Mag-book sa Kobetei

Notice from the restaurant

<2025/26 Winter Season Information>
Operating period: November 25–April 11
Hours: 5:00 PM–8:30 PM (last order). Open daily during winter
Seating time: Two seatings (up to 2 hours per reservation)

Due to popular demand from last year, from December 13 we will offer a yakiniku course featuring fresh uni (sea urchin) and Kobe beef, and a special yakiniku course featuring white truffle and Kobe beef.

*If we are fully booked, please consider our sister restaurant “NISEKO SAKURA.”
Reserve here: https://niseko-sakura-hokkaidou.com/

Notes — Reservations
*You may not bring outside beverages.
*Reservations for two guests may be seated at the counter.
*When booking, please check the TableCheck question field and our cancellation policy.

For in-person or phone reservations
For in-person or phone bookings, we will send a deposit link by email or via SMS through TableCheck. If the deposit is not completed by the deadline, the reservation will be automatically canceled.

Group reservations
For group bookings of 9 or more, please contact us by email.
Email: info@kobetei.jp
12 na taon at baba
5 na taon at baba

Mga Kahilingan

◆Pakitandaan na hindi namin kayang tanggapin ang vegan, pescatarian, halal, o malubhang allergy.
◆Susubukan naming i-accommodate ang mga allergy, ngunit mangyaring isulat kung mayroong anumang sangkap na hindi mo makakain.
◆Ang mga bisitang hindi makakain ng karne ng baka ay dapat pumili ng kursong walang baka.
*Kung wala kang anumang allergy, mangyaring isulat ang "wala."

Detalye ng Guest

Password ay masyadong maikli (pinakakonti ay 12 character)
Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
Password ay hindi dapat maglaman ng bahagi ng Email.
Password ay hindi tumutugma ang pagpapatunay
Sa pagsumite ng form na ito, sumasang-ayon ka sa mga kaugnay na tuntunin at patakaran.