Mag-book sa CHAPTER THE GRILL / THE CHAPTER KYOTO, a TRIBUTE PORTFOLIO HOTEL

▶ Please note that we may not be able to meet your request regarding seat selection. ▶ If you cannot contact us after 30 minutes of reservation time, we may be forced to cancel, so please be sure to contact us if you are late. ▶ For reservations for 7 people or more, please contact the store directly. Inquiries by phone: 075-221-3220
12 na taon at baba
5 na taon at baba
季の美ジンペアリングディナーメニュー
KI NO BI Gin Cocktail pairing Dinner a la carte
季の美ジンペアリングディナーメニュー
¥ 4,000 (Kasama ang serb. at buwis)
KI NO BI Gin Cocktail supervised KI NO BI house bartender pairing Dinner a la carte menu
Balidong petsa
Peb 01 ~
Pagkain
Hapunan
Magbasa pa
季の美ジンスペシャルカクテル
KI NO BI Gin Special Cocktail
季の美ジンスペシャルカクテル
¥ 2,420 (Kasama ang buwis)
Special Cocktail supervised KI NO BI House bartender
Balidong petsa
Peb 01 ~
Pagkain
Hapunan
Magbasa pa
近江牛サーロイン薄切り肉の炙り丼と京都黒七味唐辛子
CHAPTER THE GRILL お薦めの逸品
近江牛サーロイン薄切り肉の炙り丼と京都黒七味唐辛子
¥ 8,000 (Kasama ang serb. at buwis)
近江牛サーロイン薄切り肉を、お客様の目の前で炙り、仕上げます。お肉が焼けていくのを目で見て、お肉が焼ける香ばしい香りを嗅いで楽しめる大人気の丼です。
Pagkain
Hapunan
Magbasa pa
Reservation for seats only
Reservation for seats only
Please choose your meal from the menu of the day.
Pagkain
Agahan, Tanghalian, Tsaa, Hapunan
Magbasa pa
【CHAPTER】 Choice of Main Course with 9 kinds of Organic Tea KUSMI TEA
With the theme of [DISCOVERY], we use plenty of Kyoto-produced ingredients, but deviate from the traditional format to create a variety of dishes that value originality and flexibility by fusing the thoughts of the chef, customers, and hotel.
【CHAPTER】 Choice of Main Course with 9 kinds of Organic Tea KUSMI TEA
¥ 4,500 (Kasama ang buwis)
Appetizer
Hokkaido Mozzarella Cheese and Beets in Sweet-and-Sour Marinade
Colorful Salad
Soup
Kyoto Kamigamo Organic Spring Vegetable Potage
MAIN DISHES
Please choose one of two dishes
・Chapter Kyoto Special Fish & Chips with Salsa Sauce and Shadow Queen
・Sautéed Kyoto Red Chicken Breast (Sous Vide) with Mushroom Duxelles and Americain Sauce
Desserts
Today's Dessert Selection
Coffee or KUSUMI TEA from PARIS
Hand-Dripped Coffee or Tea

Translated with DeepL.com (free version)
Balidong petsa
Hul 14 ~
Pagkain
Tanghalian
Magbasa pa
【TRIBUTE】　 Choice of Main Course with 9 kinds of Organic Tea KUSMI TEA
With the theme of [DISCOVERY], we use plenty of Kyoto-produced ingredients, but deviate from the traditional format to create a variety of dishes that value originality and flexibility by fusing the thoughts of the chef, customers, and hotel.
【TRIBUTE】　 Choice of Main Course with 9 kinds of Organic Tea KUSMI TEA
¥ 2,500 (Kasama ang buwis)
Soup
Chilled Potage of Organic Vegetables from Kamigamo, Kyoto
MAIN DISHES
Choice of 5 dishes
- CROAST(Croissant Open Sandwiches Chapter Kyoto Signature Dish)
- Chef’s Recommend Pasta
- Fresh Tagliatelle Pasta Wagyu Beef Bolognese Sauce (+800JPY)
- Kyoto Pork Cutlet Sandwich(+1,500JPY)
-Chapter Kyoto Wagyu Beef Burger w/French Fries (+ 1500JPY)
Desserts
Today’s Desserts
Coffee or KUSUMI TEA From PARIS
Hand Drip Coffee or KUSMI TEA from Paris
Balidong petsa
Hul 14 ~
Pagkain
Tanghalian
Magbasa pa
【PLANT BASED】 Healthy beauty lunch course using only plant-derived ingredients
With the theme of [DISCOVERY], we use plenty of Kyoto-produced ingredients, but deviate from the traditional format to create a variety of dishes that value originality and flexibility by fusing the thoughts of the chef, customers, and hotel.
【PLANT BASED】 Healthy beauty lunch course using only plant-derived ingredients
¥ 3,000 (Kasama ang buwis)
Appetizer
Plant-based salad with 10 kinds of fresh vegetables
Amani & Lemon oil dressing
Main
Plant-Based Keema Curry and 16Grain Rice
Desserts
Plant-Based Chocolate Terrine
Hand Drip Coffee or KUSUMI TEA from PARIS
Coffee or KUSUMI TEA from PARIS

What is PLANT BASED?
A plant-based food is a food option that uses plant-derived ingredients to recreate the texture and taste of meat and fish dishes.
It is characterized by the production and sale of processed foods made from soybeans, wheat, etc. as alternatives to “meat,” “eggs,” “cheese,” etc., and made to resemble livestock products and marine products.
In recent years, Japanese food has gradually become more popular in Japan, and more and more people prefer to eat meals that are full of the original charm of Japanese food.


Translated with DeepL.com (free version)
Balidong petsa
Hul 14 ~
Pagkain
Tanghalian
Magbasa pa
Gathering Course
Gathering Course
¥ 5,000 (Kasama ang buwis)
Appetizer: Assorted Appetizers
Pizza: Margherita Pizza, Corn Pizza
Pasta: Penne Arrabbiata
Main Course: Grilled Domestic Chicken with Olive Mashed Potatoes
Dessert: Chiffon Cake and Crème Chantilly
Coffee or Tea
Total of 5 Courses


All plans include 2 hours of free flow (L/O 90 minutes)
Draft beer (Asahi Super Dry Extra Cold)/Whiskey/30 kinds of cocktails
Red wine/white wine/sparkling wine (Plan C only)/3 kinds of Japanese sake/soft drinks

Reservations are accepted for a minimum of 4 persons and a maximum of 52 persons.
Balidong petsa
Nob 01, 2024 ~
Pagkain
Hapunan
Order Limit
4 ~
Magbasa pa
Signature Courses
Signature Courses
¥ 7,000 (Kasama ang buwis)
Appetizer : Smoked Salmon and Avocado Tartar
Pizza : Pizza Margherita
Pasta : Lobster Pasta
Fish : Chapter Kyoto's Special Fish & Chips, Jalapeno Tartar
Meat : Grilled Pork Kyoto Pork and Kyo-Tamba Ookuro Shimeji Mushrooms, Kombu Mustard
Dessert : Panna Cotta with Macedonia Fruit Sauce
Coffee or Tea
Total 6 dishes

All plans include 2 hours of free flow (L/O 90 minutes)
Draft beer (Asahi Super Dry Extra Cold) / Whiskey / 30 kinds of cocktails
Red wine/white wine/sparkling wine (Plan C only)/3 kinds of Japanese sake/soft drinks

Reservations are accepted for a minimum of 4 persons and a maximum of 52 persons.
Balidong petsa
Nob 01, 2024 ~
Pagkain
Hapunan
Order Limit
4 ~
Magbasa pa
Premium Course
Premium Course
¥ 10,000 (Kasama ang buwis)
Appetizer : Pork Terrine with Homemade Pickles and Tasmanian Mustard
Soup : Seasonal Vegetable Soup
Fish : Sea Bream Vapeur with French Caviar and Organic Kamigamo Vegetables
Meat : Grilled Japanese Filet of Beef with Aged Balsamic Sauce
Rice : Chapters Kyoto's Special Dashi Chazuke and Kyoto Pickles
Dessert : Seasonal fruits and gelato
Coffee or Tea
Total 6 dishes

All plans include 2 hours of free flow (L/O 90 minutes)
Draft beer (Asahi Super Dry Extra Cold) / Whiskey / 30 kinds of cocktails
Red wine/white wine/sparkling wine (Plan C only)/3 kinds of Japanese sake/soft drinks

Reservations are accepted for a minimum of 4 persons and a maximum of 52 persons.
Balidong petsa
Nob 01, 2024 ~
Pagkain
Hapunan
Order Limit
4 ~
Magbasa pa
Reservation for seats only
Reservation for seats only
Please choose your meal from the menu of the day.
Pagkain
Agahan, Tanghalian, Tsaa, Hapunan
Magbasa pa
パスタ　ポモドーロ
パスタ　ポモドーロ
¥ 1,500 (Kasama ang buwis)
シェフ特製のトマトソースパスタ
・パスタはタリアテッレまたはリガトーニからお選びいただけます。

※こちらはテイクアウト専用のメニューです。
※商品は、ホテル1F「CHAPTER THEGRIL」にてお引き渡しいたします。
Fine Print
賞味期限：お渡し日当日中（なるべく早くお召し上がりください。）
お引き取り時間：11:45～21:00
Pagkain
Tanghalian, Tsaa, Hapunan
Magbasa pa
パスタ　ボロネーゼ
パスタ　ボロネーゼ
¥ 1,500 (Kasama ang buwis)
シェフ自慢のボロネーゼ
・パスタはタリアテッレまたはリガトーニからお選びいただけます。

※こちらはテイクアウト専用のメニューです。
※商品は、ホテル1F「CHAPTER THEGRIL」にてお引き渡しいたします。
Fine Print
賞味期限：お渡し日当日中（なるべく早くお召し上がりください。）
お引き取り時間：11:45～21:00
Pagkain
Tanghalian, Tsaa, Hapunan
Magbasa pa
ピッツア　マルゲリータ (29cm)
ピッツア　マルゲリータ (29cm)
¥ 1,800 (Kasama ang buwis)
本場ミラノ代表のモッツァレラチーズとバジルのピッツア

※こちらはテイクアウト専用のメニューです。
※商品は、ホテル1F「CHAPTER THEGRIL」にてお引き渡しいたします。
Fine Print
賞味期限：お渡し日当日中（なるべく早くお召し上がりください。）
お引き取り時間：11:45～21:00
Pagkain
Tanghalian, Tsaa, Hapunan
Magbasa pa
ピッツア　クアトロフロマッジ (29cm)
ピッツア　クアトロフロマッジ (29cm)
¥ 1,800 (Kasama ang buwis)
4種類のチーズを使用したはちみつと楽しむピッツア

※こちらはテイクアウト専用のメニューです。
※商品は、ホテル1F「CHAPTER THEGRIL」にてお引き渡しいたします。
Fine Print
賞味期限：お渡し日当日中（なるべく早くお召し上がりください。）
お引き取り時間：11:45～21:00
Pagkain
Tanghalian, Tsaa, Hapunan
Magbasa pa
ピッツア　ペパロニ(29cm)
ピッツア　ペパロニ(29cm)
¥ 1,800 (Kasama ang buwis)
アメリカ生まれのドライソーセージのピッツア

※こちらはテイクアウト専用のメニューです。
※商品は、ホテル1F「CHAPTER THEGRIL」にてお引き渡しいたします。
Fine Print
賞味期限：お渡し日当日中（なるべく早くお召し上がりください。）
お引き取り時間：11:45～21:00
Pagkain
Tanghalian, Tsaa, Hapunan
Magbasa pa
ピザフォカッチャトースト
ピザフォカッチャトースト
¥ 1,000 (Kasama ang buwis)
もっちり触感のフォカッチャをピザにしたお料理

※こちらはテイクアウト専用のメニューです。
※商品は、ホテル1F「CHAPTER THEGRIL」にてお引き渡しいたします。
Fine Print
賞味期限：お渡し日当日中（なるべく早くお召し上がりください。）
お引き取り時間：11:45～21:00
Pagkain
Tanghalian, Tsaa, Hapunan
Magbasa pa
フレンチフライポテト　Sサイズ
フレンチフライポテト　Sサイズ
¥ 550 (Kasama ang buwis)
3種類のフレーバーから選べるフレンチフライポテト
フレーバーは下記よりお選びいただけます。

・オーストラリア塩湖天然塩
・京都黒七味
・ケイジャンスパイス

※こちらはテイクアウト専用のメニューです。
※商品は、ホテル1F「CHAPTER THEGRIL」にてお引き渡しいたします。
Fine Print
賞味期限：お渡し日当日中（なるべく早くお召し上がりください。）
お引き取り時間：11:45～21:00
Pagkain
Tanghalian, Tsaa, Hapunan
Magbasa pa
フレンチフライポテト　Mサイズ
フレンチフライポテト　Mサイズ
¥ 950 (Kasama ang buwis)
3種類のフレーバーから選べるフレンチフライポテト
フレーバーは下記よりお選びいただけます。

・オーストラリア塩湖天然塩
・京都黒七味
・ケイジャンスパイス

※こちらはテイクアウト専用のメニューです。
※商品は、ホテル1F「CHAPTER THEGRIL」にてお引き渡しいたします。
Fine Print
賞味期限：お渡し日当日中（なるべく早くお召し上がりください。）
お引き取り時間：11:45～21:00
Pagkain
Tanghalian, Tsaa, Hapunan
Magbasa pa
フレンチフライポテト　Lサイズ
フレンチフライポテト　Lサイズ
¥ 1,500 (Kasama ang buwis)
3種類のフレーバーから選べるフレンチフライポテト
フレーバーは下記よりお選びいただけます。

・オーストラリア塩湖天然塩
・京都黒七味
・ケイジャンスパイス

※こちらはテイクアウト専用のメニューです。
※商品は、ホテル1F「CHAPTER THEGRIL」にてお引き渡しいたします。
Fine Print
賞味期限：お渡し日当日中（なるべく早くお召し上がりください。）
お引き取り時間：11:45～21:00
Pagkain
Tanghalian, Tsaa, Hapunan
Magbasa pa
[CHAPTER LUNCH SET A] Kyoto vegetable salad buffet, weekly pasta, etc.
While using abundant ingredients from Kyoto under the theme of [DISCOVERY], we will create a variety of dishes that deviate from the conventional format and combine the thoughts of the chef, customers, and the hotel, valuing originality and flexibility.
[CHAPTER LUNCH SET A] Kyoto vegetable salad buffet, weekly pasta, etc.
¥ 1,950 (Kasama ang serb. at buwis)
・ Plenty of Kyoto vegetables! Salad buffet, appetizer buffet, the pasta Capri-style pasta with tomato and mozzarella cheese * The image is an image ・ All-you-can-eat Tango rice and bread
Balidong petsa
Hul 15, 2022 ~ Dis 30, 2022
Mga Araw
Ma, H, B
Pagkain
Tanghalian
Magbasa pa
[CHAPTER LUNCH SET B] Kyoto vegetable salad buffet, chicken breast herb marinade with lemon, etc.
While using abundant ingredients from Kyoto under the theme of [DISCOVERY], we will create a variety of dishes that deviate from the conventional format and combine the thoughts of the chef, customers, and the hotel, valuing originality and flexibility.
[CHAPTER LUNCH SET B] Kyoto vegetable salad buffet, chicken breast herb marinade with lemon, etc.
¥ 1,950 (Kasama ang serb. at buwis)
・ Plenty of Kyoto vegetables! Salad buffet, appetizer buffet, grilled chicken thighs, blue cheese sauce * The photo in the image is an image ・ All-you-can-eat Tango rice and bread
Balidong petsa
Hul 15, 2022 ~ Dis 30, 2022
Mga Araw
Ma, H, B
Pagkain
Tanghalian
Magbasa pa
[Weekend PRIX FIXE LUNCH] Yassun salad tailoring, main dishes to choose from, desserts, etc.
While using abundant ingredients from Kyoto under the theme of [DISCOVERY], we will create a variety of dishes that deviate from the conventional format and combine the thoughts of the chef, customers, and the hotel, valuing originality and flexibility.
[Weekend PRIX FIXE LUNCH] Yassun salad tailoring, main dishes to choose from, desserts, etc.
¥ 2,809 (Kasama ang serb. at buwis)
■ Hassun salad ■ Soup ■ Bread ■ Main dish * You can choose your favorite dish on the day ・ Weekend pasta ・ Weekend chicken (+300 yen) ・ Weekend pork (+300 yen) ・ HIYORI burger (+800 yen) ・ Weekend beef (+1,000 yen) ■ Dessert ■ Coffee or tea
Balidong petsa
Hul 16, 2022 ~ Dis 30, 2022
Mga Araw
S, Li, Hol
Pagkain
Tanghalian
Magbasa pa
【Year-end and New Year LUNCH COURSE】 Appetizer, choice of main dish, dessert, etc.
While using abundant ingredients from Kyoto under the theme of [DISCOVERY], we will create a variety of dishes that deviate from the conventional format and combine the thoughts of the chef, customers, and the hotel, valuing originality and flexibility.
【Year-end and New Year LUNCH COURSE】 Appetizer, choice of main dish, dessert, etc.
¥ 3,000 (Kasama ang serb. at buwis)
■ Hassun salad ■ Soup ■ Bread ■ Main dish * You can choose your favorite dish on the day ・ Weekend pasta ・ Weekend chicken (+300 yen) ・ Weekend pork (+300 yen) ・ HIYORI burger (+800 yen) ・ Weekend beef (+1,000 yen) ■ Dessert ■ Coffee or tea
Balidong petsa
Dis 31, 2022 ~ Ene 03, 2023
Mga Araw
Lu, Ma, S, Li, Hol
Pagkain
Tanghalian
Magbasa pa

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