ຈອງທີ່ຮ້ານ Restaurant Zelkova

▶For reservations for 7 or more people, or for reservations with children, please contact the restaurant directly. *We will not be able to accept reservations made online. ▶For group customers, the same course menu will be provided. ▶If you change the ingredients due to allergies, etc., an additional fee of up to 1,650 yen (tax included) will be charged. ▶If you cancel on the day of your reservation, a cancellation fee (100%) will be charged. ▶The menu may change depending on the availability of ingredients. Thank you for your understanding. ☎ Telephone inquiries: 0553-47-4624
MENU Seasons ~Special dinner course with pairing~ *Excluding Christmas dinner period
MENU Seasons ~Special dinner course with pairing~ *Excluding Christmas dinner period
¥ 19,800 (ລວມຄ່າບໍລິການ & ອາກອນ)
[Dinner Only] Special Course with Pairings: ¥19,800 (tax and service charge included)
■ Includes a sommelier-selected beverage pairing to complement your meal
Lumiere wine pairing or non-alcoholic pairing

Limited to one group per day (exclusive room reservation)
ພິມລະອຽດ
Please refer to this month's menu for your reference. Ingredients may change depending on availability.
ວັນທີທີ່ຖືກຕ້ອງ
05 ພ.ຈ 2025 ~ 19 ທ.ວ 2025
ຄາບອາຫານ
ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
MENU Lumière　ランチメニュー ~ルミエール コース~
This course includes both fish and meat dishes.
MENU Lumière　ランチメニュー ~ルミエール コース~
¥ 10,450 (ລວມອາກອນ)
December 26th - February 28th Menu
■ Mushroom Feuillete Salad with Yuzu and Ginger
■ Red Wine Bacon and Spelt Gnocchi
■ Pan-Fried Fujinosuke Beef with Spinach and Pine Nuts and Burnt Butter
■ Roasted Yamanashi Beef with a Sweet and Sour Sauce with Sweet Spices
■ Strawberry "Sarah Bernard"
■ Coctail-Do Coffee Aged in Nirasaki
■ Bread
ວັນທີທີ່ຖືກຕ້ອງ
26 ທ.ວ 2025 ~ 28 ກ.ພ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
MENU Saisons　ランチメニュー ~セゾン スペシャル フルコース~
The main dish of the course is Koshu Wagyu beef, and it also comes with a cheese platter, making it a specialty full course.
MENU Saisons　ランチメニュー ~セゾン スペシャル フルコース~
¥ 13,200 (ລວມອາກອນ)
December 26th - February 28th Menu
■ Mushroom Feuillete Salad with Yuzu and Ginger
■ Red Wine Bacon and Spelt Gnocchi
■ Pan-Fried Fujinosuke Beef with Spinach and Pine Nuts in Burnt Butter
■ Roasted Koshu Wagyu Beef with a Sweet and Sour Sauce with Sweet Spices
■ Cheese Platter
■ Strawberry "Sarah Bernard"
■ Coctail-Do Coffee Aged in Nirasaki
■ Bread
ພິມລະອຽດ
仕入れ状況により食材が変更になる場合があります。ご了承ください。
ວັນທີທີ່ຖືກຕ້ອງ
26 ທ.ວ 2025 ~ 28 ກ.ພ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
MENU Zelkova　ランチメニュー ~ゼルコバメイン肉料理~
The main dish of this course is a light meat dish.
MENU Zelkova　ランチメニュー ~ゼルコバメイン肉料理~
¥ 7,700 (ລວມອາກອນ)
December 26th - February 28th Menu
■ Mushroom Feuillete with Yuzu and Ginger Salad
■ Red Wine Bacon and Spelt Gnocchi
■ Roasted Yamanashi Beef with a Sweet and Sour Sauce with Sweet Spices
■ Strawberry "Sala Bernard"
■ Coctail-Do Coffee Aged in Nirasaki
■ Bread
ພິມລະອຽດ
仕入れ状況により食材が変更になる場合があります。
ວັນທີທີ່ຖືກຕ້ອງ
26 ພ.ຈ 2025 ~ 28 ກ.ພ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
MENU Zelkova　ランチメニュー ~ゼルコバメイン魚料理~
The main dish is a light fish dish.
MENU Zelkova　ランチメニュー ~ゼルコバメイン魚料理~
¥ 6,930 (ລວມອາກອນ)
December 26th - February 28th Menu
■ Mushroom Feuillete Salad with Yuzu and Ginger
■ Red Wine Bacon and Spelt Gnocchi
■ Pan-Fried Fujinosuke with Spinach and Pine Nuts, Flavored with Burnt Butter
■ Strawberry "Sarah Bernard"
■ Coctail-Do Coffee Aged in Nirasaki
■ Bread
ພິມລະອຽດ
仕入れ状況により食材が変更になる場合があります。
ວັນທີທີ່ຖືກຕ້ອງ
26 ພ.ຈ 2025 ~ 28 ກ.ພ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ

ຄຳຮ້ອງຂໍ

If you have any allergies, please write them down.

ລາຍລະອຽດຂອງແຂກ

ລະຫັດຜ່ານ ສັ້ນໂພດ (ຕຳ່ສຸດຄື 12 ຕົວອັກສອນ)
ລະຫັດຜ່ານ ອ່ອນເກີນໄປ
ລະຫັດຜ່ານ ຕ້ອງມີຢ່າງໜ້ອຍໜຶ່ງຕົວອັກສອນພິມໃຫຍ່, ໜຶ່ງຕົວອັກສອນພິມນ້ອຍ, ໜຶ່ງຕົວເລກ ແລະ ໜຶ່ງສັນຍາລັກ.
ລະຫັດຜ່ານ ຈະຕ້ອງບໍ່ມີສ່ວນຂອງ ອີເມລ.
ລະຫັດຜ່ານ ບໍ່ຖືກກັບການຢືນຢັນ
ໂດຍການສົ່ງແບບຟອມນີ້, ທ່ານຍອມຮັບ ພາສາແລະນະໂຍບາຍທີ່ກ່ຽວຂ້ອງ.

ກົດໝາຍ & ນະໂຍບາຍ