-3 days ahead. Changes on the day or when you are in the restaurant are not allowed.
Mga Tanong para kay 【LUNCH】Christmas menu + Champagne glass
Tanong 2
Req
For guests requesting the vegetarian menu please write how for how many people ( example : vegetarian menu 2 people) . We use eggs and dairy products for our vegetarian menu.
Tanong 3
Req
Do you have any food allergies or restrictions? (We are serving a special menu and in case that we can't accommodate we will contact you directly)
Mga Tanong para kay 【DINNER】Christmas menu + Champagne glass(2 hours limit)
Tanong 4
Req
For guests requesting vegetarian menu please write here ( example : vegetarian menu 2 people) . We use eggs and dairy products for our vegetarian menu.
Tanong 5
Req
Do you have any food allergies or restrictions? (We are serving a special menu and in case that we can't accommodate we will contact you directly)
Mga Tanong para kay 【DINNER】Christmas menu + Wine Pairing 4glass (2 hours limit)
Tanong 6
Req
For guests requesting for vegetarian menu please write here ( example: vegetarian menu 2 people) . We use eggs and dairy products for our vegetarian menu.
Tanong 7
Req
Do you have any food allergies or restrictions? (We are serving a special menu and in case that we can't accommodate we will contact you directly)
Mga Tanong para kay 【LUNCH】SHORT LUNCH COURSE(WEEKDAY ONLY:1.5hour)
Tanong 8
Req
There is a time limit of 90 minutes from the reservation time for the short course menu.
Mga Tanong para kay 【LUNCH】Vegetarian SHORT LUNCH COURSE (WEEKDAY ONLY:1.5hour)
Tanong 9
Req
There is a time limit of 90 minutes from the reservation time for the short course menu.
Mga Tanong para kay 【DINNER】 SHORT COURSE(08) Limited Time Menu 8:30PM~9:30PM:1hour
Tanong 10
Req
There is a time limit of 60 minutes from the reservation time for the short course menu.
Mga Tanong para kay 【DINNER】 Vegetarian SHORT COURSE(08) Limited Time Menu 8:30PM~9:30PM:1hour
Tanong 11
Req
Do you have any food allergies or restrictions?
Tanong 12
Req
There is a time limit of 60 minutes from the reservation time for the short course menu.
Mga Tanong para kay Celebration Plate
Tanong 13
Req
Please tell us in the comments what you would like us to write on the plate.
Mga Tanong para kay Birthday Cake
Tanong 14
Req
Please tell us in the comments what you would like us to write on the cake.
for example : Happy Birthday Monica
Mga Kahilingan
Detalye ng Guest
Mag-login gamit ang
Facebook
Google
Yahoo! JAPAN
TableCheck
Pangalan
Req
Mobile Phone
Req
Magpapadala kami sa inyo ng SMS sa mga sumusunod na kaso:
Pagkatapos mong mailagay ang iyong reserbasyon
Kung tinanggap ng mangangalakal ang inyong reserbasyon (kung kailangan ang kumpirmasyon ng mangangalakal)
Paalala isang araw bago ang inyong reserbasyon
Agarang pag-kontak tungkol sa iyong reserbasyon, tulad ng pagsara ng venue dahil sa panahon, atbp.
Email
Req
Pakitiyak na tama ang iyong email address.
Ipapadala rito ang kumpirmasyon ng iyong booking.
Gumawa ng TableCheck account
Pag may TableCheck account, makaka-akses kayo sa inyong kasaysayan ng reserbasyon at lumikha paulit-ulit na mga booking.
Gumawa ng Password
Req
Password ay masyadong maikli (pinakakonti ay 8 character)
Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
Password ay hindi dapat maglaman ng bahagi ng Email.
Password ay hindi tumutugma ang pagpapatunay
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
Tumanggap ng mga alok galing sa SPICE LAB TOKYO (10F) at sa mga group restaurant
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